Customers` Favorites
Customers` Favorites
“Food is highly quality. Everything is made to order the owners are very nice and caring. I absolutely loved the pho here extremely tasty. Spring rolls, on the other hand, lacked a bit. There were ok, but other places have better spring rolls, but I do recommend trying out this location“
Customers` Favorites
“Excellent & fast service: I was able to easily swap out different noodle and meet options for my pho - wanting to try something different I was deciding between the egg and glass noodles so I went with glass! I also don’t like meatballs generally so replaced that with extra tendon. The owner was very friendly, accommodating and open to my suggestions so 5 stars for that! Broth and meat quality is good although falls short of the best at Pho RedBo. Broth is 3 because a tad bland lacking the richness of Pho Quang Trung and Pho RedBo while meat is a solid 4.
Because it’s near me and price is good for what you get, I’ll come back!“
Customers` Favorites
“This is not the mainstream Pho restaurant that I'm familiar with. I tried "unsual" dishes, and I'm glad I did.
1st - chicken salad. It's shredded veggies (cabbage and carrots) with chicken fillet. What was unusual was the dressing when compared with American chicken salad. The dressing was a combination of fish sauce, ginger, and garlic blend. Add some chili for some kick. Magic happens when you combine the sauce with the salad. I wasn’t expecting that I would be blown away with it. I loved it so much.
2nd - Chicken soup with flat nodles. They serve the soup separately from the chicken and the usual thai basil and blanced sprouts on the side. It's up to you to assemble your plate. The broth was tasty and herby after putting the thai basil.
3rd - Chicken internal organs - heart, liver, etc. It was prepared well and a great topping to either the salad or the soup.
Everything tasted awesome and will definitely come back again to try their other dishes next time.“
Customers` Favorites
“Went down there from Sacramento visiting relatives. Google search and found this restaurant near the hotel I'm staying. I was very pleased with their services. Pho was amazingly delicious. The beef was tender and delicious highly recommend“
Customers` Favorites
“I absolutely love this place. It’s one of my boyfriend and I’s go-tos. I’ve also taken my mom, and my boyfriend has taken his dad, and now they both love it!
It’s a little hole in the wall gem and if I could afford to eat out more often, I would probably come here several times a week. The staff are very kind, the food is delicious and reasonably priced, and I love that there’s outdoor seating so I can bring my dogs from time to time. I really hope they never go out of business. Best Vietnamese place in town, in my opinion!❤️“
Customers` Favorites
“Bueno“
Customers` Favorites
“Mình và gia đình đã ăn 80% menu của Le Kitchen. Thật sự rất bất ngờ về giá - rẻ hơn so với mặt bằng chung và chất lượng thì hơn hẳn các nơi mình từng ăn qua. Mặt dù chỉ phục vụ To-go do dịch Covid19 nhưng customer service của chị Hồng đúng chuẩn khách sạn (Hai anh chị chủ đều xuất thân từ Rex- Saigon). Sẽ ủng hộ anh chị Le Kitchen dài dài vì sát nhà 5mins. Price: ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ Quality of food: ⭐️ ⭐️ ⭐️ ⭐️ Customer service: ⭐️ ⭐️ ⭐️ ⭐️ ⭐️“
Customers` Favorites
“Wow, the taste was amazing - both the pho and the cucumber lemonade. The pho was richly and deeply flavored and was satisfying while still being bright and fresh feeling. The service was very prompt, friendly and helpful - the server understood my not liking overly sweet drinks and recommended the cucumber lemonade as refreshing while still having sweetness. It was, indeed, refreshing and sweet - perfectly balanced flavors. The server also wisely suggested we package the noodles and broth of our leftovers seperately. I almost never eat out, but I would if I lived near Soup Shop.“
Customers` Favorites
“Came here for lunch with a friend and was pleasantly surprised by how great the food and service was. We were greeted very warmly and well taken care of. I got the shaken beef salad and my friend got the vermicelli dish. Both were delicious. Looking forward to coming here next time!“
Customers` Favorites
“really great milk tea along of choices and Vietnamese food“
Customers` Favorites
“Last time I was here, my sandwich was made perfectly and cut in half, just the way I like it. This time seems like somebody was in a hurry. The filling didn't go all the way to the ends of the bread and it wasn't cut in half and not as much chicken. It was still delicious though and of course I'll be back!“
Customers` Favorites
“Wow I eat Vietnamese food everyday, I live in Little Saigon. This has to be the best Vietnamese food in this area. The fish sauce is great and the grilled pork is very yummy. What's the menu was bigger I'm sure it would probably be good
Update- I went back next day and the service was lacking, taking off one star“
Customers` Favorites
“Amazing food and excellent service! Our family of 4 each ordered a different plate and loved it all. Great comfortable setting as well.“
Customers` Favorites
“fried shrimp, clam chowder, crab boil, & everything else.“
Customers` Favorites
“Best pho I ever had! Clean place. At 1230am, this restaurant was still packed.“
Customers` Favorites
“Incredibly good and great price! The beef was super juicy and tender, french fries perfectly cooked. One of the best meals I've had. Very surprised it wasn't packed, will definitely be back. Service Dine in Meal type Dinner Price per person $20–30 Food: 5 Service: 4 Atmosphere: 4 Recommended dishes Garlic Noodle Saltado MI Xao Saltado Parking space Plenty of parking Parking options Free parking lot“
Customers` Favorites
“order: Door Dash
For those with picky vegetables like me, this is a place with a "custom service" mindset that packages vegetables separately. I've reordered more than 10 times, and I'll keep this place the same. Best service and taste
. It's the best of best.“
Customers` Favorites
“I didn’t have expect such a small place like this has such great pho quality and the service is so nice
Environment though small is pretty good and even better than many places in Bolsa
Highly recommend for pho lovers who are too lady to travel to the crowded Bolsa area“
Customers` Favorites
“I had the shaken beef with garlic noodles and its the best food I've had in the Anaheim area! the cilantro sauce that comes with is amazing.“
“Hôm nay mua thử ọ quán này, ghẹ rang me ngon, cơm chiên cua sò điệp ngon, gỏi mực ngon , đặc biệt bánh canh cua rất ngon , ăn mà quên chụp hình lun, sẽ ghé qua ủng hộ quán nữa .“
Customers` Favorites
“Great foods and well done!“
Customers` Favorites
“Simple place with TVs playing local news. The pho was delicious with flavorful broth.I would come again if I lived closer and wanted pho.Oddly enough, they put up the closed sign at 7:41pm on Sunday, so maybe the hours aren't as reliable...?“
Customers` Favorites
“Very good drink- to my expected- Flavorful and not too sweet! I’m not a big fan of boba/milk tea in general, but I think I’m starting to liking it. Thanks chị Ivy @Cha2cha ❤️❤️❤️“
Customers` Favorites
“This location is amazing. I love the pho that they have especially the beef brisket is to tender and delicious my only complaint is that there is a language barrier it's some what difficult to understand they waiter but other then that I recommend visiting if your in the area!“
Customers` Favorites
“It's a wedding and event banquet venue seating up to 600 people, with sound equipment, lighting and a dance floor with tasteful decorations.
They serve 7 banquet menus for tables of 10; starting at $238 with 7 dishes. The $286 has Maine lobster with lo mein noodle, also fish maw soup, walnut shrimp, deep fried whole chicken, deep fried fish filets with mango chutney, fried rice ect. Top wedding menus are in $500-600 with exotic and expensive ingredients. Large sales meetings have been known to order low cost menus with only 2 dishes.
Among many banquet venues, this chef is very good. All his dishes are fresh, tasty and flavorful without excess sugar, fat, spices or MSG.
The wait staff was polite and efficient. Service was good. Wine bottles were popped before food was served. Even in an event with 50 tables and 500 guests, all dishes were served fresh and hot in the correct sequence to all tables within 5 to 10 minutes.
They have a private room where they will cater to smaller parties with only 1 or 2 tables. BYOB and just tip the waiters, no corkage fee.
This is a very nice, economical place with authentic, tasty, healthy Mandarin cuisine to take your family and wrap leftovers to go. Worth it!“
Customers` Favorites
“My first job was being a cashier at Lee's sandwiches, I still like the coffee and the croissant sandwich. With everything is being so expensive, they still keep their price, which is a very hard thing to do nowadays. Great place, that's all.“
Customers` Favorites
“This was a great place to sit and have a meal after a long day out in the city. There is something for everyone in the packing district. We chose 206 BCE for the shrimp and crab legs platter. It was enough for my wife and I to eat and get full. The seasoning was great and the atmosphere of the whole place just made for a good time.
Kid-friendliness: It’s a family friendly food court.“
Customers` Favorites
“I came here on a trip looking for a seafood restaurant.
It was an order system at the table, but was it Cajun food? was.
We had crayfish, shrimp, and other things seasoned with spices by hand.
It wasn't planned as I was thinking of having a relaxing meal, but it was also a new experience.
The taste was spicy, but it wasn't too spicy and was delicious.
However, please note that all of them must face the shell.
The portions were so large that even if three adults ordered two servings, they wouldn't be able to finish it all. If you share one serving, it may be okay to have at least one other item.“
Customers` Favorites
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“A few weeks ago, I had the pleasure of visiting this wonderful restaurant, thanks to my two friends who are regulars here. One of California’s strengths is its ability to excel in vegetarian and vegan cuisine in ways that other states have yet to achieve. This restaurant specializes in Vietnamese vegetarian dishes, serving each one fresh and with great care. The owner and chef are incredibly welcoming, and their passion for cooking infuses each dish with a comforting, almost healing quality.
I tried the vegetarian Bun Bo Hue with soy beef, a dish I hadn't had since my last visit to the Los Angeles area, and it completely satisfied my craving. The fried tofu is particularly remarkable; I still dream about it. I’m intrigued by how it remains light and crispy without any hint of greasiness or oil.
I hope to return to this restaurant in the future, as I’ll be longing for that tofu until I have it again. Thank you for sharing your amazing food with us and for providing such a nourishing spot for my dear friends. May your business continue to grow and thrive.“