50 Best Sushi Bars near Baldwin Park

“Such a great place to come to if you want affordable sushi. It hits all the right spots for the cravings and fun to go on little dates. My fiancé and I love to come eat here on a regular. My favorite place by far. The owner is very sweet and takes care of us well. Highly recommend it.“

“The food is delicious �“

“Great food and great service“

“First time here and I am blown away. Sushi is so fresh. They have the special rolls and real tasty and fresh nigiri. Service was excellent and patient with questions. Will be back soon for sure. Prices are good for the quality you get. There is also plentiful parking. Can't recommend enough.“

“Great food, portions are bonkers good. Food quality is top notch and well worth the price. Staff are super friendly as well. I got a combo plate and unlike other Japanese restaurants I actually got beef that was properly cooked. After seeing the portions of the sushi rolls I will try those out next time because they were giant. Will definitely return.“

“Out of this world omakase. Yum!“

“The food my wife and I ordered was very tasty, fresh, and well prepared. Our servers were also very attentive and polite from beginning to end. The ambiance, seating, and overall experience are enjoyable here. We'll be coming back to this local sushi spot again in the near future.“

“Food was delicious!!! We had our two great granddaughters with us, they treated them so nicely, gave them extra tofu and attention!!! We will be visiting again soon!!“

“We came out here from LA and this place was better than a lot of LA sushi spots! Such delicious creative rolls! I’m allergic to imitation crab meat and they had a lot of rolls without it, which is a good sign because that means the chef gets more creative with ingredients for rolls. Fish was great quality, sauces were amazing. Service was lovely. I can’t wait to come back!“

“Quality food & service at reasonable prices 👍🏻👍🏻👍🏻“

“so far everything I've tried has been delicious!“

“The building and location are a little sketchy, but everything else is excellent. Small, very intimate atmosphere. Not much privacy. Menu options are simple. Food is fresh and worth the price. Even the sides, like house salad, miso soup, and hot sake, are quality.“

“One of our favorites for family night or date night!“

“I've been coming here for over ten years, and it's been consistently good with the food and service. The sushi here is very fresh and I always opt for the unagi and ikura. They have nice combination sets that are very filling. A nice selection of Japanese beers and nicely fried tempura. Overall, a good Japanese restaurant and one of the best around Walnut, CA. Cheers.“

“Top tier sushi experience. They have limited seating in a confined interior, so there will be a long wait during weekends. I waited 45 minutes on Saturday night but it was worth the wait. The sushi premium set was filled with lots of high quality options and perfect for variety and quite filling. Staff are all very friendly and the interior is beautiful and clean.“

“Great food and great service!“

“The service was professional and great. The staff are very friendly. Covid protocols are adhered to at the door. Temperature checks are required prior to entering the dining area. The food is excellent. If you love sashimi and sushi then you must visit.“

“Came in on a Monday and the vibe was very calm. Server was attentive and quick to bring out food. Food tastes great all the way down to the miso soup. I got the chirashi and my partner got the bento box and we enjoyed the quality of the fish. Will definitely be coming back when around the area again“

“Excellent food ..friendly staff.. clean restaurant“

“Neighborhood’s Japanese Restaurant with good Value !“

“Azabu Sushi – Whittier, CA
★ ★ ★ ★ ½ (I docked half a star purely out of spite because I can’t afford to eat here every day)

I walked into Azabu expecting the usual Whittier sushi experience: decent fish, questionable rice, and a lingering fear that the “spicy tuna” might just be yesterday’s salmon wearing hot sauce as war paint. Instead I was immediately hit with a vibe that says, “Yes, we know we’re in a strip mall next to a boba place, but we’re about to ruin you for grocery-store California rolls forever.”

Let’s start with the Salmon Carpaccio (the flat pizza-looking thing in the photo). Imagine if salmon had a glow-up, went to Coachella, and came back wearing citrus ponzu as body glitter and microgreens as a flower crown. It’s so pretty I almost felt bad eating it. Almost. Then I inhaled the entire plate in 45 seconds like a savage who’d never seen raw fish before. Zero regrets. The texture is silkier than my ex’s lies.

Next up: the Shrimp Gyoza in that dark, mysterious broth. These dumplings show up swimming in what I can only describe as “umami bathwater.” One bite and I involuntarily whispered “oh daddy” — which was awkward because I was on a date with my actual father. The wrappers have that perfect pan-seared crisp before collapsing into the sauce like they owe it money. I’d bathe in that broth if it weren’t socially unacceptable (and if the staff weren’t watching me like I’m one impulse away from grabbing a straw).

Portions are annoyingly civilized — translation: you’ll want to order three of everything and then lie about being full so you look refined. Pro tip: don’t. Just commit to the food coma. Your jeans will forgive you eventually.

Service is ninja-level attentive without being obnoxious. Our server knew the menu like he personally caught the fish at 4 a.m. while doing CrossFit. When I asked what was good he just smirked and said “everything,” which should’ve been arrogant but was 100% correct. Rude.

Ambiance? It’s dark, moody, and sexy in a way that makes you want to use chopsticks seductively even though you still hold them like a toddler with crayons.

Only complaint: the bill. It arrives looking innocent, then you realize you just paid Beverly Hills prices in a city where the biggest landmark is a 24-hour donut shop. Worth it? Absolutely. Will I be eating cup noodles for the next week? Also yes.

Verdict: Azabu is the sushi spot Whittier doesn’t deserve but desperately needed. If you’re still going to the conveyor-belt place down the street after eating here, I’m afraid we can no longer be friends. 9.5/10 — would sell a minor organ to come back tomorrow.“

“thee best Japanese food in Whittier hands down. my family loves visiting Dakara weekly. so many favorites like crispy rice with spicy tuna, avocado fries and sweet shrimp. love this family owned restaurant.“

“Excellent sushi. Creative menu. Great wait staff.“

“Very good service and good food!!“

“Excellent service fresh always“

“Great restaurant, nice to be back . Love the food, the atmosphere and the staff“

“Tozai is a lovely neighborhood Japanese supermarket. The store may be small, but they carry everything from your essentials for cooking (soy sauce, mirin, soba dipping sauce etc), soba/Udon (both packaged and frozen - tip, get frozen udon not packaged for the best taste, it will taste like what you get at restaurants), to ready-to-eat meals (onigiri, Japanese chicken (karaage), rolls, sushi and sashimi). Small selection of veggies and fruits. I always go to Tozai for routine Japanese grocery items and find that it suits my need 99% of the time. Sure, once or twice a year I go to Tokyo Central or Mitsuwa in Downtown to go crazy at the snack selection, but besides those rare times, Tozai is my place.“

“I've gotten sushi here a few times via Doordash. The quality of the sushi rolls is good overall, but the portion has gotten very small. The vegetable tempura is subpar considering the price they charge. (The pumpkin is sliced so thin and the taro is cut like the size of a pinky!)“

“Loved everything about this place. Inviting and warm atmosphere with good service. We tried their signature curry of chicken katsu and shrimp tempura, it was perfect. Their salmon roll and their Go Go roll were delicious. Price was very reasonable. Will go back to try their other menu items or sit by the sushi carousel which looks fun.“

“Glad to find a hidden sushi gem in Hacienda heights. I have been living in HH for 10+ years and we have been lacking authentic quality sushi. Theres a few Japanese restaurants in the area but unfortunately they are pretty westernize in terms of quality and options.

I have visited Sushi land a few times with my wife and the quality of the fish are great for the price and staffs were nice.“

“Still great since they moved next to 99 Ranch. Same big slices of sashimi in the classic bento. Same fresh shredded daikon (love it- I eat every shred). Same little side dishes (ocean salad. Salad, ginger, and a little Hi- chew candy). Keep it up guys!“

“The food is so fresh. The presentation is very nice. Service is outstanding. pricing very reasonable. Best Sushi around for miles.“

“This place is amazing! Great food and service is excellent. Thank you Mikomi“

“The sushi here is solid. You get lots of pieces and thicker pieces of fish for a good price. My favorite roll was the sunset roll!

My family and I also ordered the tempura ice cream for dessert. It wasn’t the best tempura ice cream we’ve ever had. It could have had a crispier exterior and the ice cream didn’t have a strong matcha flavor.“

“todo está muy bueno lo recomiendo mil%“

“Yes, I already have a review of Sushi Fire (and I stand by it), but I am compelled to add another review, here’s why.

My wife and I come here quite often these days. In fact, it is one of the very few restaurants we are still willing to spend our money at. (The dismal state of cuisine in Southern California is a topic for another day.)

Why? Because the food is good. It tastes good. It looks good.

No, they do not serve $30 per piece Bluefin Otoro, nor do they serve $400 a box Akatsuki Uni. Don’t get me wrong, they’re probably amazing (I will never know), but I don’t live in Bill Gates or Jeff Bezos world, nor do I live in Robert De Niro’s world, for that matter. I live in the real world, where $40 for one meal is a heck of a lot of money, but I’m willing to pay it, if it is good.

And Sushi Fire is definitely good.

In the past year that we have been frequenting Sushi Fire, I have gotten to know Winston. I started asking him to make me something different, something I have never had before. This is how Winston came up with the “Chef’s Special”.

The Chef’s Special is nothing more than Winston’s creative imagination. Almost every time it is different, but it is always good. I’ve uploaded a bunch of pictures here of Winston’s Chef’s Special, so take a look and see how creative he can be. (I call them all “Chef’s Special”)

I invite you to stop by and put yourself in Winston’s hands (it helps if you sit at the sushi bar). Ask him for a Chef’s Special (let him know if there’s anything you don’t like). Then, all you have to do is sit back and let him amaze you.

Definitely my favorite place right now. Way to go Winston! Way to go Sushi Fire!“

“If you like Sushi like I like Sushi this is the place with their AYCE menu. Laura is an amazing person to know, great energy. The staff is very attentive and knowledgeable, I always enjoy going there. When you go tell them you read Don's review, thanks! Enjoy“

“It’s a pretty good place to grab poke for quick bite. I will not say it’s the best I ever had, but it’s above average. Got the “Happi Salmon” which you get to choose the base white/brown rice, or salad, Come with miso soup. The salmon if definitely on the small side but pretty good.“

“We left raging waters and wanted sushi. This place was close by and there was no wait for a party of 7 on a Saturday. They seem to do a lot of to go orders and delivery. The food was very good and the service was on point. Highly recommend.“

“Fresh and delicious! Great local spot!“

“The food was good .the place very clean ,service very good ,waiter very polite“

“Me encanto muy amable elpersonal“

“Our meal was delicious and the service was amazing“

“Enjoyed our quiet outdoor meal last night. Everything was delicious 😋“

“Just goggled and found. Good parking yummy food good choices. Abd large servings“

“Went for a quick breakfast. Got a Mocha Latte and a Sausage and Bacon breakfast burrito. I thought it was a little pricey at $21. Burrito had a lot of potatoes and a little underseasoned. Overall it was really good and all ingredients tasted homemade. The atmosphere was different, yes it was a little cluttered but I personally dont mind that. Limited seating is available so I recommend getting to food to go. I think I'll give this place another shot next time I am around.“

“We're SFV Kopan regulars, and when the opportunity arose to try an SGV Kopan, we didn't hesitate.

Same amazing food, great drinks, and superior service - simply new faces and new surroundings.

Thanks for a lovely meal!“

“Reasonably priced, good portions. I had the 10pc sushi roll plate, and upgraded to steamed veggies, but they came litly steamed, closer to raw than cooked. Edamame was good (hard to not make that peoperly).

My friend had the bento box w/chicken teriyaki. Salad dressing comes in 1oz to go containers, despite us dining in restaurant.

Atmosphere clean but hotel-room boring (I'm in my 50's).“

“This is our favorite go-to sashimi place. The owner chef is always friendly and serves top quality sushi and sashimi. Great uni too!! Our kids love the udon here and we've enjoyed having family meals here in different occasions. Highly recommended!!“

“MY FAVORITE KIMBAP PLACE SOOOO FAR! Since we've tried it, we always look forward for Sundays and having them for lunch. The beef kimbap is soooo great that I'll say it's the best tasting kimbap I've ever had. The portions are great for the price too! This place won't disappoint.“