“I got the chirashi bowl recently after not visiting for 10 years. The bowl used to have uni and much more monkfish liver. Now, it has very little premium ingredients. The price hasn’t inflated relative to other places, so the value is good. However, I wish they’d introduce a “premium” bowl that’s more like the original.”
“Simple food n fun unique flavors you cant find anywhere else like Albacore Ecstasy and etc.**Update: Post-COVID has made the restaurant more take-out oriented, with the sushi bar seating gone. Reservations and seating is available, but reduced by 20-30% now that part of Dine-In area has been modified for Take-Out.”
“Back again for a Saturday evening! This time we had the Yellowtail collar, variety of sashimi, skewers, and a variety of rolls. (See pics)Favorites/Highlights:1. Yellowtail collar was so good! Highly recommend!2. Dynamite baked roll was great portion! The scallops on top were plentiful3. Spider roll and dragon roll: great options if you like the tempura shrimp and soft shell crab as part of the rolls4. Crispy rice topped with spicy tuna: love this so much. I order it every where I go, and this place does it so well 5. Skewers: Beef tongue, Pork Belly, and Squid legs were all very tasty and prepared with care. Great good and very decent prices! Flavor of the food here is spot on! Happy to have this in our area of Hacienda Heights. Plus, they have a $3.99 draft beer special! Sapporo was my choice tonight! So refreshing and delicious!”
“It's a hidden little gem. A tiny little restaurant with ample seating. Quick and friendly service. Great atmosphere. Food is delicious at a decent price. This is our go to spot fresh ginger lol. Do not underestimate the importance of fresh ginger lol. This time around the gills, I was a little over fried for me, but my fiancé begs to differ.”
“Food is good and the management seems to be on top of what the staff is about. Father's day was busy as expected but they accommodated our reservation very well. Seemed like the customers were enjoying themselves from what I could tell.”
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“Cute unassuming sushi spot that isn't too busy! The server was kind and open to answering all my questions about what was and wasn't gluten free. I got the sashimi mix with steamed rice and didn't have any issues. The fish itself was fresh and for the price, I was satisfied with the portions. The chefs were also receptive about cleaning the cutting board and knives for my meal. This is definitely going to be my go-to neighborhood spot for sushi now.Gluten Free: Miso soupTamari-provided upon request Hot sakeEdamameNot gluten free:Salad DressingImitation Crab MeatPonzu”