Vietnamese Restaurants near Commerce

“It was fantastic to find a Lee's sammy shop in this area. The BIG downside is that in the middle of the afternoon there were 3 jacked up sketchy bums in the parking lot. I hesitated to get out of my car because of their movements. I can fight off 2 but not 3. It was very disturbing. But anyways my gluttony got the best of me so i braved it. Good service from the lady working hard making the tasty sammies. I do feel your cutting too far back on the meat. Stop being cheap.“

“Food was incredibly fresh and full of flavor. The dishes are simple, but the combinations are thoughtful and executed really well.

I’ve seen a lot of comments about the prices, but quality comes at a cost. When you dine at a small business, you’re not just paying for the food—you’re also supporting the service, fresh ingredients, staff, rent, and all the overhead required to create a great experience. If it’s outside your budget, that’s completely understandable, but that doesn’t make it overpriced.

This is a small business serving high-quality food, and in my opinion, it’s absolutely worth the price. Don’t let the complaints discourage you from trying it for yourself.“

“Had a fantastic experience at Thien Huong Restaurant! The food was fresh, flavorful, and absolutely delicious. The service was friendly and welcoming, and everything was served perfectly. Definitely a 5-star experience—I’d happily come back again!“

“So happy we stopped by O Banh Mi for some delicious banh mi for a late to-go lunch while visiting Silver Lake! The lemongrass chicken and beef banh mi sandwiches were flavorful, fresh, and swiftly prepared, but what I really enjoyed was chatting with the owner, Natalie, who was so friendly and kind to me and my toddler. Vietnamese coffee was also perfect. We can't wait to return on our next trip back to LA!“

“Although the restaurant is often crowded, the wait staff are usually responsive and able to attend to customers' needs.“

“Fantastic neighborhood lunch spot. Everything is quick, fresh and tasty! You can really tell how much love and creativity Chef Uyen puts into the menu. There are always new weekend specials and a large vegan& vegetarian selection. Several different types of banh mi sandwiches, al in delicious warm bread. The summer rolls are so refreshing in the heat and a large portion size. Their drinks are delicious too! I always grab a limeade or pennywort juice to complete the meal. I also really admire and appreciate their commitment to feeding and caring for the community through their meal program. All in all, a fantastic, delicious and ethical local spot to support ❤“

“This was my first time at My Dung. The atmosphere and vibes were good. The customer service was good as well. I paid $7 and paid through Zelle. They only take cash or Zelle. I got the grilled chicken Banh Mi. It was okay. The chicken was tough. It tasted like it was either over cooked or left out for a long time. The bread was flaky and not too tough. I’ll give the customer service 5.0 🌟 and the Banh Mi 3.0 🌟.“

“Excellent food and great service. Family owned and my favorite local eatery. Please try it.“

“We devoured the bahn mi's before we could take any pictures.

Very nice presentation in the box and bread was crazy fresh. Ordered the frspy pork and beef sandwiches, with extra pate. Delicious!

The vietnamese coffee was strong strong! Will be back.“

“The banh xeo is top notch here. Both the shrimp and fish ones are great! It's so crispy and comes with lots of fresh veggies. Its even crispy and perfect when I get take out! A little pricey but it's a good portion. There is a $1 credit card fee so bring cash. I love this place so much, if only they opened for dinner!“

“We were invited by friends who love this restaurant and now we do too. We had several small-ish plates of dumplings, some delicious jerky (yes, jerky!), stir fry, noodles, tofu, fish on rice, and the list goes on. Every single dish was impeccably prepared and delicious. We will be back!“

“Tons of vegan options, tasty Vietnamese fare, and the kind of authentic experience you want.

Not to mention, the prices are fantastic, especially for LA. While we didn’t love every dish we ordered (learned we didn’t like the ‘gravy’ dishes very much), and it hasn’t replaced our other favorite options in Whittier and Van Nuys, still a good spot.

We need to come back again to give it a second try.“

“Extremely nice workers and the food was amazing. Spring rolls, summer rolls, and pho tai were all outstanding.“

“I love this pho spot! The ambience is great. The customer service is speedy and you are immediately given a warm welcome as you step in. The food is also really good (although I’ve only ever ordered number 4, the steak and brisket pho 👌🏽). I did try a bit of the shrimp pho when my mom ordered it, and it was good, but I’m more into beef than seafood, so that’s just personal preference. Definitely check it out. This was where I tried pho for the first time and it hits the spot every time.“

“The atmosphere of the restaurant is relatively simple but comfortable. The waiters are friendly and provide fast service.“

“Best bánh mì sandwich I ever ate. I had the #8 charbroiled pork. So good!! Very highly recommend this place.“

“It's not the best banh mi around, but certainly the best price/quality ratio in Alhambra. The line can be long and you can order ahead (phone), but if you just drop by around noon. Expect a bit of a wait. The owner speaks English, Vietnamese and Cantonese, so walk in with no fear. Coffee is excellent here too.“

“Great food and new location!“

“Great Vietnamise food. Food it really delicious and the owner is very nice.“

“es deliciosa la sopa y todo y los empleados muy hamables y lo mejor que hablan español. 👌“

“The best Vietnamese Style Lobster and seafood! Always a long queue to be seated. Get here early for best parking and best seating.“

“Wonderful location. I always feel so welcomed and appreciated every time I enter. They always take good care of me and my bf always really sweet and caring. The food is always fresh and made to perfection. I’ve been here numerous of times and will always chose to go here all thanks to the amazing staff.“

“My first time here, and it was an excellent experience from start to finish. The rare beef pho was absolutely delicious, with a rich, flavorful broth and tender beef that melted in my mouth.
What really stood out, though, was the outstanding customer service. Everyone was incredibly friendly, welcoming, and attentive. The staff made me feel right at home, checked in regularly, and were happy to answer questions and make recommendations. It's rare to find a place where both the food and service are equally impressive.
Great food, great atmosphere, and genuinely kind people. I'll definitely be back and highly recommend this restaurant to anyone looking for delicious pho and exceptional service.“

“Service was fast, friendly and very helpfull....food was also great by the way. I came on a weekend and it was very busy and had to wait but still was well worth it.“

“Blossom never disappoints for delicious, fresh Vietnamese food in the heart of China Town. Everything we've ordered has been yummy. Service is also excellent and professional. We make a point to eat here whenever we make it to downtown LA. The atmosphere is really laid back and chill. Love this place.“

“Had the steak sandwich and grilled shrimp rolls, and both were delicious! Everything was made fresh and had great flavor. This is definitely a small hole-in-the-wall spot, mostly geared toward takeout. They have a few stools, but I’d recommend calling ahead and placing your order.

When I stopped by, it looked like one guy was taking the orders and doing the cooking, so be patient—it’s worth it. Great little local find, and I’ll definitely be coming back. Adding this one to my regular restaurant rotation!“

“loved eating there with pops“

“Nem Nướng Khánh Hoà is widely praised for its authentic Vietnamese cuisine and warm atmosphere. The restaurant’s specialty is nem nuong cuon, a dish of grilled pork meatballs wrapped in rice paper and served with fresh herbs and vegetables. The dish stands out for its flavorful, fresh grilled pork and the crunchy texture of the accompanying ingredients“

“Haven't heard of this place before and came to try with friends on a Friday evening. There was no wait and they have plenty of tables inside and a small outdoor patio as well.

We ordered the oxtail pho, Charbroiled beef tiny vermicelli, Charbroiled pork rice plate with steamed egg and pork skin, and pan fried rice crepe with pork and shrimp. Food was served pretty fast and employees were friendly.

The pho portion was really big with generous amount of noodles that we couldn't finish. The broth tasted good and flavorful. The tiny vermicelli was great, tasted like other Viet places I have been too and the egg rolls were really gooe. The pan fried rice crepe was also great. It was my first time trying this dish but it tasted good with the crepe, pork, and rice together. The rice plate was disappointing though since the steamed egg was a bit dry and not very flavorful so it did not taste good. The charbroiled pork was also dry and small portion compared to how much of the pork skin they gave. The pork skin also was so chewy and not good as well. I tasted better broken rice so wouldn't recommend ordering it from here.

Overall, this tasted like an authentic Vietnamese place for pho and other specialties. I would not recommend the broken rice plates here though.“

“Fresh and good nice people“

“Not the best aesthetically but the food was fire! Which is always the case when you see an ethnic restaurant crowded with said ethnicity. I believe my wife and I we're the only non-Asians there. Even a monk was there eating with a group, confirming their adherence to non-animal product. You can see him smiling enjoying himself in my picture of the storefront. The pictures of the food don't look great either, but it was all AMAZING and full of flavor and deliciousness! I was literally feeling happiness while eating. LOL We loved the fried fish with ginger (ginger sauce in a side bowl so good make you slap your mama and kick an infant), lemongrass chicken, and the veggie fried rice in that order. But it was all so, so good. Also enjoyed the lemon soda. Was a bit too much sugar but I think it was intentional, as you have to continue to add Pellegrino water as you drink it down in the glass. And the food came with complimentary soup and a sweet corn dessert that was surprisingly delicious to me because I'm not a big fan of coconut milk, but it was in just the right proportion! Our server, younger with unique glasses, was really cool and friendly too. Not that often you get a eating experience that hits on every level like this. Can't wait to go back and try other items!“

“The food was perfect and the service was excellent! We don’t live close by. We were just visiting the San Gabriel Mission. However, whenever we go back to the area, we will definitely come back!“

“Great food and good vibes!“

“The food is really good and cheap, plus its a really good portion of it. The atmosphere is pretty welcoming and feels good to be there. The most remarkable thing its the service, it is a really nice and good service in every way, best service I've had so far and will definitely go back.“

“Our first time ever Trying the Vietnamese food! One word ; THE BEST!!“

“When I first arrived to this restaurant, I didn’t see any other diners and was quite hesitant. But soon enough they proved my ‘pre-thoughts’ wrong.
Definitely one of the best Vietnamese home cooked meals at a restaurant in the area. The flavour is so authentic that can transport you back to the Southern of Vietnam (mien Tay) in a bite. We ordered the lunch set for family and cannot fault a thing. It came with canh chua, ca chien, goi tom thit, ca kho, bap cai chua. Flavour was mouth watering and all very good value for money. This is such a hidden gem. Highly recommend!“

“We had such a wonderful experience here! Ana, was so sweet, welcoming, and attentive, which made the whole experience even more enjoyable. The entire vibe of the restaurant was cozy and inviting, and the food was absolutely delicious. Everything tasted so fresh and authentic, and you could really appreciate the care that went into each dish. We’ll definitely be coming back! ❤“

“Pretty good brisket,and rare beef slides“

“I really like the service that I got there they really care about their customers and I do really appreciate that a hole lot . Thank you for awesome service and great food .“

“One of my favorite Plant-based restaurants. Love the Pho..love the shrimp .love the octpus...love the teas..everything here is amazing.“

“Back in October, my friends and I spent a month vacation in Vietnam and we were introduced to Com Tam. We wanted to see if King Com Tam Vietnamese Restaurant is as authentic as we had in Vietnam.

Com tam - Vietnamese broken rice is rice that was broken during the milling process. If you're unfamiliar, broken rice has a couscous-like texture. The broken rice plate options might seem extensive, but it's just rice with various combinations of pork chop, beef, pork, fried bean curd with shrimp paste, egg roll, sausage, shredded pork and skin, and steamed egg loaf. All served with veggies, a small bowl of broth, and fish dipping sauce. The plates run from $12.99 to $20.99 for the 10-item plate. If you don't see exactly the plate combination you're looking for, you can just tell the waiter which items you want and they'll charge accordingly. Just ask if you can swap items.

Not Vietnam authentic, but then again I am no expert but definitely satisfied our cravings and brought back memories of our month long trip. We loved it so much that a month ago during the rainy weather that we went back so we can try the noodle soup/pho. The portions were generous for around $13.99 a bowl. I was craving Bun bo Hue, Vietnamese spicy beef noodle soup and my friends ordered beef pho and hu tieu, a Vietnamese Phnom Penh-style seafood noodle soup with pork and shrimp. It was good but I've had better.

Service was good. The ambiance and presentation is spot on.“

“Found this hidden pho spot in Pico Rivera and was pleasantly surprised! It’s a small restaurant but very clean with a fresh, modern vibe and trendy music. Everything looks new, which made the experience even better.

The server was attentive at the start, though he didn’t come back to check if we needed additional refills. The dumplings were on the smaller side and a bit pricey, but they were packed with flavor and definitely worth trying. The pho itself was hot, delicious, and very satisfying.

Overall, we really enjoyed our visit and will definitely be back to try more items from the menu. This place is worth checking out if you’re in the area!“

“delicious and fresh Nice place too.“

“The food was delicious. The lunch special was a dollar off and included tea. I had the Combo Pho. Meatballs, rare steak, tripe, brisket. The broth was savory and had some depth. Lighter on the cinnamon which was excellent. The wife had the loaded bun. Lemongrass chicken, pork sausage, shrimp proved too much protein for her. This bun had shredded red cabbage, bean sprouts, carrot, daikon, and of course basil and mint. Mint was light too so she enjoyed it. You order at the counter and they bring your food to you.“

“Really good spot for takeout pho. The broth was super flavorful and still hot when I got home, which I really appreciated. Everything was packed neatly and the portions were actually pretty generous for the price.

I got the pho to-go and the ingredients all tasted fresh, especially the herbs and bean sprouts. Service was quick and easy too. Definitely one of those places I’d come back to whenever I want something warm and comforting after a long day 🍜“

“Pho Filet 2 is a solid Vietnamese spot in the San Gabriel Valley if you’re craving a comforting bowl of pho. The restaurant has a casual, no-frills atmosphere where locals come for quick and satisfying meals.

I ordered the Pho Dac Biet (special beef pho), and the broth was rich and aromatic. It came with a generous portion of noodles and different cuts of beef like brisket and tendon. The meat was tender, and the fresh herbs, bean sprouts, and lime really brought the whole bowl together.

I also tried the spring rolls with peanut sauce, which were fresh and light, making a great appetizer before the pho. The portions were big and the prices were very reasonable.

Service was fast and friendly, and the food came out quickly even when the restaurant was busy. Overall, Pho Filet 2 is a great casual spot for authentic Vietnamese comfort food.“

“Great food. Love their Banh Mi and Spring Rolls.“

“Hidden gem closed to home. Rare to find great tasting pho closed to home and big in portion.

Throughout the years many pho places give very little and tiny portions, but Tasty Pho reminds me of the good size pho bowls one used to get back in the day. Their prices are also very reasonable. Their stuff attentive to your needs.

The broken rice is very complete with the egg quiche, shrimp paste and radish carrot salad for a very good price. No need to go to Little Saigon anymore to eat great Vietnamese food“

“One of our fav Vietnamese restaurants!
Food is amazing and menu items are more than the basic pho soup and rice dishes. Try the bone marrow, the spicy fish, or the filet mignon with egg noodles! Damned delicious. Staff is also very nice.“

“I love the two Summer Rolls locations in Temple City already and this one adds another dimension to their restaurants. The first one is traditional, well the second one has a bar and a cool vibe, and this one feels a little bit more elevated. Service was good, food was excellent as usual, but it isn't a busy plaza we're parking can be a little bit of a challenge. I think the location is also good simply because it's near the mission district area. I have met the owners and they are very hard-working people and I really do enjoy talking to you the owner that heads up the Rosemead location who strives to remember your name and always greets people enthusiastically.“