New American Restaurants near Corte Madera, CA

“We had brunch here on Saturday. The waffles are absolutely delicious! The eggs benedict was fantastic too. I should have taken pictures. I have been coming to this Nordstrom since it was built in the 80's. I have never eaten here. This place is awesome and I will be back as the menu looks fantastic.“

“Lovely meal, beautiful in the plate and palate and attentive, but not intrusive, staff. The star left off for ambience is for the cold breeze that hit us every time the door opened and the (ahem) nonfunctioning toilet (which staff was alerted to and prepared to address).“

“Fantastic food - reasonably priced and great service! Tasha was amazing!“

“An absolute SF classic that lives up to the hype! The English cut prime rib was perfectly aged, tender, and juicy, spun tableside from the silver dome cart—pure theater. Loved the Yorkshire pudding, creamed spinach, and that massive baked potato. Cocktails are strong and old-school. The retro vibe with white tablecloths feels like stepping back in time. Reservations essential, but it's worth it for a special occasion meat-lover's feast.“

“We had dinner there and the food was delicious…. The fried quail was the star. The starters were excellent. Very recommended restaurant“

“We walked in on NYE without a reservation and they graciously found us a spot in the bar area. Service was on point and staff were festively dressed! I love a crafty cocktail but most are too sweet. I had the Smokey mezcal cocktail 🍹. Perfection. Appetizers were delish as well. Perfect way to start our NYE celebrations.“

“tasting menu was amazing. service was top notch.“

“What an amazing culinary experience! We had a three course meal. The waiter was very helpful, friendly and had great recommendations! I highly recommend this place if you're in San Francisco!“

“Prospect pleasantly pleased palette-possibilities perfectly! 🙃 . . I opened with the Candace cocktail—Gin, Licor 43, St. Germaine, Peychaud’s and a citrus slice—flirted with my inner #Hedonist in a way that every cocktail should. Each sip sparkled with hints of sweet and sour with salacious depth. I find so much inspiration at the bottom of a glass… . . Then I went with my favorite protein, braised octopus; nested in squid ink gnocchi with an almond relish! It was a dope expression of land and sea in every bite. . . Followed, was the mushroom lasagna; layered with trumpets and truffles, dusted with lemon-shallot bread crumbles. It gave a béchamel-type flavor that was rich, luxurious and lingering. . . Finally—ending with the Scallops grounded in a Venetian black rice, sorrel butter and fennel sofrito! The sear was sensually done; perfectly caramelized Andy succulently sinful. . . Thank you Prospect for reinforcing the internal passion I have for gastronomy! 🗣 B R A V O ! .“

“Previously my visit in 2019 was treasured as my favorite meal I've ever had until this recent visit, which is now the greatest meal I've ever had. I'm grateful for Chef Corey Lee and his endless pursuit for excellence in elevating and innovating Asian cuisine. I came in Dec 26th the day after Christmas to see Chef Lee standing in the middle of the kitchen during service in admiration of his dedication and the dishes that were presented were exactly what I think fine dining, Michelin starred restaurants, and farm to table restaurants should represent. Taking classic Asian flavors and dishes from many different countries while using the finest produce to make dishes that set a new reference point. Some dishes were so familiar to me, the cod reminded me of my Vietnamese mom's catfish that I grew up eating, and other dishes while not nostalgic had clear intent to paint a picture through immaculate flavors and presentation. The dessert course I had in 2019 left much to be desired but this time it left me in awe at how complete the tasting menu is. Thank you Benu for an unforgettable experience.“

“awesome food , great service definitely recommended“

“Great food and ambience here!“

“Key Klub is one of my favorite spots in SF! The vibe is perfect — neon lights, exposed brick, and just the right mix of modern and cozy. The wine list is amazing (and super fun to explore), and the food is way better than your usual bar snacks. It’s great for a date night or a night out celebrating with friends. The staff are always friendly and make the whole experience even better.“

“I’ve been coming here for years to meet w/family & friends to celebrate or anytime just because or to unwind in the comfy lounge & experience MKT Bar’s excellent service you find in a Four Seasons & the drinks are simply the best! Today was my daughter’s boyfriend’s 1st time here & he understood 💯 why we love MKT Bar & he is an awesome bartender!“

“Dog friendly. Supper nice staff“

“The view is comfortable and the dishes are exquisite. It is highly recommended.“

“food is top notch and the bar always manages to overcome being buried!!“

“Very unique atmosphere! Great food and drinks!“

“One65 was an amazing discovery on our trip to San Francisco. Having spent the first half of our life in Montréal, Québec, Canada where it was hard to find a bad restaurant, we were absolutely amazed by this Bistro which looks more like a high end dining experience. The menu online & the photos attracted us to this location but we were amazed by the well timed service, the crisp white tablecloths, the table setting and the pleasant and calm atmosphere. My choices of charcuterie platter was perfectly sized; the chicken & the pork rillettes where a wonderful surprise. My husband had an onion tart with the crust as perfect as they get & which I envied. He loved his halibut, moist and tender and I raved over my grilled half lobster, so tender that I found myself munching on the shell parts as well. My bread pudding was not of overwhelming size & perfectly flavored. Don chose the Affogato (scoop of vanilla gelato « drowned » with a shot of hot espresso). We wanted to go back today but they are closed on Sundays.?“

“Had our company team dinner here last night and the staff did an amazing job. We had 17 in our party and they were very quick to get us seated, take our orders, and get the food served. The staff was very attentive and the atmosphere was great for a large group like ours. Everyone commented on how delicious everything was - thank you for a great experience. Would definitely recommend and will be bringing my partner here soon!“

“I must say i had high hopes but the meal was tasteless but my friends had too much salt. I wanted to like it. Wont return, wont recommend. ☹“

“Personable and professional service. Promptly served“

“Pretty drinks and yummy food“

“Great breakfast and fast service Thank you ♥️♥️“

“Had San Francisco Cioppino (Mussels. Clams, Crab, Cod, Prawns, Scallops and Garlic Bread that was the bomb). Only giving 2 thumbs up as I only have 2. Great food, great service!“

“Cozy place for breakfast in town. Good foods mixture between American and Thai highly recommend friendly service .“

“It was an amazingly flavourful brunch that my husband I shared for his birthday. We have both visited places in Los Angeles as well as Vancouver, Canada and this place is 2nd to none! A must check out! We will be back David and the crew! Cheers Aaryan and Nadya“

“It was our first time and the service was amazing. Our dinner was more than excellent, the grilled pork chops with sweet potato puree best ever tasted. Great selection in red wine and great atmosphere! Owners were there and were very welcoming and down to earth! 100% recommended“

“This has become a staple for us every time we visit San Francisco. Their daily happy hour (which includes weekends) has 1.55 oysters, you really can’t find that good of a deal on a weekend anywhere else - or at least we haven’t been able to!
Highly recommend“

“Amazing dining experience. Worth the price“

“I cannot say enough good things about this restaurant. I am a business owner a few doors down and I wandered in with a friend after work one night about a month ago. We were met with such incredible warmth from the staff and the environment itself, even without a reservation. We sat at the bar and were greeted by Josh, only to find out later that he is the owner. He made excellent recommendations on everything from our drinks to dessert. The bar didn’t feel isolated from the rest of the restaurant and guests, but rather was lively hub frequented by kitchen and serving staff and warmed by a smoldering wood fire. The coziest. We swooned for the poke appetizer, complete with house-made toasted, but not crisp, blue corn tortillas. The pork shoulder tacos—also to die for. I have to say though, that the star on the sidelines was the beans. I honestly didn’t know I could feel this way about beans…but I digress. Josh bounced around from table to table all night, never letting a single ball drop, making every guest feel like *his* guest. A pot de crème sealed the evening in perfect bliss. I’m back a month later with the same friend, eating different and somehow even more incredible entrees: ribeye, halibut and a rhubarb crisp for dessert. I scarcely ever take the time to write a review as I prefer to vote with my $ and my feet, but I simply couldn’t eat here again without taking the time to sing it’s praises. Eat here.“

“We have such a great time, owner so nice. We even had the same last name. Food was excellent“

“Amazing staff , food delicious and changes seasonally. A must try .“

“Took breakfast in Roots during a short stay at the Orchard Garden Hotel. Very attentive waiter served us some well presented food offering us all the options available with our selection. Worth a visit. Didn't get chance to try lunch or dinner due to our schedule.“

“Cool place to enjoy a cocktail“

“I wish they had more vegetarian sandwiches as I don't like eggplant as much. I loved the lentil protein bowl though. It was yum, healthy and filling. Loved the crunchy onion and Tortilla chips in it.

Vegetarian options: Not many vegetarian options.“

“Lovely little gem of a place , fabulous food & service, highly recommend.“

“An exceptional dining experience“

“Tasting menu was tailored for the 4 vegetarians/pescatarians out of 5 in our group. Each item was very tasty and we enjoyed to the last bite. Servers were very professional and knew their stuff. Since we were there for our anniversary, we received a card from them which basically thanked us for making them part of our celebration. Classy touch!“

“We returned to this restaurant twice during our visit to SF, it was that good. Very much enjoyed the garlic soy chicken wings, salmon eggs benedict, kimchi, bulgogi, pimped up ramyun, and of course the bacon.“

“I love the afternoon tea service here! The setting, food and service are all wonderful. Some hotel afternoon tea services in the city are overpriced for the quality but this restaurant offer the perfectly balanced service. I recommend you try the tea called “Nuit à Versailles.” I live 6 blocks away from this restaurant and I will be back soon again.“

“Another brilliant visit to Sorrel and Alex Hong continues to reign as my current favorite Chef! 🤘🏼If you haven’t been to Sorrel, go. Total genius.“

“delicious food and drink at the happy hour. perfect service and nice atmosphere.“

“We had a lovely meal, of course with a preset reservation. Service from the time we were seated to the time of the meal was just perfect. The spacing of our appetizers and our entrees was spot on, we weren't rushed! We started with oysters and delicious cauliflower as our appetizers, followed by the delicious and generous chicken sandwich, the pasta dish, and the braised shortrib. We were so interested in the lollipop kale that we ordered this. we drank a pinot noir which accompanied all the dishes, while our original choice was sold out, we were met with a delicious wine replacement. All spot on, the only thing that we'd have done differently is probably not do either the cauliflower or the lollipop kale as they both had a very sweet taste, which were too complimentary....perhaps a side dish with a spicy flair would have been better for us. Would and will recommend this place to visit. Great hotel and outside venue to have appetizers or a cocktail.“

“Our group of 10 had a great experience at Cavalier because of the ambience and the entrees we ordered were delicious. However, I gave 4 stars for food because the flank steak was very good, yet doesn't come with a side. For the price, a steak needs a side! The bread pudding and panna cotta were delightful. Overall, service was great, they even showed the kids a great space upstairs to hangout while the adults finished our desserts. I would come back again when I'm in the city!“

“The exceptional service is enough to put The Patio on my favorite list 😊“

“I always have a good time great food💕“

“The food, the presentation, the service.“

“This is the best wine bar I've ever been to. Live music, incredible food, stellar wine list, amazing atmosphere. I will be bringing dates here for sure.“

“Generous portions with great service. We got the berries french toast, shakshuka, and tater tots. Everything was fresh, delicious, and the tots came with a flavorful garlic aioli. Staff was super attentive. Pet-Friendly outdoor sitting available. Definitely worth a visit!“