50 Best Korean Restaurants near Daly City

“great korean bbq plates. I usually get the beef bulgogi or the spicy pork.“

“The portions were huge, which is great because you get your money's worth. If that's your thing. I thought the bibimbap in the stone pot was great. My spouse thought her soup was a bit salty. The pancake was good.

The staff was nice and the atmosphere was typical restaurant vibes.“

“At around 8pm, there aren't a lot of choices for Korean food. My urge for some Korean tofu soup brought me to Kukje Market Restaurant. My order was the #3, soft tofu soup combo, beef, clams and shrimps $20. This was a small soup served on boiling hot stoneware. It took about 15 minutes of waiting before I was able to enjoy this without burning my mouth. The highlight for me was the little Korean banchan side dishes and how it goes well with the bowl of rice. In terms of service, the waiter was more interested in talking to his co-workers and doom scrolling on his phone as it was the end of the day. At least the food came out fast.“

“I’ve seen this place around, even on DoorDash, but we decided to try it out one night after some shopping, and now we’re hooked! The service was amazing; our server was so kind and took great care of us. The food was also fantastic; we got the Soy & Garlic chicken wings and Rose Tteokboki with cheese, and it was all so good!“

“Entrance is through Kukje, which explains how this restaurant can have the biggest menu, fresh ingredients, and just about everything available in takeout packaging. This is a must try, especially if you plan on eating before shopping. I have many memories of reluctantly spending time at Korean grocery stores growing up. Now as a parent, I look forward to sharing this nostalgia with my kids!“

“Good Place for any occasion.Fair price for your pocket 😍🤩“

“the restaurant is in the middle of the grocery store
food was good and seemed fresh but didn’t wow us
And no longer served abalone with the pork belly but still listed as such on menu
Service was good and hostess was accommodating to our son and stroller and pregnant wife“

“The best Korean fried chicken!!“

“I really like this restaurant and have ordered from here many times. I don’t usually write reviews about food quality, because I understand that every restaurant can have an off day. But I’m writing this because I genuinely like this place and don’t want to see the quality decline.Today I ordered my favorite soup for delivery, and unfortunately, it was very disappointing. The food looked like it had been sitting for a while, and even the rice — something as simple as rice — tasted like it wasn’t fresh.I know the quality this restaurant is capable of, and this was simply not what I expected. I live only about a 15-minute walk or a 5-minute drive away, so I’ve chosen to order from here many times because I genuinely like the restaurant.I honestly don’t want to see the quality go down. That’s why I’m taking the time to write this review. I hope the restaurant takes it as constructive feedback, because I would much rather come back and have the quality I’ve experienced here before.“

“Solid Korean and Chinese food Restaurant. My husband and I favorite food is their spicy marinated raw crab so addicting and delicious. We usually order the crispy garlic scallops, HK noodles and crispy garlic string beans. So far majority of their food has been really good and tasty. All the staff are friendly and courteous. The owner is husband and wife they are so friendly and very welcoming so pleasant to talk to. Their portion is big“

“2025: New owner. Marilyn sold the restaurant. I noticed my regular items like grilled mackerel and shrimp & vegetable TKim fry were no longer on the new menu. Then I noticed the wall specials were gone. Also, the article featuring Marilyn Lee in Ingleside was removed. Wait a minute, am I in the wrong restaurant? I asked the waitress and she said the restaurant got sold and is now under new ownership. Marilyn was always cool to me. I will miss her food.

Tonight's soft tofu stew, seafood $18 was OK. The beef option is no longer available. It is only pork seafood or vegetables now. The new menu is heavily truncated. No more 2 item combos, house specials like stir fried ramen or sandwiches. Previously, the banchan (little Korean dishes), included sprouts, potatoes and broccoli. Those are gone too. I only got cucumbers, tofu and the red cabbage.

New waitress seems OK. Nice but inattentive. People were walking up to pay because she was on the phone. Perhaps it was later in the evening and she had to finish up her closing tasks.

Updated review 10/27/2021: Go Go7 is still awesome. I love the little dishes of kimchi they serve before the meal. Tonight, I really wanted ramen but 21 Taste House down the block was closed for some reason. To satisfy my ramen craving, I ordered Go Go 7's stir fry ramen with bulgogi $12. The dish was huge and it almost made me regret ordering the deep fry shrimp and vegetable appetizer $8. I tried but could not finish it all. I had to take 1/2 of my food to go. Great job Go Go 7! This restaurant is an important part of the Ocean Ave. dining community.

Original review: Indoor dining 5/28/2021. Go Go 7 is a popular Korean restaurant. There was a parade of to-go pickup orders. All I heard were people ordering their two item combos. It is perfect if you don't want to do family style and still want a variety of items. The portions are perfect if you don't want a lot of leftovers in your fridge the next day. Tonight I had their bulgogi (marinated beef) sandwich $10 and grilled tofu $5. You don't usually see sandwiches at a traditional Korean BBQ restaurant. The bread was soft and it tasted great. The sandwich was not too dry or soggy and very flavorful. I enjoyed their little plates of kimchi. The bean spouts and the imitation crab with cucumber is a must try item. I liked it because you have something to munch on while they made my grill tofu appetizer and sandwich. They stayed open throughout the pandemic last year, even through that weird period when we had the curfews. I appreciated that. Guys like me had a really hard time looking for restaurants that were open. Great job everyone at Go Go 7. Love you guys!“

“This place always hits the spot! The flavors are amazing and I love all the banchan dishes. Plus! The rice comes with the food which should be the standard but nowadays other places charge for them.

The dishes are pricey but the portions are large and sometimes you can get a freebie! Definitely bring a friend to share with.“

“Truly an amazing place. Between the delicious food and the lovely environment, it really made us feel this was the right place to be in for this cold night. The seafood stew and the seafood pancake both were just amazing. Perfect place to hang at for dinner with big family and friends but also has few corners that perfect for couples. We can't wait to go back and try the BBQ next time.“

“We returned to this restaurant twice during our visit to SF, it was that good. Very much enjoyed the garlic soy chicken wings, salmon eggs benedict, kimchi, bulgogi, pimped up ramyun, and of course the bacon.“

“We never miss a chance to dine here when we’re in San Fernando. Amazing meals, amazing staff <3“

“Overall above average Korean food. The fried tofu kingbob was excellent. I also ordered the Korean fried chicken without sauce. The KFC could have had a crispier crust, but the inside was nice and tender. Service was friendly and fast. The atmosphere was basic with a strong fast food vibe.“

“Very nice staff and attentive… Food was excellent and fresh.. The establishment was very very clean.. highly recommend“

“Yuong, the owner, is super friendly! He greets every guest with warmth/laughter; the place should definitely be more popular. Other info: the restaurant readily takes cash, has a very relaxed atmosphere, their menu is large and while the restaurant doesn’t specialize in any given diet Yuong gave me lots of recommendations for dishes!“

“I love this place! I come here all the time to do homework. The menu is well rounded, the noodle plates are bomb. They're always served fresh and hot. As a sago lover, their mixed fruit flavor is one of the best, you have to try it if you're a fan of boba vibes and want to try something new. The staff is always friendly and they're open late. I shared a bingsu for the first time and it was a fun experience all around. This is genuinely one of my favorite places in West Portal.“

“Got here at opening, the place was mostly empty. The staff was polite and helpful. Placed my rice bowl with Korean Bulgogi as protein, the bowl was tasty and with fresh vegetables. The service was quick, got my food in 5 minutes.

The bulgogi was bit plain, not a lot of flavor and wish more meats too😊. There are both indoor and outdoor seatings.“

“We've never eaten upscale Korean before (only the usual more home style dishes). This meal was outstanding. The Omija mocktail was likely the best mocktail I've ever had. It looked like a glass of red wine and paired incredibly well with the food, and at $11, it was for sure noteworthy. Truffle beef tartare was divine. Scallop uni toast was just ok for me but I'm not a huge uni lover. My pork jowl dish was a hit. But the most delicious of all was the finger rib and crispy rice cake dish, 10/10. We had one of each dessert and all were well executed. The space is lovely, we were in the side room of 4 tables which was nice for conversing. Will absolutely return!“

“Zajang Grill is the best restaurant“

“Great food and service. I highly recommend this place for date night, family and friends. The only downside is parking is hard to come by in this neighborhood.“

“We were looking for a place for a quick breakfast and, based on reviews, stopped in here. The portions are generous and all the dishes are very fresh. What really makes this a stand out spot is the hospitality. The owners/staff are beyond friendly and welcoming.“

“Spicy seafood stew was yummy- good amount of spice without overpowering the flavor of the stew. Lots of protein. Heads up, I got like half the body of a crab with legs that was still in its shell; it was a cool visual but kind of hard to eat. Love that we got a bunch of appetizers that just come at the start of the meal for everyone and we all got rice. The kimchi was too sweet for me personally- guessing there’s sugar in it and I’d prefer it without.“

“Just incredible Korean contemporary fusion cuisine. Kept the fundamentals of the Korean authenticity with unique broad appealing western gastronomic desires. Well done!!!👍“

“Love this restaurant!! Came for the first time tonight with my friends and the flavors and quality of the food was beyond what I've experienced from any other Korean restaurant in the Bay. I'm so happy with the all the things I got to eat“

“We searched 20 min for a parking spot during peak dinner rush. It was worth every minute! Our party of 5 ordered udon, kebabs, BBQ pork, & sizzling Bibimbap. All happy customers & rated it the #1 dinner of our 4 (so far) in San Francisco.“

“This was my go to when craving jjigae while living in SF. The chicken’s good too, but make sure to share it; the portion is very generous. Lastly, the folk running this place are really friendly and kind. Will miss having this place nearby!“

“Our favorite neighborhood Korean restaraunt. It's Korean home-cooking in a relaxed atmosphere. We love coming for lunch and dinner, and always over-order. Sane is kind and attentive; she remembers us every time we visit. We love Sonamu.“

“The sushi and sashimi here were so incredibly tender -- the fish would literally melt in my mouth! We got a tasty soup-based main dish as well, and I'd recommend getting it with the sushi if you're very hungry. The service was fantastic, and our waitress was very kind and generous. If you're craving a good mix of sushi and korean food, this place is definitely worth it!“

“My husband and I wanted to try Korean fried chicken. 🍗🐔 The place is very clean and The owner was helpful and kind. 😊👍 He helped us choose a few chicken flavors. 🌶🍯 Absolutely delicious 😋. 💯“

“Great food and at a great price. Can’t wait to go back“

“Yesterday our first time there. The food was delicious and the service as well we definitely will have to come back soon!!! Thank you!“

“This small cafe is on the alley directly across from the hall of justice and has four tables and another dozen seats along a wall. The menu is limited but the food is good and the quantity is large. There’s free water with glass containers you can bring to your seat. We ordered two bulgabi bowls, one a mini and the other the regular. Both had broccoli, chap chai, brown rice and a lot of beef. It came with sauces as well. The food was good and a mini would’ve been enough for both of us. Service was friendly but the beef was a bit tough to chew. The place is large but spartan but clean.“

“Super nice/friendly folks. Food came out quick. Nice large portions. Was super satisfied“

“This is our local, “go to” place whenever we’re craving Korean food. It never disappoints. At night, they generally project K-pop music videos onto a large wall, which brings the whole room to life. Lotsa fun!“

“We had such a great experience at ABSteak by Chef Akira Back. The quality of the meat was exceptional, and the tableside grilling made the dinner feel special and interactive. Everything we tried was flavorful and beautifully prepared, especially the wagyu and the Korean-inspired dishes.

The restaurant has a sophisticated, modern atmosphere, while the service was attentive and professional throughout the evening. It’s definitely a more elevated take on Korean BBQ and a great choice for a special dinner or date night in San Francisco.

We really enjoyed our experience and would happily come back!

@visit_sf“

“I had the Yukgaejang (육개장), and it was outstanding! The broth was rich, deeply flavorful, and had just the right amount of spice. The shredded beef was tender and plentiful, and the fresh vegetables added great texture. I especially liked that the noodles were served on the side, so I could add them when I wanted. The banchan (side dishes) were fresh and complemented the meal perfectly. If you’re looking for authentic Korean comfort food, I highly recommend the Yukgaejang here. I’ll definitely be coming back!“

“One of our favorite spots in the Richmond. Sean and Alice are as terrific as their ice cream!“

“My review is for the dinner tasting menu. At $89/person you get a full course Korean inspired meal. Each dish was fresh, light and had hit the tongue palate in all the right spots.

Beef tartare was light and perfectly seasoned. The main galbijjim steak with rice and chimichurri was buttery soft with hint of sweet aftertaste .

My friends and I could not stop eating! We were a larger group of 9 and the host did so well explaining each dish. She even gave tips on how to get the photos ! Atmosphere inside at night was modern and trendy. I can imagine it as a good date spot as well.“

“This was my first time here, and it definitely won’t be my last. The food was excellent, the staff was very friendly, and the interior was beautiful. It was a pleasure to spend time here. I had a great time with my brothers and really enjoyed the experience“

“My foodie coworkers have nothing but praises every time you guys cater for us. Impressive how you pull off such tasty AND healthy food. Thank you!“

“My husband brought me here for my Birthday. It was amazing. I love Korean food, but this was next level. It is in the Tenderloin, I do not let that intimidate you. It is worth the walk from the Hotel Nikko. The restaurant is beautifully decorated. The food earned it Michelin Star. Try the Korean pancakes.“

“this is my favorite korean restaurant ever!! i always get the galbijim & clam soup noodles - would highly recommend! it’s also conveniently located inside h mart so you can go grocery shopping right after & check out the other stores in this little plaza.“

“Went to Purple Rice 🍚💜 for lunch craving Kimchi Jiggae! They did not dissapoint 😋. I had the Kimchi Stew with pork, and it came out SIZZLING hot 🥵 . The service was fast and friendly, I will definitely be back very soon 🫶🏽“

“What a lovely find! Han Sang is a welcoming Korean restaurant serving beautifully prepared, authentic food.

I ordered the Combo Suyuk and the Han Sang Guk Bap, and both were fantastic. The beef was beautifully tender, and the spicy soup was rich, comforting, and packed with flavour. You can really appreciate the care that goes into the cooking.

The staff were incredibly friendly, attentive, and welcoming, making the whole experience even more enjoyable.

Beautiful food, genuine hospitality, and a lovely atmosphere. Exactly the kind of restaurant you hope to discover when exploring somewhere new.

A wonderful find, and somewhere I would happily return to!“

“Among the food court options at Hmart, I can only recommend two places: Daeho Galbijjim and Hong Kong Banjum. I’ve tried food from the other spots, but I wouldn’t recommend them. Especially Jung Bunsik—maybe it’s best to stay away from there!

Jajangmyeon and Jjamppong are truly the soul food of Koreans, aren’t they? I love both, but in San Francisco, it’s hard to find places that do them well consistently. The taste often varies too much. That’s why Hong Kong Banjum, with its reliably consistent flavor, is my top pick.

I recommend their Jjamppong, Tangsuyuk, and Jjajangbap!“

“Great service and food 😋👍🏻“

“Nice place to dine in with family and friends“