33 Best Vegetarian Restaurants in El Cerrito

“Excellent take-out. Love their unagi, spicy crab salad, every roll that I’ve tried. And they are so nice!!“

“I've recently both eaten in and picked up frozen dumplings and chive pancakes to make at home. My gut tells me they really want to be take out only based on the interior of late. Which I fine, the food is super easy to make at home and really, really good!“

“Delicious food , best Momo in the Bay Area“

“I had the grill chicken and Cajun fries. I really liked them. Sandwich was Juicy and very flavorful. Since I don't eat beef or pork this was a great option at a burger joint. My daughter had the onion rings and wings and she like them both. The wife had the Spanish beef burger and she loved the flavor and spice. Son had the smash burger, he always eats burgers when we go out. We call him burger boy because he eats them so much. He said it was average. He said Johnny boy smash burger was a bit better. He had that the day before. The girls love that there was boba. I loved that there was beer on tap! I was going to say there's nothing negative to say about this place. But then I thought about it for a second. They charged us $1 for some ranch. Even though we ordered chicken wings, onion rings, garlic fries, french fries, cajun fries. Should have came with the order!“

“Wide variety of Peruvian treats especially fried plantains and pisco chilcanos“

“Best In Bay area.“

“boat noodle soup rice ball salad larb fish is my favorite 1|2 lemongrass chicken papaya salad sticky rice“

“We love Mugunghwa, their food is delicious & authentic. It’s a privilege to have such well established, family owned Korean restaurant around, something that is not always given. All the main dishes, I believe, come with 6 set of side dishes and please don’t sleep on them - the portions are very generous (& you can ask for refills) and are flavorful. I think they make all their kimchi in house as well.

And as a Korean, I grew loving sotbap which is basically a rice cooked in a pot where you can take out the cooked rice to a side bowl and let the rice stuck to the pot simmer in broth which makes a nutty nooroongji. So I got pretty excited when I heard they have sotbap.

Our current favorites are: Sellongtang, galbijjim and bone harjangguk. But honestly all of their stuff is great in my opinion so try whatever sounds interesting to you!!“

“Great service and great food. Fast and friendly. I loved it!!“

“Delicious food✓ Flavor✓ Portion Size✓ Reasonable Price✓ Worth Every Penny✓ Very Friendly✓ Very Polite✓ Very Patient in explaining the Menu✓
My family and I new fav go-to spot ✓
Will order from here, from now on ✓ \⁠(⁠๑⁠╹⁠◡⁠╹⁠๑⁠)⁠ﾉ“

“TAME [Original] Taramis“

“sucos naturals, sobremesas maravilhosas...“

“An impressive array of vegan options (4/5 Green Stars) I would highly recommend trying out this Himalayan restaurant in El Cerrito. There are plenty of options for vegans and vegetarians and the quality every item we ordered was very high. I’ve had versions of each dish before but was impressed with Zomsa’s versions and rate Zomsa as one of the best Himalayan restaurants around. The Aloo Tikki (crispy potato cake with mint and tamarind sauces – vegan, $6) was a great start. The Vegetarian Jhol Momos (dumplings filled with kale, butternut squash, mushrooms, and spices, served in a sauce made from cashews and peanuts – vegan, $14) were really good. Often vegetarian dumplings have forgettable fillings, but I found these momos to be very thoughtfully made and satisfying. The Vegetable Thakali Thali was a great combination of several items that each added to the meal (veg curry, lentil soup, pickled daikon, sautéed mustard greens, and a papad – vegan, $17). Impressed by how satisfying these vegan dishes were – you wouldn’t even notice that the entire meal was plant-based. I’m giving Zomsa 4 out of 5 Green Stars for social and environmental impact, for these reasons: • Even though there are several meat dishes, I was impressed by how much of the menu is not just vegetarian but vegan. More than a dozen main courses are vegan, along with several appetizers. Adopting a plant-based diet is the top thing you can do to mitigate climate change and deforestation, besides avoiding animal cruelty and the negative impact of the meat industry on society. • Local beer is available on draft, mitigating packaging and transportation impacts. • The restaurant used to emphasize the use of organic ingredients, but I suspect that the prices became too high to sustain this in El Cerrito. Appreciate the effort though and hope that they still use some organic ingredients, when possible.“

“Ban chan was nicely packaged and tasty. The Fried chicken was greasy & nasty and had a bad smell. I really wanted to have fresh fried chicken but the oil/grease/lard was not fresh. I ate one piece of a wing out of six in the $20.00 order. $20.00 for six wing pieces….so basically it was 3 wings…each wing cut in half. Pretty expensive. For that price at least use fresh oil.

The short rib cabbage soup was not remarkable nor worth the $29.00 price.

The delivery orders were all 10% higher than a pick up or dine in order. I guess to cover delivery fees?“

“Tigon is excellent, above par, a hidden gem on San Pablo. I've probably been here 5-6 times now with my fiance. She gets the same thing every time: Catfish Sweet and Sour Soup and she swears it gets better every single time. On the other hand, I try something new every time because each dish I've had has been better than the last. Catfish Claypot, Pho, and Papaya Salad are all big hitters.“

“Hidden gem in El Cerrito, food was tasty and served promptly. We had beef appetizer, miso soup, nigiri tuna an yellow tail, suno mono and regular salad. The suno mono was good, but not as great as the other dishes. Our waitress was very attentive and smiled a lot, that’s probably just how people from Nepal are. We will be returning to checkout happy hour when they have their special deals.“

“AAAAHHHHH-MAZING FOOD♡ MY HUSBAND AND MY FAVORITE NIGHT OUT DINNER PLACE♡♡“

“This place is so worth it. My family has been going for 10+ years, almost since the beginning of the restaurant when it was in a different location. Aki-San will tell you when you’re eating something wrong, but it’s not mean-spirited. You should definitely ask him about his life and his journey to becoming a sushi chef. The sushi is the best you will ever have, even better than sushi I had when I visited Japan. It may be very expensive, but if you have the means it is extremely worth the price. Don’t ask for specific things, get what he recommends (but don’t be scared if you have diet restrictions to ask for something that works). Is is an amazing experience so if you go really enjoy it.“

“That’s the best looking place, but the price was right and the food was good not great but good. The price was very very good for the portions which really gives it a five star rating. If the price would’ve been a little high I would’ve given them like a 3 1/2.
But it was generally clean spacious and and I recommend the lunch specials which you’re very generous“

“Went here today after spending some time at the beach! Good service, good food! I got the vegetable ramen since it's the only one that doesn't have pork broth (I'm vegetarian. Although, I didn't ask what broth they use instead but I'd like to assume veggies? If anyone knows, let me know?). I also got the vegetable tempura since I've wanted to try tempura for the longest time!
The ramen was definitely my favorite of the two! The broth was rich and the veggies and noodles were very fresh. I also LOVE how soft the tofu was, so good! The green onions had a really nice bite too. I didn't get my ramen spicy because I'm not a huge spice person. The tempura was also good! I probably wouldn't get it again, not because it didn't taste good or anything, the veggies were very tasty and fresh, I just don't think it's really my thing. They were also really sweet and brought over some watermelon (which was also super good!).
Good amount of food for the price as well.“

“my go-to burrito place. Always friendly service. I like my burritos very spicy, and la estrella is one of the few places that will go as heavy on the habanero as I like. Super fast if you order over the phone, too. I mostly eat vegetarian and they make a very good veggie burrito. The fish is good, too.“

“My nephew and I enjoyed it we were on a outing..he loves pizza and the Teenage Mutant Turtles so I saw a sign said all you can eat pizza so I stop by so we played games for about 30 minutes they made our food fresh and it was great service..“

“Staff was friendly and the service of the food was delicious 🤤“

“Reminded me a lot of when I visited Japan From the wonderful servers fast food prep ambience of inside the restaurant and most importantly the meals were very good and so much to pick from 😁“

“TL:DR -
I'm definitely going to go back 😀

We tried #18 (Loco Moco) and #1 (Hawaiian BBQ Mix).

Gravy (way) too salty. I'd ask for half as much.
My partner got an extra side, since the BBQ Mix was a dry rub.

Order at the counter ‼️

I had multiple issues with the touchscreen menu 💢 and then finally had to order at the counter anyway.“

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“This is such a great place for Mexican food. I always order the same thing which is a ground beef burrito. It's my favorite! I am still yet to try their enchiladas. But this is a comfort food haven. You have to try it for yourself. I don't know how long they have been in business, but it's been for a very long time and in the same location.

Parking: The parking lot is shared by about 3 or 4 other businesses and the parking lot is not that big, but there is plenty of street parking close by too.“

“Kind of a hidden gem in my opinion. The sandwiches are delicious, there are options for everyone (wraps, salads, sandwiches), and everything is decently priced. The staff is really friendly, and helpful, I've always left feeling good about my visit. Atmosphere is meh, but the staff boosts the rating I think. Parking in front is limited but there is decent parking within a block or so.“

“Idk why people have so much hate for this place. Ive ordered from here a few times and every single time im impressed with how much depth and the flavor has for each dish AS WELL as the size portions of the food. I spent approx 100 bucks for 4 people (thats pretty average these days) for dinner and everyone loved what they got. 3/4 of us were able to order 2 entrees and managed to keep it around 25-30 dollars each and then still had enough food for leftovers later. Tsing Tao (love ya, Tsing Tao) is second to this place imo and ive been going to Tsing Tao since I was a kid. Give it a shot.“

“One of my favorite local spots. Tonight had the seafood ravioli with shrimp…delicious! Our server was Dolly! She made me a good Manhattan and gave me sweet dessert for my birthday. Thanks Dolly for the wonderful service.“

“I just came from Little Caesars right now and we ordered the Thin crust with crazy bread everything came out fresh and delicious and it was super fast when the employees delivered it“

“If you want to get a mound of yummy food for a reasonable price, then I suggest you check this place out! They have trays of food you can choose from and the food is freshly made. You can choose a la carte off their menu or from 1 , 2 or 3 item combo's. It's the El Cerrito Plaza so there is often plenty of parking and the prices are very reasonable for combos which I highly recommend!!“

“DESPUÉS DE SER DISCRIMINADA EN EL DENNY’S DE EMERYVILLE CALIFORNIA NOS FUIMOS A CELEBRAR MI ESPOSO Y YO MI CUMPLEAÑOS AL DENNY’S DEL CERRITO CALIFORNIA Y NOS TRATARON SÚPER Y LA COMIDA NI SE DIGA QUEDAMOS ENCANTADOS, NORMALMENTE VAMOS A ESOS DOS DENNY’S PERO BUENO NO TUVIMOS MÁS FAMILIA PARA CELEBRAR MI CUMPLEAÑOS Y AL DE EMERYVILLE FUIMOS A DAR Y NO FINALICE BIEN MI CUMPLEAÑOS PERO SI RECOMIENDO EN EL CERRITO Y AHÍ TAMBIÉN POR QUE NO, SOLO FUE UN MAL DÍA DE ESA PERSONA“