50 Best Vegetarian Restaurants near Kensington

“wanted to hate this place becuase the wait was so long but honestly the sushi was so freaking fresh and the rolls were massive. definitely worth the wait, id wait again. the salmon had this buttery texture that just melted.

im already planning my next trip back there, also their miso soup was really good too which i wasnt expecting from a place that focuses on rolls. definitely my new go to spot in albany“

“My daughter and I love the Fried Sage Pizza and the Strozzapreti Bolognese and my twin grandsons love the Pepperoni Piza.“

“Great event! Will try the Bangers and Mash next time!“

“It was our first time and we were definitely pleased. Everything was delicious!“

“The food in this restaurant is delicious, I hope you have time to try it.“

“Best vegan meal I’ve ever had, went twice in a four days it was that good ❤️“

“Great spot for dimsum. Service is super friendly and fast. Everyone was so great. Even though there are no push carts, I actually appreciate it because everything is FRESH and not sitting around for hours. Can't recommend enough. Don't miss this spot“

“What an amazing culinary experience! We had a three course meal. The waiter was very helpful, friendly and had great recommendations! I highly recommend this place if you're in San Francisco!“

“Great leisurely lunch with girlfriends. Staff was friendly attentive. The butternut squash ravioli was to die for! Nice ambiance (we sat outside). Enjoyed!“

“Amazing service and food!!!!“

“Their service is fast, friendly, and the food is delicious!!!“

“Great food, service, ambiance. From the time we step foot on your property till we left was very pleasant. we sat at the bar and enjoyed the bar staff. Danny was very knowledgeable of his mixes and very hospitable. All staff was very good. Food was great. My favorite was tacos and caviar and dessert. We will be back“

“Holy Schnike!!! The food is incredibly delicious, the non-seafood versions I am getting are the most amazing tastes. The Wines paired with the dishes are inspired and spot on.“

“Always great dim sum and dumplings.“

“When paying for the food, I had to choose or enter a tip amount. Since it was a takeout order, I didn't really have to leave anything. But I decided to give a 10% tip ($3.05) just to say, 'Please take good care of my order' haha. And wow, it totally paid off!“

“Friends here visiting and found this gem of a place! Best thing is we didn’t have to go far! Food was delicious!“

“We brought our friend here to celebrate his birthday because we wanted to gift an experience. We saw you featured on Check Please . . . And you guys WOW’d us beyond our expectations!! Amazing staff! And amazing food . . And yes, amazing cocktails!! Down to the last finishing touches ! We will definitely be back !“

“Cozy place for breakfast in town. Good foods mixture between American and Thai highly recommend friendly service .“

“Definitely Best Tacos in Town! 🔥🍻🤤“

“The seafood here is absolutely superb in both flavour and service, with exceptionally fresh ingredients. It ranks among the finest seafood I've ever tasted😃😋“

“This is a classic Italian restaurant with a lively atmosphere and excellent service. The portions are generous and the food is delicious. We ordered the classic pepperoni pizza, the classic cheese and bacon pizza, as well as the lasagna and carbonara. The pizzas were cooked to perfection, with a crispy and delicious crust. The pasta was cheesy and filling.“

“Overall I was happy with my visit, but I wasn't wowed either. The highlight here is the food, the fish is excellent, and the amberjack and spot prawn were exceptional. Be prepared to spend at least $50-60 here, realistically you're approaching the $100 mark to leave without needing some supplement. Service was very attentive, and the only negative part was being abruptly informed that our 90 minute booked slot had expired when we tried to order dessert, a warning about the 90 minute slot would have been appreciated.“

“Worth the hype. So crazy good. I got the signature toripaitan and the wagyu tantanmen
I prefer the signature, it was so luscious and well seasoned. Really amazing

The noodles are out of this world level good. So bouncy and flavoruful and catches the broth.“

“Excellent food and service. My friends from NYC enjoyed their dinners as well. Will definitely be back!“

“The view is comfortable and the dishes are exquisite. It is highly recommended.“

“Great food and ambience here!“

“Definitely not your typical brunch. We loved the Filipino inspired creations. Don’t skip the French toast with caviar hollandaise, crumbled bacon, and shrimp. It’s AMAZING!“

“Lovely Peking Duck experience, highly recommend. Visited with a group of 6 to celebrate a birthday and it was a great choice. Each dish was well presented, rich in flavours and felt very fresh. I was pleasantly surprised about their XLB too!“

“Excelente servicio , quedé encantada 😍“

“Amazing food, attentive and knowledgable service made for a memorable first night in San Francisco!!!!“

“Lovely friendly Italian wine bar and delicious restaurant. Fresh innovative salads, pastas and main courses. Highly recommended.“

“Great food and if you like hot, they’ve got it!“

“Had a luncheon @ Perbacco with my 9 coworkers and Manager to say “goodbye & farewell” to a retiring coworker and “welcome” to a new coworker. Started with a round of hors d'oeuvre’s. The thin sliced veal with a sauce and capers was delicious! The fried shrimp, veggies and olives/anchovies…also with a sauce was awesome as well. For my main, I had CRESTE DI GALLO - semolina pasta - wild mushroom ragu - spinach - ricotta salata. Our waiter was the best! I saved one of the sugar cookies from my deserts…Burnt Carmel Gelato. Mentioned it to our waiter and as we were leaving, I heard “Sir! Sir!” He brought me one of their meringue cookies to also share with my partner! I thought that was just awesome! Top notch food and customer service. We’ll be back!“

“The pizza is splendiferous! It's truly the best pizza I've ever had. It's crunchy, good size and not greasy. The atmosphere is homey and friendly. The artwork and drawings on the walls adds to it. The cherry on top is the owner! He's passionate and friendly to all. The perfect place for lunch.“

“Great breakfast and fast service Thank you ♥️♥️“

“Iconic SF chicken spot surprised us with other tasty treats. Don't sleep on the flourless chocolate cake, chilled shrimp, or fritto!

Food: 5. Service: 5 Atmosphere: 5
Cost to worth it rating: 3
Opentableable: yes
Return worthiness: yes

Highlight:
- Charley: most amazing waiter. Friendly and so on top of it. Anticipated what we needed and paid attention to details. Realized an app I mentioned was lost in a service handoff on his own and said he'd make it happen.
- Flourless chocolate cake: fluffiest version I've had with just the right amount of subtle sweetness. 5 stars
- White shrimp: fantastic chilled starter can order by the piece. 5 stars
- Fritto: lightly fried crispy calamari, broccolini, and the surprise star; eggplant. 5 stars
- Anchovies: not too salty or briny and my friend enjoyed them. 5 stars
- Chicken: well cooked and appreciated the brine: 4.5 stars
- Roasted tomatoes and peppers: as sides for the steak were almost Chez Panisse worthy wonderful. 4.5 stars
- Acme bread and butter: solid and appreciate no bread plates to encourage using the paper on the table. 4 stars
- Bavette steak: cooked nicely with flakey salt on top. 4 stars
- Squash and bresaola: unique dish and appreciated the almonds for texture. 4 stars
- Pavlova: unique with fennel and raspberries. Great texture not too crunchy and not too soft. 4 stars
- Atmosphere: simple yet comfortable with several hidden dining rooms upstairs in addition to the downstairs area
- Wine: short list but enjoyed what we had: extra brut, gamey, unique white varietal, and white label house pinot.

Midlights:
- If Barting not the most fun 10 minute walk down market, but could muni closer.

Lowlights:
- Chicken did stay true to its long wait of over an hour which is quite a while. Like that it's done fresh but with most people ordering them you'd think maybe they could have them ready and have a steady stream of fresh ones.
- I've lived in the area all my life and have been meaning to visit but have never been here--been missing out“

“Short wait on a Friday night for 7 of us. Really small place but the wait staff and owner very friendly and everyone was very happy with their meal. If I lived here I would go back.“

“Excellent service and great food!“

“Excellent cocktails that everyone enjoyed.“

“One65 was an amazing discovery on our trip to San Francisco. Having spent the first half of our life in Montréal, Québec, Canada where it was hard to find a bad restaurant, we were absolutely amazed by this Bistro which looks more like a high end dining experience. The menu online & the photos attracted us to this location but we were amazed by the well timed service, the crisp white tablecloths, the table setting and the pleasant and calm atmosphere. My choices of charcuterie platter was perfectly sized; the chicken & the pork rillettes where a wonderful surprise. My husband had an onion tart with the crust as perfect as they get & which I envied. He loved his halibut, moist and tender and I raved over my grilled half lobster, so tender that I found myself munching on the shell parts as well. My bread pudding was not of overwhelming size & perfectly flavored. Don chose the Affogato (scoop of vanilla gelato « drowned » with a shot of hot espresso). We wanted to go back today but they are closed on Sundays.?“

“Carinderia with so much nostalgia. It feels like home away from home. The food is authentically Filipino, with a great variety of skewers and viands to choose from. It was so comforting and familiar that I ended up calling everyone “Tita,” as if they were my own.“

“My daughter took me and the hubby here for our Thanksgiving celebration since she couldn't come home (Sac) for actual Thanksgiving, we went to her. This was a night I won't soon forget! Having a nice meal with our daughter was a treat, the service was amazing and the food....OMG! Every bite of every dish I tasted was so so delicious! I can't get the butternut soup out of my head it was THAT good! We all ordered different food & shared bites with one another. This night was so enjoyable! Thank you, Sis & Thank you Mama Oakland!“

“Always an interesting experience and fun treat. Classic cocktails in a classic atmosphere. Service is on point! Food is innovative yet still comforting and familiar. Never disappointed.“

“the Thai soup with the prawns in it I like mine spicy“

“Very solid and unassuming Italian restaurants! The rigatoni with pink sauce reminds me of the pasta from Aquarello, which holds two Michelin stars, but is much more balanced in flavor. Their polpo is super tender, and I have to say that their panne cotta is probably the best one I’ve ever had! Perfect balance in sweetness and texture. Will definitely come back!“

“The ingredients, the flavors, they're all top-notch.“

“Was really sad to see my favorite unique + quality brunch spot in the bay change format to being fast casual. It was such an easy brunch pick to take out of towners or friends to.

Now instead, they've become easily one of the best fast-casual food in the bay. So I really can't complain. I guess their format changed worked because I've eaten here more often than when they were full service. The value for the money you get here is pretty nuts. Still just as good ingredients & just as good preparation, all at a more approachable price point & form factor. What really gets me is I'm truly getting restaurant quality cooking for a unique cuisine I don't see very often, just a version that works better to-go. When you compare to some of the other casual lunch/dinner places in the area that have a similar format, it's really no competition. You'd be hard pressed to find a better way to spend $20-30/pp. I also love that they kept some of my favorite guilty pleasures from when they were a full service restaurant, like the knafe pancake.

Their in-house online ordering system is pretty slick and a good deal too. Works just as well as doordash without any of the bloated prices. Wouldn't mind seeing this spread around to more restaurants.“

“Wonderful hospitality and warmth coming from the Host Ty Do letting me know more about the Cambodian culture. And BIG Wow on the Sea Food dish: 637. SALMON IN GARLIC BASIL WINE SAUCE : Poached salmon topped w/ roasted garlic, basil, & black mushroom in reduced wine sauce. It's divine! It's my new hot restaurant spot in The Little Town of Alameda.“

“As expats in Europe for many years, we find this restaurant a wonderful French bistro in SF. In a city full of good dining options, this one reflects a cool ambience, wonderful foods and excellent service - attentive but not overwhelming or pretentious. We ordered a number of starters - shrimp, omelette, country pate and the bread - of course, the bread... The main comprised 3 roasted chicken (our family loves a wonderfully roasted chicken - crispy skin and succulent inside).... as well as a halibut. Each of the dishes are on point... Just a note - the wine pricing is on a high side given the proximity to the wine country. The gentleman who took care of us was wonderful... checking in on us at the right time... Just a great experience.“

“Great atmosphere and delicious food! Outdoor dining, too!“