“Ding Tai Fung: A Five-Star Culinary Delight! Exquisite flavors, impeccable service, and an ambiance that transports you to the heart of Asia. From the delectable dumplings to the mouthwatering dishes, every bite is a heavenly experience. The attention to detail and the dedication of the staff create an unforgettable dining affair. Prepare to indulge in a gastronomic journey that will leave you craving for more. Truly deserving of its five-star reputation!“
“I was just passing by on my way to a work meeting and was craving Yellow curry.Let me just say that the rice was fresh and fluffy, pairing just perfectly with the yellow curry and chicken. There was a generous amount of chicken, potato and carrots which some restaurants skip out on.The staff were super friendly and attentive. I will definitely come back when I’m in the area again.“
“My daughter and I went to the Olive Garden to eat before going to the AMC theater to see the new "Ghostbusters" movie (it was very good !!). We got entrees that came with the never ending Soup and Salad choices. As always, the salad was delicious, the bread sticks were warm, soft and lightly seasoned with garlic and were served with the marinara dipping sauce. My daughter ordered the fried, stuffed ravioli as an appetizer. It was pretty good but they were a bit hard for my liking. I couldn't really tell if the filling was good because of the toughness of the pasta. My daughter ordered the lasagna and she liked it. I ordered the Eggplant Parmesan. The eggplant was a little soft for my taste but was still delicious. I also had the Minestrone soup and it was the best thing I had to eat there that night. The reason for the 5 star rating was the amazing, attentive service we received from the entire staff from the host who seated us to the to the waiter who got our orders to us with a warm smile and friendly, short conversation every time to, last but certainly not least the Manager (I wish I had thought to write down everyone's names!). The manager made sure to stop by each and every table to make sure everything was going well and tasted good. The waiter and manager were both attentive enough to make us feel like we mattered to them as diners but not so attentive as to be intrusive. Perfect service in my opinion!“
“The food was quite good. The portions were enormous, we could've shared one meal. But it was very good. The lighting is very bright, and it might be nice if they tone that down a bit to create a better ambience. Overall, a good experience, and we will be back.“
“Date: October 30, 2023 Was in the mood for some Thai food since we didn't feel like cooking. Jumped on grub hub and typed in Thai and this was the first spot that popped up so thought we'd give it a try. Ordered our typical pad Thai, pad see-ew, pineapple fried rice and mango sticky rice. All smelled really good! - Pad Thai was light in flavor but wasn't bad at all. - Pineapple fried rice had huge pineapple chunks which was interesting. But tasty nonetheless. - pad see ew was yummy! Both babies and hubs enjoyed this one. - mango sticky rice was lovely. Sadly mangos were sour but i know they're not in season. Love that the coconut sauce was enough for the rice and mangos. Wish the sauce was more flavorful though. Price wasn't bad at all either. Love that it wasn't spiked up for a third party. Much appreciated. And to top it all off, our grub hub driver was so sweet! Thanks for a great dinner !“
“Best Pho place in Glendale by far. Soups are so flexible, you can modify them in lots of ways. So on your first try you may not like it so much. But after three visits you'll probably find your best combination.I eat here one to two times a week. Also delivery is very convenient, soup is delivered separately from noodles and proteins, so you can easily share one soup for a group of people.Love this place!Parking: Parking is always there, but it's paid.“
“This is an absolutely no frills restaurant with about 5 items on the menu, but they do them well. The monta (aka manti, mante) is the star of the show. Unlike other places that take a shortcut by using wonton skins, this place makes the dough from scratch and it really makes a difference. In addition to the baked monta, they also do a soup version in either tomato or yogurt. Their sou boereg ( Armenian cheese lasagna) is good also. All monta is cooked to order, so it does take a few minutes for your order to be ready, but it's totally worth the wait. Have an appetizer while waiting. You can also visit their sister restaurant in Pasadena, though it's tiny with only two tables on the sidewalk.P.S. I read some reviews saying that monta is supposed to be made with phyllo dough. Uh, no. I helped my mom and grandma make monta from scratch and they use the same dough you'll find here. And I was born in Lebanon, my grandmother was a Genocide survivor. So they know how to make it.“