29 Best Steakhouses near Glendale

“Top notch all the way around. Was our first time here and came highly recommended. Our expensive exceeded our high expectations. Great decor, great staff, great drinks, great menu. Fantastic.“

“Love it here. I go here often… Food is great. And stuff is amazing!!“

“Wonderful service and outstanding food.“

“We haven't been in Boa last 3 years since the chef has been changed and the food quality was down. It was even better than it was 3 years ago. We had a juicy and tender ribeye with pan seared asparagus and truffled french fries. Perfect 👌🏻“

“Great friendly service and food.“

“This experience at H&H has been one of our favorite times at the restaurant. We’ve been to other locations but the service and people here at the Beverly Hills location really takes the cake. From our server, Lo, to the bartenders, and the manager, Ellen, we were completely taken care of from start to finish. Definitely recommend coming to this location!“

“good place and highly recommend.“

“牛排美味！环境非常好！服务到位！“

“Best Korean bbq in Los Angeles. 강력추천합니다.“

“We had an amazing time celebrating my husband's birthday at Ruth's Chris! They printed a special menu for him as I specifically had requested. We were given delicious, fresh bread with butter and ordered the goat cheese/artichoke dip as an appetizer. My only criticism was that there could have been more toast provided because the dip portion was large! We split the 16 oz ribeye medium-rare and had the garlic mash, which were both amazing. My husband really enjoyed the KC Paper Plane cocktail and I had a Pinot, which paired well with my steak. The service and food were both outstanding! I would definitely return to this location.“

“Good food plus great service!“

“Very elegant, food is delicious, hospitality is A+++, the vibe is at 💯“

“Amazing experience. We haven't been there since Covid. The service was great, and the food was delicious. We arrived an hour early and went to the Tap Bar first for drinks. Highly recommend this restaurant. It was beautiful inside and out.“

“Very good good food and nice service We really enjoyed dinner 🙏“

“Nice environment and good service“

“Always a great dining experience. The steak is undoubtedly top-notch, but believe it or not the sourdough bread is worth the trip alone.

Shout-out to Steph at the bar. I have known Steph for many years, across various restaurants, and she has always been a kind, funny, authentic, charming, welcoming, gregarious, fantastic, lovely, honest, charming (I think I already said that), warm, professional, knowledgeable, attentive, fascinating, hilarious, and great staff member (and person!). She is an asset to any restaurant that she is at.“

“The restaurant was great, very impressed by the building and history. The noise level in our dining area was very loud, and lots of small kids that were fussy and screaming. Considering that there are many dining areas, there should be a request for parties of families with children to to be separated from the mature diners who don't like to hear high pitched screams coming from toddlers and babies.“

“La viande est excellente, une offre végétarienne rare (la cheffe française en est), des légumes cuisinés de façon originale Le vin très correct et le service rapide.... Toujours un problème avec les prix mais on est aux usa...“

“Great restaurant for a semi casual date, a night out with buddies or for any other casual outing. Perfect if you're visiting alone as they have plenty of seats at the bar with access to a full menu and enjoy a live sports game. Their service is excellent! Very efficient. I enjoy eating here and their beer selection is absolutely fantastic! Completely recommended Yard House.“

“Wow its delicious food l love it❤️“

“This review is for dining on Saturday, April 15, 2023 at LA Prime Steakhouse at the Westin Bonaventure Hotel in Downtown Los Angeles, CA. I apologize in advance for this lengthy review. 😊 Overall, our party of 4 had a very enjoyable evening. We arrived about 15 minutes before our 6pm reservations and had our pick for a table right by the windows facing North. The sky was clear, the view of the city below us and the mountains in the distance was great. The service was excellent from our servers Mark & Maria (aka M&M as they mentioned and made it very easy to remember their names 😊). Both were very friendly and attentive. The pace for our evening was exceptional. We did not feel rushed, were given ample time to browse the menu, enjoy our drinks and starters before the entrees were brought out. Mark or Maria would periodically come by to ask how our meal was, if we wanted another drink, whether we needed anything else and with the refills of water and coffee. Now, as for the food, I will say it was “good”, but not exceptional or 5 stars. Starters: Wagyu Carpaccio, Oysters Rockefeller & 2 orders Escargot – I ordered the Oysters Rockefeller. They were about medium sized oysters and somewhat tasty. I was disappointed that they oysters were not released from the shell before cooking, making it difficult and messy to scrape out of the shell or to use a knife to release the oyster. Others that tried the oysters had the same issue. I tried one escargot and found the size to be pretty small. They definitely needed more garlic, more butter and some parsley or herbs. Others felt the same. One of the best parts I enjoy with escargot is using the bread to dip into the garlic butter sauce. YUM. Entrees: 2 Prime Rib entrees (1 medium rare & 1 end cut). Good portions as menu states 18 oz., tender, good marbling, looked delicious. I had the end cut expecting bold flavors from the seasoning, but found it lacking in flavor. The horseradish and au jus helped a little. The Yorkshire Pudding was a bit strange. It was not at all what I was expecting. I’m accustomed to something like a mini Dutch baby pancake or it being light and airy with a big puff crown top, like I would get at Lawry’s or Tam O’Shanter. What we got was somewhat dense, maybe collapsed, muffin shaped and something I would not have guessed as a Yorkshire Pudding by the looks or taste of it. Party also ordered the Lobster Thermidor and the Filet Mignon with Lobster Tail. Filet was cooked nicely and was tender. The Lobster Thermidor and Lobster Tail was not tender, somewhat dry and a bit chewy. I’m not sure if it was the quality or maybe being overcooked. They did not enjoy these entrees. Sides: Asparagus Spears with Hollandaise Sauce were nicely cooked. Sauteed Mushroom Ragout – I think this was mostly chanterelle mushrooms. Do not recall any shitake or button mushrooms. I did not care for this. Creamed Spinach looked good, but I did not try this. After dinner, we looked at the city lights from our window table and enjoyed the delicious Starbucks coffee they served. We didn’t leave any room for desserts. SUMMARY: Ambiance & View – 5 out of 5 Stars Service – 5 out of 5 Stars Food – 4 out of 5 Stars Great place to try at least once. Food may be a bit overpriced and overall under seasoned. Service was excellent. You’re mainly paying for the view and experience. Our party had a great time and wonderful evening there. Would I go again anytime soon… probably not. There are too many restaurants in the city to try and there are always new ones popping up.“

“Second time here it’s a fine dining experience in an old world setting. Steaks fantastic & reasonably priced. Ladies bring a cardigan as rather chilly inside. John the Duty Manager was very pleasant & keen to know we were happy with the service.“

“Good food and service with great Latin vibes“

“My friends and I we had a good experience while celebrating a dual birthday celebration for two of my friends. The ambience was delightful, the food preparation and presentation were outstanding; also the beverage selections was impressive, suited to our preferences. Our server demonstrated efficiency and attentiveness throughout the afternoon ensuring all our needs were met. We all had a great time.“

“We went for dinner with out-of-town relatives because Taylor's is always a reliable high quality steak dinner. Everybody enjoyed their appetizers, entrees, and desserts.
The Kansas City steak was a big hit - flavorful, tender & cooked to perfection.“

“Was a little busy for the time that we went. Overall our server was great, she disappeared on us a few times but still wonderful and checked on us as needed. Kitchen was a little slow and we got one of the appetizers served with our entrees but it was resolved and taken care of.“

“Loved loved loved our first time experience at the Castaway . Celebrated our 19th anniversary and the treated us so amazing. Food and drinks were the best .“

“The service was excellent. I love how interactive the servers are, how patiently and gently they listen to the customers. The food had a great texture and flavor, something well done. The price was fair because everything looked good and was well served. The energy and vibe of the place was divine. The view and the harmony I sense as soon as I enter the reception area is just exceptional. I won't hesitate to go back to celebrate my anniversary this year!“

“The food was decent. Flavors were favorable however it was brought out a little cold It took only 5-10 mins to bring out the dinner which I thought that was a little too quick. The drinks were really good. I decided on this restaurant because of their online menu and instagram advertised an “all you can eat” type dinner for around 60 dollars. Unfortunately when we arrived we were told that it wasn't something they offered. I was unhappy about that. Nonetheless the staff was very nice and I would definitely come back but only for the drinks.“