“Last Sunday, March 31st, after church we had lunch at The Sizzler in Stockton, Ca., and I ordered the half rack of ribs with fries. Today, April 07th, after church we had lunch at Applebee's in Stockton, Ca, and I ordered the half rack of ribs with fries. Although at Applebee's, the price was $5.00 less, the Sizzler ribs were a lot better. Sizzler ribs were more tender and juicy. At Sizzler, I was able to separate each rib and remove the meat off the bone with just the fork only. At Applebee's, I had to use my fork and knife to separate each rib and hold each rib with both hands and bite the meat off the bone. I won't order ribs at Applebee's anymore. Sizzler is my suggestion if you want ribs.“
“I ordered the fish fillet in flaming Red oil. Oh man, right when I receive my fish soup very presentable, the taste is very detailed, very authentic taste, I been to a lot Chinese restaurant all over California but so far this Chinese fish soup is so far by best the taste and flavor was really good I recommend this dish for sure!!!“
“This is one of those place you never tried because nobody else was.... Then you finally try it and now you're mad you didn't try it sooner. Everything was good AF. The service was friendly and fast. She remembered a huge order without writing anything down and didn't miss nothing. Everything was flavorful and fresh.“
“Went there for the first time on Monday. Had the "Caldo de Chacal Mixto". It was a pleasant surprise how good it was. Perfectly seasoned. It has one Chacal which is basically a giant prawn. It also had regular shrimp, octopus, and chunks of fish. It also comes with veggies like zucchini and carrots. We were provided hand made tortillas which is always a plus. They place is kind of small, but it wasn't crowded that day. We talked to the owner, and he's a very pleasant and attentive.“
“Best Mexican food in Lodi....the food is great and fresh throughout the day (nothing tastes like it's been "sitting there"). Staff is friendly to everyone who enters, including kids (my son is a picky eater, but he loved the carne asada nachos). Give the staff here some business...you won't regret it.“
“On our way home from Lake Comanche. Stopped in for lunch and really enjoyed it. Starting off with the chips and salsa, really tasty salsa. My wife had the chicken enchiladas and loved the flavor. I had a carnitas burrito with a roasted jalapeño. The flavor was sooooo good.Parking: Parked our truck and 5th wheel behind the building. Parking in front, on the side, out back, and on the street.“