“Liquid gold can be found here! This is a wake up call you don’t want to miss. The smooth nutty profile of the coffee beans at Corridor flow is insane. But we know it all comes down to the barista skills and these guys are all skill. Best coffee I’ve had so far in LA. Will recommend to all but especially the Aussies - it’s been tried and tested against the highest bar ☕️☕️☕️☕️☕️ 5/5“
“Food good. Enjoyed the potato taquitos and the hot wings. Got the burger order wrong. We were there with my cousins grandson & ordered a plain cheeseburger with ketchup. Brought a burger with all the stuff on it. Six year old was very disappointed. Ordered a Sierra Mist and it had no syrup in it. Can't imagine that was the first time it was served like that. Why not just offer bottled or canned soda instead of serving bad soda?“
“Project Barley is one of my favorite hangs. My partner and I started going there for the open mics. They have great shows, trivia night, phenomenal beer and good vibes. We really enjoy the Hazy, lagers, abc stouts! We’ve only scratched the surface with the beer selection. Even if you are riding solo, you can belly up at the bar and meet some great people! Awesome bartenders. The food is so tasty too! Truffle fries, shrimp tacos, and plantain veggie burger are our faves!“
“Very cozy, personal Japanese restaurant that has a wide menu selection and many extras, house specials, that are listed on the walls only... Fried rice, Kara age chicken, mapo tofu on rice, big huge bowls of ramen ?, most everything I have tried so far is ?Vegetarian options: You can always ask them about whether they use strictly vegetarian broths for certain dishes, if yes, then just add more vegetables, or withholding the meat for certain dishes may be all that's needed...Wheelchair accessibility: A bit difficult, as it is a small place ...there are two or three tables outside though, for those who really want to try it...“
“INSANELY AMAZING PIZZA.Ordered easily online before we got there; grabbed beers at Project Barley and waited just a few minutes for pizza paradise.My friend and I consider ourselves pizza snobs and we were absolutely blown away by how good this was and why it took us four years to find the best pizza right under our noses.We shared a large 86th Street between the 3 of us and finished it off happily and easily. The cheesey, tomato saucey, basily ratio was perfect. The melted cheese pull was a thing of beauty at the first grabbed slice. The bright, super flavorful tomato sauce was ample (so many places skimp on sauce) and delicious and the crust had the perfect flavor and chew for which we snobs search the planet.Service was friendly and prompt; they brought our piping hot pizza to us in the brewery along with plates, utensils and napkins and even gave our furry friend treats.Around these parts, we typically get pizza at the following places:Costco (fairly decent and cheap, great for parties)Lamppost in Torrance (tasty American pizza)Raffaellos in Palos Verdes (tasty American pizza...awesome Torpedo deluxe sandwiches)Bonellos on Narbonne (tasty)Sorrentos in Pedro (Very good, expensive)Fat Tomato in Rolling Hills (decent)Eatalian in Gardena (authentic Naples style pizza)Masa in Echo Park (Amazing Chicago style pizza)Rance's in Long Beach (delicious Chicago style pizza)L'Antica Pizzareia da Michele in Hollywood (crazy good Italian style pizza)And we'll trek all the way to San Clemente and beyond for my favorite, Pizza Port, but seriously, Pizza Kraft will now be my go-to.It's just a day later and I am craving PIZZA KRAFT again. What a winner!“
“Demetrius is one of the owners here and I have to say that this place is absolutely fantastic. The service is top notch. And they keep their restaurant amazingly clean. Customers that come here love it here. I even saw one of my customers here. If you haven't tried this place yet you need to come you won't be disappointed. A++++++“
“I didn't know what to expect when I came into this restaurant. however, I was pleasantly surprised. I ordered one of the special croissant sandwiches and I will tell you that it was delicious. I have to come back to this establishment to try other delicious looking items on the menu.. Don't miss out!!!“
“I'm sad that this place opened up after I moved away! They have great quality poke by the pound, with many flavors and also great customer service along with other dishes too. Really friendly employee that always greets me every time I come, and the poke itself is really tasty compared to the generic poke places around. I personally love flavor so I like how their poke is so flavorful, although sometimes it's a LITTLE too flavorful, which I don't mind but my wife does. I love their limu poke, the crunchy bits of seaweed from Hawaii give a really good contrast to the poke, and it's consistently one I always get from here. Prices are reasonable and I love just getting some poke from here, making rice at home, and just having a nice little dinner, that is only if I didn't finish all the poke on the way home.“