24 Best Vegan Restaurants in Lomita

“LOVE the poke bowl options including the gluten free/lo carb noodles!“

“This is really a very small restaurant that specializes in Thai food. There were not many customers when we visited that night, so the environment was quite quiet. Since I was very hungry after work, I ordered more dishes. I personally liked their crab fried rice. It was not too salty or inexplicably sweet, but the Tom Yum Goong noodle soup was of a lower standard and didn't taste like Tom Yum soup at all. What’s a little surprising is that the quality of the desserts they serve is actually very good. Sticky Rice Mango is my favorite dessert. Although the mango is not sweet enough, I am still willing to give it high marks. The fried banana with coconut ice cream just won my wife's appreciation.“

“A small hidden gem!!! We were there just last Friday. The service (as always) was wonderful, the food scrumptious and though last Friday we were sat immediately (we just happened to beat the crowd). We have had to wait a few times; and I assure everyone it is worth the wait!“

“Muy limpio buen servicio al cliente y el menudo y café muy rico.“

“I saw it when passing by and tried it. The restaurant is clean and bright, and the service is very friendly. The lunch set is a great value. The Mongolian beef is tender and not salty, and the Kung Pao three delicacies are also slightly spicy. They are all worth a try.“

“If you are craving local food big or small and wanting island shave ice to top off you meal then stop by.“

“Best Brunch spot that I came across! Most restaurants like this (breakfast joints) tend to order from premade (from food service like Sysco or shamrock, you see their trucks everywhere) distribution. Hot and Tot makes everything in-house. From their daily soups to their house salsa, it’s all done in-house with love and passion. It’s an institution that’s been around since early 60’s. It’s got nostalgia of past (with decor and comfort food) but they keep it clean and tidy. If you are lucky enough to come few times, u realize it’s really a “regular’s” place. Most customers are true regulars and it’s easy to see why. They are super busy on weekends, but kitchen works surprisingly fast. Spinach omelette is delicious as do pancakes and waffles. And it’s easy to see why some people make point of coming on Fridays for clam chowder 😋

Parking: Do not miss the parking entrance on PCH. If u miss the entrance, it’s a big loop to come back.“

“A delicious made from scratch falafel in a great sandwich. Friendly staff. Since my first review I have returned and tried their Chicken and Cheese sandwich. Even better then the falafel sandwich! It is a chicken salad sandwich with lots of yummy chicken salad and Swiss cheese. I had their regular French fries 🍟 Very tasty. Again the staff was very friendly and helpful. Did I mention the tasty chicken?😋😋“

“We’ll definitely come back! Everything is good!“

“É a minha pizza brasileira favorita aqui ❤️“

“The best sushi I had in my entire life.

The baked Salmon Roll is absolutely delicious ?.
After about 10 minutes of waiting this wonder was in front of me ready to be my late lunch (3 PM ish)
Wonderful service as well.

Next time (maybe today) I'll try the Tiger Roll.
Thank you!“

“Some of the best blueberry lemon scones ever. I’ve tried the cranberry and apricot which were okay. I love their breve coffee. I order from here quite often from doordash, just these two items and I would recommend. If they are out of something they usually call you for a substitute which is great.“

“nice place, food was delicious and good service“

“I have been enjoying meals at Okane Umi since 2016. They have always been excellent in every category of service. The restaurant has had its share of ups and downs but I am happy with how strongly Okane Umi has powered up its menu and added some wonderfully flavorful genuine Japanese dishes. Im pleased they have reinforced their sushi, sashimi, chirashi offerings - I love this restaurant.“

“Great food, like eating in Lima-Peru. Buen sabor al mejor Estilo Peruano.“

“Had a wonderful experience last night with my family to celebrate my 60 year wedding anniversary. Food and service were the best! I always enjoy dining here because everything is delicious and they always make you feel welcome.“

“As a KC native, I am picky about barbecue and this is one of the only places down in LA that lives up to expectations. Solid food (we tried ribs, burnt ends, the tri-tip sandwich, onion rings, and the loaded mac and cheese with brisket), large portions, and reasonable prices for the amount of food you get. They also gave us a discount for eating in for next time. Will definitely be back.“

“was good. Tried it out on PCH today.“

“Had brunch here with my best friend. Had the chilaquiles with a mocha frappe. So good!! Waitress was super friendly and kind. The dining area has a very cool look, to it! There’s is a parking lots but you may have to circle a couple times, during busy times.“

“My favorite Indian restaurant! I can’t get enough of them! So delicious!“

“This is one of the better ramen and bar in Torrance. Their ramen bowl portion is quite large and I see ladies packing half their ramen home. Also a good deal is their lunch special that allows you to add a side dish that is a small entree. I had fried aji fish which was nicely done. They have happy hour drinks after 8pm. Looks like head chef is Japanese. They have a lot of condiments and spices for your noodles on the table. Service is nice and quick.

Parking: Plenty

Wheelchair accessibility: It’s on the ground floor“

“Food and slushies are all Bomb 💣🍜🍚 definitely excited to go back and try more!!!“

“From out of town. Nice surprise breakfast spot.“

“My first time here because I just so happened to be in the area. I had the brisket & tendon phó. It was delicious. It had so much tendon and I loved it. Great flavor and freshness. I read some of the reviews that were negative. My experience was nothing but positive. I like to eat at mom and pop restaurants. The service was polite and attentive. Give this establishment a try. I think you’ll find it a tasty and positive experience.“