“Near a curve on a four line road is an eclectic older Mexican restaurant with artistic merit, interesting landscaping outdoor dining and several different kinds of tables and chairs indoors, including a bar.The menu has several options many of which I had not seen in Mexican food places before. I have tried their tamales, chili relleno, black beans, pinto beans, rice, grilled chicken, quesadilla, pico, guacamole, and the provided chips and salsa. All of the flavors are excellent. The green sauce and masa of the tamale, and the firm aged relleno cheese filling were outstanding.Indoors is Mexican music, while outdoors there is traffic noise. The tortilla chips are the thin triangle bagged kind. The restroom has an old sink and fixtures. But the custom artwork, high ceilings with paper fiesta decor and painted furniture are classic south of the border. The seats are all flat wood, no cushions. No sauce bar or extra hot sauce present. Will need another visit to try the mole.Vegetarian options: Enchiladas are great.“
“It’s really goodI love the root beer floats along with the candy bags. We’re really happy to have your shop inside the neighborhood!Kid-friendliness: There are kind to kids and help them out very well. They also let many kids in whose parents aren’t with them.“
“I got the Deluxious mocha and a tofu arepa and my date got the spicy Maya cocoa and the plantain arepa. The drinks and food were exceptional and came fast. The service was warm and attentive, and the place looked beautiful, clean, open, and inviting.Vegetarian options: Lots of the food is traditionally vegetarian and even more is made vegetarian with the use of tofu.“
“A nice neighborhood breakfast place. I wanted something homey and this fit the bill. We were greeted at the door and they arranged a table for 5. We requested coffee and after a little while, we ordered food. We ordered an eggs benedict, eggs with ham and bread, blueberry pancakes and corned beef hash with eggs, with side of hashbrowns. We all liked the hash browns, it was crispy. The other food was fine and we filled up. Service was nice and they checked when we needed coffee refills.“
“What a wonderful place for breakfast or lunch ? We was very happy visited this place. Everything was delicious, but this place are very busy all time and staff very busy all time too. It’s ok, because everyone was friendly and nice. Very nice outdoor space and next time we will have breakfast there?“
“It's a growing kiosk in the new Safeway downtown on 1st. You have to trek upstairs but it's right by the entrance. I guess it's officially spring now and that weather has set in. Iced tea lemonade fit the bill for the sunny warm day. Theyre pretty fast as it's not at all busy here. I guess being tucked upstairs is an advantage“
“This cute little cafe and bakery can be found right next door to Pho Banh Mi . If you're looking for a nice lunch or an afternoon pick me up, Green Bakery Cafe serves breakfast items, lunch entrees, desserts, and coffee. If you plan to get an entree, I recommend the Garlic Noodles!There is also lots of patio seating, which @hangrypringles approved* Vietnamese Dripped Coffee* Garlic Noodles w/ Beef* Tiramisu“
“Not quite the same coffee last couple of times so going to pull down a star. The cappuccino was over heated and had little foam - more like a Starbucks tbh.From a year ago:Been going to this place for 5 years now and it's still one of the best cafes in this area. Great location, good ambience and lots of food options make this a go to cafe. There is less parking up front but a lot more at the rear plus there is an entrance to the cafe from the rear as well.“
“I’ve been gluten free for 15 years, and it has been rough. But I have made the most of it by searching for gluten free treats everywhere I go. I’ve had gluten free pastries in dozens of cities including London, Florence, Madrid, Sacramento, Lahaina, and Austin. Other than the now shuttered Helmut Newcake in Paris, Sweet Diplomacy is my favorite of all time (and only 20 minutes away!). If you have tried baking gluten free you know pastry (choux, puff, flakey) is really hard to do. This place gets pastry and cakes as close to wheat flour as it gets. I enjoy all of the offerings but I’m most impressed by the pastry. The cream puffs OMG. And today I tried the tiramisu for the first time (it knocked my socks off).The coffee is excellent, and I love their cupcake varieties and cookies but my stomach is only so big.I personally do not reach for the vegan offerings but this is because I don’t need to (give me butter!!). If you have restrictions they have nut free and vegan options.I’m super impressed by this, especially knowing the difficulty of GF baking.Dietary restrictions: 100% Gluten free. Vegan options. Nut free options.“