50 Best American Restaurants in Los Angeles

“We have been going to Horses ever since they opened since it’s right in our neighborhood. The most friendly staff with a big shout out to Amanda. The most amazing craft cocktails and absolutely delicious food. I think we’ve almost tried everything on the menu and have not been disappointed once. Can be hard to get a reservation, but we usually get there at 5:15 and are able to sit at the bar with no problem.“

“One of the best meals that I have had!“

“The Hammer is one of my favorite LA Museums, and I always love to stop in at Lulu’s for a bite to eat, the 3-course meal, or just a cappuccino (at the bar.) The food is inventive and delicious, featuring local produce. The courtyard setting is quiet, yet festive with the murmur of conversations below stringed lighting. Service is perfect.“

“Visiting LA this week and had a fab time at the Clark Street Diner, excellent food😋“

“Was super happy with our dinner at Hippo. Every dish was delicious. The brussel sprouts and cauliflower starters had excellent flavors. All the pastas we tried had incredible depth of flavor without being overly heavy or greasy. The hippo rolls and table focaccia were excellent and the chicken thighs were to die for. Only thing that was lackluster was the passion fruit gelato. Fun vibe, lots of seating, and great service!“

“The tasting menu is full of unique seafood dishes, and the portions are generous.“

“The Great White Breakie was delicious, I loved the combination of goat cheese and sourdough. The folded eggs were also really good, especially with the bacon slices. Overall the flavors were really well balanced on this plate, and I enjoyed how you could mix & match the different ingredients to your taste. The Caesar Salad was very good, would recommend adding grilled chicken on the side. We also liked the coffee here, especially the Shaken Iced Latte!

Great food and great service too. The atmosphere is also very relaxed, perfect for brunch but I could also see this being a nice dinner place too.“

“Delicious! Really interesting and tasty food.“

“Been here 3 times now and have never been disappointed. Food is always delicious, staff super friendly, and the portions are generous (very sharable). Usually get the Patita with the Kare Kare, but tried the Pork Belly Burrito this time. One of the best burritos I’ve had in my life. They really care about quality here and the effort shows.“

“Every time I enter Meteora I feel transported into another world (one I want to visit again and again)! The gorgeous rainforest boho-chic design paired and the captivating global music that's played create a very romantic and magical environment. The food is delicious and so artfully prepared that I often find myself pausing mid-conversation just to savor what I'm eating (and looking at). The staff is warm, helpful and consistently welcoming. Meteora is definitely one of my favorite restaurants in the world.“

“This restaurant was absolutely perfect! Loved the outdoor dining and how you could see the kitchen. My friend got their wine flight which apparently was good, and they have nonalcoholic wine! The food was delicious, we got 5 plates and dessert for 4 people. The strawberry apricot meringue tart was insane. Thank you!!!“

“Great atmosphere friendly staff and amazing food 😎“

“Atmosphere was great! Service was fabulous. Drinks were tasty! Margarita Pizza lacked cheese but the Sweet Cheeks was amazing 🤩.“

“Great service , great ambience, great margarita drinks overall, an awesome place with outdoor patio. Just beautiful.“

“Quality food, service and relaxed environment. Totally understated as the staff assist where needed with a minimum of fuss as we enjoyed the experience.“

“love the Quality of Food😍😍😍“

“The chicken and the customer service are so good, I was getting cucked by one of the employees and I made sure to thank him before I left. Will be coming back ?“

“My cousin and I came here on a Friday evening around 6:30 PM and were pleasantly surprised that we were seated right away with no reservation. The vibe was beautiful from the moment we walked in. The lighting was cute, there was a pool in the center of the space, and everyone was dressed up which added to the atmosphere without feeling too formal.
The staff were very friendly and welcoming from the start with lots of smiles and easy conversation. Our waiter was incredibly kind and genuine. The only issue was that he forgot to put in our order the first time so he had to come back and take it again. When the food came out he forgot a few things but he seemed a bit overwhelmed so maybe it was just a busy night.
The food came out very fast and it was absolutely amazing. Everything we tried was flavorful and beautifully presented. The menu had so many good options that it honestly took me a while to decide what to get because I wanted to try everything.
Overall it was a great experience. There were a few bumps in service but the overall vibe and quality of the food more than made up for it. I would definitely come back.“

“If you’re going to the Academy Museum for a visit or a screening make sure to stop at Fanny’s (located inside the museum’s first floor) for a coffee, snack or meal. They have a cafe and restaurant, both offering quality food and beverages and a full bar. The restaurant has comfortable seating options and the cafe offers outdoor seating. The service is friendly and attentive. You’ll definitely have a great time and a good meal!“

“Great food and wine with a view“

“After searching for the top burger spots in town, Benjamin quickly made it onto the list of visiting restaurants. Among them, Benjamin stands out with some of the best burgers around. The burger was very tasty and made with high-quality meat. Although it’s a bit pricey, I think it’s definitely worth trying. The service and atmosphere also contribute to a great overall experience. We weren’t sure if they took walk-ins, so we decided to make a reservation just in case.“

“We had such a wonderful time. Amazing wine & terrific food!“

“After our Altadena house burned down, we relocated to Barker Block and absolutely love being so close to Manuela. We used to have a fire table like yours, so dining here always carries a sense of home. Last night we brought friends, and they said, ‘This makes it hard to go out to eat in Monrovia—our restaurants cut corners with cheap ingredients and fast turnover.’ What your chefs create is the opposite: dishes with not just incredible flavor but extraordinary texture and detail. Their expertise is off the charts, and I highly recommend.“

“The food is phenomenal!! Everything is amazing“

“I really want to give it five stars and I may come again in the future. The food is great, to be honest, the pork shoulder and mushroom rice is enough.“

“Such Wonderful atmosphere, food and coffee! 💖🎉🥳 They also have a super sweet display of gourmet treats!!! 🤩“

“Great atmosphere and wine list. However many of the dishes were a bit over rich/ light on flavor. And look, I know, don’t go to a fancy wine bar expecting value, but the price of many of the simple dishes (salads, simple pastas without meat) were above normal even for LA. Service was friendly but slow“

“I'm afraid that I found the food uneven. My shrimp and polenta wasn't good, the shrimp were smothered in a Cajun sauce that didn't go well with the Parmesan seasoned polenta. My friends meals were better. Also, they were out of 3 out of the 7 white wines. I like the restaurant but I think it needs work.“

“Amazing food. Plate licking sauces, organic,locally sourced food. Korean fusion. Did I mention organic pickled everything. Enzyme rich food. Beyond healthy. Humble little hope in the wall run by a husband and wife team. Dude went to Korea to study with the most famous vegan nun chef in Korea. A must go to for anyone who loves food and especially loves fusion with organic and very well priced. He should charge Much more but they don’t.“

“the Jewish/Mexican Pop Up was spectacular!“

“This was seriously the best customer service experience ever! The food was incredible I got the chicken tikka masala with rosemary naan which I’ve never had rosemary naan and it’s a new staple. The staff was so kind they gave me the crispy yogurt puffs to start which were so unique and little “flavour bombs” they threw in an order of rice and brought me a chai and rice pudding for dessert as well INCREDIBLE EXPERIENCE will 10000000% be back“

“Friendly Comfortable neighborhood spot“

“I’ve been eating here through 3 ownerships since the 1970s. I really like the new menu, the outdoor eating area and the bar. The service isn’t 5 star but it’s good as it ever was and I’m fine with it. Unfortunately Ihad a very lousy customer service incident on the phone tonight after they botched my delivery order. I ordered grilled cheese sandwich and onion rings. Postmates delivered matzoball soup and rings. Johnny’s customer service lady (didn’t offer name) and the manager refused all responsibility for the wrong item they mispacked; she told me to take it up with Postmates. OK, but meanwhile can I get my sandwich that Johnny’s failed on? “Take it up with Postmates.” When I questioned that logic from a customer service perspective she said “you’re failing to understand!” and told me “don’t get an attitude with me!” I replied “an attitude with YOU?” and she hung up on me. Come on, Johnny’s, this whole thing started with your mistake. Accept responsibility and make it right. Don’t blame delivery. Just make it right.“

“What a wonderful discovery. The dining room is spacious yet creates a sense of intimacy. The food is delicious and interesting. The service is exceptional. This was my third visit and each time has been better than the last. Thanks to Billy and Laurissa for their special attention. “We see you and we care” was evident the entire evening.“

“The food is good, but the management and the staff are out of this world. Keith, Mel, and the rest of the establishment thank you. Dennis and Stacey will definitely be back.“

“Brunch here is always a treat. I had the egg benedict, which was perfectly cooked, and their potato wedges are a must-try. The atmosphere is casual but lively, and the staff is friendly and welcoming. The place tends to get busy on weekends, but it’s worth the wait.“

“good place and highly recommend.“

“The ambiance, food and service is great! Will be back definitely 💯!“

“The luxury of a day-off was certainly having time for great brunch. Vicky's All Day made it to the choice of the day. The outer appearance didn't really do justice in telling how cute the interior was. My friend well described it like a contemporary American diner.

We came around 11 which I thought was the right time as it's exactly before the crowd started to hit. Unfortunately though, took like good 45 minutes before we got our foods delivered and we did have to ask for couple of times as we're starving.

The Roasted Cauliflower appetizer came in much bigger size than we thought, making it surely worth the price. It sounded simple but well-seasoned and came in soft texture. The pairing sauce, which I thought was tahini-based just pleasantly complemented it.

I got their Lox Toast and my friend got the Breakfast Sandwich, and if we forgot the waiting time for a sec, we're both pleased by our dishes. The salmon was generously served on top of the sourdough and it's just simple pairing with cream cheese and capers but I enjoyed it. The boiled egg also came at the precise doneness level I fancied.

My friend's Breakfast Sandwich equally nailed it with beautiful trio of folded egg, cheese, and thick cut bacon. The idea of serving it with french toast certainly elevated this meal.

If you're seeking for filling breakfast or brunch menu, Vicky's doubtlessly your go-to. I just hope they could improve the serving time.

We did get their coffee and despite it's not like their specialty, it was surely decent cuppa!“

“biscuits “sent from heaven” Keyshia Cole voice Stopped by John O’Groats for some pre archery lesson fuel. Off rip, I knew it was gonna be bomb because my boyfriend actually has great taste and recommended it. I mean why would I date him otherwise? But I still had to be the one to taste it to believe it. Those biscuits put them on the MAP! I had lost faith in biscuits & gravy in this city. I have been let down time and time again because it was so weak. But these gave me hope for the future 🥹 I could see this place being my breakfast new normal. So if you ever want to stop by there, hit me up beforehand and we can brunch together🫶🏼🍽️ this is the type of place I would have FOMO over“

“I'm hearing VERY PROMISING reviews about the quality of the waffles here, yes. I'm being told that the waffle quality is near (or surpassing!) the standards required.“

“Thank you all for making my wife’s 40th surprise party such a great night! Everything turned out better than I could’ve hoped for—the food was amazing, the atmosphere was perfect, and your team made sure everything went off without a hitch.
She was thrilled, and our friends are still talking about how fun the night was. We really appreciate all the effort and care you put into making it special.“

“😁wonderful place!! lots of fun“

“Service was great, food was good for a bar, and the atmosphere was spot on.

The only real negative was the condition of the tables. For $25 an hour they should be great tables. The pockets were big, but the biggest issue was the cloth, they should be recovered every year, at least, due to that cost.

If they are busy, you can only play for 1 h 30 minutes, but if not just check in with the desk to make sure it's ok to continue play.“

“I've been there once and it was fine last time. The cocktails were quick and the atmosphere was good. Overall, it was pretty good“

“Amazing, always come here before the Kings games!“

“We had an exceptional time! All the food was delicious and we felt very taken care of by our server, Victor. He made recommendations that suited our preferences and checked on us throughout our meal to top off drinks or offer additional items. The design of the space was spectacular as well and even though it was a chilly night, there were plenty of heaters around that allowed us to take our jackets off. Overall a wonderful experience and we would definitely return in the future.“

“Went there twice during our 2 day trip. Biscuits are amazing. Maxie was our server, and she remembered us when we returned! She was very sweet, and the owner came out and chatted with us about the history of the restaurant.“

“This was our first time dining at Little Beast, and our meal and service were excellent.
We sat in the covered patio area and started with the beet salad with burrata on a bed of arugula that we shared. For a person who has disliked beets their entire life, I have been slowly working to try them more often. Surprisingly, I liked the salad a lot and would order it again.
For my main meal, I had the Porterhouse pork chop, which is the first time I ever had this cut, and it was quite good. It was tender and juicy. It was also a little undercooked close to the bone, but I suppose that is not unusual considering you wouldn't want it to be dry and tough from overcooking. They were very kind to substitute any gluten items I couldn't eat for another non-gluten item. Because of this, I was able to try the kimchi rice cake, and that thing is a craveable morsel. My husband had the grilled flat iron steak. It was tender, flavorful, and cooked to perfection. It came with chausser sauce, which is a rich dark sauce made with wine and mushrooms. It's so good I could drink it, lol.“

“I recommend Botanica to everyone. They use fresh hand picked ingredients and the food is delicous! Their cocktails and desserts are so yum. I picked up some chile oil and pickled local veggies for gifts for my friends! Chef Zarah and the staff are best. Will definitely be returning soon.“