“My server handled an entire room during a busy lunchtime shift while keeping her cool!I opted for Tacos and was able to mix it up with 1 Pulled Bison and 2 Smoked Squash served with a fresh wild green salad. Wapepah’s blue corn bread is a beautiful grainy texture and pairs great with Warm Berry Pudding. Wait…. Don’t leave without getting Frybread! Its delicate crispy exterior is perfectly balanced with its soft warm freshness, topped with a buttery finish!“
“Curry pizza house has really good Indian and traditional pizzas. The malai chicken pizza is so good! They don’t skimp on toppings. My pizzas were ready in 15 minutes. Customer service is great. Veronica is very sweet and helpful. Definitely going back to try more flavors.“
“Quite literally the best Mediterranean food in the Bay Area!! If you're lucky enough to enjoy some Fava, you're quite lucky indeed. The falafel is crispy and all the ingredients are sourced carefully and the resulting quality is phenomenal!Jeremy and his wife are amazing and the kindest business owners I have come across in Berkeley - they really put the love into the food they serve.My go to's are the Falafel Flatbread Sandwich, Escarole Salad With Blood Oranges, and the Mango Lassi to wash it down. The perfect lunch on Saturday 10/10 would recommend to a friend!Thank you FAVA for bringing such an amazing food staple to Berkeley“
“First time I had Lucia's pizza was at their pop up at the Grand Lake farmers market in oakland, and completely fell in love with the 4 cheese pizza! Decided to try the restaurant a couple of months ago and the didn't disappoint! Pizza was delicious and staff were super nice and friendly! Totally recommend them if you're looking to have a legit Italian pizza experience!“
“Cut and pasted from their website: "Macondo is a fictional town described in Gabriel García Márquez's novel, One Hundred Years of Solitude." "The yellow butterflies of our logo appear in the novel "Cien años de Soledad" (Hundred Years of Solitude)." Quality/Quantity - The quality of the food is 5 stars. The quantity is 4 stars. Pulled Pork BBQ Arepa - One of their best sellers and it did not fail. Perfect blend of pork and cabbage, etc. Quesabirria Arepa - This was good also, but needed way more sauce. At minimum, two sauces. I know this is fusion, but I am used to dipping birrias. Also, the pickled carrots were a very nice touch and with good flavors. Mushroom Empanada - My daughter's and mine's favorite, especially with their sauce. Chicken Empanada - Our least favorite. But again, the sauce is/was amazing! I can put this sauce on everything. Both empanadas were good, just too small. Am I being greedy? These are baked? Tasted and looked deep fried. Simple menu done well. Atmosphere - Even with GPS, it is not easy to find. It might have been me, or the rain, or a busy Webster street? But once I parked, I found the place easily by walking. If the city allows, can I suggest bigger and more signage? Very small take out business. Simple, nice decor, see pictures. Street parking, metered right in front, and free residential parking around the corner. Small display, but missing signage. I would/might have liked to try a few items, if I had known what they were. I might have made a few impulse purchases...? See pictures. Small open kitchen. Bench seating inside and outside for waiting. It was raining today, so I chose to stay indoors. Service - Good. I shared that I was a first time customer and asked for suggestions. She answered the question, but it was not a suggestive sell, so I asked for a few more minutes to read and study the entire menu. Price - $27, I was worried it was not enough food after I saw the size of the empanadas. But because we are light eaters, it was just enough. FYI - Pricing on your website is outdated, please update or take off the prices. Owner Comment - Congrats on your success since 2022. Why did it take me so long to discover you?“
“I’ll give it 4.5 stars. It’s a chain sandwich spot. Bread was solid. Sandwich was good and hit the spot, but it’s not earth shattering. Staff was courteous. Come here for a solid sandwich. It feels very corporate-sandwich-shop-ish inside so I ate and left. I was wondering how this place earned 4.9 stars and found the note on the tables where they offer a free gift for a review. I am personally not a fan of that, so I wanted to share. Overall a solid chain sandwich spot.“
“This has been the BEST experience dining in! When I came in I was deciding what meal I wanted, and after communicating that to the cashier, he helped me combine the best of both worlds (of which I was debating) and created an amazing meal. Thank you so much! I look forward to my next visit!“
“Amazing vegan spot! Everything was delicious. As an omnivore, I’m always on the lookout for plant based places that offer options everyone can be happy with. They were also great at checking for my allergens, even during a busy time. I ordered the smoked bbq sandwich and loved every bite. Their food is proof that this spot carefully selects their ingredients and doesn’t compromise on flavor. My vegan friend ordered the pyrgi and swapped the chicken for tofu. Our only regret is not trying the abundance of desserts they had out!“
“This place is AMAZING and at such a good price. We had the Achari chicken pizza and it was incredibly good - you can choose spice level and halal/no halal.The owners/workers are super super nice and there are games set up (Carom, chess, board games etc.) Highly recommend!!!“
“Romo Cafe is a bright shiny star in our Fairfax neighborhood. Mexican coffee is delicious and pairs well with oatmeal cookies. They have an excellent and diverse menu serving breakfast items like their Chia bowl and great lunch selections of salads and sandwiches.Parking: Usually parking within a blockKid-friendliness: Very kid-friendlyWheelchair accessibility: Downstairs is wheelchair accessible.“
“Our favorite place in Martinez! We love the food, cocktails, fabulous staff, and live music. You can feel the care that goes into everything they offer. Definitely get reservations because Roxx is popular with the locals and out-of-towners.“
“Excellent food, excellent customer service. The veggie panini was full of perfectly cooked, flavorful veggies like eggplant & zucchini. Pesto is delicious. My partner loved his meatball sandwich, and the owner brought him generous tastes of pulled pork and bacon.Can’t believe it took us so long to try this spot. We’ll be back soon!“
“Met with friends at Los Feliz golf course. We came into Morrison for a quick bite and a beer. We are so happy we came in. We come to this place a lot because it's the best pub in Los Angeles. I had the spicy chicken sandwich with sweet potato fries. We worked with the amazing Danielle. She was super attentive and is one of the best servers I've ever had. We had Don Julio 1942 for 10$ a shot!! Thank you so much, we will be back soon!“
“Boichik is a weekly favorite of mine. You can't go wrong with your choice of bagel, although pumpernickel caraway salt is currently my top choice. The coffee's good too, hot or iced. On top of everything, everyone who works there is super, super nice. SPECIAL SHOUT OUT to Lisa! She always makes my day and never fails to brighten up the room :)Last thing to keep in mind for the uninitiated: there's limited seating (especially when it's raining -- there are just 4 tables inside) and the bagels tend to get sold out before 11:30-12 on the weekend.Vegetarian options: They have vegan cream cheese (plain, strawberry, or chive) and several of their bagels are inherently vegan. Vegan creamer is available as well.“
“Cute little place a bit off the beaten path. Ordered the Morrocan Rice with Kefta and caramelized onions and a side of hummus. The Kefta was delicious with the caramelized onions seasoned with cinnamon and nutmeg (?). Really good. The tangy side salad was a nice counter-point to the Kefta. The hummus was top drawer and sprinkled generously with paprika. The only disappointment was the pita which was a bit dry and appeared (and tasted) "store bought." Taking off a star for that. If you're serving this type of food, you can't fumble something as basic and central as the pita bread. Aside from that little fail, very good.“
“The sandwiches were amazing. The chicken breast sandwich's ingredient combination satisfies your taste-buds and tummy with a bit of an herbaceous, fresh-cheesy, tender moist chicken yumminess. The BLAT was flat our fabulous and hard to put down. We highly recommend Lucia's Craft Sandwiches. Oh, and don't mess with their choices of bread...DON'T substitute till you try the chef's creations unless your allergic or just can't resist.“
“Super great brunch spot! The Crab Cake Benedict and Portabella Benedict were super fresh and tasty, and not super heavy either. The real surprise star of the show was the roasted potatoes! They are super tender, flavorful, and have a lot of nice crispy pieces as well. Super recommend this place!“
“Cute little brunch spot with both indoor and outdoor seating. Prompt service & friendly servers. We started with lattes, and got the smoked chicken chorizo scrambled eggs which came with potatoes and cornbread & the pancake combo with chicken apple sausage. My favorite was the pancake dish, I loved it! I’m a bit picky about how eggs are cooked in general so it’s hard for me to find the perfect egg dishes and they usually end up feeling mediocre. I’d love to try a different dish next time!“
“We recently had dining at Slice of Martinez, with my daughter and her friend and I couldn't be more delighted with the experience. This pizza restaurant not only serves up delicious pizzas but also provides excellent customer service that truly enhances the dining experience. From the moment we walked in, the staff at Slice of Martinez went above and beyond to make me feel welcome. Their friendly and attentive service added a personal touch to the meal. The menu offered a fantastic variety of pizza options, wings, cheesesteak and fries. I was impressed by the quality of the ingredients and the mouthwatering flavors.“
“My daughter ordered me a hot pastrami sandwich- the bread is soft but does not fall apart when I am eating . Meat, condiments are nicely balanced and so tasty. I ate half and shared the other half with my husband. He said it's the best pastrami sandwich he's ever had and he's eaten plenty!“
“I found my new local favorite. The pizza here is exceptional. Sauce is tangy but not too sweet. The crust is thin and cooked perfectly. The toppings are fresh and flavorful. And the slices are fat. The deserts are good, tried Sicilian canoli for the first time and enjoy it. The best part about the pizza is that it Isn't greasy. And the bottom of the pizza doesn't get all soggy. I really enjoyed the food. Definitely coming back as it's now one of my top 5 pizza spots“
“*Just visit again ~The food is awesome and really big.But it tastes a little bit burnt at the bottom of the wrap, I’m not sure how can I call it? Crust or tortilla?Also, the sauce is amazing too!For a Taiwanese, it’s hard to accept spicy sauce with strong vinegar tasting, such as Tabasco.But the sauce you have is just amazing. No matter the green one(Cilantro Jalapeño)or the red one(Fire Chili), they’re spicy but without too much sour.I believe most of the Taiwanese or Chinese or Malaysian or Singaporean will love the sauce too.I'm Taiwanese, and their hot sauce doesn't have a strong vinegar flavor. If you don't like Tabasco's chutney,I seriously recommend this one“
“Stopped in to order take out after passing this place daily. The place is no frills but clean. I ordered the Shawarma time salad. The menu doesn't have a description of the salad but it's cucumber, tomato, radish, onion and cabbage with lots of sumac, then covered in chicken and beef shawarma. It was great. I was starving so I got the large salad. They didn't skimp on the protein. It's great to have a healthy lunch option in the area. I'll be back to try the plates and wraps!“
“Looking to satisfy your cravings for a new york style pizza? Check out Bloom! They hand make their pizzas by the order to guarantee freshness. Using quality ingredients that you can taste. The sitting arrangement is cozy with little sprinkles of NY vibes. 10/10 will come back to try the rest of the menu.“
“Our neighborhood finally has a new gem of a restaurant! Everything about this spot is wonderful. The attention to detail in the decor (cozy fireplace, exposed brick, distressed woodwork, leaf-shaped cushions, gold silverware, plants galore) is transportive. The food is ravishingly fresh and thoughtfully prepared. On two different visits, we shared Market Salads, Chia Bowls, Yogurt Bowls, and Lava Eggs. Tanzie, the owner, is delightful, and you can tell she has a hand in every dish. My 8-year-old, who is a very picky eater, loved the yogurt bowl, eggs, and especially the Thai Beignets! Finally, a brunch I can look forward to, a few steps from my house...“
“The menu is healthy and absolutely delish. Every time I go in I feel like I get a home cooked meal that hits the spot. The staff is very kind which adds to the overall great experience. They have indoor and outdoor seating. Highly recommend“
“This my favorite pizza. I am a little bummed that they seem to have changed the quality of their toppings though. The veggie pizza used to have large chunks of veggies and now they are more like the other pizza joints. But the customer service is really good, and they have a great vibe/ambience.“
“Don't let the lack of a vibey vibe deter you from the tasty quick and no-nonsense items they dish up. I had the Thai Salad Wrap and it was super nice and tasty, simple and fresh. The peanut sauce was just as they describe it on their menu . . . I'll butcher it but something like, "really good peanut sauce." And indeed it was. It was light and punchy and I hope that's how it is all the time.Also, it was great service. She helped me decide between a Turkey Pesto Panini and the wrap. I appreciate that in the age of poor service/post-covid era.“
“As an Indian who is often skeptical of the restaurants around the Bay, I was quite impressed by this.Good value for money, overall good flavor (not too whitewashed lol), great service, nice ambiance.Wish the best to this restaurant and hope they include more South Indian dishes in the future!“
“One of the best restaurants around the UC Berkeley campus. Quality, fresh tasting food and always hits the spot every time. A bit pricey for the portion size, but compared to the rest of Berkeley it’s 100% worth it. If you want fast, tasty Mediterranean food, this is the spot.“
“First of all, Ann at the counter is just a lovely person to be greeted by. It was a pleasure and she was warm and welcoming from start to finish.Okay, I ordered The Pastrami to go. My thoughts, being a first timer, were to go with a classic. Something that shouldnt be made wrong in any sandwich shop. They didnt disappoint.It was everything I expected in a pastrami with one caveat: I had it on Dutch Crunch bread.(first time having it on that kind of bread)They had a bunch of other options, not just pastrami. If youre in the mood for a good sandwich in The East Bay, head to Oakland and hit up Lunch Box.“
“10/10 always great friendly customer service.. the guy Alex always goes above and beyond to make sure his picky customer(me) is happy... with out a doubt the best Pizza Guys in the Bay Area I've ate At several and this location by far I'll choose this location EVERYTIME, when it comes to pizza guys !!!!?Porsha“
“I am an out of towner and was looking for a place to catch the Eagles game. Some friends told me about this bar so I gave it a shot. George & Walt's is in a great are and the place was very diverse. There were plenty of TVs airing all sorts of games and pool tables. The bar is cash only (set to change soon) with tons of drinks specials. The bartenders were friendly and quick to check in. I was happy to have so many food options at this dive like bar. Everything came out delicious and the service was incredible!“
“I've been going to the Dublin and Livermore Sourdough sandwich shop since they opened. The food is always great, as is the service. Since I live in Livermore, I go to this place almost daily. The owners are so nice and always greet customers when they come in. I had them cater a huge pickleball event for our Tri-Valley Pickleball Club and they did an outstanding job. I highly recommend them as the premier sandwich shop in Livermore and the Tri-Valley.“
“It is a very large place, very good atmosphere, the food is delicious and healthy, the portions are quite large, the price is quite reasonable, and the service is good and the food usually does not take long and the atmosphere is quite calm, kind of romantic dinner but for breakfast.“
“This was my first time there and I absolutely loved the food. We sat at the bar on a Friday night for dinner and there was a happy hour until 8:00. We ordered two appetizers and two entrees and put them between the two of us. There was so much food we had to take the leftovers home. I can't wait to go back and try more things on the menu! I give it ?????“
“This place may seem small, but the tastes are HUGE! Wonderful staff. Great food. We had a small group there to eat and they pushed tables together for us - when we were being bothered by the blinding evening sun, they shared their bamboo divider to block the sun. Did I mention the food was amazing? Don't miss out on this little gem on Monument in my favorite neighborhood in Concord.“
“We had diner at Thai Lao restaurant this evening with some friends and got a wonderful experience. The restaurant is very cosy and well managed, the food is delicious healthy and the plates well served. People are efficient, dedicated and polite. Special thanks to the boss, a wonderful women, Merci beaucoup et q bientôt!“
“Excellent choice for those that prefer vegan gluten free! There are a lot of restaurants in this area but this is the place for VGF food. Very fresh and tasty. The staff are friendly, upbeat and welcoming. Recommended for everyone. What a gem!“
“We did take out of a pie - large - and haven’t eaten it yet. Very soon! We took a chance with the online number guess and lost. Our consolation price was a free large salad - Yay. Because the place is so new the manager didn’t know about the salad offer but as soon as he read my offer on my phone he had staff make up a beautiful salad for us to take home. Nice customer service.“
“Ambiance: Ordered the Caesar salad, rosemary wings, Ube pizza and Longaniza pizza. I’m a huge Ube fan, but the longaniza pizza was actually better in my opinion. The Ube crust isn’t too strong, but when you bite into the Ube ricotta, you get a nice flavor burst of Ube. I give the food a 5* for uniqueness and great blend of flavors. Service was okay, as the waitress forgot things we asked for on multiple occasions, but she was the only person in the whole restaurant.Would come back again, but would not go out of my way to.“
“I think that may have been the best burger I’ve ever had. Didn’t need to add or subtract anything to or from it. Good job! And, we were brought and ate our burgers at the bar next door with a drink. Perfect burger, perfect garlic fries!, perfect bar, perfect staff. Thank you.“
“Very cute place on the corner. We had the lamb and chicken platter combo and the salmon platter as well as the falafel wrap. All super good. Very glad we stopped here. Satisfied with this meal! Great service and the food is fresh and delicious with big portions.“
“For many years, San Francisco and Oakland have had wonderful bakeries but lacked the ability to make delicious bagels! That changed when Boichik Bagels opened up their bagel bakeries! We had heard about their fantastic bagels but being from New York City we were skeptical that any bagel shop in Oakland could compete with any of our local bakeries. Well, I’m happy to report that BOICHIK Bagels are absolutely as good if not better than our favorite NYC bagel shops!“
“This place is great. Dine-in is quick, but we’ve been doing takeout for most of the pandemic. Their food is AWESOME for takeout, and you can tell they take their time to make the food *look* good as well (no smushed sushi or stuff just thrown into a container.) 10/10“
“Visited December 3, 2023I was curious about this house because it was always crowded when I walked around Walnut Creek, but I stopped by because it was an anniversary.First of all, they mainly sell hamburgers, and the price is quite affordable. The patty was thick and cooked on a kitchen griddle, so it was warm and delicious. I also ordered buffalo wings, and the sauce was a bit spicy and had a strong spice flavor. It's a taste that will leave you with different tastes. The wings looked quite sharp but were delicious.“
“5 stars! I love this location. They have also been so great especially when it comes with delivery. I live a few blocks away and they deliver at a timely matter. The other day, there was an app glitch. Apparently my pizza (which I always order the same every time) had the wrong added topping. I called and they fixed it right away. Either way, if you are planning on having a kids or gathering party at the franchise, it is a MUST! The staff is kind and the managers are great and they all car! Also if you order delivery, I suggest to tip the driver separately, especially since they are delivering for you! Don't miss out and come have their pizza!“
“I’m always greeted warmly & my orders are always on point. The pizza is a 10/10 for me.I choose Purple Pizza over any other pizza place for quality , taste , and price.My favorite is the Supreme Combo & Chicken on the Green ?? #Half&Half“
“The Laney Culinary Arts Students are totally awesome, friendly, courteous, and working very hard to prepare such an amazing and very delicious food, drinks, and desserts from the Laney Bistro's kitchen.Vegetarian options: The vegetarian salad and soup are very delicious and are well prepared.“
“My husband and I stopped in for sandwiches. Everything there is pre-made which they call Grab and Go. I had the Coronation Chicken and my husband had the Tarragon Chicken. They were delicious and the prices were reasonable. We also had a Southwestern Salad which was good but I thought it could use more corn and black beans. I understand that food costs are really high. They have a few tables to eat in. They also have Take and Bake dinners which I want to try. I think those have to be pre-ordered. We will be back even though it's a bit of a drive for us.“