50 Best Vietnamese Restaurants near Orinda

“Delicious and fresh. Excellent vegetarian food. Great takeout service and online ordering.“

“Nice neighborhood no-frills cafe serving some standard options with a Vietnamese food / drink menu.

Ordered Vietnamese iced coffee, as one always should when available, and a croissant. Both delicious. Croissant large and buttery.

The prices are fair and the atmosphere is very pleasant and the spirit of Oakland.

Will definitely return to try vegetarian bahn mi.“

“We tried Mango and Mint in Alameda for the first time on a Sunday afternoon, and it was such a pleasant surprise! The portion size was amazing for the price huge and definitely worth it, especially I love veggies! I ordered the grilled lemongrass pork chop with rice, and it was flavorful. Few seating capacity but that is totally fine since it it kinda quick service set-up.

The Thai milk tea was just how I like it rich with tea flavor, not overly sweet. We also had the pineapple coconut smoothie, and you could really taste the mint and kale refreshing and fun!

Service was great & the staff was friendly, and the menu is simple, with plenty of drink options. Overall, it’s such a wonderful local find a true underrated spot in Alameda.

I just hope the serving sizes stay consistent because everything we ordered tasted great. We’ll definitely be back!“

“Fresh, delicious and great folks“

“Delicious and fresh. Excellent vegetarian food. Great takeout service and online ordering.“

“I BEEN TRAVELING FOR MANY YEARS NOW AND BESIDES MY FAVORITE PHO PLACE OUT OF PEARLAND TEXAS, THIS PLACE, THIS PLACE HERE REALLY HIT IT OUT OF THE PARK! THE CHICKEN PHO WAS FRESHLY GRILLED AND CHOPPED AND THE BROTH WAS PERFECTLY SEASONED. THE GRILLED SHRIMP SPRING ROLLS WERE A PERFECT COMPLIMENT. PHOSHO IS THE PLACE FOR SURE.....“

“Great beef pho here. Generous amount of meat and the tendon is cooked to the point of being perfectly soft.The broth was a tiny bit too sweet for me, I prefer more savory, but I would still come back here. Nice ambience and beautiful walls.“

“Great and affordable banh mi. The man who owns the shop is very nice and efficient. The bread they use is always fresh, with the perfect ratio of soft interior and crunchy baguette exterior. The vegetables they use are also always very fresh. My favorite banh mi spot in the east bay for sure!

Cash only and no ATM. so make sure that you bring cash with you.“

“First time here based on recommendation from a friend.

Hu Tieu Kho was delicious! Reminds me of the savory dry wonton noodles except that there’s no wonton but there are quail eggs, fried pork skin, slices of pork, shrimp and pork giblets. Together with the beef soup, it hit the spot on a cold day.

Cha Gio was crispy, and the filling was tasty. Some places have fried spring rolls that are on the mushy end and that tends to be very oily. But not here.

Com Tam (broken rice) plate was yummy. The pork chop was tender and flavorful. The steam pork egg was excellent - many places serve this too but they tend to be dry. But it was juicy, tender and full of flavor here.

Only thing that we didn’t like here was their slice steak pho. It may be personal preference as the soup had a strong taste of a spice or herb that we are not used to and so it threw us off from the usual pho.

Will be back for more Hu Tieu Kho, Cha Gio and Com Tam.

Parking is tight and it’s the party Oakland where you have to be careful.“

“Very solid tofu banh mi (heavy on the veggies but i’d rather extra than not enough) and delicious shrimp summer rolls. I wish their peanut sauce was thicker as it was kind of giving peanut dressing versus sauce, but nonetheless still tasty.“

“Cam Huong has been offering good Vietnamese food to the local community for decades. Their French sandwiches and spring rolls are yummy to say the least. I especially loved their taro drinks. However, it has been out of stock for several weeks recently. Please note: the price has gone up significantly during and after the pandemic. You can easily spend $60 to $100+ if you're not careful about what you want to eat for that meal on the same day. Also, they encourage you to pay in cash. If you pay with credit card, you'll need to pay more!! I wondered why?!
Remember: You wanna go there for their delicious food. But don't expect a friendly face or smile.“

“The best pork bun in the Bay Area, no joke, great value!“

“The food was so good I was in awe. The broth for the pho was rich and you can tell from the color of it. Loved that tripe was also one of the options to add to the pho. The boss is also really friendly and gave us some desserts which also slapped hard. Fried banana (goreng pisang) with ice cream was so good. There was coffee pudding too! Missed the pandan waffles though, would definitely try that next time.“

“It’s a cute shop with pre made and made to order food/drinks. I only got a Vietnamese coffee, and it was one of the pre-made things on the shelf without ice— that’s added in afterwards. That being said, seeing how much coffee you actually got and the amount of ice they put is upsetting for a $6 coffee. Actual taste of coffee was alright. Workers are nice.“

“Yummy Vietnamese eats in a casual environment- great for takeout! We had the fried rice and beef short rib, which were great. A lot of places make their fried rice too bland, but this was just right - with seared onion and chicken, little bits of egg, and green onion. Hit the spot!“

“Came to try the lemongrass chicken banh mi. The bread was mildly crunchy, and not as airy as I like. The chicken was good with some sweetness but not very lemon-grassy. I’m not sure it’s worth $11 but I think that is the going rate unless you drive farther out.

There is a covered parklet you can eat on, or you can eat inside but it’s rather dark inside.
.“

“Excellent food! The Pho was amazing clear and so yummy! Can’t wait to try more items on the menu; next time!“

““Phở Hương Quê” basically means pho of the homeland, and it really tastes like it. I grew up in Southern Vietnam and I’m pretty picky about Vietnamese food in the Bay, but this spot hits.

It’s a low key hole in the wall with handwritten menus in Vietnamese, which is always a good sign. They have a special vegetarian section of the menu with tons of options, which is nice because many Vietnamese spots are usually not vegetarian friendly.

The grilled shrimp and vegetarian vermicelli bowls are so good. Vermicelli can be hit or miss since a lot of places don’t season the protein enough, but here everything is super flavorful, nicely marinated, and perfectly charred. The fish sauce ties it all together and they give you extra if you request for it.

Spring rolls are bomb too.

They’re on DoorDash and other delivery apps, but you’ll save a few bucks just going in, and even more if you pay cash. It’s also just a few blocks from Lake Merritt so it’s an easy stop.“

“I ordered the Pho with rare beef & tendon. It was perfectly proportioned. The tendon was the highlight. The broth was delicious, light & flavorful.
The owner was friendly, gracious & interested in my dining experience this evening.
The place was clean, new comfy booths, lots of windows , good vibes all around
I am so glad I don't need to drive a long distance to satisfy my cravings
They also offer a lot of party trays for parties & gatherings“

“SF resident here ! There no real Vietnamese restaurant in sf no more all took over by chinese very meh! So I drive all the way over every month at least once …. Yes they are that good ! Their noodle is special . Soup is ok …. Meat good !“

“This place is SO GOOD. We ended up going here because our fav spot was closed on Sundays… this is our new spot now.

Get the pho, banh mi, rice plates… doesn’t matter. We tried it all and it’s all fantastic.

Staff is super nice and attentive as well. They deserve more recognition.“

“Perfect every time we go! 👍“

“Amazing food with outstanding service!!“

“I only gave this place 5 stars because Google won't allow me to give them 💯! This is one of the best restaurants in the bay area! If you love spicy soup I highly recommend the numbing spicy chicken soup. My girlfriend and I are regulars, and our favorite dishes are the chicken pho, the numbing spicy soup, and the honey chili chicken wings! 🤤“

“After attending Saturday Mass with a friend, we decided to join a couple of ladies that go to Rang Dong's often. It was only a block away from Central Avenue and Webster. The vegetables were fresh and the soup broth was great, however the chicken was over cooked. I was in love with the fresh vegetables. I would go again to try something different next time.“

“This is a casual restaurant with all the classic Vietnamese dishes. The staff is very friendly and the food is made very quickly. Everything is reliably really good and comforting. I highly recommend the tofu bahn mi, which is a quick, filling lunch for just $7.25.“

“The pho is great. You get to pick your meats. A lot simpler menu than some Viet places. Flavors are good. Meat is good. Where else can you get a beef rib and brisket on pho for only 17 bucks
Takeout worked out very well too for pho soup“

“There is a reason they sell out early everyday! Really delicious grilled pork, chicken or combo bahn mi. The fresh baguette is my favorite part. There is something about it that makes the sandwich taste even better than other places.

Great value. $6 per bahn mi. If you buy 4 sandwiches, you get a $2 discount. My favorite bahn mis!“

“Genuinely, everything I got was good. We’re visiting from NYC and now I gotta go tell them there’s major competition! Bread in the banh mi was perfect, all the grilled meat was perfectly grilled and not even remotely dry, everything was fresh, house made sriracha and chili sauce. Best sea salt creme coffee I’ve had in years. Very friendly service, they even offered free ube ice cream which I ended up buying because it was so good!!“

“I had the pleasure of dining at this restaurant, and it exceeded all my expectations. The service was prompt, and the staff made us feel right at home. The food was a culinary masterpiece. The restaurant's ambiance is serene and tastefully decorated. A must-visit!“

“It’s ok. The broth is solid but the meat is very spare. Got the largest size bowl with everything and it had maybe two pieces of tendon and one of tripe. Few meatballs, few slices of beef. Coming from SF I’d say even yummy yummy / y&y is better.“

“Ngon 😍cung đậm chất Việt Nam“

“Super super pho is my go-to Vietnamese spot in Berkeley/Emeryville. And so reasonably priced.

I always get the original banh no with the pate. Soo good with the freshnwss of the herbs and acidity and sweetness of the pickled carrots and diakon.

The beef pho with 3 kinds of beef is warm and hearty. Their broth is clear and so flavorful.

Will be back again and again.“

“Amazingly delicious Vietnamese food with lots of great options on the menu. The broth of the chicken pho is so flavorful and comes with lots of good stuff. Kids love the children’s Pho and the Banh Mi. Also tons of yummy drink options. Super nice staff too.“

“Amazing food with outstanding service!!“

“Went tonight for the first time with my family after the tree lighting and it was a great experience. Music was soft, place was busy but not overcrowded, all the people were nice patrons and staff, and the food was good. I personally enjoyed the beef stew noodle soup dish and will definitely be back for more of that for sure.

Kid-friendliness: My wife and my two young children and myself attended. There were other families with young children we got to meet and greet throughout our dining experience and the staff incredibly kind and nice to our family especially our babies.“

“I brought my parents to eat here. My dad loves pho! Their service was great. The food arrived quickly. The food was delicious. We had grilled pork Vietnamese sandwiches, grilled pork vermicelli bowl, spring rolls, and BBQ pork and wonton pho. (can you tell we love grilled pork?) the pork was delicious! The sandwiches were not dry. We completely enjoyed our meal and had a very nice time together. I would highly recommend this place for both dining in and takeout.“

“Best Banh Mi sandwiches in the east bay for me. Been to a lot of places in the bay area and for me this is the spot. $8 for a sandwich. They are not like other spots that charge you for a different meat/flavor banh mi. I try to come here at least 3 times a month when I'm passing by because I don't live in Concord.“

“Second time here and it is slowly becoming my go-to Vietnamese spot esp for Banh Mi. Nothing fancy or posh, just a simple restaurant serving really comforting and authentic food. You can really taste that the dishes are made by someone who knows Vietnamese cooking well. Tried the bánh cuốn today and it was delicious. Definitely one of those hidden gems you keep coming back to. Plus the owner is too friendly and kind. Til my next visit!“

“I hardly ever write reviews, but Chef Tiffany makes some incredible food! Menu changes every week, but every dish I’ve gotten has been so good! My favorite dish are the ribs and they are actually the best ribs I’ve ever had. This is the BEST Vietnamese food in the area! 10/10 would recommend, especially at the price!“

“What a gem of a place. I always, always pass by here to go to Thanh Ky on the corner and always wondered. I wondered whether this tiny Vietnamese place in Oakland would live up to the hype of Vietnamese cuisine in San Jose, and I’m so glad to report that it did.

They have a huge menu, lots of noodles soups, rice, different apps that represent all across the Vietnam region (all parts, northern, southern etc)

I ordered the Banh Xeo and the Bun Rieu, really good, solid as heck. Prices are reasonable, and will definitely be coming back.“

“I had the pumpkin curry and coconut rice and they were both incredible. Really rich, flavorful curry with big chunks of dark meat chicken and cozy vegetables. The rice was so fragrant and sweet. I ordered pickup and it was ready super fast.“

“Lovely, inviting place with very reasonable prices. I ordered the grilled chicken “banh mi” sandwich and avocado smoothie (requested less sweet). Both were among the best I’ve had. This place seems family owned and they’re all very warm and friendly - especially the handsome young man at the register.“

“A lot of places around here do decent pho, and this one is solid across the board. The beef pho is consistently good. The chicken has a slightly different style that works really well, especially when you’re not feeling great. The vegetarian is better than most pho spots manage, which is nice if you’re ordering for someone who doesn’t eat meat.

The bún bò Huế is also good, and I usually swap in egg noodles. Appetizers have all been fine.

I mostly stick to pho here and haven’t had a bad bowl.“

“Can't rly give atmosphere 5 stars because it's takeout only but the wife and I love this place! Banh mi is excellent, as are the bowls of whatever. I don't think there's anything the owner chef woman can't make well. She used to run 3 restaurants! Also she is an angel. Go there for the owner chef woman if nothing else. Also egg rolls and crab rangoon are yummy.

Vegetarian options: Dishes that don't have meat“

“Super fresh banh mi with organic tofu! (4/5 Green Stars)
I wish I had tried this place earlier! I had the banh mi with organic tofu for lunch and the total cost, including tax and a 20% tip was $10.50! I was ravenous and had some concerns that it may not be enough – or come fast enough! However, the lady who took my order prepped the sandwich in as much time as it took me to take a few photos. Also, there was really a lot of tofu in the sandwich – two thick layers of it – so in the end it was pretty darn filling.

There were several memorable things about the sandwich, which I ate without any distraction even though I would normally read while eating. The bread was at a perfect state of crispiness – like a proper French roll – very light and also lightly toasted. The crunchy veggies – the daikon in particular, added a freshness to it that counterbalanced the umami of soy and tofu. I’ve only had a couple of banh mi sandwiches in my time but this one was not only the best so far but has also set a pretty high bar to measure others against.

I’m giving the Sidewalk Street Food 4/5 Green Stars for social and environmental impact. It’s a woman-owned and run business that offers affordable food in a fairly unaffordable neighborhood. Every dish option – banh mi, salad bowl, pho, and spring rolls all had a tofu option. Some of the other options – chicken and pork – are among the more sustainable choices for meat eaters. However, beef and shrimp are among the worst options Sidewalk loses a star for that. My sandwich was pretty much zero-waste in that it was wrapped in a sheet of paper and delivered in a reusable basket.“

“I've ordered takeout from Pho Viet several times now, and it never disappoints. My go-to is the grilled beef with garlic noodles, always paired with an egg roll on the side—and it's fantastic every time. The portion size is just right for a satisfying, well-rounded meal. I love that they include fresh veggies like carrots and lettuce at the bottom, which adds a nice balance to the dish.

The beef is always perfectly cooked and seasoned, and the garlic noodles are packed with flavor. And trust me, the egg roll is a must—crispy, flavorful, and the perfect finishing touch.

The staff are always super friendly when I stop by to pick up my order, which makes the experience even better. I’m really looking forward to coming back and trying more of their menu, especially the pho, which I’ve heard great things about.

Highly recommend!“

“This is our go-to place for local pho. Service is always friendly and accommodative, quality is good and consistent, and the bowls are huge. They have generally kept prices the same despite inflationary pressures or are the last to raise prices compared to other restaurants which is really greatly appreciated“

“Vanessa’s Bistro is hands down my favorite restaurant in Walnut Creek. I like to get out and try new places but yet I always find myself coming back to VB2 for amazing food, drinks, staff, and atmosphere. It’s my favorite place to take friends that have never tried it. If you want to impress in a casual way it’s perfect for a first date or girls night out too. Try the Claypot Rice Or Prawns with mango and garlic butter noodles! Potstickers Chicken rolls All of it!“

“Pho King, Oakland

It’s been awhile since I’ve came to this location, I’ve always gone to the original location on International Blvd but that location is alot smaller. This place is pretty spacious and there was outdoor dining.

The place wasn’t crowded so we got seated pretty quick. The staffs were nice and friendly.

What I ordered:
42. Shrimp, Squid, Ground Pork, Fish Ball with Clear Noodles. The clear noodles were good, so was everything else. Broth was clear and flavorful. Would order again!

This location used to be where Rite Aid was, IYKYK! Definitely would come back again when I’m in the area.

4/23/26- Just ordered the 22. Egg Coffee ☕️ and it was delicious! Definitely getting it again!!!“