50 Best Italian Restaurants near Pacific Palisades

“I took my husband for Father’s Day brunch/lunch at our favorite Italian restaurant here in the Palisades and as always it did not disappoint. It never does. He loved his steak and eggs, steak was Devine and I loved my chick pea soup. Always have the panne cotta and the cherry gelato and an espresso in their delightful patio and you’ve been to Italy!“

“The pizza here is really good, they sell it whole or by the slice. I just got the cheese, it was $6 for a slice and they also had these rip and dip breads that looked good I would like to try next time. They have some tables outside to enjoy some sun. Woman at the register was very friendly.“

“Picked up dinner for the family. Delicious as always. Chicken saute was perfect!!“

“everything was great! i have 2 girls and they can never eat the same thing. so tonight one got pasta with homemade and large meatballs and the other one and i split a pizza! then we ALL enjoyed the garlic bread and yummy cinnamon knots. i have had similar eats at Dominoes and this blows them away! we will be back soon for the rest of the yummy stuff on the menu. oh, and the price was super reasonable, very good bang for your buck!“

“Food was great! Wonderful dessert recommended by our server!!“

“My wife and I went to the Grove in Los Angeles last night and we had dinner at "Sogno Toscana," an it was outstanding. It was perfect in every way; great food, great drinks, outstanding and friendly staff, beautiful location, etc. I love Italian food but I can't think of one Italian restaurant that I like, until "Sogno Toscano." The food was outstanding, and there was so much more we saw go by that we can't wait to go back and try. And the drinks were outstanding. I love martini's and they served the best martini I've ever had. Giacomo was our server and took great care of us. He's from Italy and "Sogno Toscana" brought him to America when they opened their New York restaurant, and now he's in LA for this new restaurant. Although very busy, the entire staff were very fun to be around, and most of them are Italian which is also great.“

“Beyond expectations! Best meal & service in at least 10 years. I’ll be back!“

“Fantastic meal at Felix! You really can’t go wrong with an Evan Funke restaurant. The pasta was perfectly made, and the flavors were spot on. That said, I do wish the menu felt a little more distinct from his other restaurants. It’s definitely in line with his signature style, so if you’ve been to his other spots, you’ll find a lot of overlap.

The quality and service are definitely there—the staff was knowledgeable, friendly, and attentive without being overbearing. The atmosphere is cozy but lively, with a great energy for date night or a special dinner with friends. Overall, Felix is absolutely worth a visit.“

“Very good pasta really nice sause we had one dish where the chef came out and poured the sause it was really nice and made it feel super fancy our server ( girl with blackish hair) and the boy seeting us were very nice did a really good job! Food amazing service amazing and the vibe overall super good and chill! It is a first come first serve so you will have to probably wait a bit but it is worth it!“

“Funke does many things right, yet still manages somehow to feel both warm but not inviting at the same time.

It’s odd to me because I recently met Chef Evan Funke and he seemed to be a super nice and warm guy(and clearly very talented), yet his spirit seems to not shine as bright as it could in this particular environment.

A protege of Wolfgang Pucks from back in the day, he himself has become quite a celebrity chef with hundreds of thousands of followers on IG, and all the other things: book, tv appearances, etc…

I believe he’s considered the “Pasta God of California!”

While I have yet to try his other concepts, Mother Wolf (Hollywood) and Felix Trattoria(Venice Beach) Funke is his newest addition to his portfolio of eateries, if not a huge departure in menu from the other two; freshly made authentic Italian pastas and elevated pizzas and animal proteins with a thoughtful bar and wine list. It’s all very good.

The standouts are the squash blossoms and pizza for me, and olive oil infused craft cocktail, but I have yet to try the pastas so cannot comment.

I’m giving this a 4/5 because I can’t help but feel that Funke can’t decide what experience it truly wants to give you. As I said, it’s warm, but not necessarily inviting.

All that said, add it to your list for fine-dining in Beverly Hills. It’s worth going for the open-air rooftop bar and squash blossoms alone.“

“The food and ambience & wine selection was excellent! We will be back!“

“Delicious food and drinks!“

“I’ve dined here both as a walk-in and with a reservation, and each time I was greeted with the warmest smile. This restaurant is so intentional—from its cozy neighborhood charm to the elevated, seasonal menu and the ambiance set by an amazing record player and vinyl collection. The staff went above and beyond, even sharing local stories that made us feel truly connected to the space. The food was absolutely delicious, and I really appreciated the thoughtful touch of nonalcoholic wine options. Highly recommend!“

“best pastas ever!!! And the tiramisu was fabulous“

“Our server Sean was amazing!“

“We catered a Christmas dinner for 8 with Il Moro and all the food was delicious! We especially loved the melt-in-your-mouth short ribs, divine vegetables and pasta with olives dishes. We will definitely be back!“

“Good food and good service“

“Always a great experience and meal at Orto, strongly recommended!“

“I love the food and service at this restaurant.“

“Good fare at a fair price...“

“I love this place. The owner is so nice. The staff is amazing. The food is always delicious. It feels like a family style restaurant. The owner is always recommending get suggestions for food options. And he is very passionate about his food. Every time I ate at this restaurant it has ALWAYS been an amazing experience. Thank you so much for sharing your food with us.“

“Delicious food and friendly atmosphere.We had a great time.Thank you.🙏🤗😇😋“

“Manager Josh is amazing. I had a bad experience dining at Ospi already in terms of service, so after there were missing items in my order I was about ready to give up. I called in and when he took the phone he didn't hesitate, asked me for my address and drove over the food himself. He also threw in a kale salad for me as well. I will be coming back. Ospi team, you have a good one in Josh!“

“I took my daughter and we had a really nice dinner. We started with the Caesar - it's not a creamy Caesar dressing, more like a vinaigrette. It was tasty. My daughter ordered the vodka pasta with chicken and she loved it. Just a little bit is spice and great flavor. I ordered a pepperoni pizza. It's not paper thin but it's not thick either. The pepperoni on it was delicious. It was a bit noisy because there were lots of kids as it is sort of a neighborhood spot. As it got later in the evening the kids left and it was quieter for sure. overall great food and service. Will go back.“

“Love the California sunshine pizza, the penne pasta with pink sauce and mushrooms, Caesar salad, garlic bread, calamari, shrimp scampi, chef extraordinaire Julie Munn and crew! Food is always delicious whether eat in or takeout. The California sunshine pizza is even better the next day unheated! That's how good it is. All vegan 🌱 and organic greens😋🤤“

“Sandwich was hilariously large. This would definitely be good after the beach for 2 people. I chose one that sounded like the stuff would not go together as an experiment. Every ingredient is top of the line, sooooo good. Top tier Sammy for sure. Interior crazy small and crowded, better to order online and take it with u.“

“I went with a large group and I think everyone but me like their entrées way better than I did. I really think maybe I just made a wrong taste choice. I went for a mushroom ravioli with a cream sauce. I have to say the service was excellent. It’s a cute little restaurant. You probably wanna make a reservation if you’re going there, the bread is incredible. It’s so so yummy. I did enjoy the appetizers. I was not impressed though by the Caesar salad I was with five other people and they all loved their trace. I think I just made a poor choice. I would recommend it and even for a romantic night or dinner.“

“My boyfriend and I went to Lavo for the first time this weekend and absolutely loved it! The service was incredible from start to finish. Tristan and Rodrigo were both attentive, kind, and knowledgeable of the menu. We got the meatball, chicken parm, broccolini, asparagus and garlic bread. All of these items were delicious but I must say the garlic bread was the star of the show. We will definitely be back and loved the experience!“

“All of the food was incredible! However tables were insanely tight but maybe that was just on NYE. We had to literally get up out of chairs to let other people in and out of their tables. When we mentioned it to our server she said “what do you expect with 160 reservations”.. which was awkward. That said, she warmed up throughout the night and you could tell she was just insanely stressed. There was a gentleman who was incredibly helpful wizzing around and welcoming everyone. Overall we'll be back since the food was so good and hopefully we'll see it less sardines-packed“

“Ottima cucina italiana, atmosfera elegante e accogliente, staff gentilissimo“

“Via Veneto in Santa Monica is my go-to spot for a romantic dinner, and it delivers every single time. The service is warm, attentive, and authentically Italian—the kind where the staff remembers you and genuinely cares that your evening is perfect. The food is just as consistent. My staple order is the lobster pasta, which almost every other restaurant gets wrong—it’s overcooked, rubbery, or lost in sauce—but here it’s perfection every time. On a recent visit, I started with burrata and prosciutto, which was fresh, creamy, and balanced, the kind of simple dish that shows off true quality ingredients.

Another favorite is their ravioli of the day. They usually feature three different varieties, and each one is delicate, flavorful, and perfectly cooked—never heavy, always satisfying. The fish soup is another standout; it’s made to order, never sitting in a pot, and you can taste that freshness in every spoonful.

The atmosphere is pure old-world romance. Chandeliers cast a warm glow that makes every guest look like a movie star—fitting, since you’ll often spot real ones dining here. It’s intimate without feeling stuffy, glamorous without being pretentious. A Santa Monica staple for decades, Via Veneto is one of the few highly rated spots that still feels like an underrated gem.“

“My favorite part of my trip to LA/Beverly Hills! Edward is the GM. He is very personable, and he and his staff do a fantastic job! The homemade focaccia bread melts in your mouth. Yummy! Highly recommended!“

“great venue. great customer service, excellent appetizers.“

“An Unforgettable Dining Experience at Spago Beverly Hills“

“Beautiful place to dine and enjoy the morning and afternoon coffee. One of my face place to dine when in the area! Highly recommended place to dine!“

“Hands down one of the classiest good vibes restaurants in LA! The food is excellent. The wait staff and bar staff super friendly and personable and Jill (bartender, wine connoisseur and server extraordinaire) is a great reason to keep coming back! It’s like stopping by to see one of your closest friends. Oh…and the olive oil lemon custard cake is AMAZING!!!“

“Wonderful! family owned and run.“

“old school~ great food~ great host~ a treasure~“

“The foods are amazing … i had the salmon creamy pasta and i liked it so much, the salmon with cherry tomatoes are very refreshing , porcini and mushroom are the new favorites , but the black truffle was the most unforgettable one , once you taste it, it seems you are watching a classic italian movie. The employees are friendly and very accomodating. The atmosphere itself makes you feel like home.“

“They have a full vegan menu and can even customize some vegetarian meals to be made vegan. All very delicious - highly recommend their green power pizza, rigatoni with eggplant, eggplant pizza, and pesto vegan caprese! The artichoke wasn’t that good but have loved everything else I’ve gotten there.“

“Sooo yummy and good service!“

“On vacation with friends, we decided to stop here to eat. Firstly, we appreciated the contact with the staff, who were adorable and attentive to us from the first seconds. We ordered two spaghetti carbonara (special) and it was delicious!!!! At the end of the meal, the manager took the time to chat lightly with us. This restaurant is flawless. Both for the welcome and the taste! Thank you“

“lovely food and service, nice atmosphere too“

“Los meseros son muy amables me gusto mucho el ambiente“

“Wonderful! Beautiful setting!Relaxing atmosphere! Great service!“

“Excellent food. We go there all the time. Traditional Italian fare.“

“Cool place to chill eat and drink .“

“We dine here often. Food & service keeps bringing us back.“

“Excellent restaurant, we got the prosciutto pizza and the beef short rib pasta. Both were really fantastic.
Pizza has a wonderful crust, and toppings were balanced. Pasta had a really rich sauce with the wonderful braised short ribs.
Staff were super friendly from the moment we were greeted until we left.“

“Delicious home made pasta ! Friendly staff !“