50 Best Italian Restaurants near Pacific Palisades

“I took my husband for Father’s Day brunch/lunch at our favorite Italian restaurant here in the Palisades and as always it did not disappoint. It never does. He loved his steak and eggs, steak was Devine and I loved my chick pea soup. Always have the panne cotta and the cherry gelato and an espresso in their delightful patio and you’ve been to Italy!“

“The pizza here is really good, they sell it whole or by the slice. I just got the cheese, it was $6 for a slice and they also had these rip and dip breads that looked good I would like to try next time. They have some tables outside to enjoy some sun. Woman at the register was very friendly.“

“Excellent service, and extensive, interesting menu choices, including an impressive list of specials. Duck ragu was delicious, as were sand dabs (which are hard to find and greatly appreciated). Having learned it was our anniversary, Casa Nostra gave us a delightful surprise--delicious housemade tiramisu, best I've had in a long time. Also a good wine list, reasonably priced with Italian selections as well as California.“

“A beautiful little Italian restaurant serving recipes that reminded me of the typical home cooking I had the Privilege to enjoy whilst in Italy many moons ago . This is Italian cuisine at its finest and very good value for money , I hope I can return again soon 🙂“

“After a fulfilling 3.5-mile hike with a friend, our appetites were ready for action. Initially, we had plans to dine at Matthews Garden Cafe next door, but their willingness to accommodate two people and a stroller left something to be desired. So, we ventured next door and settled by the fountain in the outdoor seating area.Our culinary journey kicked off with the delightful indulgence of warm bread, impeccably paired with a truly delightful olive oil and balsamic vinegar duo. What followed was an unforgettable bruschetta - easily ranking among the best I've ever savored. The tomatoes burst with flavor, harmoniously balanced with just the right amount of garlic. The toasted bread, brushed with olive oil, elevated the experience to sheer perfection. Don't miss this dish.For our main course, we decided to share the pasta special of the day, Rigatoni Romana, and a pizza. The rigatoni arrived cloaked in a delectable pink sauce, escorted by pancetta and red onions. The flavors were spot on, although I did wish for a bit more crispiness in the pancetta. As for the pizza, we opted for bufalo mozzarella and added meatballs, mushrooms, and olives. The mushrooms did introduce a touch of sogginess, as expected, and the meatballs could have benefited from a tad more salt. Overall, the pizza was decent, though we couldn't help but wonder if it might have shone even brighter with fewer toppings.In summary, our dining experience was truly outstanding, with the bruschetta and pasta special stealing the show. It's worth noting that we customized our pasta with a generous sprinkle of Parmesan and a pinch of crushed red pepper, which elevated its flavors even further. While the pizza had its moments, we couldn't help but speculate that a simpler approach might have yielded a more remarkable outcome.

Kid-friendliness: They had high chairs available and overall had a very accommodating attitude.“

“Picked up dinner for the family. Delicious as always. Chicken saute was perfect!!“

“everything was great! i have 2 girls and they can never eat the same thing. so tonight one got pasta with homemade and large meatballs and the other one and i split a pizza! then we ALL enjoyed the garlic bread and yummy cinnamon knots. i have had similar eats at Dominoes and this blows them away! we will be back soon for the rest of the yummy stuff on the menu. oh, and the price was super reasonable, very good bang for your buck!“

“Food was great! Wonderful dessert recommended by our server!!“

“My wife and I went to the Grove in Los Angeles last night and we had dinner at "Sogno Toscana," an it was outstanding. It was perfect in every way; great food, great drinks, outstanding and friendly staff, beautiful location, etc. I love Italian food but I can't think of one Italian restaurant that I like, until "Sogno Toscano." The food was outstanding, and there was so much more we saw go by that we can't wait to go back and try. And the drinks were outstanding. I love martini's and they served the best martini I've ever had. Giacomo was our server and took great care of us. He's from Italy and "Sogno Toscana" brought him to America when they opened their New York restaurant, and now he's in LA for this new restaurant. Although very busy, the entire staff were very fun to be around, and most of them are Italian which is also great.“

“Beyond expectations! Best meal & service in at least 10 years. I’ll be back!“

“Fantastic meal at Felix! You really can’t go wrong with an Evan Funke restaurant. The pasta was perfectly made, and the flavors were spot on. That said, I do wish the menu felt a little more distinct from his other restaurants. It’s definitely in line with his signature style, so if you’ve been to his other spots, you’ll find a lot of overlap.

The quality and service are definitely there—the staff was knowledgeable, friendly, and attentive without being overbearing. The atmosphere is cozy but lively, with a great energy for date night or a special dinner with friends. Overall, Felix is absolutely worth a visit.“

“Very good pasta really nice sause we had one dish where the chef came out and poured the sause it was really nice and made it feel super fancy our server ( girl with blackish hair) and the boy seeting us were very nice did a really good job! Food amazing service amazing and the vibe overall super good and chill! It is a first come first serve so you will have to probably wait a bit but it is worth it!“

“I don’t remember having pasta this good since I visited Italy back in 2014. I ordered the Tagliatelle, I loved how the noodles were so thin and the beef/sauce was just the right balance. The sfincione in bianco (focaccia) was amazing, reminded me of the one in Felix. Next time I’ll have to get a side of ricotta as a dip. For dessert, ended up getting the Tartino al Cioccolato - the textures were incredible and now is my all time favorite dessert. In my opinion, this is the best Italian restaurant in all of LA. Chef Funke really knows what he is doing. Can’t wait to go back and try more dishes!“

“The food and ambience & wine selection was excellent! We will be back!“

“Delicious food and drinks!“

“I’ve dined here both as a walk-in and with a reservation, and each time I was greeted with the warmest smile. This restaurant is so intentional—from its cozy neighborhood charm to the elevated, seasonal menu and the ambiance set by an amazing record player and vinyl collection. The staff went above and beyond, even sharing local stories that made us feel truly connected to the space. The food was absolutely delicious, and I really appreciated the thoughtful touch of nonalcoholic wine options. Highly recommend!“

“best pastas ever!!! And the tiramisu was fabulous“

“Our server Sean was amazing!“

“We catered a Christmas dinner for 8 with Il Moro and all the food was delicious! We especially loved the melt-in-your-mouth short ribs, divine vegetables and pasta with olives dishes. We will definitely be back!“

“Sooo yummy and good service!“

“Good food and good service“

“Always a great experience and meal at Orto, strongly recommended!“

“I love the food and service at this restaurant.“

“I took my daughter and we had a really nice dinner. We started with the Caesar - it's not a creamy Caesar dressing, more like a vinaigrette. It was tasty. My daughter ordered the vodka pasta with chicken and she loved it. Just a little bit is spice and great flavor. I ordered a pepperoni pizza. It's not paper thin but it's not thick either. The pepperoni on it was delicious. It was a bit noisy because there were lots of kids as it is sort of a neighborhood spot. As it got later in the evening the kids left and it was quieter for sure. overall great food and service. Will go back.“

“Good fare at a fair price...“

“Delicious food and friendly atmosphere.We had a great time.Thank you.🙏🤗😇😋“

“I love this place. The owner is so nice. The staff is amazing. The food is always delicious. It feels like a family style restaurant. The owner is always recommending get suggestions for food options. And he is very passionate about his food. Every time I ate at this restaurant it has ALWAYS been an amazing experience. Thank you so much for sharing your food with us.“

“Manager Josh is amazing. I had a bad experience dining at Ospi already in terms of service, so after there were missing items in my order I was about ready to give up. I called in and when he took the phone he didn't hesitate, asked me for my address and drove over the food himself. He also threw in a kale salad for me as well. I will be coming back. Ospi team, you have a good one in Josh!“

“Great service & dinner was fabulous!“

“I’m new to this not true to this lol. I never had Mortadella and it being pork scared me. I still ordered the La Paradiso (Mortadella, Stracciatella, Pistachio Cream, & Pistachio crumbles) bc WTH right? And I enjoyed it. It’s not like OMG but it feels really nice and comforting to eat. I’m glad I left it alone and didn’t substitute for Turkey! I would definitely buy again. The pistachio cream is very light but flavorful along with nuttiness and I never had such combination with a savory bread.

I know I’m going to be thinking about it for days. It leaves a nice after taste lol! It is $20 but it’s a big sandwich. I think it’s worth the price. Quality ingredients!“

“I went with a large group and I think everyone but me like their entrées way better than I did. I really think maybe I just made a wrong taste choice. I went for a mushroom ravioli with a cream sauce. I have to say the service was excellent. It’s a cute little restaurant. You probably wanna make a reservation if you’re going there, the bread is incredible. It’s so so yummy. I did enjoy the appetizers. I was not impressed though by the Caesar salad I was with five other people and they all loved their trace. I think I just made a poor choice. I would recommend it and even for a romantic night or dinner.“

“My boyfriend and I went to Lavo for the first time this weekend and absolutely loved it! The service was incredible from start to finish. Tristan and Rodrigo were both attentive, kind, and knowledgeable of the menu. We got the meatball, chicken parm, broccolini, asparagus and garlic bread. All of these items were delicious but I must say the garlic bread was the star of the show. We will definitely be back and loved the experience!“

“All of the food was incredible! However tables were insanely tight but maybe that was just on NYE. We had to literally get up out of chairs to let other people in and out of their tables. When we mentioned it to our server she said “what do you expect with 160 reservations”.. which was awkward. That said, she warmed up throughout the night and you could tell she was just insanely stressed. There was a gentleman who was incredibly helpful wizzing around and welcoming everyone. Overall we'll be back since the food was so good and hopefully we'll see it less sardines-packed“

“An Unforgettable Dining Experience at Spago Beverly Hills“

“Via Veneto in Santa Monica is my go-to spot for a romantic dinner, and it delivers every single time. The service is warm, attentive, and authentically Italian—the kind where the staff remembers you and genuinely cares that your evening is perfect. The food is just as consistent. My staple order is the lobster pasta, which almost every other restaurant gets wrong—it’s overcooked, rubbery, or lost in sauce—but here it’s perfection every time. On a recent visit, I started with burrata and prosciutto, which was fresh, creamy, and balanced, the kind of simple dish that shows off true quality ingredients.

Another favorite is their ravioli of the day. They usually feature three different varieties, and each one is delicate, flavorful, and perfectly cooked—never heavy, always satisfying. The fish soup is another standout; it’s made to order, never sitting in a pot, and you can taste that freshness in every spoonful.

The atmosphere is pure old-world romance. Chandeliers cast a warm glow that makes every guest look like a movie star—fitting, since you’ll often spot real ones dining here. It’s intimate without feeling stuffy, glamorous without being pretentious. A Santa Monica staple for decades, Via Veneto is one of the few highly rated spots that still feels like an underrated gem.“

“My favorite part of my trip to LA/Beverly Hills! Edward is the GM. He is very personable, and he and his staff do a fantastic job! The homemade focaccia bread melts in your mouth. Yummy! Highly recommended!“

“Ottima cucina italiana, atmosfera elegante e accogliente, staff gentilissimo“

“great venue. great customer service, excellent appetizers.“

“Beautiful place to dine and enjoy the morning and afternoon coffee. One of my face place to dine when in the area! Highly recommended place to dine!“

“Wonderful! family owned and run.“

“Hands down one of the classiest good vibes restaurants in LA! The food is excellent. The wait staff and bar staff super friendly and personable and Jill (bartender, wine connoisseur and server extraordinaire) is a great reason to keep coming back! It’s like stopping by to see one of your closest friends. Oh…and the olive oil lemon custard cake is AMAZING!!!“

“old school~ great food~ great host~ a treasure~“

“The foods are amazing … i had the salmon creamy pasta and i liked it so much, the salmon with cherry tomatoes are very refreshing , porcini and mushroom are the new favorites , but the black truffle was the most unforgettable one , once you taste it, it seems you are watching a classic italian movie. The employees are friendly and very accomodating. The atmosphere itself makes you feel like home.“

“They have a full vegan menu and can even customize some vegetarian meals to be made vegan. All very delicious - highly recommend their green power pizza, rigatoni with eggplant, eggplant pizza, and pesto vegan caprese! The artichoke wasn’t that good but have loved everything else I’ve gotten there.“

“On vacation with friends, we decided to stop here to eat. Firstly, we appreciated the contact with the staff, who were adorable and attentive to us from the first seconds. We ordered two spaghetti carbonara (special) and it was delicious!!!! At the end of the meal, the manager took the time to chat lightly with us. This restaurant is flawless. Both for the welcome and the taste! Thank you“

“lovely food and service, nice atmosphere too“

“Love the California sunshine pizza, the penne pasta with pink sauce and mushrooms, Caesar salad, garlic bread, calamari, shrimp scampi, chef extraordinaire Julie Munn and crew! Food is always delicious whether eat in or takeout. The California sunshine pizza is even better the next day unheated! That's how good it is. All vegan 🌱 and organic greens😋🤤“

“Wonderful! Beautiful setting!Relaxing atmosphere! Great service!“

“We accidentally stumbled upon this coffee shop in Beverly Hills while on vacation. Good lattes & homemade apricot cookies. What really made this memorable was the owner's little dog, Biscuit, and the friendliness of Carla's regular customers. Will definitely be back for some lasagna next time. ❤️❤️“

“Cool place to chill eat and drink .“