Customers` Favorites
Customers` Favorites
“Good food … we go there a lot … garlic bread, Italian food. I love the turkey and provolone salad.“
Customers` Favorites
“I love this place so much. It’s soo clean and organized. The food is so great. All the food is freshly made. The people there are nice and polite and respectful. I dearly recommend this place to everyone. It’s great place. That’s my favorite pizza spot now.“
Customers` Favorites
“These guys hit all the bases: over the past three years I’ve had their pizza (best in the valley in my opinion as far as taste, fresh ingredients (like, actual chopped in house vegetables, quality meat, and the crust reminds me of NY Style with an LA spin. Just go with it 😆
Their pastas are just as good - fresh and most importantly reheat-able the next day and just as good and consistent, and not just a bowl of nasty grease. Sauce stays… saucy.
Juan is suuuuuper nice! Everyone I call he remembers me even if it’s been months!
I’ve had their mozzarella sticks, calzones, pretty much everything except the salads. (One of these days, I swear!)
Tonight I ordered the specialty slice, which is always made fresh and a MILLION times better than any place that just has their pizzas hanging out under the heat lamp for god knows how long.
It’s just like a fresh pizza. Just instead of a circle, it’s a gigantic slice.
,I also tried their NY Steak Sub. I’ll just say the pictures definitely do it justice! If anything it’s even better “in person” - humongous, and with more than a generous amount of meat and perfect balance of cheese peppers onions and whatever else you wanna add.
Keep up the great work guys!!!
With much appreciation - Alex. :)“
Customers` Favorites
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“We dine here often. Food & service keeps bringing us back.“