Customers` Favorites
Customers` Favorites
“I came here with two friends and it was mostly empty at 7:10 pm on a Tuesday night!
Good:
- Food came out fast and it's as good as I remember!
- The egg tofu was so chewy and soft, and savory!
- The veggies here are tasty and healthy
- The fried rice was flavorful and well salted
Bad:
- It was hard to flag down a waiter
- Not a big fan of the salted egg yolk dish in the clay pot - just had a bit too strong of an aftertaste for me
Overall it's a casual place with good Asian food and predictable quality!“
Customers` Favorites
“great food. good service“
Customers` Favorites
“One the best, higher-end Chinese restaurants in Palo Alto. They serve Chinese dishes from all over China, but impressively every dish tastes authentic and delicious. We had Peking duck and pork served with tissue paper thin crepes, cucumber slices and scallions (from China’s capital city), juicy pan fried pork buns and sweet and sour squirrel fish (from the east of China), spicy cabbage stir fry, pig intestines in spicy sauce and beef stir fry (from Sichuan and central China). They carved the duck in front of you and then used the duck carcass to make a very tasty tofu and Napa cabbage soup. The sweet mochi cake dessert was also some of the best I have had in the Bay Area. It’s a very popular restaurant and reservations are recommended. They have a couple of private dining rooms for large parties (at least 10 people). The prices on the higher end for Chinese food, but the taste and the quality of the food absolutely makes up for it.
Parking: Free street or garage parking on the next street
Kid-friendliness: Very kid friendly and kids usually love the buns and Peking duck“
Customers` Favorites
“I feel cold little bit, so I needed GOOD CHICKEN SOUP to warm up. Their hotpot soup is made of chicken that has been cooked over 15-20 hours (based on their Manager). Best Soup ever!!
Moreover, the owner came to me personally and warmly asked about the service, as well as their upcoming holiday dish for Mid-Autumn Festival!! Highly Recommend to my friends and ppl here“
Customers` Favorites
“Pick up order.
In time, very fresh, hot and sent out so that we could add sauce to each dish and not have “mush” when we got home. Sweet and Sour Pork had perfectly crispy fried pork and the best sweet and sour sauce, (without the scary claggy goop). Fresh vegetables, and excellent Hong Kong noodles with peppered beef.“
Customers` Favorites
“とても美味しくて,良かったです“
Customers` Favorites
“We CANNOT THANK Muhammad enough for going above and beyond for our student group. I accidentally ordered to the wrong location and Muhammad personally delivered our order to our classroom. Truly saved the day. And it was really yummy. THANK YOU!!“
Customers` Favorites
“Our recent dinner at PF Chang's was a five-star experience from start to finish! The standout was undoubtedly our phenomenal waitress, Olga. She was incredibly attentive, friendly, and knowledgeable, making our meal truly special with her exceptional service. Every recommendation she made was perfect, and she ensured our entire dining experience was seamless and enjoyable.
The food itself was absolutely incredible. The Sweet and Sour Chicken was a highlight – perfectly tender and coated in a delicious, well-balanced sauce. The Teriyaki Beef was equally impressive, offering a savory and tangy flavor that was utterly delightful. Paired with perfectly steamed rice and the refreshingly crisp lettuce cups, every bite was a testament to the quality and care put into each dish. We left completely satisfied and already planning our next visit, thanks to Olga and the amazing food!“
Customers` Favorites
“I have been here many times. Always great service, very relaxing atmosphere. The food is awesome!“
Customers` Favorites
“Super Thai / Chinese blend of food; good quality; freshly cooked; nice ingredients and variety, especially in our vegetarian dishes. Calm and relaxed atmosphere of a family run place, served by owner herself ( Jenny), and not at all fast or felt rushed with service.
Hot n sour vegetarian soup, kumpao tofu, Singapore noddle were very well made. Would love to try other vegetarian options next time - eggplant, Tom kha soup and spring rolls. Even the spicy sauce is nicely done a bit sour goes well with all dishes and even plain jasmine rice.
Recommend for Palo Alto midtown folks to patronize this place. Open 7 days, hard working family run.“
Customers` Favorites
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“Food is wounderful and not that expensive… worth it….😃“