New American Restaurants near Rancho Santa Fe, CA

“We used to live in the neighborhood where The Pony Room is located, so naturally, we were “regulars”. Ten years ago we relocated to North Scottsdale, but like many full time Zonies we travel to San Diego a few times every year and always enjoy The Pony Room a couple times a year. The service is the best, the menu is excellent and you can't beat the outdoor seating, especially at sunset. We enjoy the lamb lollipops, salmon and Dover sole. When I retired last year, I took my whole firm for an amazing dinner. Everyone from New York and San Francisco loved it!“

“Ambiance, service, exceptional food (Dover sole, branzino) - simply elegant“

“One of our special date night places when in the San Diego area. Outdoor seating is great and food is wonderful. Rancho Santa Fe in the evening is quiet and you can just have a nice conversation over dinner.“

“It’s a beautiful restaurant in Carmel. It’s delicious. Serving sizes are huge and healthy. I loved all the healthy choices they had. I ended up trying the beat salad. It was amazing!“

“Outstanding salads! Friendly staff!“

“Beautiful Ambiance, Friendly Servers and Delicious Foods. Highly Recommend this place. Cheers!“

“Super attentive service. From the Hostesses, wait staff to buss boys. Food is delectable. Entrees were well prepared, fresh ingredients, served hot & salads crisp. Highly recommended.“

“The food is FANTASTIC!!!! Tri tip!! Amazing sides. Thanksgiving sandwich OMG. Clean restaurant. Amazing staff. Prices are great!! They have a reward program and give a bonus on your birthday. Place is perfect…. But I miss the onion strings lol! Thanks guys!!!“

“iI you are looking for a fun atmosphere with yummy food and drinks, this is your place. This was our impromtu date night and we will be back. We had riesling, beer, spicy chicken wings, garlic noodles, and the yummiest over baked and glazed brussels sprouts. To top it off, we ordered the bread pudding cream brulee and I must say the flavors of the vanilla ice cream, bread pudding, chocolate, and creme brulee all melts in your mouth. get ready for a party 🥳 in your mouth. Highly recommended.“

“We attended the 20th annual Celebrate the Craft. It was fantastic and we thoroughly enjoyed the event. The waitstaff at the bar was friendly and provided excellent service.“

“GREAT GREAT FOOD. Thank you 😊“

“Upscale dining by Chef Jeffrey Strauss. We came for restaurant week ($70 + $45). The menu being offered is slightly different than the daily regular menu offering beef, pork, fish, duck and vegetarian.

We ordered:

Complimentary assorted bread basket came out first with mini corn muffins, baguette and a seeded bread that was my favorite.

Lobster ravioli (also on regular menu) - 1 giant lobster filled ravioli with small mushrooms and scallops in a ginger soy mushroom sauce

Skipped the second appetizer and Supplemented for the Angel hair pasta with shaved truffles for $45. You can add on as a third dish for $65. This was buttery rich goodness.

Korean marinated flat iron steak - sliced in 7 pieces over fried rice. Although rice was good, sadly, we compared it to Trader Joe tv dinner.

Pork schnitzel - I have to say, this was better than the ones I had in Germany and Austria because it was thinner, wasn’t dry and had flavor (meaning salt). The potatoes balanced out the salty flavors.

Warm chocolate caramel cake (also on regular menu) - served with berries and vanilla gelato. Found this to be same as other places.

Seasonal fig tart - puff pastry with mascarpone filling, honey and few slices of fig.

Restaurant week has gotten more pricy over the years with Pampalmousse on the higher end of $70, I expected more. I would have loved to see more of their regular menu items featured on the RW menu and more French inspired.

Overall, plenty of parking, indoor and outdoor seating. We had a wonderful experience. Food was well prepared. Truffle pasta was our favorite. Our drinks were strong. I got the Sippin’ on Lychee with gin, lychee liquor and simple syrup.“

“Still thinking about our dinner at Addison—yep, the Michelin 3-star tucked inside Fairmont San Diego. Total bucket list moment! The uni chawanmushi and caviar rice? Unreal. Vibe was cozy-luxe, service was flawless. Took 4 hours and I’d do it all over again. ✨🍽️💛“

“Went there last night for my birthday. The food was amazing. The best dinner I have ever had. Thank you!“

“Ava our server was just so amazing! Such a great attitude and got our food/ beverages out in a timely manner. Definitely would give that girl a raise!“

“We attended the 20th annual Celebrate the Craft. It was fantastic and we thoroughly enjoyed the event. The waitstaff at the bar was friendly and provided excellent service.“

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“The food is as good as it looks! I couldn’t believe it when my parents asked me if I wanted to go to a Revolutionary War tavern replica & museum near the beach in northern San Diego. Like, huh? But the building reminded me of growing up on the east coast, and the museum reminded me of how lucky we are to have this country & those who fought for it. I loved the cozy interior with brick and wood. My parents are regulars, so they know the server, and he was super nice. They have a great Old Fashioned, and we all got the Seafood Trio (mine with double cod). The fingerling potatoes were to die for. It was all delicious. Amazing Caesar salad, too. Definitely had leftovers. Excited to go back for their happy hour. Can’t wait to try wagyu sliders, mussels, and clam chowder. Seriously, it all sounds good. Definitely worth a trip! And you’ll be back to try it all 😁“

“It’s our annual place to be every August for the last 17 years: celebrating 50 years of marriage! The food, service and atmosphere right on the beach is heavenly. Our bartender Steve congratulated us and we talked for a short time. Everyone is so friendly, can’t beat the quality of their meals ! We drive out from Phoenix to have their specialty. Well worth the ride❤️❤️❤️“

“Great vibes everyone is super friendly loved the service! 🍷😀“

“Absolutely the best BBQ food! Generous portions. Take-out was ready quickly. Amazing onion rings. 😋 The staff were great.“

“Amazing food!!! We got a few things on the menu today. We got the firebird , cali dip , kids meal chicken nuggets . Let’s start with the firebird .. amazing sweet and spicy taste with big nice pickles to maintain the heat overall recommend this sandwich . The Cali Dip was delicious sweet and so much flavor I’d have to say one of the best “Tortas” I ever ate . The fries are the best !!! Sauces are so yummy. Everything was about $47 but SO WORTH IT!“

“I love this place the pizza is amazing!“

“Literally one of the best cheeseburgers I’ve ever had. They delivered 25 min after my order was placed. Fries were still crispy!!! Very delicious.“

“Great place! Excellent service! Delicious food!“

“Friendly and courteous staff, high quality and delicious food! Love their drinks and desserts as well. The menu is not overwhelming for me to choose! Lovely atmosphere!“

“cookies are super! sandwiches, salad & soup.. So delicious!“

“Delicious food and great value, great atmosphere“

“Amazing atmosphere! Fantastic food and service! A go to destination! You will not be disappointed 👏🏼“

“⭐️⭐️⭐️⭐️⭐️
Absolutely Exceptional – A Must-Visit in Del Mar

Monarch Ocean Pub exceeded every expectation. From the moment we arrived, we felt warmly welcomed and well taken care of. The open-air setting overlooking the street gives the perfect mix of energy and ease — you feel part of the buzz of Del Mar while enjoying a relaxed, elegant meal.

Our server, Bo, was outstanding — friendly, attentive, and genuinely delightful to talk with (we even discovered she went to Indiana University, which made it feel like a small-world connection!).

Every dish was beautifully presented and bursting with flavor — from the fresh oysters and crisp Caesar salad to the soft Parker House rolls, the shrimp and lobster sliders, and the finale of melt-in-your-mouth Hawaiian donuts. Each bite was perfection.

Monarch doesn’t just serve food — they create an experience. It was the highlight of our trip and a place we’ll be talking about for a long time.“

“My first time I California and this was the best place! I tried a couple places and this pace had the best food and drinks! And the crew was amazing!“

“Great food and great service from a very friendly and attentive staff! Had an awesome date night! Our first time here but won’t be our last.“

“Great food and very healthy and delicious salads! The focaccia bread is to die for!“

“Amazing place to go Very good venue“

“Seating next to the koi pond was the best. Appetizer never showed up. I knew that was happening when the table next to us, who ordered well after we did got our appetizer and we didn't. Thankful it was not on our bill. Mistakes happen.“

“Been coming here for years. As a local born and raised in Encinitas, there is no better restaurant for drinks and great food that has withstood the times. As for the service from the staff it has always been exceptional. Most recently Saul has always taken care of me with recommendations on drinks and food. They have just recently changed their menu so definitely something to check out.“

“Want to give an enthusiastic shoutout to Danielle, Mandy, William. We arrived Friday night (Nov 7th) for a Birthday celebration for my wife. The atmosphere was great. I recommend getting the bucket of cocktails therefore you can try each drink. The birthday cake and tequila flight was well appreciated.“

“great atmosphere and excellent food! you can't go wrong stopping by and checking this place out.“

“Great food, staff and atmosphere.“

“Yesterday's early lunch at the Public House was idyllic. This spot never disappoints, in fact, with each visit I am more enchanted. The food was great. Drinks were generous, tasty and chilled and the server was phenomenal. She was friendly, sweet and efficient. She kept a close eye on our drinks and check in with us a number of times to see that we had all that we needed. A delightful lunch.“

“I enjoyed the Ginger Miso salad“

“Chicken Plus will always have a special place in my heart. I still remember when my dad used to take me here back in elementary school — it was our go-to spot for a delicious meal and some quality time together. Every visit was a treat, and even now, all these years later, I keep coming back.

The food is just as incredible as I remember — always fresh, flavorful, and made with so much care. But what really sets Chicken Plus apart is the heart behind it. Syd, the owner, is truly one of a kind. Every time I walk through the doors, I look forward to seeing him. He greets everyone like family and makes you feel genuinely welcome. It’s rare to find a place where the food and the people are equally amazing, but Chicken Plus nails it every time.

If you haven’t been here yet, you’re seriously missing out. Thank you, Syd, for all the memories and for continuing to make Chicken Plus the special place it is!“

“Great food, friendly staff, great selection of adult beverages. Butcher shops.“

“Love eating here! Great customer service, delicious food, and a perfect ambiance. Immediately a new favorite and looking forward to our next visit!“

“After a long rainy day of parenting at Legoland we found ourselves at the brewery. I'm so glad we had Luna as our waitress because she provided some of the best service I have ever had at any other restaurant. As an out of towner we will be back for some good food, good beer, and hopefully some of the best service from Luna.“

“Live music and the food are great at the Roxy“

“Good food and coffee, perfect set up for business professionals, meetings, laptop work etc. good vibes overall, staff is super friendly as well. I randomly found this place on Google and a year later it is still my favorite place to work from. “

“We had such an amazing experience with our server Jo Jo. She was very knowledgeable on all the items on the menu that we had questions about. Gave great recommendations! She is so friendly and makes sure you are enjoying your experience. The food was also great but I would come again just for how great the service was!“

“While enjoying drinks and dinner with my wife in the lobby, there was a drunk individual who was escorted out by Devon, the security manager. I was truly impressed by Devon's remarkable composure and professionalism. It is evident that he is exceptional at his job.“

“Wonderful bar in the Hotel L’Aubarge in Del Mar. Bartenders Blake and Leo are awesome but all who work there are awesome. Great vegetable crudités that looks like you are pulling vegies out of a garden but taste delicious (just don’t eat the stems, they are a little bitter) ? Live music, amazing views especially at sunset. Thank you as always

Wheelchair accessibility: It is wheelchair accessible“