50 Best Barbeque Restaurants near Richmond

“These have to be the best ribs I’ve had in a long time.“

“This is really excellent sauce - our #1 choice for barbecue.

I had an issue with a recent order and my messages to the company fell through the cracks, which was annoying, but once they became aware of my issue they resolved it right away.

I'm back to being a regular customer - and still loving the sauce.“

“⭐⭐⭐⭐⭐
I recently visited CJ’S and I can't say enough good things about my experience! The customer service was absolutely top-notch—every staff member was friendly, attentive, and genuinely seemed to care about making our visit enjoyable.
The BBQ itself was out of this world! Food had so much flavor, and you could really taste the quality of the ingredients. The smoked meats were perfectly cooked.. I especially loved the ribs.. so good

The atmosphere was laid-back and inviting ..I also appreciated the great selection of sides and sauces that complemented the main dishes perfectly.

All in all, CJ’S is a must-visit for BBQ lovers. I can’t wait to go back for another delicious meal. Highly recommend!“

“first time eating here. great place, great food. Nadir was very attentive and made sure everything was going well“

“Tried this local Salvadoran spot in Richmond and really enjoyed it. I ordered two beef tacos and an authentic Salvadoran-style horchata, and everything was on point. The tacos were flavorful, well-seasoned, and made fresh, and the horchata tasted homemade—not overly sweet and very refreshing. You can tell this is a family-run place that cares about the quality of their food. Always happy to support local businesses like this. I’ll definitely be coming back.“

“Having been away from Richmond for over 25 years, I found myself home and looking for fish on Friday I went to where "Cutting Fish & Poultry" used to be.Thank God that Boulevard Fish had moved in.The catfish and oysters were amazing and not greasy, they were cooked to perfection.I had to return, and every time I'm home in the Bay Area I will be back.You will love Boulevard Fish, it's fresh, tasty, and filling.“

“We just want to say that Kim and Phillip did a great job for our Thanksgiving dinner. We will definitely be going back for their barbecue pork feast at Christmas can’t wait if it’s as good as Thanksgiving was it’s going to be a hit with the family.“

“The char siu pork is incredibly tender. The cold noodles with peanut sauce and chili oil had plenty of sauce and were perfectly cooked. The bbq brisket noodles with soup was delicious, the broth was amazing and the meat and noodles were also cooked perfectly. The staff was working tirelessly and were very accommodating. Highly recommend!“

“Incredible food, well seasoned and juicy meats. The service is top notch, they're always looking for feedback and sometimes they seed samples to customers to try as their menu expands. A warm welcoming space for all. There is also a projector playing anime and apparel you can purchase as well. Help yourself to a sticker or two, free with your order.“

“The most tender brisket I may have had anywhere. 🥰🥰“

“Chef Horn, is something special💯“

“Ordered 1/2lb of Brisket, 1/2rack of pork ribs, Vaquero Beans, Arroz verde, Texas frito pie. The only thing my wife and I weren't happy with was the brisket (a bit dry and tough). Everything else was stellar!!! Will definitely go back! Next time we'll leave off the brisket and try the chicken instead. Yum!“

“I visited Mashita Galbi Jjim on a Sunday evening around 6 PM with a party of four, and to my surprise, there was no wait—we were seated right away. With only two staff members working the floor, the restaurant still managed a steady rhythm of service. The space itself is inviting, with a high ceiling that makes it feel airy, a clean bathroom (always a plus), and a generally cozy environment that sets the stage for a comfortable meal.

For food, we ordered two dishes: the pork tonkatsu and their signature galbi jjim. The tonkatsu arrived quickly, golden and crispy, delivering the kind of satisfying crunch and savory bite you’d expect from a well-executed cutlet. The galbi jjim, however, was a different story. It took about 30 minutes to reach our table, which seems to be the norm based on observing other tables. While the wait did build anticipation, it also disrupted the pacing of the meal. When it did arrive, the flavors were solid—rich, hearty, and braised with care—but not quite at the level of depth or complexity I’ve had elsewhere. Personally, I still prefer Daeho’s version, which leans more memorable in both flavor and overall experience.

Service was professional and efficient given the limited staff, though not particularly warm or engaging. It felt more functional than personal, but everything we needed was taken care of without issue.

In terms of ambiance, Mashita balances casual comfort with a slightly polished feel, making it a nice spot for a relaxed meal with friends or family.

Value-wise, the restaurant is fairly priced for the quality and portion sizes. While the food is solid and the dining experience smooth overall, I didn’t find it compelling enough to make this my go-to spot for galbi jjim.

Final verdict: 4/5. A reliable option with cozy ambiance and decent execution, but not quite distinctive enough to stand out in a city with strong competition.“

“Orders the following for a total of $33.
Sausage link: 5/5 seasoned and cooked well with your choice of sauce.

Brisket chili: 3/5 chunky full of meat but lacks flavor.

Mac & cheese: 3/5 cheesy but lacks flavor

*** idea I tried - mix the chili with the mac and cheese - still lacked flavor.

they put their foot in them greens

Potato salad: 5/5 very good!“

“My favorite place to get Chinese food. I’ve tried a lot of spots in Richmond and this place is by far my favorite. The food is freshly made and you can taste the quality of their ingredients. My go to is beef and broccoli with fried rice. I’m from the East Coast and Chinese food out there tastes way different than over here (and better in my opinion). Frannie’s is the closest I’ve gotten to back home <3 So good. My partner loves their Mongolian beef. The staff is friendly and it’s not a long wait. I HIGHLY recommend you try them out!“

“Picked up dinner twice this week. Delicious.“

“I recommend the family style dish, gives you an opportunity to try all the different types of meat and sides!“

“Such a great experience eating at this restaurant. The service was top notch and the pizza was to die for.“

“This place has the best Chinese barbecue especially Empress chicken, which is my favorite. They used to be in San Leandro and I’m so glad they moved to Oakland. I used to drive from Oakland to San Leandro just to buy their barbecue now longer need to make that trek. So happy they are in Chinatown now“

“The smoke salmon is absolutely delicious“

“Want to know what the food was like 60 years ago? The Embers keeps tradition alive with outstanding Hickey Pit style BBQ. Takes me back to the days before LSD, long hair and psychedelic music., when surfers were renegades, teenagers raced on the Great Highway and rock and rock was recorded on 2 tracks.
Long Live the Embers.“

“TL:DR -
I'm definitely going to go back 😀

We tried #18 (Loco Moco) and #1 (Hawaiian BBQ Mix).

Gravy (way) too salty. I'd ask for half as much.
My partner got an extra side, since the BBQ Mix was a dry rub.

Order at the counter ‼️

I had multiple issues with the touchscreen menu 💢 and then finally had to order at the counter anyway.“

“Saw this place in Instagram and pinned it to my list to go to in Chinatown.

The menu is extensive and has a little bit for everyone’s craving for the day. You know it’s a good sign when you walk in and you hear the uncs and aunties yappin. It just means this place is authentic !

The Satay Beef Noodle soup was great. It has a spice in it I can’t pinpoint, but it made it unique to any other beef noodle soup I’ve had. I was expecting a taste closer to bun bo hue, but no it’s something different. Still very tasty! The cucumbers innit was a surprise and it worked very well.

The chicken wings came out piping hot and crunchy. The chicken itself didn’t have much flavor tho.

The chow fun is something I’d order again. The beef was cooked with a Smokiness flavor to it.

This spot accepts card for payment, so I am happy that I didn’t have to pull money at an ATM. The staff is very friendly and can give recommendations“

“We got the Supreme Set A for three people a bit to much food for 3 but go figure it feeds 4-5 people. But overall food and sides were hella good kimchi sour level was great and meat well seasoned. The staff were very attentive and even cooked all the meat for us. Definitely gonna be coming back“

“Good food, great place for duck, Asian BBQ pork and BBQ ribs etc. Large amount of menu items. Their egg Foo young is amazing. Picture is their wonton and egg noodles with Peking duck pretty good. 11.00+ unfortunately, they haven’t allowed dine in since the start of the Covid pandemic. Prices have also raised $3.00 plus per item since then .“

“The food was truly authentic and exceptional, with incredible flavors. I was warmly welcomed by the friendly staff and decided to try the BBQ pork plate. It exceeded all expectations and has likely set the bar so high that standard ‘Chinese food’ places will never compare.“

“I've been here more times than I can count. I've eaten at multiple KBBQ spots to find a place that can best this one...can't find it!

The pork belly at Jong Ga house might be the best quality I've ever eaten. It just melts in your mouth(assuming that you cook it right, of course).

I can't praise this place enough.“

“I drove from Vallejo to try this place and boy was I disappointed. starting with the 90$ meal, the meat was so dry I could not even eat it The pulled pork tasted like sawdust, the ribs were dry,and the brisket and tri tip are horrible. the potato salad was very loose, and the green beans were burnt, had I lived in the area I would have brought it all back. fix the issues word of mouth can truly hurt your business. because I am writing this review on multiple sights.“

“Excellent food , as good as any Hawaiian BBQ“

“First timer, great experience and great food! Loved it! Will be going back.“

“Sandwiches, Ribs, Steaks, Deli Salads, Marinated Tri Tips and more.“

“Got the chicken katsu dish. Katsu is very crisp, use thigh meat, sauce is good, habanero sauce is killer, some pieces of katsu mostly breading with how thin the meat got but a large portion and so I do not feel skimped on meat overall. Steamed cabbage and broccoli provided give a nice break to the grease. Mac is on par with l&l. Would eat here again“

“Incredible! The katsu chicken and crispy shrimp were still piping hot and insanely crispy after being delivered. Mac Salad and Spam Musubi also super flavourful not to mention the portion sizes. Delicious food and awesome bang for your buck“

“Every time I stop by this place,I pick up 1 or 2 of their baked char siu bao. I usually finish them before I can walk 2 or 3 blocks away but hey they're meant to be enjoyed. It's not a typical char siu bao because this one has a sweet soft white crust on top that's almost reminiscent of a pineapple buns top. It costs $2 each and it's worth a try if you want to experience a variant on the char siu bao.

The ladies working there are friendly and efficient. It's a small shop so it's best as a grab and go place.“

“Went to dinner with a few of my lady friends after seeing a show in the city, this was the perfect ending to a phenomenal day. I had the crab cakes and they were delish, a couple of people in my group had the fried chicken/fried catfish combo and that looks delicious as well. I highly recommend Lizzy’s Cajun Cafe.“

“A little overpriced, but what isn't. The food is always good. Portions are hit or miss. I was full on my last visit, and I like that they have a low carb option. I've had the pork, beef, and chicken and it's all good. Need to try the seafood some time. Self serve water is always a nice touch.

Parking: Good luck finding parking.“

“The food is good, the portions are generous, and the prices are a bargain. The restaurant seems to cater towards the student lunch crowd, so the lines can get long.
I have tried the kimchi fried rice, the popcorn chicken, and the beef Bulgari, and I can recommend them all“

“Great Chinese food with authentic taste. They have a hotel next door which is connected to the restaurant and they are open till midnight. If you want great Chinese kebab, noodles, rice dishes, seafood, and dumplings. This is the place to be! Food is cooked fast and they accept card and cash. Will be coming back for the authentic and delicious Chinese spot next to Berkeley!“

“This place serves some of the best Chinese cuisine I've had in a while—absolutely delicious and incredibly reasonably priced! The portions are generous and shareable, making it perfect for friends or family, and you can really enjoy a variety of dishes without breaking the bank. The only downside is that if you split an entrée, there's a $2 share charge, which is a bit of a bummer, but overall, the food quality and prices make up for it. Highly recommend for anyone craving flavorful Chinese food at a great value!“

“⭐️⭐️⭐️⭐️⭐️
Surprise discovery and a great lunch experience!
My wife and I were headed somewhere else when we spotted Ramen 101 from the road—it looked inviting, so we decided to give it a try. At first, parking was a bit tricky since it’s tucked inside a lot, but we ended up parking right in front—lucky find! A woman greeted us nearby and asked if we could buy her a drink before heading in—it was a bit awkward.
Inside, the place looked sharp—great visuals in the windows and a clean, quiet vibe. The menu offered plenty of appealing options, so we both ordered the spicy beef ramen (but mild) and an order of deep-fried vegetables. The ramen looked as good as it tasted (see the picture)—tender beef, perfectly seasoned broth that wasn’t too spicy, and the veggie tempura was impressive—especially the sweet potato slices, which are my favorite and were a delicious surprise.
The service was friendly and attentive, and the environment was peaceful, so we could enjoy our conversation without noise. The total came in under $65, and it turned out to be a really pleasant, unexpectedly great stop. We’d happily come back!“

“My dad used to drink there in the 1980s and the Asian husband and wife couple who owned the bar bought him a last drink and told him never to come backThe bar was closed for about 10 or 20 years in the 1990s and the 2000sMy favorite part of the bar is spinning the wheel and trying my luck at free drinks cuz half the time it's a l**** deal but half the time it's a winner deal it's a nice bar most people are really coolFor a while they had a 8-bit Nintendo system and I'd play Castlevania and Super Mario Bros over and over again but they do have some arcade games and pinball games really nice“

“Love ❤️ this place ! For years now✌️😍“

“We went on April 2nd 2025 a “Friendship Day.” A group of friends we enjoy the food and Ms. Ying owner came and greeted us with delicious oranges she bought next store for us to enjoy come back again she said. I said surely I’ll recommend you guys“

“My first time at this location, and I see that it has low ratings because of the service, but luckily it's looks like I avoided the problem employee.Pros: Huge portions, piping hot, ready quicklyCons: Nothing special taste wiseIf you're really hungry, eat here.“

“The food is delicious, the fritters had years of not eating them were delicious [Original] La comida está deliciosa los buñuelos tenia años de no comerlos estaban deliciosos“

“Very customer friendly with speedy service. Staying on top when it is time to change the grill plate. Food is amazing. Service staying on top of checking with customer on the next round of all you can eat. Thumbs up!“

“Quite authentic Hong Kong-style BBQ, not the best in its class but they won the price war. Their breakfast deal is unbeatable in the entire bay area at <$8 with a drink of your choice. Taste is ok, as well as their service... there is more room for improvement than room for comfort seating, but overall a solid 3.5 out of 5 and got my recommendation if you're on a tight budget.“

“I’ve never experienced such delicious flavors—I was genuinely shocked by how amazing everything tasted! The duck is definitely a must-try. I do wish the restaurant had a better seating area and atmosphere, but the incredible flavors alone make it worth the visit.“

“Great staff and great owner. All very friendly and helpful. Hoges from Oz“

“If you love thick pizza, Detroit style pizza from 8MilePi is the way to go! So cheesy and filled with toppings. Smog pizza is my fav. There’s multiple locations so it’s convenient to satisfy my pizza cravings. They also have yummy wings and a packed chopped salad if you want other options. Their pizzas are huge and are so filling for lunch or dinner.“