42 Best Barbeque Restaurants near Emeryville

“Outdoor seating, yummy food, loved the collards.“

“Inside was clean, I got the beef mini meal and replaced the macaroni salad with rice, the food cane with rice, bbq beef, and vegetables (cabbage and broccoli) the food was so good that I picked out the broccoli and ate it on its own, and I hate broccoli, so that shows how good it was“

“Flavorful food & good customer service“

“I went here with a friend yesterday and ordered the combo plate with brisket; cornbread and yams for my 2 sides. My friend had the chicken sandwich which was so juicy she said she would need a shower after she got home.🤣 she had the lemon cheesecake and I had the plain. They both were delicious! I live in Concord but will be returning here often. In addition to the terrific food the staff has high energy and so fun to talk with.“

“The char siu pork is incredibly tender. The cold noodles with peanut sauce and chili oil had plenty of sauce and were perfectly cooked. The bbq brisket noodles with soup was delicious, the broth was amazing and the meat and noodles were also cooked perfectly. The staff was working tirelessly and were very accommodating. Highly recommend!“

“Honestly, Northern China BBQ is such a solid find in SoMa. If you're looking for a spot that actually feels authentic and laid-back, this is it. The selection of skewers and dishes is huge—you can get everything from classic lamb to some more unique items you don't see everywhere else.
​The flavors are really on point, especially if you love that bold cumin and spice kick. For being in SF, the prices are pretty reasonable, so you can actually fill up without it costing a fortune. Plus, the vibe inside is really cool and cozy, making it a great place to just hang out and eat with a group of friends.“

“The best Southern restaurant in Oakland it's so delicious my family loved it I'm originally from Louisiana and I had a hard time finding a good way to feed my soul. But thank God for Rodericks on 98th boulevard in Oakland. Our stomachs are saved. Thanks again for everything fam. Much love we'll be back.“

“FYI: Not a Malatang spot anymore. Google gotta fix that.

Really really good food.

Orange chicken was nice and crispy, good cuts and well trimmed.

Cumin beef was tasty, well spiced, and had a good amount of fresh ingredients.

Chow Mein was really nice as well. I think it was chicken and minced pork belly. Pork belly was well spiced and the noodles werent too oily. Cabbage had some nice browning on it.

Steamed dumplings were good. I cant think of anything specific to say but definitely tasty and fresh.

Cute place. Definitely a family run place, nice and cozy. Will be my go to when I want Chinese. Highly recommend you give it a try.“

“Excellent unique bbq meant for take out. Pricey but so worth it. Hit the line when it opens to assure food availability. I suggest older folks bring a stool. They sell until tgey run.out of food, but they do warn the line when it gets close. You might be able to eat next door with outside tables and get yourself a beer. The dino ribs are amazing, and massive. Sides are quite tasty.“

“Pete’s is a local legend for a reason. I was tipped off by an SF expat who claimed this was their most-missed meal, and the hype is real. It’s the La Taqueria of BBQ: no-frills, high-quality, and consistent.
The ribs and chicken avoid the common pitfall of being over-smoked or dry—they stay remarkably succulent and pull right off the bone. While the meat is the headliner, the side program is surprisingly deep. The macaroni salad is a sleeper hit (try it with a splash of their hot BBQ sauce), and the baked potato is a massive, essential order. But the real curveball? The beet salad. It’s easily the best in the city and provides the perfect acidic cut to the rich BBQ. A must-visit for anyone craving authentic SF soul.“

“Great Food😋 Sports bar atmosphere“

“Just incredible Korean contemporary fusion cuisine. Kept the fundamentals of the Korean authenticity with unique broad appealing western gastronomic desires. Well done!!!👍“

“★★ An Unforgettable Culinary Adventure!

I'm not exaggerating when I say my taste buds are still celebrating! I finally got to try Brew's Barbecue, and it was an absolutely insane, mind-blowingly delicious experience.

From the first bite, I knew this

wasn't just ordinary BBQ. The meat was phenomenally tender, practically melting in my mouth, and packed with an incredible, smoky flavor that had been perfected over hours. The sauc were the perfect complement each one unique and bursting with flavor, from the tangy and sweet to the rich and spicy.

The atmosphere was fantastic, and the smell alone is enough to make your mouth water from a block away. But the real star is, without a doubt, the food. It's clear that a ton of passion and skill goes into every single plate.

This isn't just a meal; it's an event. I am already planning my next visit and will be dragging all my friends with me. You owe it to yourself to try Brew's Barbecue at least once -but consider yourself warned, you'll be dreaming about it and planning your return before you've even finished your plate!

Do yourself a favor and GO.You can thank me later!

#BrewsBarbecue #FoodieHeaven #BestBBQEver #MustTry #FoodReview #InsanelyGood“

“The most tender brisket I may have had anywhere. 🥰🥰“

“The food was awesome 😋😋 The atmosphere was good 👍👍“

“Amazing every time.“

“Chef Horn, is something special💯“

“great food great price you will be back“

“Phenomenal, mouth-watering, gigantic/generous portions, filling, fun! I especially recommend the Thursday Tri-Tip. Oooo and that to-die-for green sauce I forget what it was called. I look forward to having more and new things. Amazing people and service.“

“I’ve just recently discovered ibringdasmoke and I’m glad I did! My first order with them was the smoked brisket…it was so good! I just recently ordered a slab of ribs from them and my friend and I loved it! We got a little sample of the Mexican street corn which was very nice of them. I thought it was ok, but my friend enjoyed it. Their spices and the tenderness of their meats are great as well as their bbq sauce. The meat isn’t overly salty which is great. I have recommended this place to my friends and I will definitely be back!“

“I ran across this place by accident. It is on 98th Ave., East Oakland.Some might not think the neighborhood is very nice, but there is parking and the barbecue was good for the most part. I did ask for my barbecue to be on my meat because it was very good dark, But they put it on the side instead. You have the choice of getting lunch or dinner. The dinner is gonna cost you a little bit more but it’s a lot of meat.The sauce was rich and seasoned just right I got the beans and the mac & cheese. I was told that the potato salad is actually very good. Traffic is swift , on the outside, looking in, you would never know that they have really good barbecue inside but the most part I’m pleased“

“Amazing vegan soul food! I highly recommend!!“

“My favorite place to get Chinese food. I’ve tried a lot of spots in Richmond and this place is by far my favorite. The food is freshly made and you can taste the quality of their ingredients. My go to is beef and broccoli with fried rice. I’m from the East Coast and Chinese food out there tastes way different than over here (and better in my opinion). Frannie’s is the closest I’ve gotten to back home <3 So good. My partner loves their Mongolian beef. The staff is friendly and it’s not a long wait. I HIGHLY recommend you try them out!“

“It’s my first time here today, my mom and I are both very satisfied with our impromptu dinner. We ordered the Galbi Jjim in medium spicy. The portion is very generous, the standard serving already included cheese, rice cake, glass noodles, and plenty of radish-carrots-potatoes! The meat was tender and flavorful, perfectly cooked and served on a cold winter night. We had leftover for another meal. ✌🏼“

“had a great experience here at the counter with a group of 6. not too busy, and they cooked the meats for you to perfection. i thought the meal was done well, would’ve preferred more seafood / seasoning, and definitely greasy so had to replenish the banchans a few times.“

“Food here is so good and a decent price for plates (I think it was $15 for a 1 meat plate and $20 for 2 meats ). Parked right outside Planet Fitness so a perfect post gym meal. The ribs are very juicy and the BBQ sauce he makes is delicious! The baked beans always hit along with the potato salad. Only complaint is that the bread sometimes gets soggy from the items in the box but that can easily be fixed. Definitely one of my favorite quick BBQ spots and I highly recommend giving him a try!“

“The food was very delicious! I loved everything I ordered! Ribs, beef brisket, chicken, potato salad, Mac-N-Cheese, and sausage! I highly recommend eating here.“

“Authentic Chinese take out place. Food is so delicious and the lady that helped us was very nice. We loved the char siu and thin noodles. The stewed duck with potatoes was very comforting too. We want to try the pork belly next time. We’ll be back.“

“Best BBQ I've ever eaten! Moist, great smoke AND nice people!“

“Picked up dinner twice this week. Delicious.“

“The smoke salmon is absolutely delicious“

“This place has the best Chinese barbecue especially Empress chicken, which is my favorite. They used to be in San Leandro and I’m so glad they moved to Oakland. I used to drive from Oakland to San Leandro just to buy their barbecue now longer need to make that trek. So happy they are in Chinatown now“

“My family comes here or does take out once every month or so. Favorites are the char siu and duck which just hits the spot. Service is truly exceptional from being greeted at the door to attentive table service throughout. They are so welcoming to my child and that level of attention and care (consistently) is just so rare these days. Just a wonderful place all around.“

“On my way to the Bayfair farmer’s market I saw a guy bbq out on the sidewalk today. After the market, I decided to stop and long behold I found this place! 😄. had the delicious “Thank Que bowl and lumpia”. So fresh, tasty and delicious! I will be back.....thank u Chef Rene!“

“Saw this place in Instagram and pinned it to my list to go to in Chinatown.

The menu is extensive and has a little bit for everyone’s craving for the day. You know it’s a good sign when you walk in and you hear the uncs and aunties yappin. It just means this place is authentic !

The Satay Beef Noodle soup was great. It has a spice in it I can’t pinpoint, but it made it unique to any other beef noodle soup I’ve had. I was expecting a taste closer to bun bo hue, but no it’s something different. Still very tasty! The cucumbers innit was a surprise and it worked very well.

The chicken wings came out piping hot and crunchy. The chicken itself didn’t have much flavor tho.

The chow fun is something I’d order again. The beef was cooked with a Smokiness flavor to it.

This spot accepts card for payment, so I am happy that I didn’t have to pull money at an ATM. The staff is very friendly and can give recommendations“

“I recommend the family style dish, gives you an opportunity to try all the different types of meat and sides!“

“Went for lunch but skipped the specials since we were gravitating towards the barbecue already. Special Set A made for a very filling meal, which our server also grilled for us. All meats were high quality and went nicely with the wide variety of banchan provided. Will definitely be back to try more of the menu, but will make a point to ask which menu items are marinated just to double check. Super friendly staff, and a private parking lot rounded out a nice first experience here.

Note: the covered tables in the central open space are for Don Blanc, not the neighboring restaurant, if you're feeling outdoor dining!“

“First off it's not in the best neighborhood. You might encounter people outside asking for food, so beware lol
The prices are extremely affordable. And there were many specials to choose from.
Now on to the food. I had basa & chicken both were seasoned good, & fried to perfection.
I also had the Yams & Mac & Cheese. The yams are 🔥
The Mac & cheese was NOT Mac'n 😂. A totally miss. It was thick & the noodles were overcooked. So if you're looking for a creamy & cheesy Mac & cheese go somewhere else.
Overall not bad at all.“

“Really solidly good Hawaiian food. I had family visiting from France who wanted to try Hawaiian food and they loved it! Especially high praise coming from Parisians used to amazing restaurants. It's a small place and nothing fancy but the food is really, really good. If you haven't been, you should definitely try it!“

“Some of the best BBQ I've had since moving to California. Not cheap but worth the money. Ribs are especially good. Great potato salad. The best BBQ sauce I've ever had. Worth the price of the food just for that sauce. Get it medium - just the right heat on it. We spent $100 on 5 hungry adults last time I was there. Enough to fill us up. Everybody loved it.“

“We eat here about once a month. There’s a large all you care to eat selection, service is fast and they have decent list of beers to go with all the meat. The only problem we’ve had is that their scissors aren’t sharpened- that’s ok, next time we’ll bring our own.“