29 Best Mexican Restaurants in Roseville

“My family and I love this place! True, traditional Mexican food! Coming from the bay area to Roseville ment that the Mexican food I group up with was hard to find, but this place has it all! Amazing food, and warm and welcoming staff! Manny and Betty are the best!“

“The restaurant was very appealing and the environment was really nice. The service was quite good. They have a beautiful outdoor patio which was very attractive. The food was a bit pricey but by today's standards it was very good and the portions were quite large. The plate was very attractive and the food was delicious. I have been to three different locations in the Sacramento area and I would recommend this place to anyone.“

“First and foremost, the customer service is amazing. thanks to Jenny that she takes care of everything with a genuine smile. She Special .!!! food was great, aguas frescas ( melon ) was delicious and the right amount of sweetness. I'm definitely going to be a regular at this place. !!!“

“This place needs to be known by more people! Went in to get some grilling meat for NFL playoffs and it blew me away. Everything is extremely clean and the staff was very welcoming. I was able to ask questions about products to verify if anything contained gluten. I settled on the pre marinated Carne Asada. It was delicious and amazing flavor combo. They also offer to go tacos and tamales. I will be back to try them out in the near future!“

“Delicious, authentic, fresh food full of flavor, not your average taqueria. The pan dolce are made fresh daily and bring back memories from childhood. I had the Chile relleno and beef enchilada and the hubby had tacos, crunchy and softKid-friendliness: Family style taqueria with kid menu options.“

“First time stopping by and I am not disappointed! Customer service was friendly, food was decently quick and delicious. They technically close at 5 but we’re still taking orders and serving. So glad I made the quick decision to stop in my tracks to try them out! Will be a returning customer for sure!“

“Shiloh was our server, he was fantastic! I had the Taco salad which is HUGE, I took a picture after I had eaten some and there's still so much left! I have the rest to my son in law for dinner and idk if he'll be able to finish it. Such a great deal and delicious!“

“Updated Review: During a recent visit, we had the steak and eggs brunch meal. The steak was grilled exactly as ordered and dressed with a bit of delicious ranchero sauce. Our server, Ashley, was attentive and friendly.Consistency in quality and service could be improved, but we keep coming back because the overall value is good.The quality of food and staff is inconsistent. Management needs to work on quality control and sufficient staffing. During some past visits, servers were great. Other times, they were not so attentive. Sometimes, the steak is a bit tough, and other times, it's perfect.Restrooms are modern and clean.The current manager seems conscious and intent on improving the restaurant.“

“A perfect dinner date for our anniversary! Quaint and fun with attentive staff. I loved ordering off of the QR code and having food 'on demand.’ Within 5 to 10 minutes each item we ordered was delivered. The drinks were incredible and the huge variety of tacos made for a wonderful evening. Thanks for the great date!“

“This is my new favorite Mexican food spot. The food is amazing and the atmosphere is great. The staff is friendly and on top of everything you could need. We share the fajitas for two and leave full and paying a really great price. The crispy tacos and flautas are great too.“

“It's a hole in the wall, but aren't those always the best places to get amazing tacos?I was referred to this restaurant specifically for the fish tacos and they didn't disappoint. The adobado (similar to an al pastor) was also phenomenal.One other important point to make is that in these times of excessive food prices (really everything prices), you can come here for a reasonably priced, extremely yummy meal. Hard to argue against that!“

“The outside is a little sketchy but the food and service make up for it! Everyone was super nice and attentive. The food stole the show! To start, they bring out homemade chips, insanely good bean dip and a variety of authentic salsas. The beans are SO GOOD, the flavor is outta this world! I got the enchilada plate with shredded chicken, birria, and carne asada. The chicken is a MUST-TRY! Everything else was delicious too!“

“My go to place when in Roseville. I live up in Grass Valley and when ever i'm in the area and hungry.... it's Jalisco's ! Love their taco salads. So fresh and their mixture of ingredients is spot on. Have been coming here for over twenty years. Check them out, you won't be disappointed.“

“One of the cleanest restaurants I've ever seen. Their horchata is legit good. Doesn't taste like that cinnamon candy. Their salsa bar is kept refrigerated which isnt something i see often. The dark red salsa and green salsa (don't know the names sorry) were both great. I like spicy and the dark red salsa was adequate in this regard. Their Pico de Gallo was fresh and sweet.I got a carne asada california burrito and it was great. Not a single gristle-y piece of meat the burrito was large given the price.The lady who took my order was very nice, the food was prepared quickly and the prices were reasonable.“

“Recently went for my birthday dinner. The restaurant manager, Matt Rose was phenomenal. Our server, Misty was great, and the rest of the staff was very welcoming. All the food ordered was amazing from the El Pastor tacos to the steak and shrimp. Everything delicious atmosphere amazing And desserts over the top delightful. Definitely recommend for special occasions and will be back soon. Thank you Matt and Misty for an amazing night.“

“While their food is very good, calling in an order for pick-up is a crap shoot and we almost always lose. Again this evening, we called in an order. I believe they may have been training someone new. I ordered a California burrito with shredded beef and no sour cream and a Chile Relleno burrito. When the order was read back to me, the woman said "beef" not shredded beef, so I reiterated shredded beef. She also said chile relleno, so I said "that's the burrito." My hubby picked it up, not knowing what I had ordered, so didn't realize there was a problem. What we got was a California burrito with ground beef, thankfully no sour cream so hubby was able to eat it, and an ala carte chile relleno. I was disappointed. This isn't the first time we have had issues when we call the order in. If we go in and order to take out, or use the app, it seems to work well. The food is quite good, it just may not be exactly what you expect if you order by phone.“

“I am a gourmet dining "foodie" and while Lola's is still casual, I give them easily 10 stars --they are fairly newer to this location, in same parking lot at Mikuni on Eureka and Bennett's in Roseville -- but if you're looking for an excellent Mexican food option, go here -- highly recommend“

“Jimboy’s Tacos (in general) is by far the best fast food Mexican restaurant in the states. This location, specifically, is great, because they literally only sell the beef taco. It is that good.Parking: You will need to park down the street, it is a corner shop for take out.“

“This was our first time coming here. We only came because we had a coupon for one free entrée with the purchase of two drinks. So glad we did! The food was excellent generous portions. Love the free chips and lots of different salsa choices. The restaurant was very clean. The bathrooms were clean, which is important to me. We will definitely be back again.“

“The owner is always working. I have worked on several of the buildings surrounding this restaurant so it was always my go to lunch spot when in the area. Even on the busy days they seem to be able to whip out burritos, tacos, and quesadillas super fast. The grilled chicken super burrito or quesadilla is always on “

“Taylor is the best staff at jimboy's she's an amazing person I've witnessed on several times several occasions her manager talking very rude to her I believe his name is Joaquin he is a bad bad bad bad bad bad bad person he is miserable and he think he is better than all his employees and that they are beneath him I came for a refund he told me my phone will be remade and when and when I walk through the door that it was unlocked and it was not 9:00 it was actually 8:30 he said we are cleaning our girls early we will not be making anything today so you need to come back tomorrow he is very rude and Taylor is one of the best she needs his position my stars are strictly for Taylor and not for walking as a manager my stars are for her being the greatest employee“

“#JaliscoMy 5th great meal here and I'm in love. The kind of love you wish everyone to have. Today we had the taco salad and the fried tilapia. The fish was well cooked so don't be scared land lovers , well seasoned and super cruspy crunchy. The salad was crisp obviously fresh and the meat was well seasoned and spread well not the typical throw a few bits you get at average places. I can't stress this enough.......Great service this means greater with a smile and checked on with a smile the kind where pride and ownership are thriving. Salsa bar has amazing sour cream salsa that someone spent time on. Trust me this place is the family loving restaurant that we need more of. I kinda wish the cook was singing lol I feel like it's appropriate hahahaa“

“Got the molcajete to go tonight and my wife got an enchilada and a taco, they were absolutely fantastic! Loved the chard jalapeno and green onions ontop of the grilled meets. Spicy salsa was bomb also. All of it was super flavorful and delicious.Would suggest to make your own corn tortillas; if you do, could easily be one of the best local Mexican food spots“

“My cousin and I are in town for a show, and we happened to wander into this spot for some tacos. I'm so glad I did. The al pastor tacos were incredible. Tons of flavor, and the homemade chips and salsas were 10/10.I buy a lot of street tacos everywhere I travel, and I put these tacos up there with my favorite joints.Also, the lady who helped us was so sweet and kind.“

“Our server, Monica, made our first visit to Cafe Delicias a real treat. The chile relleno was incredibly tasty, as was the enchilada. I'm picky about Mexican sauce and the house made sauce on the house made relleno was a winner. It isn't a fancy restaurant and the interior has seen better days but the kitchen turns out great food and the service is excellent. We will be back for sure.“

“We love this place. Found it during covid and we rarely go to other places. Is it the most authentic, no. I think for where we live it’s pretty decent. I only get two things here, they are my tried and true. Firstly the chicken is where it is at. I’m sorry if you like the pork or beef, don’t come here for that, it’s ok, but the pollo asada is the best. I get the dinner plate and the nachos. But I add beans to the nachos. Their horchata is also super yummy. Everyone we introduce it to likes it. We’ve never tried anything bad there but only get lunch or dinner items. The chips at the chip bar are really the worst thing there, husband and I don’t understand why the chips they use in the nachos are not the same at the chip bar. lol. I asked once because everyone is super friendly! And they said they use yellow tortilla chips at the bar and white tortilla chips in the nachos. It makes a difference people. One of the cashiers even helped me to my car with my drinks and food while I carried my baby car seat. We come several times a month and have not once ever seen bugs or rodents as one reviewer said. The place is always clean and bright. It has gone up in price as has everything and that is my only objection to going more often honestly. Price increase for a lot of places makes it a little less worth going.“

“Yummy and fresh, beautifully seasoned carne asada and other meats. My kids and I have sampled many items and have been pleased and totally satisfied. It's a nice clean place to dine-in, TVs playing sports, cold beers in the fridge, an open kitchen where you can watch the very fresh fare is prepared. Service is great and efficient. They also have fish and veggie offerings during Lent.“

“Really nice atmosphere and friendly staff. I got the chimichanga and it's huge. Definitely an expensive item at 18 dollars though. But it didn't disappoint its is delicious. Would recommend if you are in the area. There are a few Mexican restaurants in this area but this one has a charm to it.“

“The first time I had this places food was at a taco night at a local brew house. It was fantastic then, it's even better in the restaurant. I had the Pork Chili Verde, and the flavor was amazing. The cups and salsa were fresh. I asked for some spicier salsa and that was really good as well. My wife had the carne asada taco and tamale combo. The steak was fantastic, full of flavor, and done to perfection. The tamale was also good, but it was made differently than they made them for the taco night at the brew house. It was still really good, but one of the spices (probably clove?) put us in kind of pumpkin pie. It wasn't off putting, just different. The server was awesome, super nice, and very attentive. TLDR; The service was excellent, and so was the food. I highly recommend this place!“