50 Best Sandwich Shops near Sausalito

“The cucumber, hummus, avocado, tomato sandwich is exceptional. Beautiful view of the water from outdoor dining tables.“

“One of the best cookies I’ve ever had. My friend bought one to share when we were hanging in the panhandle and after one bite I knew I had to get my own, or two! The perfect combination of chocolaty buttery morsel goodness. Can’t wait for the next time I’m nearby and can get my chocolate chip cookie fix.
The sandwiches are incredible too, such a delicious novelty, and the service was so friendly and personable. Big fan.“

“first try today and totally pleased!“

“great sandwich. the best in the city“

“Amazing! The Reuben...a dream !⭐️⭐️⭐️⭐️⭐️“

“I tried Salty’s Lavazza coffee for the first time today. The coffee was perfect. The flavor was very smooth, with the right brew strength.
I also tried the avocado toast. The toast was delicious!
The impeccably clean little cafe/sandwich shop is staffed by pleasant, attentive staff.
I noticed a delicious and nutritious looking Cobb salad, and a variety of healthy snack items.
When on Van Ness Ave in SF, go to Salty’s. You will not be disappointed.“

“Amazing sandwich! Can’t wait to go back again to try more.“

“Top notch sandwich shop serving original curated slab sandwiches. Great meat and veggie selection. Although it common to pick up to go orders, I would suggest staying and enjoying the retro arcades lining the wall. The owners and staff are always friendly and welcoming.“

“Great sandwiches. We love many of the specialty sandwiches and make your own options. The only problem is they don’t provide a ‘no meat’ option on build your own sandwich for vegetarians. 😀🙁“

“Fantastic service and amazing food!“

“I drove from San Jose to South San Francisco to get sandwiches. I finally taste it. Wow, it's worth to drive for sandwiches. I love it.“

“Chicken and Bacon ranch wrap.😍“

“I ordered a mango smoothie, which was very good. They have a good menu with many choices for breakfast and lunch. They have outside seating and are conveniently located. The service was friendly with a big smile. I am a local and will definitely return.“

“We found this deli by luck! We decided on the Hayes Street Veggie Sandwich and were completely star struck! The Sandwich was delicious, the store was kitschy and warm, and the owner was sweet and talkative without being overbearing. Highly recommend this San Francisco icon.“

“Update 3/8/26: was getting another tire fixed around the corner so I went and got a #13 spicy. It's the one with mortadella. Great on point sandwich. These guys rock it out.
Nov 25:
Was getting a tire fixed close by and walked in to get the mortadella sandwich. Neopalitana? Which the sandwich was on point and perfect. Also it was made quite quickly. Sat outside and the owner I would assume asked me how it was. Great place and sorry I forgot to take a picture of the sandwich :)
Give it a try you won't be dissapointed.“

“Good customer service and recommend it to people !“

“Every time I go to Constanso's it's a good experience. The only problem is when they're closed. I've been going there for at least 20 years when the owners were making your sandwich. Now the sons have taken over, still good sandwich s and a bit of humor!“

“We had Rompiballe Sandwich and The Milanese Sandwich. Our favorite one was The Milanese Sandwich even if both sandwiches were very tasty. It was very fresh and we liked the harmony of ingredients. Service was fast and we didn’t have a difficulty finding a table. I felt like I was in a nice sandwich shop in Firenze. Thank you!“

“Everything was amazing. Couldn’t decide on what to get, so had a lot of left overs. Cured salmon and pork belly were our favorites.“

“Anyone rating this place under 5 stars is insane! This is my go to spot in SF for great breakfast items. The staff is beyond friendly and the location and atmosphere is great. Whats even better is it is at the BART station Embarcadero i get off every day. From coffee to bagels, to yogurt to breakfast sandwiches your breakfast needs will be fulfilled.“

“Honestly was so happy to walk into this shop and see the deli and big green menu filled with so many greta choices - classic deli style with a plethora of bread choices left me wanting 3+ sandwiches- small Italian with everything on it hit the spot and was made fresh with incredible staff - 10/10 experience!“

“Great sandwiches. We love many of the specialty sandwiches and make your own options. The only problem is they don’t provide a ‘no meat’ option on build your own sandwich for vegetarians. 😀🙁“

“Finally made it to the Sandwich Boss - so good! First of all my sandwich was huge. It’s about 3 meals for me. And the toppings were super high quality. I had the Godfather- highly recommend. And the people who work there are so lovely. Made me feel like we were old friends. I will be back!“

“I'm a long time customer of this Heroic so this review is way overdue but I just had a really nice experience yesterday and thought it was time to share what I think of this little gem. The food is so good (sandwiches, the calabrian shrimp, the meatballs, and their gluten free pizza to name a few of my faves) but the customer service that you get from David (the owner of Heroic) makes it exceptional. I find that it's rare anymore in the restaurant industry to get the level of customer service you get from him. He is so kind and so accommodating. You can tell that he truly genuinely cares what your experience is. Customer experience like this makes repeat customer in itself. Doesn't hurt that his food is DELISH as well.“

“Fuck'in delicious sandwiches!“

“My boyfriend originally took me here and now it’s been my go spot. If I have time before work I’ll make the drive from San Bruno just to have the siciliano! The best sandwiches by far! With such great portions! And the vibes at this location is by far the best!!! 100/10 recommend you try!“

“The guys at the counter know what they’re doing

I don’t know the first names, but I’ve been seeing their faces for years. I rediscovered this place about a year ago. Told my daughter about it. I’ve had many Sandwiches in the neighborhood and around the Bay area because I’m a native , but this is something so special about the sandwich they’ll do anything you want , warm it up , cut it in half that just makes it so perfect. I use light pesto on my sandwich w mayor and…. I like a little vinaigrette, kind of a taste, and I love their pastrami
Omgy… get it cut it in half w warmed up
You can’t go wrong. Remember to tip his hard-working guys“

“This place is so underrated, what a gem in an unassuming place! I had the chicken banh mi and the bread was fresh and had the perfect amount of crunch and the flavors were great. I come from SJ and although I wasn’t say it was the most “authentic” banh mi it was so good and did not feel like a heavy meal. The chicken rice soup had so much umami, would honestly be a treat and I’ll probably crave the cozy comfort of it when I’m sick.

There are a few seats inside and out but seems like a quick pickup and takeout place which works for me! We had the food inside last time though and service was so sweet. They were very attentive even when they were filling orders :)“

“4-grain loaf was fresh, hearty, sourdough-y, and flavorful. Cinnamon roll was flaky and buttery. Both things I tried felt homemade with care. I’m definitely coming back for the other bread offerings, including the pizzas!“

“Probably the best sandwich spot in San Francisco. I have been coming here for about 3 years now, never has let me down. I’ve tried many sandwiches and all of them are absolutely phenomenal. The owners are all great people, service is great, don’t have one bad thing to say.

My top 3 sandwiches: philly cheesesteak, chicken caesar wrap, and the chipotle turkey.

Pro tip: make it spicy, adds chili peppers and a bit of a kick. Delicious“

“As someone raised on the east coast, I consider myself a decent critic of what makes a sandwich shop better than what you can make at home. Number one is bread that isn’t something that can be bought at your local grocery store. Check that box- I don’t know exactly how to categorize their sub roll but it’s crusty, chewy and all the things that mass produced bread can’t be. Number two is the prep of the ingredients- at home we can all put a lettuce leaf on a sandwich, but that just creates a barrier between bread/sauce/meat. Here it’s thinly sliced and perfectly married to the importance of sauce…which they also nail. All I can say is WELL DONE!“

“Truly incredible beef bourgignon sandwich. Beef was flavorful, juicy, tender, and contrasted nicely with the pickled toppings. The sleeper standout was the bread - perfectly toasted, delicious baguette. This sandwich was like a banh mi flavormaxxed. Love“

“I go to Deli Man pretty often and the Killas Que always hits. Roast beef, cheddar, BBQ, and horseradish on any bread is a good combo. Everything tastes fresh and the flavors come together really well. Honestly, Deli Man is one of those spots you can always count on when you’re hungry and want something good.“

“If you’re a bagel lover in San Francisco, this place is an absolute must-visit! Honestly, it was one of the best bagels I’ve ever tasted – perfectly baked, with a great texture and flavor. The portions are generous, and the fillings are consistent and satisfying in every bite.

There’s a wide variety of bagel options, so whether you like it classic or more creative, you’ll find your favorite. The service was excellent- fast, super attentive, and genuinely warm. The staff is incredibly friendly, and the place is spotless, which adds to the overall experience.

You can tell there’s a strong recurring clientele, and for good reason. We had the pleasure of chatting with the owner, a wonderful and welcoming man, who made us feel like old friends. On our second visit, he even surprised us with fresh orange juice on the house – such a thoughtful gesture!

We’ll definitely be coming back, and I highly recommend you don’t hesitate either — you might just taste the best bagel of your life in this SF gem! 5/5 for sure!!!“

“Simply THE best deli in SF!!“

“Great oldschool sandwiches... get a small because the mediums are huge lol. Unless you're hella hungry.“

“Fantastic deli experience near the San Francisco Museum of Modern Art. The retro-style design is super stylish and inviting, and the staff were friendly.
The menu has a strong focus on pork sandwiches but also turkey and beef options. The two sandwiches we tried were absolutely delicious, generously filled with high-quality pastrami and fresh coleslaw, perfectly balanced and full of flavor.
Great selection of drinks and a fun shelf with retro sweets and chocolates. Prices are very reasonable for the quality, and the outdoor seating is a nice bonus.
Highly recommended, I will definitely be back soon.“

“How this shop doesn't have a line out the door like Michael's is beyond me. Got the Mighty Viking with everything plus pepper jack and it is one of the best sandwiches I have had. Also got the chow mein with chicken, but that is for later so I cannot comment on that just yet. That being said, the sandwiches are fantastic.“

“I am going to change my review after being called and harassed from the owner who yelled at me. I am so sorry, You see that I belong to this crazy group of people who believe when we order something. It's that something that comes our way. It's my fault for not understanding how it works now. We order, then something comes and we are supposed to like it and only give good reviews but not our actual experience.

So it's more about the social media presence, and not the customer, ah ok. I get it. How silly of me to write my own experience down and give my opinion. Being yelled at on the phone is now dessert, and the pass the buck between the delivery companies is the point at which no one is responsible.

I am gonna continue to be thankful and make great orders and give great reviews. I will have slightly adjusted expectations knowing maybe it will come. I will write those great reviews, 5 stars all the way, yay, Although it won't be the truth, I think this is what the restaurant wants me to do.

Food was great, it wasn't what I ordered and I couldn't be more happy!!!!!!! 5 stars all the way. We will stop at nothing to protect the ego of restaurant owners in this city.

I did indeed mention 3 other places under this review who also in the same 35 hour period seemed to have the same problem. This restaurant does not deserve that shade. I have learned know the way. This public forum has no place for bad reviews, just good ones. I can get on with that.“

“Sandwiches are a happy place. B&B popped up on my IG feed a few months back and I saved the post but lost it. Fast fwd to a coworker bringing a bulgogi Bahn mi to work.
I could have tried it then but I wanted my own full experience and to show support for this creation.
You ever had a Bahn Mi as big as a deli sandwich? You ever wanted bulgogi on your Bahn Mi?
When you first enter you’re welcomed with smiles and a good vibe. I would suggest pre ordering as there has to be a line at times. You’re hit with a menu board and tons of options both sandwiches and drinks.
I chose the Bulgogi Bahn Mi, sandwhich was huge! The beef was so tender and hefty. Guaranteed to fill you up . The pickled veggies were fresh and well flavored. The bread! Soft but has a light crunch.
Washed it all down with a Mango Green Tea Bobba. Not too sweet and also tasted fresh.
Top two Banh Mi spotting the city imo!“

“Went there super early for a breakfast sandwich and there was no line. The person at the counter was extremely helpful and patient when it came to allergies, I felt really comfortable eating knowing I won't have any accidents.
The sandwiches are delicious, super flavorful and well priced.“

“Best sandwiches and the wraps no complaints about the $ it's ok.“

“I love their chopped salad and their lemon bundt cake!“

“Looks like a a tall , green , corn chip dipped into a red salsa sauce. It does not have the grace of Flatiron in NY; and hence it relies on reputation of hosting a restaurant, Cafe Zoetrope, frequented by the great film director Coppola ; it’s a building that lives on the fame of another person. It’s a side show but at least it’s not an eye sore.“

“Best selection of non alcoholic drinks out there“

“we are from San Diego and found this place on yelp. The name itself peaked my interest. must say, sandwiches, spring rolls, Thai tea and Vietnamese coffee were to die for. will come back soon.“

“Build your own or get one of the already yummy subs 😋“

“Creative lunch place that offers amazing sandwiches. They'll make almost anything for you. Also salads and soups too.
I can count on one hand how many good sandwich places are downtown.
Matt says check this friendly place out!“

“Better, cheaper, and friendlier, than the other place.“

“Owner is very kind, loves what he does and the community. Makes a mean sandwich. The modern sandwich was popularized in 1762 by John Montagu, the 4th Earl of Sandwich, who requested meat between two slices of bread so he could eat without leaving his card game. The sandwich's name comes from him, though similar preparations existed before him, such as the Hillel Sandwich from ancient Jewish tradition. In America, the sandwich gained popularity for its portability, becoming a lunch staple for workers and students by the 1900s, especially after bakeries started selling pre-sliced bread. Nice to see someone still keeping the traditions alive.“