23 Best Vegan Restaurants in Solvang

“Indoor and outdoor dining. The food and the service are wonderful! Top notch local ingredients. Way to go Feast!“

“Just ordered 2 hot mocha coffees. Didn't expect much...wow! Truly delicious! Usually, these coffee shops have bitter coffee. Not this one. Highly recommend.“

“Amazing Solvang experience. Savannah took amazing care of us. Jason and Melissa were very experienced with wine and gave us great education and history of wines. The food was amazing. We had a shrimp dip and a gourmet grilled cheese sandwich. Small family owned business that’s super friendly and amazing.
10/10 would come back!“

“Excellent and friendly service. Delicious brunch too“

“A fabulous dining experience. I had their chicken dinner with mashed potatoes and garlic spinach. Not only was the chicken moist and fantastic tasting, the portions were generous. I tried my wife's filet mignon, and that too was delicious. Even the drinking water was exceptional, having been filtered with no funny taste of any kind. Our server, Harrison, gave first-class service and was very friendly and personable. Finally the decor was warm and inviting. If you are in town and don't mind paying a little extra for you meal, then stop here. You'll be glad you did.“

“There was a mixup on our gingerbread house order. Melissa not only promptly refunded my money but included a bucket of Christmas cookies for our trouble. Mistakes happen and I am so impressed with the professional manner Melissa handled it. Solvang Bakery is a class act“

“Best espresso for 50 mi radius“

“Fun place, nice variety of ice creams and friendly staff.“

“Paula’s Pancake House was fast, had great service, and delicious food. A real down-home breakfast spot! Our server, Daniela, greeted us right away, took our drink order quickly, and followed up shortly after for our food. Everything came out fast and tasted amazing. We shared a Danish pancake (a must-try!), and also had the chicken fried steak and hash Benedict, all excellent!“

“This place is a gem, very beautiful property and great view of landscape from the patio. I went to dinner and had a wonderful experience. Im a difficult person to please and let me tell you everything was perfect. Restrooms were super clean and dining area. Staff was very attentive and paid attention to detail. Especially the female bartender and our waitress. I ordered a mint Julep that took me back to the Kentucky derby. The food for the kids was delicious and our food was amazing. Definitely recommend this place. I would like to make a recommendation add a steak to the menu for dinner service.“

“Had a great time all employees were awesome“

“This is an amazing spot with great food! Highly recommend“

“Everything! BBQ,Coffee, The Most Amazing People!“

“Best fudge in the west!!! delicious 😋“

“My wife and I love Ramen Kotori, and make the trip to Solvange just to eat there. The fresh food is amazing, and always so tasty.“

“The food was tasty and the service was fast and friendly. I will visit again in my next trip to the area“

“Excellent Breakfast/Brunch place in Solvang if you like Crepes (particularly savory). Most other breakfast places in town have sweet Crepes.
Service was excellent and so was the food that we ordered— fresh squeezed OJ, Ratatouille Crepes, European style Waffles with green apples, and Crepes Benedict. Plenary of free parking in the town. Lots of boutique shops nearby if you want to get a pleasant walk after the meal.“

“The food was awesome! Sandwiches were big!!“

“Cafe Dolce is a wonderful place to enjoy. The owner Sammy is my favorite. His Cafe offers an amazing variety of fresh Baklava. The juice bar and protein shakes are over the top! If you want a real treat try the Mediterranean Panini. Everything here tastes crisp, clean, and fresh! You will love it!“

“Everyone in our party of 6 left happy after their dinner. We did 3 courses. Each course was well spaced out for all of us to enjoy each meal. Favorite appetizer the meatballs, and the marinera sauce was done just right. Dinner we all did pizza, spaghetti carbonara, or the Milanese di pollo. Dessert you can't go wrong, but the tiramisu is done so well all the flavors were so well balanced. If you're looking for Italian food in solvang this is the place to go to satisfy your craving.“

“Chef David Cecchini truly outdid himself with the recent Cecco Supper Club event. From start to finish, this dining experience was nothing short of extraordinary. Every detail, from the carefully curated menu to the perfectly paired wines by Amber Rose Wines, reflected an incredible level of thought and skill. The evening began with a canapé reception and a crisp, elegant Rosé, setting the tone for the culinary journey ahead. The first course, Coquilles Saint Jacques, was an absolute delight—baked scallops in a creamy white wine sauce, beautifully gratinéed and paired perfectly with a bright Sauvignon Blanc. The flavors were rich, yet balanced, showcasing the chef’s expertise in French cuisine. The Warm Salad Niçoise that followed was a masterpiece. The seared tuna was cooked to perfection, complementing the tender fingerling potatoes, crisp haricots verts, and briny olives. It was a symphony of textures and flavors, enhanced by the accompanying Pinot Noir. The main course, Beef Bourguignon, featured tender short ribs in a deeply flavorful red wine reduction. Paired with a Grenache/Syrah blend, it was hearty, comforting, and elevated—a true celebration of rustic French cooking. To close the evening, the Cherry Clafoutis was pure perfection. The balance of tart Amarena cherries and the delicate custard-like cake was divine, especially when paired with Spanish coffee. It was the perfect sweet ending to an unforgettable meal. Chef Cecchini’s attention to detail and passion for his craft were evident in every dish. This was not just a meal; it was a culinary experience that transported us to the heart of Provence. Highly recommend attending one of these events—you won’t regret it!“

“Great pickled herring and liverwurst open faced sandwiches“