50 Best American Restaurants near Tiburon

“An amazing restaurant with an interesting history and spectacular view of the Bay. Great service and food. And the Caprice is fully wheelchair accessible. Thanks for a great dining experience!“

“Best food and drinks all weekend long. Marco was just an amazing individual. He made our anniversary even more special. My husband is a huge mezcal fan and asked if there was a drink the bartender could make and sure enough they made the most spectacular drink! We loved the food and drinks so much we stopped in after our long hike from Angel Island. I ordered the same mezcal drink as my husband did the night before. G was just an amazing bartender and helped us out with all the different types of mezcal and what characteristics they bring to the table. Marco even recognized us and said you guys are back. I have been telling everyone about your amazing restaurant and not just the quality of food but just the atmosphere and experience we had with the staff. They are all welcoming and make you feel like family.“

“I highly recommend Salt and Pepper restaurant in Tiburon. The food is absolutely amazing and the service is nice and friendly. 🥂 I give it five stars! ⭐️⭐️⭐️⭐️⭐️“

“Great outdoor dining. Great food ! Great service !“

“We walked in on NYE without a reservation and they graciously found us a spot in the bar area. Service was on point and staff were festively dressed! I love a crafty cocktail but most are too sweet. I had the Smokey mezcal cocktail 🍹. Perfection. Appetizers were delish as well. Perfect way to start our NYE celebrations.“

“We had dinner there and the food was delicious…. The fried quail was the star. The starters were excellent. Very recommended restaurant“

“Liholiho is a fantastic restaurant! The space is modern and beautifully designed, with an open kitchen where you can watch everything being prepared, which adds a lot of energy and transparency to the dining experience.

The service was very friendly, attentive, and quick. The cocktails were excellent, and even the non-alcoholic one I ordered was made with care and tasted great.

The food was outstanding. The bun with beef tongue was extraordinary, the tuna tartare and ceviche were perfectly balanced and fresh, and the shrimps with crispy rice were especially memorable. All dishes showed creativity, originality, and were prepared with high quality ingredients.

For three people, including first and main courses, drinks, and one dessert, the bill came to $260, which I found fair for this level of quality. The only minus point is that the restaurant does not offer coffee, which would have been a nice way to finish the meal.

Overall, I really enjoyed everything at Liholiho. Highly recommended, and I hope I will get to return again!“

“Great food and ambience here!“

“My friend, Mike, who lives nearby with his wife, raved about it so much that my BF and I decided to come after a short trip to Marin. It was everything that he described and more. It was fantastic! Excellent food and atmosphere. Will definitely add to my list of favorites and will recommend to my Palo Alto friends!“

“A great way to experience a four course meal at an affordable price, with delicious food. We will definitely be back.“

“Affordable price, great taste“

“Amazing dining experience. Worth the price“

“I cannot say enough good things about this restaurant. I am a business owner a few doors down and I wandered in with a friend after work one night about a month ago. We were met with such incredible warmth from the staff and the environment itself, even without a reservation. We sat at the bar and were greeted by Josh, only to find out later that he is the owner. He made excellent recommendations on everything from our drinks to dessert. The bar didn’t feel isolated from the rest of the restaurant and guests, but rather was lively hub frequented by kitchen and serving staff and warmed by a smoldering wood fire. The coziest. We swooned for the poke appetizer, complete with house-made toasted, but not crisp, blue corn tortillas. The pork shoulder tacos—also to die for. I have to say though, that the star on the sidelines was the beans. I honestly didn’t know I could feel this way about beans…but I digress. Josh bounced around from table to table all night, never letting a single ball drop, making every guest feel like *his* guest. A pot de crème sealed the evening in perfect bliss. I’m back a month later with the same friend, eating different and somehow even more incredible entrees: ribeye, halibut and a rhubarb crisp for dessert. I scarcely ever take the time to write a review as I prefer to vote with my $ and my feet, but I simply couldn’t eat here again without taking the time to sing it’s praises. Eat here.“

“just lovely! vegan friendly but the fried chicken was tops!“

“Really nice place. Highly recommended“

“Outstanding service, one of the best that I’ve ever had. Being one of my first times in San Francisco, my girlfriend and I arrived to the restaurant late, unknowingly I was supposed to have a reservation after 8:00 pm. The waiters and staff took extra care of us, accommodating our time, and letting us look around the different floors. Entering the building this kind gentlemen named Miles toured us around the building and seated us at our table. Then being greeted by a nice Lady named Mimi, the staff insisted that we take our time, allowed for lots of great photos, and Miles even complemented us with a nice desert. Again, great service. Would love to go visit again soon. And an extra big thank you to Miles.“

“Amazing food and service. Love this place!“

“Great entertainment and hosts!!!“

“Get there early if you want a seat. Their Whiskey Sour is absolutely perfect And they have actual food if you like that kind of stuff🍸🍹“

“Another brilliant visit to Sorrel and Alex Hong continues to reign as my current favorite Chef! 🤘🏼If you haven’t been to Sorrel, go. Total genius.“

“Last Saturday we ordered a lot of food from the melt. The whole crew was working overtime and we all ordered multiple items and the crew absolutely killed it. Lady working the cashier was absolutely amazing. Sweetest lady ever. The cooks were amazing and they have a very good crew working. The only names I received were Mar, Janeka, Dom and Tone but everyone was incredible and we definitely will be back.“

“The Rotunda is one of my favorite spaces in San Francisco. I’ve celebrated quite a few milestones in the restaurant, and I plan to return, but today’s service ruined an experience that otherwise could have been quite memorable. For reasons unbeknownst to us, our server was downright hostile. Eye rolls and constipated grimaces were her go-to reactions to each of our benign requests. It got to the point where we became so uncomfortable in her presence, that we shrunk ourselves into obsequious church mice, shivering in her scolding utopia. Truly unacceptable. It was like dealing with Kathy Bates from American Horror Story. She needs a nap or an SSRI.“

“Very nice place for breakfast with tasty food. The place gets busy on the weekends but the service crews have a system and they get orders out fast. The patio area was nice and our waiter was great. Overall good place to enjoy a great breakfast and excellent service.“

“味道很不错值得尝试一下！😁😁😁“

“Read atmosphere increases wonderful, outdoor patio“

“What an amazing culinary experience! We had a three course meal. The waiter was very helpful, friendly and had great recommendations! I highly recommend this place if you're in San Francisco!“

“Holy moly, this place was great! The food is tasty & beautifully served. The service was great & Hannah made terrific suggestions. Really well done!“

“The food in this restaurant is delicious, I hope you have time to try it.“

“The food, the presentation, the service.“

“Such a fun, iconic spot! I loved the atmosphere and it was really easy to find parking. The food was fantastic also, and I'd recommend in particular the bouillabaisse and the shrimp scampi.

The service, however, was lackadaisical. It took nearly an hour to get our food, and the server didn’t bring the appetizer first (in fact it didn't even arrive with the main meal). He seemed unconcerned about our experience.“

“Holy Schnike!!! The food is incredibly delicious, the non-seafood versions I am getting are the most amazing tastes. The Wines paired with the dishes are inspired and spot on.“

“Thank you chef Josh! Excellent experience!

Service: 10/10 we arrived early and were seated right away. The host was friendly and greeted us genuinely. Our server brought water, olives and almonds and extra olives for my wife with almond allergies so she can try the yummy olives. Amazing detail to my parties food allergies and checked to make sure the food was safe and had alternatives to accommodate.

Food: 10/10 the food was delicious. French influenced California cuisine. Fresh high quality ingredients. Sauces that enhanced the flavors and a balance of umami in all dishes. It was great that one person can have the prefix menu and others at the table can order al a cart. You can also order just one dish from prefix menu. The duck was perfect, the 3 cheeses with toast paired perfectly with the Bordeaux. The smoked trout was very well seasoned and balanced nicely with the pickled cauliflower. The hanger steak was super tender and flavorful with no dairy!!!
Wine paring is excellent. The selection of French wines is reasonable and great for food pairing.
I think the josey baker sourdough beats tartine country bread! The warm
Chocolate cookie with ice cream was delicious, the polenta cake with cream and rhubarb was shockingly good!

Ambience: 8/10 I love the simple open decor. Bar, dining and kitchen blend together. It wasn’t too noisy because the ceiling pads dampened it.

Price: $$ (great value)
Overall, an amazing neighborhood up leveled cuisine in a casual setting. We will be back with friends!“

“Great breakfast and fast service Thank you ♥️♥️“

“Another delicious meal in this beautiful and elegant setting! We were celebrating my friend's birthday here. Thank goodness we decided to split everything: crispy artichokes, classic Caesar salad, salmon, chocolate chip cookies. There was way too much food but it was all wonderful. Our server, Sara, was also great. A lovely evening.“

“Never disappointed when you go to Heritage… Tonight I tried the New York steak absolutely delicious… Carrot soup absolutely delicious… And of course too and with chocolate chip cookies warm from the oven and coffewith a dollop of Cardamom whipping cream …Yum! Oh and great Manhattans with Basil Hayden bourbon 🥂🎄🙏🏼❤️😘“

“Been to Hotel Mac many many times and never ever been disappointed. The menu often varies with excellence across the board. Just celebrated my 70th birthday there. Wonderful evening in a great atmosphere.“

“Fab bar with a great range of booze and really friendly and helpful staff. Took the time to discuss UK vs USA measures and jiggers with me - fascinating!“

“Celebrated my husband’s birthday at the Chocolate Factory Dinner. Really fun, interactive, very tasty and sooo inventive. Loved the food and wine pairing. We will be back!“

“Good service and good food😋“

“Excellent dining experience. Food and service were superb!“

“great food and cocktails, bread to die for“

“Absolutely delicious. The staff was awesome. Consuelo couldn't have been more friendly! Great experience. Highly recommend 😋😋“

“Eat here once and you’re coming back. Eat here twice and you’re family. Best atmosphere in SF, incredible interesting wine list, service that is knowledgeable AND fun/grounded/ entertaining and the food, my god the food! This place just celebrated 23 years in business, they deserve At least 23 more!!!!“

“Loved loved the atmosphere and food“

“Had read when researching SF Pat's was popular and didn't disappoint. Friendly staff and oh my tasty food and large portions 🤦my burrito 🌯 was huge.Did my best. 😀 recommend highly“

“My favorite food is everything on the menu“

“Such fresh good food. I made my own scramble it was beyond delicious!!!“

“posole crispy tacos tres leches guacamole chips“

“Went for a sunday brunch. I got the orange juice, which was definitely freshly squeezed and husband got the peruvian latte, which was also amazing.
I got the combo for breakfast with waffle. The waffle was way too salty for my taste but everything else was quite good. Husband got crab cake benedict, which he enjoyed a lot but didn't like the house potatoes as much coz they were very unevenly good. Overall a good experience with some flaws.“