19 Best Barbeque Restaurants in Torrance

“muy bueno, lo recomiendo al 100, comida koreana.“

“What a great spot. Get the premium option. The bulgogi and filet mignon were my favorites but everything was delicious. This place is no-frills but strong on flavor and quality. I liked the salad bar, too. The pickled daikon is really scrumptious, as are the house sauces. Order conservatively because it's all-you-can eat (up to 2 hours at the table) and they'll charge you an additional plate if you don't finish what you order, which I think is very valid and fair. You can always add more and that's half the fun of it. I'll be back!“

“The BBQ combo was great! I recommend all menu. The atmosphere was cozy and welcoming, and the staff were incredibly friendly and attentive I highly recommend this place to anyone who loves authentic Korean barbecue or is looking to try something new and delicious.“

“The service was exceptional. I told the cook that it was my first time there and didnt know what seasoning to put on it so he did it himself after asking me what I liked. He seasoned it perfectly. Very friendly and welcoming. The food was delicious. They also include a side of rice and bread. 10/10“

“What a neat experience in the south bay. We came across this restaurant thanks to Infatuation's 2025 list of best new restaurants to try.

We made a very last minute call to the restaurant to see if any spots opened up, and we were very fortunate to nab two seats. Parking is a little tight in this small strip mall area but not too bad in the evening.

Coming in, you're immediately greeted to a really neat setup - bar seating that surrounds an open kitchen with grills per every tea seats. Loved the modern decor with classic wooden Japanese items throughout the kitchen and fun, friendly chalkboards.

We were seated and given a tour of the menu. There are two pretty competitive omakase style beef walkthroughs. We opted to go with the $50 option as we didn't want to go with the wagyu sushi (that and a couple items were the main difference between this and the $70 option). We also had the ability to order more specific cuts of meat or go straight to the a la carte option as well.

The drink menu for non-alcohol items are a bit limited but for sake lovers, there are some great competitive options like a $30 5-sake cup flights.

Going into the $50 omakase, the options for the most part are super solid. We really enjoyed the multiple sauces that came out with the meat. The beef tongue trio was also fantastic all-around. Meats were cut right in front of you as well as marinated/seasoned. The butcher's cut curry also is oddly fantastic. It's a clever way to close out the meal using parts of the ends of meat. The grill in front of you also uses side vents so makes it a much more enjoyable experience.

I think the only bits of feedback we had (and something it seems like they are actively trying to address) is getting more helping hands. There was a bit of a chaotic energy as the tables were full and not enough hands on deck with things like front of house having to be done by the chef.

I think the servers were still superstars amidst everything going on and super kind in keeping us updated as to the situation.

They also do run out of some items of food so would advise to try to get an earlier time than later. Getting there after 8PM also means that you usually aren't able to go the omakase route as a heads-up.

Can't wait to come back and see how they continue to improve and refine a great idea.“

“a LOT of food for the price. great customer service.“

“I've gone here for years. The beef ribs and biscuits with cinnamon butter are always my favorite. I admire the southern blues atmosphere and whenever they have a live band I recommend trying to attend. The staff is always pleasant and this is a great place if you want to take friends or family from out of town to a decent restaurant with a home town feel.“

“Still great after all these years A nice variety of meat selections and super tasty.“

“This is by far the best all you can eat AYCE Kbbq restaurant in Torrance. The staff were incredibly attentive and A++ for the cleanliness of the restaurant. 😊 I really like that most of the common cookable meats are out on the salad bar as well as vegetables, appetizers, all the sauces, fruits 🤤 all readily available to everyone - so you can easily get more. 😉 I highly recommend trying the beef belly, beef rib finger and marinated short ribs each cut was tender and flavorful. The cheesecorn, shrimp tempura, tofu soup and baked mussels were delicious side options and cooked to perfection. 😊💯“

“Yamaya Japanese Wagyu & Grill is a Japanese yakiniku specialist in the Torrance area. Ventilation is not bad, but expect to get smelly. The dimly lit dining room is clean and tidy. Servers are friendly, professional and accommodating. Corkage is US$ 25/btl. Food is fresh and of great quality. While side dishes such as Moyashi Namui (US$4.8) and Green Salad ($5.8) are refreshing, the different cuts of wagyu are simply delicious! Highly recommend the crunchy Chef’s Cut Tongue (US$42.8), the juicy Premium Short Ribs (US$ 34.8) and Outside Skirt (US$ 29.8).“

“Sei-Ko-En is a Japanese yakiniku restaurant in Torrance, Los Angeles. The restaurant is simply decorated with promotional menus and posters. Ventilation is not the strongest, so expect to be smelly after the meal. Servers are friendly, attentive, and accommodating. Food is reasonably priced and of good quality. The crunchy Bean Sprouts (USD 8) and Minced Raw Beef (USD 12.50) are both refreshing. Highly recommend the silky-smooth Raw Beef Liver (USD 12.50), which will rock your palate! Don’t forget to order the Mega Mug Sapporo Premium Beer (USD 12) to go with the juicy Kobe Style American Wagyu Prime Rib (USD 22) and flavorful Kobe Style American Wagyu Tongue (USD 22)!“

“😀My first time at Stonefire everything was fantastic and Nick that works there was great and helpful.“

“Haven’t reviewed in a while but these place deserves a really good one 💜the food was delicious and the staff are really friendly from someone that has been discouraged for having a family of 6 they made us feel really welcomed”
Hope to come back soon !!!“

“Japanese no shoes table experience“

“QUITE LITERALLY one of the best hidden gems in LA. The chicken skewers are jumbo and the sides are FIRE. The mac and cheese is just as good as the best I've ever had. The brussel sprouts are solid.One of the BEST values out there. And hidden in a super market. Whoda thunk?

Vegetarian options: Brussel sprouts. Vegetable medley.“

“great server delicious food fresh n clean“

“Best L&L ever! They always pack our chicken katsu/BBQ to the brim and provide the best service. Safe to say that the portions are huge! The katsu is so crunchy and cooked to perfection. I was listening to the cashiers convos with customers and she remembers all of her regulars! That’s when you know the service is great, when they take the time to build rapport with their customers.“

“Friendly staff members. Clean establishment. Well organized and very professional. Good vibes and rhythm as you eat your meal. In the backdrop, you hear Hawaiian and Reggae music, which is very enjoyable. Let's not forget unlimited fountain drinks. So come on by and enjoy a good high-protein meal!
👌😉👍“

“I've been to a few Korean bbq restaurants but this place by far had the biggest selection of items to grill and the service was excellent. My family and I had a great time.“