Customers` Favorites
Customers` Favorites
“Ordered the Lion King sushi as an appetizer along with two soups to share 🍣🥢. One soup size was larger than the other. The sushi was tasty, and the soups were great for sharing 🍲. It also came
With white rice and small portions of pickled veggies. My favorite was the pickled zucchini. I really enjoyed the cozy booth seating, plus the background music and concert videos playing in the background 🎶🎥. A great touch. Service was attentive and there was plenty of parking.“
Customers` Favorites
“The food and service here is wonderful, get as many flavors of the fried chicken that you can. Surprisingly, even the boneless fried chicken is fantastic – it’s made with chicken thighs, so it still has a crispy skin and dark meat texture.
My wife and I visited during a workday lunch hour so the owners, a mother and her son, we’re operating and taking orders. They were very nice and super hospitable. I wish them all the best with this business because they have a fantastic product.
No seating inside, as it is kiosk/countertop ordering, but there are tables outside to enjoy your food there. Super chill, nothing fancy.“
Customers` Favorites
“Kong Sarang BBQ is a hidden gem for authentic Korean food. The BBQ is delicious and well-prepared, but the real highlight is the 11-dish banchan — fresh, flavorful, and generous. It makes the dining experience feel truly authentic and satisfying. Definitely one of the best Korean spots in the area!“
Customers` Favorites
“The food here was amazing, but the service here was outstanding! Kai had such a good demeanor while serving us, and treated us so warmly.
We got Spicy Bulgogi with Kimchi Fried Rice and Fish Cakes as an appetizer, and the overall quality was great!
Only feedback- maybe have some desserts! I know that’s not a staple, but would be nice to have some items.“
Customers` Favorites
“Soft Opening on the 12th 2023“
Customers` Favorites
“My boyfriend and I frequent this place regularly and every time we have the food, it’s still amazing! The Seolleongtang broth is always rich and the meat is very tender. We’ve had some other options like the clay pot Bulgogi which is flavorful, and also the Galbijjim (my favorite). The staff is also so friendly and welcoming!“
Customers` Favorites
“This spot is super tiny but busy so ordering ahead is a pro tip. There are not any tables for eating, just a counter.
I enjoyed the egg-salad sandwich with ham, cucumber, corn, and buttered wheat bread quite a lot. The pork bulgogi onigiri had great flavor, and I was quite impressed by the inventive wrap that separates the nori so that it doesn't get damp.
I was not quite so excited by the bacon kimbob, in part because I like my bacon crispy and this wasn't quite there. It's also quite dry.
Other Rice Junkies in the Bay Area have a specialty wrap with macaroni salad and a range of sauces, but this seems to be the first one that they're experimenting with toast-based items more. I did not try the Issac toast, which is their signature item here that features an omelet inside of bread. I would go back to try that.“
Customers` Favorites
“This place has phenomenal beef bulgogi!! There was a rly nice char and grill flavor on them and they were also perfectly juicy 🙂↕️ definitely recommend!
We also got the galbitang, mixed soondubu, and the mul naengmyum which were all pretty good as well!
Came on a Tuesday evening and there wasn't much of a wait either“
Customers` Favorites
“Bob Sang Restaurant is a hidden gem near the Tesla plant in Fremont. So far, I've tried the Galbitang, Kimchi Jigae, Bulgogi, Spicy Pork, and the latest is Seoul Style Bulgogi – really great with very tender marinated beef – tasty!
Very friendly service with the small side dishes happily refilled. This restaurant has found its way into my list of regulars.“
Customers` Favorites
“My son-in-law went to school in Korea, which is how he got familiar with Korean food. Hang Yang BBQ is a short drive from his house, and it's where he eats on special occasions. The BBQ we ate was delicious, but this is not a one-off because I have eaten here three times. It's also a good sign that other customers are Korean. I'll keep coming back.“
Customers` Favorites
“a true Korean food. the best bibimbop“
Customers` Favorites
“The Korean fried chicken was delicious. The staff was a big help. They helped me pick out a good bottle of cold sake.“
Customers` Favorites
“Came here with some friends for a pre Halloween night out.
First-time and I am very impressed. Bandhan was great with some that you don't normally get at other places.
Ordered the Kimchi pancake, kimchi fried rice, tteokpokki, bulgogi and spicy pork. All great and very filling.
Staff was very attentive and warm. They had the World Series game on. Overall great experience.
Will come back to try the kimchi jiggae.“
Customers` Favorites
“Wow....., it was quite better than my expectations.... I hoped I had found this place sooner when I lived in the area!!!! Away due to work, I came back for a quick visit to see my brother at the Holy Spirit Catholic Church(father Binh). We went out for lunch and since he liked Korean food I picked this one due to the close proximity to his church, and it was surprisingly good, I mean, not like Americanized; they kept great Korean flavors and taste, and Korean service attitude!!!!! A gem in an unexpected neighborhood ✨️ Will definitely come back whenever I come to the area!!!!“
Customers` Favorites
“The sweet rice drink♡ bingsoo♡ kimbap♡♡ can't wait to go back and try more!!“
Customers` Favorites
“A hidden gem in Dublin. Both authentic and traditional, this place delivers a wonderful experience of Korean food. The kimchi tastes truly authentic, made with their own secret know-how that sets it apart from others. Every small dish is crafted with care and discipline, adding to the taste“
Customers` Favorites
“Great food! Staff are really nice. They give lots of ban chan.“
Customers` Favorites
“A good place to taste Korean and Japanese cuisine with a twist.“
Customers` Favorites
“Tried this restaurant for the first time! Foods are so good...highly recommend this Korean restaurant�“
“Ordered some wings (garlic soy) and plain with a couple of hot sauces, bulgogi fries, and the gangjung. I enjoyed most of the choices but found that the unsauced wings with dipping sauces were better than the others which were a bit too sweet. Chicken was nice and crunchy while not being too dry. The gangjung was solid. The bulgogi fries were straight fire though damn. We ordered eggs with our fries because eggs, and while they added to the fries, we wish they were runny eggs rather than fried to hard yolks, it definitely would be better as such.“
Customers` Favorites
“Inside of the food hall, there are three stalls. Capture for coffee, YaDaebak! for appetizer, breakfast, or entree, and Smochi for mochi donut. The black sesame latte was so good! We got the Egg & Bulgogi breakfast rice bowl from YaDaebak and for $9, portions were generous and delicious. For a person that has always been meh about mochi don't, got a new perspective and experience through their chocolate with white chocolate swirl. The staffs are really nice and if you don't know what to get, just ask. Love the cleanliness of the space, too.“
Customers` Favorites
“Fresh ingredients, we love the option to grill, you can’t go wrong. Wait staff is awesome and accommodating.“
Customers` Favorites
“My boyfriend and I really enjoyed our meal here. we got the kalbi meal set and it was so delicious. the waitressses were so friendly and attentive. loved it! will definitely be recommending this spot to anyone who loves homemade korean food“
Customers` Favorites
“This place is amazing! The spare ribs are bbq'ed right in front of you along with all of the other meats. The owners are kind and very personable. :) I went here two days in a row. Delish!“
Customers` Favorites
“Best jajang around“
Customers` Favorites
“The restraunt is small, simple and very neat and clean. Wait staff is friendly and attentive. It appears most of their chicken is to go orders. This is the BEST fried chicken I've had in my entire life. I managed a KFC in the late 60s when their chicken was good. Not this good but good. I like to cook and have tried various fried chicken recipes. I get very close to The Chicken on Fire chicken. But their chicken is as good if not better than mine and always perfect. I only get wings. These wings are extra large and fresh. The drumsticks are very good and it isn't that I don't like them, I do! I prefer wings as my favorite piece of chicken. The chicken comes to your table hot, perfectly cooked with a crust that that shatters when you bite it. If your a first timer I suggest getting the sauce on the side so you can try each type that is of interest to you. It's best if you let the chef sauce the chicken in kitchen if you know your sauce preference. Its coated better and the flavor is evenly spread across each piece. So if you know the sauce you want just order it with the chicken. The sauce does not bother the crackingly crisp skin.
I always order enough chicken to have leftovers. Just reheat on low power in the microwave (high-power over cooks and drys the meat). It's still crispy or enjoy cold from the fridge.
I was in the restraunt a few months ago and there were 3 people dining on their chicken order. As they were preparing to leave the waiter gave them two large bags with chicken to go. I asked them if they were having a party. They said no they came in the day before while staying in CV, liked the chicken so much they came in the next day to have more and were now taking chicken back for friends and family in Washington state. They laughed that they got 2 large orders hoping at least one made it all the way home.“
Customers` Favorites
“Great meal tonight with the wife. I had the Tofu Bibibop in a stone bowl. My wife had Tofu Soup. Both were fresh and delicious. The side dishes looked and tasted great. Service was friendly too. We would like to come back someday to try more items from their menu. Thanks for the nice evening.“
Customers` Favorites
“My husband and I were just here for our 2 years anniversary. They take walk ins for bar seating and there are 4 bar seats available at a time.
Definitely lived up to the hype. Flavors are very delicate, not overpowering at all. If you are looking for something extremely flavorful then this may not be a good fit. However, if you prefer lighter and refreshing profile, Yeobo Darling is the place for you. The sea urchin appetizer and the scallion croissants are MUST HAVEs.
The attention to service here is outstanding. Masha was helping us throughout the night and was extremely sweet and attentive. We got to learn about her story and vice versa - lots of nice conversations. Overall, 100% would come back and hopefully to see Masha again! :)“
Customers` Favorites
“Man, this spot just started serving bubble tea! I grabbed the Thai tea with boba today, and it’s seriously good. Highly recommend it. The flavor’s legit. Service is on point, and everything’s made fresh. Hands down, my go-to fried chicken joint in the Bay Area!“
Customers` Favorites
“The food was great, ambiance was very nice as well as the service . James K was a phenomenal server and even cooked our food for us when he didn’t have to, he explained the menu clearly especially since it was our first time there and gave a brief description of the meats we were eating. 10/10 highly recommend and will be back again!“
Customers` Favorites
“Lovely little restaurant with the most attentive staff and delicious food. I got some crispy Yang-nyum chicken and it was heavenly. Best Korean fried chicken place I’ve ever been to. The owners are so friendly and make the entire experience so much “
Customers` Favorites
“Every chicken flavor is absolutely delicious!! My daughters and wife love this place!! We have to eat here at least once a week!!“
Customers` Favorites
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“Tangs Haus' sign caught my eye - the name made me think it was going to be a Chinese Hofbrau. But instead a lively and delicious Korean restaurant. The house made kimchi stood out for me but everything was great. Is there anything more soothing than a bubbling sundubu and a hot bowl of rice? Make sure to save room for the Hotteok Ice Cream.“