50 Best Korean Restaurants near Los Altos

“I had the bento box at Mikado in downtown Los Altos and it was excellent. Everything was fresh, beautifully presented, and very flavorful. The portions were generous and well balanced, making it a perfect lunch.

Friendly service and a cozy atmosphere — I’ll definitely be back!“

“Wonderful Uni. Very fresh!!! The rolls were very well done: tasty with a great presentation. Recently remodeled, keeping the best of the old with a crisp new look. Warm and friendly service that you don't experience in most restaurant.“

“An amazing karaoke experience!

I came here with a group of friends, and we had an absolute blast. The private rooms were super clean, comfortable, and had great soundproofing — we could sing our hearts out without feeling self-conscious. The song selection was huge, with both English and Korean options (plus plenty of recent hits). The sound system was crisp, and the mics actually worked perfectly the whole night — which isn’t always the case at karaoke spots!

Highly recommend. I will be coming back often.“

“One of the few authentic Korean restaurants in the Bay Area that doesn't skimp on the food! The Seolleongtang is delicious, but the Dogani Seolleongtang is incomparably rich and savory. The Doenjang Bibimbap truly deserves to be called a signature dish. I would also like to thank the staff for always treating customers with bright smiles and sincerity.“

“Tobang delivers a classic Korean BBQ experience with generous banchan, quality meats, and a lively, welcoming atmosphere. The staff keeps the table stocked, refreshes side dishes without being asked, and checks in at the right moments, which makes the meal feel smooth and well‑paced. Service is attentive but never intrusive, and the team moves with a steady rhythm that keeps the grill active and the table organized. It’s the kind of place where the grill becomes the center of the table and everyone naturally gets involved.

The food itself is flavorful and satisfying, from the sizzling cuts of pork galbi, cha dol baegi, and short ribs to comforting dishes like seafood tofu soup and kimchi fried rice. The seafood pancake is crisp and generous, and the Yakult at the end adds a fun, nostalgic touch. The variety of banchan keeps the meal balanced, and the mix of marinated and non‑marinated meats gives everyone something to enjoy. It’s a great spot for groups, casual dinners, or anyone craving a hands‑on dining experience with plenty of shareable dishes.

Overall, Tobang offers a dependable and enjoyable Korean BBQ outing. The atmosphere is warm, the portions are generous, and the service keeps everything running smoothly without rushing you. Whether you’re coming with a small group or a larger party, the experience feels communal in the best way, and the food delivers consistent flavor and comfort.“

“Absolutely incredible experience at Don Blanc! If you’re looking for a good place in Santa Clara, this is the spot. The quality of the wagyu and beef short ribs is unmatched. You can really tell they don't skimp on the grade of meat. Even the side dishes were fresh and flavorful. Highly recommend. Took the work from us bbq the meat ourselves they took the time to do it for us.“

“Very Good quality of meat barbecue. But service is bad.“

“Pro: Food was actually very good! my mother in law, husband, kids, father in law all love it!
if you can eat spicy, I recommend the spicy seafood jiang jiang noodle.
Con: Music was very very loud, not suitable for kids or babies.“

“I ate here years ago and have since moved out of the area but that meal still ranks as one of the most memorable and delicious restaurant meals I’ve had. No frills, nothing fancy but the food was outstanding, served fast and sizzling hot. They’ve been in business for decades which is saying something! I can’t wait to eat here again when I’m back in town.“

“All Von's Chicken are franchises so therefore not all Von's Chicken are the same. Von's Chicken on Saratoga in the Strawberry Center stands above many of the Bay Area locations with their cleanliness and high food standards. Beer and Alcohol pricing here is so good, it is like Happy Hour every hour they are open. The best part of this restaurant will have to be the owner/chef/cashier/doordash window pickup/bathroom cleaner/kind hearted person, Dominique (cool name for a Korean guy). I'll be back to order more chicken and rip more packs. Thank you for the food and hospitality.“

“I can always trust the side dishes (banchan) here. The seasoning is always spot on—they taste exactly as I expect, or even better! These side dishes have been a total lifesaver for my daily meals. Thank you so much for the delicious food!“

“a true Korean food. the best bibimbop“

“This place just opened. It's not clear what cuisine this is from the photos and description, and for some reason it's classified as Diner but it's doing brunch.

Anyway this is a Korean fusion cuisine restaurant and it's trying to mimic the success of the japanese fusion Soho in Milpitas. Its interior is modeled for fine dining and it has a comprehensive drinks menu. Food though is quite good, the bulgogi cream pasta has the right amount of cream and taste, it's not too heavy, and the bulgogi used high quality beef/steak pieces and not your run of the mill regular beef. The fried chicken is almost perfect, crispy outside, the crunch is just right, not too hard and not soggy. The uni rice pot is good but the cream doesn't have enough uni taste unfortunately. The service is excellent as well.“

“Very nice ambiance and great service. All staffs look professional and prompt.“

“I have been going to this wonderful Korean restaurant for 18 years, and I have never been disappointed. The food is excellent, staff are friendly, and it is our go to place for comfort food. Totally love it 🤗🤗🤗“

“Got the foods here with. Both items we ordered tastes very delicious. Prices are right on. Portions are pretty generous. Seatings are okay. Parking is good. I do recommend this place for good foods and casual eating that worth the price you pay. Linh recommend 👍🏻👍🏻👍🏻“

“We did a pick-up order at bb.q chicken Apple Park today but decided to just eat it at the restaurant instead because we were so hungry. The person who was in charge of the cashier graciously offered us cups of water and service even if we had a take-out order. This location has always been amazing and the chicken itself (spicy original is our usual order) has been consistent throughout the 5+ years we've been coming here!“

“Was staying at Townplace across the street. For background I am from Texas and we don’t have much Korean food down there :(

The onion rings were a great flavor! Mandu ramen was great but would get it spicier next time. Kimchi was spot on!!“

“Understanding, that we went during rush hour and didn't really sit long (maybe 20 mins) to almost finishing up our food. The hostess asked us to hurry up and pay the bill that they brought out early. For sure they were rushing us out. There was 2 people waiting at the door.“

“I became a fan of Woomihome after the second visit! Friends recommended Woomihome and I finally got to try it. I saw that they have meal kits, pre-made hearty soups, and side dishes. So far we have had spicy and sweet chewy noodles, steamed shishi peppers, yeolmu kimchi and braised beef in soy sauce. Everything we tried was tasty and did not disappoint. Woomihome has excellent customer service and it looks like it has a great system in place. The side dishes might be a tad bit pricier compared to Korean markets, but I can see that their quality and freshness speak volumes!“

“food is so good! happy tummy! service staff are awesome.“

“This is the best authentic Korean style bbq i have ever had! Sun hee is the best chef around town for all bbq and Korean style food Me and my family had the Egg wrapping with fried rice and it was the best!!“

“The food was great! In my bowl I got white rice and japchae mix, protein: bulgogi, carrots, cucumbers, and kimchi for my banchans. I also got a fried egg for a little extra. Everything was bomb, I would definitely go again. I'd like to try the other meats, i will say the meat was a little cold and wish it was a bit warmer.

For sauces I tried the Seoul Spicy Sauce and the Mayo Siracha and like both with my food. The service was friendly and chill.“

“Crispy seafood pancake not too greasy, great for sharing. The kimchi tofu soup lacked kimchi so I wouldn't get it again, but the dumpling soup looked better. A good place for a quick tofu soup in a rainy day. Nothing fancy. Just basic meal when you want good tofu soup.“

“As soon as I got into the restaurant I can tell if this is a great place and a great atmosphere. It was just right and perfect. The staff members treated us like family. My mom for Mother's Day spun the wheel and we got $30 off our next item, and the owner I believe gave my dad a free spin and we got a free item also as well. My dad said he loved this place so much that he's going to be here for Father's Day. Highly recommend this restaurant to enjoy with your family or maybe just a few co-workers or friends. The funny thing is that when my mom first spin it says a free alcohol drink which nobody drink. But of course she re-spin the wheel again. Food was delicious, also was there non caffeine hot teas.“

“Absolutely the best all you can eat in buffet the area! So far I have been there over 10 times and not once did I receive anything less than superb quality of food and service. Every crew member here is super friendly, warm and efficient. The price is very reasonable for all-you-can-eat, considering the area it is located in. It’s always busy and usually there is a line during peak hours, but the wait is definitely worth it. Highly recommend anyone to try and become their new customers!(not that they need it since their business is already absolutely booming lol)“

“Indoor and outdoor dining. Great food, friendly service. Kimchee chige, bbq short ribs, ban chan and purple mixed grain rice was delicious. Plus the tofu is non GMO. 👍🏻“

“Such a hidden gem of a spot in Sunnyvale! A unique food experience compared to the more popular Korean food (bbq & tofu stews).

I love the kimchi pork rib dish & definitely get the fried rice afterwards. That fried rice changed my life! Yummy yummy

The seafood pancake is also delicious.

It can get quite crowded/busy on Friday & Saturday. The aunties may take your order before you are seated and the food will come out promptly after being seated.

For a more relaxed experience, come Mon-Thurs in my opinion.“

“TLDR: Pricey but worth it for delicious Korean food. Service can be hit or miss, ambiance varies, but the dishes are flavorful. Favorites include the Kimchi Bossam and Tteokbokki.

I’ll be honest, this place is on the pricey side, but the food is consistently delicious every time I visit. The only downside is I can’t come as often as I’d like since the cost is higher than most Korean spots. Still, it’s worth it, so just a heads-up if you’re planning to come.

The service can be hit or miss. Sometimes attentive, other times you’ll need to flag someone down. The ambiance is usually laid back, though it depends on the day and crowd size.

Here’s what I’ve tried:
Kimchi Bossam (19 or 21) – Hell yes!
Seasoned Raw Crab in Spicy House Sauce (25) – Messy and complicated, but not the main event.
Tteokbokki – Delicious.“

“Such a cute little spot! I got the stone pot vegetarian bibimbap, and I was happily surprised to see that it comes with miso soup. I brought myself here for a satisfying solo meal after a tough day at work, and the food definitely delivered. And it was the perfect portion amount - no leftovers.

They have extra gochujang sauce and sriracha available if you prefer a spicier meal.“

“At poke places, it is so important for the food to be fresh. You don't have to worry about this here. The staff is willing to help you arrange your bowl if you want any suggestions about pairings. Highly recommend!“

“The food was delicious—the chicken and the salad were a real treat. But I want to highlight something that really stood out to me: the customer service provided by the young woman at the register. She is fantastic—kind and very polite. I hope her bosses reward her and don't let such a gem get away. Nowadays, we are so used to poor treatment from customer service staff that we’ve come to view it as normal, often failing to appreciate the excellent service provided by the few good ones left.“

“Bibimbap hot pot with spicey pork, yum. lots of great vegetables and and the pork with egg over rice.“

“It's an amazing and conducive place.. i like all the foods � very delicious and affordable price.. so, to all people out there try it!!“

“You ever watch Kdramas? If so, have you seen their restaurants there in Korea? Its literally the same vibe you'd get from this place. We've been going to this spot since before covid hit. And their food hasnt changed one bit. Everything you order would hit. Whenever you order KBBQ they would cook it for you too. Dont forget to order a bottle or two of soju.“

“Great food! Staff are really nice. They give lots of ban chan.“

“가격대비 맛이 좋아요.“

“This place is cozy, comfy, and has pretty good food. The sides are plentiful and flavors are fresh. If you want a refill on something, dont be hesitate to ask the aunties who are the sweetest. The food is great and the amount is perfect. My go to is the ramen tofu soup where you have a perfect balance of ramen AND tofu. Medium is perfect where its not too spicy but you get a kick. Love this place.“

“We had a fantastic dinner at Jang Su Jang! We kicked things off with the Wang Mandoo those massive king dumplings were juicy and packed with flavor plus the crispy Haemul Pajeon seafood pancake loaded with goodies. For my main, I went with the LA Galbi short ribs, and they were tender, perfectly marinated, and grilled just right. The banchan sides were fresh and addictive too. Great authentic Korean food and friendly service!“

“How to eat jjamja noodles (half Jjamppong, half Jajangmyeon) in San Jose-- order veggie Jajangmyeon and a small bowl of Jjamppong soup on the side. Since the noodles are served separately, you can dip them in the jjamppong soup. The side soup is smaller portion but contains squid, shrimp, and vegetables.Bon Appetit!“

“Tastes amazing as always, and the staff was friendly.

I’m giving 4 stars because I think the place could have a better-looking waiting area. It could be cleaner, and adding a couple of tables for seating would really help.“

“Reading this review... you should just go to the restaurant. I came back this week after many many years and it's still delicious is and amazing. This restaurant is like an institution in Santa Clara. I was a little chilly when I first entered and the wonderful server without even asking brought me some hot tea to warm me up. Nothing makes you feel more welcome than simple acts like that. Seafood pancake is always a perfect way to start the meal. The ample and delicious banchan offerings didn't disappoint. The Ssam Bab with beef and mackerel (the choices we made) definitely hit the spot. I love the kelp that comes with the dish and other greens. The boiling hot soup that accompanied was so good that I kept eating it even after I was full. If you're looking for an authentic meal from a restaurant that knows what they're doing, this is it.“

“We went here with our 1 year old and it was a great experience! Staff was very friendly and the ambience was good too :)
We tried the heart attack sushi and the mango crunch sushi and both of them were very tasty.
Would definately recommend this place!“

“This is no doubt the best Korean rice roll you can find in South Bay. Other dishes are good but not as memorable. I would skip Japchae as it is on the saltier side. Took off one star because their service is terrible. The waitress seems unhappy all the time. They don’t welcome small kids unless they can sit and eat like adults. You cannot wait inside for take out if you have small kids with you.“

“Love the food! Casual and friendly atmosphere Drinks are reasonable Varieties of food selection“

“We rarely give five-star reviews, but during this trip we discovered a true hidden gem. The ginseng chicken soup was incredibly rich and flavorful, the seafood was fresh (not frozen), and the noodles paired perfectly with the broth. We especially appreciated the care and attention the chefs put into preparing the seafood. We’ll definitely be back the next time we’re in town. I hope my feedback helps bring them even more customers in the future.“

“It was a chill Tuesday afternoon and my partner and I were looking for a nice simple lunch. I was originally feeling some kbbq but just wanted to order one meat and eat it with banchan, however this place had a minimum of 2 meats per table for bbq. Because of this, we had to pivot and look at their lunch menu instead. We ordered the lunch special LA Galbi and Mul Naengmyeon as well as the Seafood and Beef Soft Tofu Stew. The Galbi was great, the noodles were refreshing and really thin, and the tofu stew was rich and warming. Though, these items were not the highlight of the meal. The banchan and the service were the absolute best. They had one dish that was essentially a version of macaroni salad, but it wasn’t macaroni. I have no idea what it is, but that was the best version of macaroni salad I’ve had. They also had this super delicious seaweed and radish banchan. It was like umami encapsulated in one bite. I even asked for the name of the dish, but now trying to search it up I feel completely lost. Beyond the banchan, the service was also great as we were the last people in the restaurant. They were just chilling waiting for us but as the server saw us get low on banchan she would immediately refill it for us. One day I must go back to try the bbq cooked on the wood coals, but for now what we had was perfect.

Update: tried the bbq and it was fire. We got the wagyu ribeye which is huge as well as the Kalbi which were both really good quality and cooked perfectly. However also learned that their banchan rotates regularly depending on what ingredients are available.“

“Mapo BBQ is our favorite spot for team dinners in San Jose. The food is always consistently delicious – especially the kkot-sal (beef sirloin), spicy gopchang bokkeum, and squid tteokbokki. No matter how many times we visit, the quality and flavors never disappoint. The portions are great for sharing, and the friendly, attentive service makes it a perfect place for group gatherings and company meals. This is the restaurant we choose most often for work dinners, and everyone always leaves happy. Highly recommended!“