50 Best Korean Restaurants near Cupertino

“The rose ddeok-bokki is pure decadence, an absolute dream if you love creamy dishes. If you add cheese on top, the cheese gets that blowtorched, charred flavor. I love the chew of the rice cakes. The cabbage adds pops of sweetness to the dish and although it is cooked, it has a satisfying crisp to it. The fish cakes rounds out the dish with its savoriness. I do feel like it could be better with fresh green onion on top though. Nevertheless, it keeps me coming back.“

“Bibimbap hot pot with spicey pork, yum. lots of great vegetables and and the pork with egg over rice.“

“Indoor and outdoor dining. Great food, friendly service. Kimchee chige, bbq short ribs, ban chan and purple mixed grain rice was delicious. Plus the tofu is non GMO. 👍🏻“

“Really enjoyed our meal at Wooga Korean BBQ! It is a little loud, but the place is just fun. We had the seafood pancake and beef bulgogi, and both were delicious. The seafood pancake was crispy and packed with flavor, and the beef bulgogi was tender, savory, and cooked perfectly. Everything was flavorful and satisfying. Definitely a spot I’d come back to!“

“Somisomi is a dessert shop that focuses on the combination of freshly made taiyaki and soft serve, creating a dessert experience that feels both nostalgic and modern. The concept is simple but works well: warm fish-shaped waffle cones filled with different flavors paired with creamy soft serve and toppings. The space is casual and easygoing, making it a fun stop for a quick dessert rather than a place you would spend a long time sitting.

The taiyaki is the main highlight and gives the desserts their signature appeal. The outside has a light crispness while the inside stays soft, creating a nice contrast with the cold soft serve. The fillings offer a good mix of classic and creative options, with red bean, custard, black sesame, and Nutella being some of the popular choices. The red bean keeps things traditional with a mild sweetness, while the black sesame adds a nuttier flavor that pairs especially well with the waffle texture. Nutella works well if you prefer something richer and more dessert-like.

The soft serve is what brings everything together, with flavors like matcha and ube standing out. The matcha has a noticeable tea flavor without becoming too intense, and the ube adds a sweeter, more dessert-focused option. Adding toppings like cookies or cereal gives the dessert extra texture and makes each order feel more customizable. The combination of warm taiyaki, cold soft serve, and different fillings is what makes Somisomi different from a typical ice cream stop.

Service is usually quick, which fits the style of the shop since most people come in for a treat on the go. The menu is straightforward, but there are enough combinations to make repeat visits interesting. Overall, Somisomi is a fun dessert spot that does a great job with a simple concept, especially if you enjoy Asian-inspired desserts and want something that balances warm, crispy, creamy, and sweet in one order.“

“Amazing stuff amazing people … I just visited once and now I’m hooked !!! And some great conversations on Cambodia and miniature Japanese lucky cats !!! Amazing breakfast sandwiches and delectable coffee, all
made with love,care and a lot of focus on freshness .“

“### Omogari — 5-Star Review

Had a fantastic experience at Omogari! The food was flavorful, satisfying, and beautifully prepared, with a great variety of authentic Korean flavors. The atmosphere was welcoming and comfortable, and the service was friendly and attentive. Everything made for an enjoyable meal, and I’d definitely come back again. Highly recommended for anyone looking for a delicious Korean dining experience in San Jose!“

“If you are craving Korean bbq fast, order the LA Short Ribs with seaweed soup 🍲 it hits the spot. I would order the seaweed soup too. - A Korean Dad and his daughter loved this place. Price points is very fair in comparison to Santa Clara. It’s also cooked and made by a Korean couple.“

“Made a 5:00 reservation and our party was seated right away. EVERYONE was EXTREMELY friendly and attentive. Food was delicious and presentation was beautiful. We were impressed from start to finish. This place is a total vibe and the decor is so beautiful. How did I not know about this place sooner? The appetizers calamari and corn were remarkable, and souffle pancake was so tasty. Chefs kiss for the Prime Rib it was so tender and juicy. We recommend the grape Suja. Looking forward to coming back for brunch soon! Thank you Giwa for such wonderful service.“

“An amazing karaoke experience!

I came here with a group of friends, and we had an absolute blast. The private rooms were super clean, comfortable, and had great soundproofing — we could sing our hearts out without feeling self-conscious. The song selection was huge, with both English and Korean options (plus plenty of recent hits). The sound system was crisp, and the mics actually worked perfectly the whole night — which isn’t always the case at karaoke spots!

Highly recommend. I will be coming back often.“

“Solid place that gives you everything you want. Remind me of the Korean places I ate at growing up. They aren’t trying to be anything other than a solid , family friendly place that offers amazing food at a good price. They don’t make many like this anymore.“

“My girlfriend and I have always looked at this place and took a chance and stopped by. It was really good. I had the wrap. Bathrooms are clean. They even have toothbrushes in the bathrooms so you can brush your teeth after your meal. They even have DJ lights. Super friendly personnel. Next time I got to try the beers.“

“Creatively ambitious and high level cuisine, using Korean flavors and spices to add interest and individuality to California ingredients. Example: wagyu tartare with uni aioli, among other things, that was rich and fresh and unexpected, all at the same time. Clever attention to textures and variety of textures within each course. A reasonably priced tasting menu or, at four courses, you could call it a prix fixe. Limited but good wine selection, seemingly carefully curated. Very cool ambiance inside and friendly, graceful service.“

“Excellent food and exceptional service! Hwan (Hope I got his name right) provided attentive, customer-oriented service and made our dining experience even more enjoyable.

The King's Menu is a must-try—an incredible culinary experience from start to finish!“

“We booked this for an important family dinner that I really needed to get right, and the venue absolutely came through for me. From the moment we walked in, the staff made the whole evening feel a bit special without ever overdoing it. They'd given us a beautifully set table tucked away enough to feel a bit private, our server was warm and engaged throughout, and the food was honestly some of the best we've had in months. Every course came out perfectly cooked, generously portioned, and beautifully presented. We worked through a starter each, mains, and a shared dessert at the end, with the staff quietly bringing out a little candle for the birthday in the middle of our group without us having to ask. That gesture absolutely made the evening for the person it was for. The pacing of the meal was textbook — never rushed, never forgotten — and we had plenty of time between courses to actually talk to each other. The bill at the end was very fair for the quality of the whole experience. The family has already agreed it's our new go-to for any kind of special occasion. Lovely place.“

“Great place to get a meal, whether you need a shopping break or are just in the area.

Well sized portions. Not too expensive.

I tried the saucy asian wrap with tofu. Very flavorful, gochujang aioli and spanish rice were the highlights. Seasoning was perfect.

Tortilla chips need more salt though.“

“Solid music and solid service! Haesoo and hayoung were so very sweet and very kind! They gave us great service and great food (fries!). Reach out to them for the best service! They gave us a good farewell🤩. We’d definitely come back here again!“

“Very Good quality of meat barbecue. But service is bad.“

“I was visiting the area for work and decided to try the Korean fried chicken. The Soy Garlic chicken was excellent and tasted just like the chicken I used to have in Korea. I ordered the sauce on the side so it would stay crispy, and it was definitely the right choice. Friendly staff, a clean restaurant, and a great overall experience. I’ll definitely be back if I’m in the area again.“

“Pro: Food was actually very good! my mother in law, husband, kids, father in law all love it!
if you can eat spicy, I recommend the spicy seafood jiang jiang noodle.
Con: Music was very very loud, not suitable for kids or babies.“

“Great restaurant for authentic Korean Food. The location was filled with patrons. The other dishes I saw looked delicious. I had the Beef Soup with Seaweed and Egg. Along with Purple Rice and other sides. The food was amazingly good. This was my 2nd visit.“

“The staff is friendly and quickly steps in to help grill the meat, making the whole experience smooth and easy. The meat is good quality — well-marinated and tender. They also serve generous portions of large intestine, which is a nice touch many places skip.
Overall, it’s one of the stronger Korean BBQ options in San Jose. The only improvement would be offering more variety in banchan sides.
I’ll definitely return next time I’m craving Korean BBQ“

“This is one of my fave places in this Korean plaza!

I always find service to be so friendly and kind. They are a small team but do their best to chat with you and make recommendations.

We typically get a 1-meat combo which is more than enough for our 2-3 person family. The portions are huge and the banchan is refilled so unless you're craving tons of different meats, no need to order a ton more.

I also love their tofu soup, it's not too oily and also keeps well if you have leftovers.

The interior is clean and well kept so you'll be comfy with a group anywhere from 2-6 people. Larger groups might be harder to accomodate but I've never had to reserve for under 6.“

“Ate at Danbi for the first time yesterday - what a treat! We ordered one hot pot, one fried rice, one main and one starter - everything was delish! The service was wonderful and we left very full (and very happy). This place is tucked away a bit, so it doesn't see the same foot traffic as other places on the main drags, I hope it gets enough business to stay. We plan to become regulars! (I dropped one star on the Atmosphere rating as the inside could use a bit of sprucing, feels a bit cafeteria like.)“

“I can always trust the side dishes (banchan) here. The seasoning is always spot on—they taste exactly as I expect, or even better! These side dishes have been a total lifesaver for my daily meals. Thank you so much for the delicious food!“

“At poke places, it is so important for the food to be fresh. You don't have to worry about this here. The staff is willing to help you arrange your bowl if you want any suggestions about pairings. Highly recommend!“

“🎉🎊🍻🍹🍗🥘🥗💪 Congrats!!!“

“The aunties here are so sweet and are so very attentive/kind! Food-wise, they make a lot of their banchan from scratch and you can tell the food here has so much heart put into it. Maybe it's a good thing after all that we had an issue with our reservation tonight at that... other restaurant that starts with B and rhymes with pong... Found our new fave mom-and-pop kbbq spot! We will most certainly be back.“

“Hansang Tofu – The Hidden Gem of Milpitas 💎🇰🇷

This place is almost hidden in plain sight, tucked right behind the McDonald’s everyone in Milpitas knows. It’s one of those true “if you know, you know” spots that locals swear by.

My girlfriend and I have been coming here for a while now, and the reason we keep coming back is simple: quality. Every dish that comes out of the kitchen is consistently fresh, flavorful, and made with care.

What We Ordered 🍽️

Special Combo #35 – Galbi & Seafood Tofu Soup (Medium Spicy)
The portions are on the smaller side, but honestly, they’re perfect for two people, just enough to leave you satisfied without feeling stuffed.
The Galbi is beautifully marinated and grilled to perfection with that irresistible sweet and savory balance and a hint of char.
The Seafood Tofu Soup is our favorite, clean, rich, and full of depth. It’s easily one of the best versions around.
Pairing these two together is a flavor explosion, comforting, savory, and perfectly balanced. Add in a scoop of rice and some kimchi, and it’s game over. 🔥

Mandu 🥟
Freshly fried to golden crispiness with a juicy pork filling inside. The vinegar-based dipping sauce cuts through the richness perfectly, it’s tangy, addictive, and keeps you reaching for more.

The Banchan (Side Dishes) 🥢

Hansang nails their banchan every single time. From the kimchi to the seasoned sprouts, everything tastes fresh and thoughtfully made. You know a Korean restaurant is good when even the side dishes shine.

If you’re looking for an authentic Korean spot that hasn’t blown up yet, this is it. Come now (or better yet, yesterday) before everyone else finds out. Huge thanks to the Hansang staff for always taking care of us and keeping the quality top-notch. 🙌🇰🇷“

“Takeout only place.

The regular jokbal was lukewarm even though this isn't cold style jokbal. But the spicy jokbal was right out of the wok/pan so that was nice.

Both the regular style and the spicy style had great flavors, especially the spicy jokbal. The extra cost is definitely worth it. Get either half and half, or just the spicy.“

“I have been going to this wonderful Korean restaurant for 18 years, and I have never been disappointed. The food is excellent, staff are friendly, and it is our go to place for comfort food. Totally love it 🤗🤗🤗“

“Tasty and plentiful Korean food. We had a great meal this evening again, having come here many years ago when or kids lived in Palo Alto.
The side dishes are delicious, and we were attended to very well by several servers asking us if everything was okay. They replenished the pickled cucumbers we really enjoyed and offered to bring more other sides.
We ordered edamame to start, followed by chicken bibimbop for my spouse and udon tofu bowl for me, medium spicy. Both of us were very satisfied with our orders.
I'd recommend this place to anyone who likes Korean food or who wants to try it.“

“food is so good! happy tummy! service staff are awesome.“

“Got the foods here with. Both items we ordered tastes very delicious. Prices are right on. Portions are pretty generous. Seatings are okay. Parking is good. I do recommend this place for good foods and casual eating that worth the price you pay. Linh recommend 👍🏻👍🏻👍🏻“

“i love this place! the flavor options are great and authentic. i had ube ahboong and it was delish. the taiyaki was also really good! it comes with a free macaron cookie and more toppings, pretty good deal for $7 imo! also service was very quick. hopefully i’ll be back!“

“I love going to this place for lunch whenever I visit this area for work. The service is quick and food is fresh , healthy and delicious. I love their rice bowls with tofu and the tofu stew which is served with rice, jhapchae ( glass noodles) ,kimchi and pickled cucumbers. Do recommend their hot stone bowls .“

“We went here with our 1 year old and it was a great experience! Staff was very friendly and the ambience was good too :)
We tried the heart attack sushi and the mango crunch sushi and both of them were very tasty.
Would definately recommend this place!“

“This is the best authentic Korean style bbq i have ever had! Sun hee is the best chef around town for all bbq and Korean style food Me and my family had the Egg wrapping with fried rice and it was the best!!“

“This is one of the higher-end Korean restaurants in the San Francisco Bay Area. The decor is modern and clean, and the staff were friendly and attentive.

One thing to know is that the side dishes can be refilled as often as you want, which is nice, but you only have 75 minutes for the meal. We ordered the Wagyu Galbi, Mixed Tofu Soup, and Kunjip Tofu. Everything was good, but honestly, I’m not sure the food was good enough to make the 2.5-hour round trip worthwhile for us.

The restaurant has a decent-sized parking lot, but it can fill up pretty quickly. I’d recommend putting your name on the Yelp waitlist about 15–30 minutes before you arrive and avoiding the busiest hours if possible.

Overall, it’s a good upscale Korean restaurant with good food and a nice atmosphere, especially if you happen to be in the area.“

“Such a cute little spot! I got the stone pot vegetarian bibimbap, and I was happily surprised to see that it comes with miso soup. I brought myself here for a satisfying solo meal after a tough day at work, and the food definitely delivered. And it was the perfect portion amount - no leftovers.

They have extra gochujang sauce and sriracha available if you prefer a spicier meal.“

“Very nice ambiance and great service. All staffs look professional and prompt.“

“I became a fan of Woomihome after the second visit! Friends recommended Woomihome and I finally got to try it. I saw that they have meal kits, pre-made hearty soups, and side dishes. So far we have had spicy and sweet chewy noodles, steamed shishi peppers, yeolmu kimchi and braised beef in soy sauce. Everything we tried was tasty and did not disappoint. Woomihome has excellent customer service and it looks like it has a great system in place. The side dishes might be a tad bit pricier compared to Korean markets, but I can see that their quality and freshness speak volumes!“

“Crispy seafood pancake not too greasy, great for sharing. The kimchi tofu soup lacked kimchi so I wouldn't get it again, but the dumpling soup looked better. A good place for a quick tofu soup in a rainy day. Nothing fancy. Just basic meal when you want good tofu soup.“

“5 stars! This place always hits the spot and never misses the mark! Ever since Ive discovered this place I have been here once a week. So delicious. They get you in and out so fast. Food delivery to table is like boom boom boom. And to finish everything off an ice cream. Dinner night couldnt get better than this place“

“I love this Korean Restaurant, Because I love this place!“

“Chicken wings were pretty good. We ordered 10 pieces with two types of sauce. I liked spicy sauce. Two side dishes were included - radish pickle and coleslaw. The rice cake skewers were really tasty! I would come again for the rice cake skewers🤣🤣🤣! I believed that non-paper plate would make the food even better taste😉. The staff were very nice and friendly as well as offered good suggestions of food. It was pity that they don’t have crispy chicken skin on the menu anymore…. The restaurant was a very casual and relax one for handing out with friends.“

“Came here for their nyang myun.
It was a hot day! Soon the bowl
With floating ice on whole!
And so achieved the goal and yet,
So chewy, buckwheat wet!
Bright vegetables I met:
Cucumber, turnip, set to rule
Within the bowl chilled, cool!
Perilla sprinkles… who’ll go soon?“

“i feel like they should be 5 stars but for the price it could be a better food, and atmosphere.

1. food is great
2. price is fine, not cheap but where it is usually at for the type of food.
3. service is good to excellent. they had a full reservation and was wondering how to take us party of 5. they put us in a corner attack a square table. we ate and left after 60 minutes. the other table still remained empty. so i think they deserved. star for keeping their reserved table.

but 45-60 minutes empty table seems bad for revenue.“

“TLDR: Pricey but worth it for delicious Korean food. Service can be hit or miss, ambiance varies, but the dishes are flavorful. Favorites include the Kimchi Bossam and Tteokbokki.

I’ll be honest, this place is on the pricey side, but the food is consistently delicious every time I visit. The only downside is I can’t come as often as I’d like since the cost is higher than most Korean spots. Still, it’s worth it, so just a heads-up if you’re planning to come.

The service can be hit or miss. Sometimes attentive, other times you’ll need to flag someone down. The ambiance is usually laid back, though it depends on the day and crowd size.

Here’s what I’ve tried:
Kimchi Bossam (19 or 21) – Hell yes!
Seasoned Raw Crab in Spicy House Sauce (25) – Messy and complicated, but not the main event.
Tteokbokki – Delicious.“

“One of the best place for soft tofu soup. It’s always wonderful to have a bow of hot soup on a cold day.

The place is not too big but can seat a good amount of people due to efficient seating arrangements and ordering system. They take your order before you get your seat so by the time you seat down your food comes out almost at the same time. They always provide a few side dishes as well so it’s great to sample on them before your actual meal.

Their menu includes soft tofu, varieties of meat, and other Korean dishes like bibimbap. Their price is decent but could be on the expensive side if you try some meat dishes. We paid about $54 total for two with two sold tofu bowls.“