10 Best Korean Restaurants in Cupertino

“I went the other night with my wife and two friends. We ordered:

1 Charcuterie
1 Opera Cake
2 Lychee de Leche
1 Tito's Martini (espresso)
1 Far East Fashioned
1 BTG Sauvignon Blanc

The waiter was very good. He really knew the menu and was able to give very good descriptions.

Drinks were good and the atmosphere is nice.

Only downside is how high the prices are but we knew that going in.“

“I used to come often before I moved out of the area and stopped in recently on a visit to the area. Still consistent and delicious food with welcoming, casual dining atmosphere and friendly staff.

My party was greeted right away and we had banchan on the table within minutes and our order was prompt and delivered within 10-15 minutes. I've had many of the dishes here but my favorites are the ramen and bulgogi. Service staff was very attentive and checked on us many times during our meal to ensure our satisfaction.

I'll be back for sure.“

“Bibimbap hot pot with spicey pork, yum. lots of great vegetables and and the pork with egg over rice.“

“bb.q Chicken has replaced Bonchon as the best KFC ? in the Bay Area. Bonchon's soy garlic is better but bb.q has more variety and gives way more chicken. It also has more seating.

We ordered:
1 Medium (8 count) Golden Original Whole Chicken ?
1 Small (8 pc) Soy Garlic Boneless ?
1 Small (8 pc) Galbi Wings
1 Ddeok-Bokki ?
1 Kimchi Fried Rice ?
1 French Fries ?

In our party of five, three people thought the Soy Garlic was the best, one liked the Original best and one liked the Galbi best. The French Fries were excellent while the Kimchi Fried Rice and Ddeok-Bokki were good though the Ddeok-Bokki is quite spicy.“

“Order here all the time and the food is consistently good (have had some issues here and there). Going in person to eat there is a little confusing because it appears to be 2 restaurants in the same space and there was nobody there to direct us. Worked out in the end, was just confusing.“

“Came here during the week for dinner and it wasn’t crowded. We dined in and our waitress was super attentive. Ordering was super quick and simple, and overall, the KFC was excellent. The chicken wings were extra crispy and getting the sauce on the side was definitely the move. This is my go to spot for KFC!“

“I always wanted to try somisomi and glad I was able to while visiting San Jose. Only thing that was disappointing was the taiyaki since it was overcooked. The soft serve (oreo and matcha mix) was super tasty. It also takes some time for it to be prepared and the line was out of the door, but expected since it was prime time for dessert esp after dinner.“

“This place is really nice. It's not perfect, but it's good for the price; the food is good, and the service is nice. You can get your own banchan (sides) but it's not always the same banchan available (and again, ymmv when it comes to quality depending on your taste).My favorite cuts are the pork belly (we really like the Hawaiian Pork Belly and the Garlic Pork Belly), pork jowl (cheek), and beef bulgolgi (again, the Hawaiian one is great). Also good are the shrimp and the baby octopus, we had both the regular and the spicy for both seafood.“

“There are more and more Korean BBQ restaurants, and I think they are all the same. But here is easy to parking and easy to get the table .

The space is large and the meat quality is good.
Many Ayce's barbecue meats are of poor quality. If you want good quality beef and pork belly, this is one of the restaurants with affordable prices , good service .“

“Great food and great boba! The rose tteokbokki was a bit too big and decadent for my taste, but it was great to try out. Babo Boba seems to lean more on the decadent side for both their drinks (I got the blueberry matcha latte and that had plenty of blueberry jam) and their snacks; you can get full bentos here.“