50 Best Soup near Walnut

“I had the pleasure of eating a delicious bulgolgi sandwich today at My Lunch Spot. Needless to say, the sandwich was amazing. It was made fresh on the spot and the lady whom i believe was the owner let me try the meat before purchasing to see if it was to my liking. Ultimately i ended up purchasing the bulgolgi sand which and it exceeded my expectations. I’m not really a huge sub person but this definitely will be a place i stop at. May i add the prices are amazing and the food is full of flavor. Thank you guys so much!“

“I try many broth and this is the Best broth I ever had“

“Excellent food. clean. nice environment.“

“I had a tuna sandwich on Focacia bread. Excellent..plus the broccoli cheddar soup never disappoints! Thx Panera Bread.“

“Visited here when we were visiting Dr Stranges record store. The shop front can be a little hard to see as it doesn’t have a sign. Keep an eye out for the beauty school. It’s right beside that! On the street with several antique stores, we managed to get parked right opposite. My partner and I shared some fish tacos and a Philly cheese steak. Both were fantastic! Prices are really good. The staff were lovely, very friendly to everyone who came in. The whole place had a great community feel to it. Would highly recommend. Also check the opening hours on Google as the owner stated they were open later but happy cow had not updated.“

“Excellent service ! We ordered the large beef combo for 2 and it was more than enough. Very good quality.“

“The food is very delicious, the restaurant is very beautiful, there is a lot of parking. Importantly all of the chefs are beautiful“

“Excellent food and friendly staff!!“

“This is a soondubu (spicy silky soft tofu soup) restaurant like BCD chain. You can order combo menu with a meat or fish entree with a version of soondubu soup. You can select the spicy level and toppings for the soup. I thought the soup is really good but the meat dishes except for the LA rib were too sweet. Ban Chan (side dishes) were just average. For Diamond Bar I think this outlet is fine. There is plenty of parking in the shopping mall lot.

Parking: Plenty

Wheelchair accessibility: It’s on the ground floor with wheelchair ramp.“

“Great service and great tasting Pho. My kids love it here“

“Best seafood boil spot here! Great service.“

“Complex, authentic Korean flavors made with traditional p ingredients. A humble porridge could become a pleasantly enjoyable experience. I ordered bulnakji porridge today and instead of using ground beef or cheap meat, they used a good quality meat and then they sautéed the marinated bulgogi in butter. mmm. Chives/buchu they used were fresh and green. So was the octopus. Often times you taste the fishiness but this octopus or nakji had a very clean flavor. The venue and the food they served were very clean. I highly recommend this place.“

“Delicious food and I love the mosaic tile decor.“

“Hey guys i forget say, we never no waiting for long time, we when and get in, seat and our server was there ready for all, I order, calamari, (entrées) garlic bread, salad, soup, I order salmon was perfect size with vegetables, my favorite eat a soup, my husband order shrimp pasta, Mouhamed S, was great and give us good attention.. Thank You“

“My first experience was at the Tustin location, and had to come bring my cousin who lives in the area so she can experience the gloriousness that is AYCE skewer hotpot here at MLBB.

Despite it being 90°F outside, we still continued our plan to eat here. It was fine as the AC was on.

We came in for lunch and got the a la carte broth - half bone broth and half spicy butter oxtail. We also ordered the AYCE meats on the menu and enjoyed a variety of the skewer options.

However, I would stay away from the spicy broth if you can't handle it, as, even for me, who can hold their spice pretty decently, the mild option was so spicy, my cousin and I were dying, but it was still so good that we continued eating.

There wasn't much staff, but they did their job well and explained things for us and had good service.

I absolutely loved the retro street vibes in the restaurant, as well as the vintage posters of popular celebrities in Taiwan.

Overall, it's a really great experience and will definitely come back.“

“Food was good. It is the usual traditional broths and dishes (beef or pork). Pairs well with soju. Felt like a Korean restaurant with a 2k-ish vibe. I would prefer this over a combo anything at fast food places. By the way, if you are not familiar with Korean restaurants, check the side of the table for a drawer. Utensils are inside. If utensils are not brought to you, it is normally at the table.“

“It was our first time back to this place since the change of new ownership. We used to come a lot when it was under Cortez ownership. Needless to say, we wanted to go somewhere local without waiting much so we decided to come back and try this place.

It was empty when we came in on a Sunday afternoon. The server was very welcoming, courteous and attentive. It was about 92 outside and inside it was nice and fresh, cool but not ice cold. There was plenty of parking ( they have a small parking lot and plenty of street parking).

We both ordered the chilaquiles, one Red and Green plate. Came with refried beans and potatoes. The portions were relatively decent sized; not too big and not too small.

They gave us homemade chips with some homemade green salsa, fidelio soup which were all good but the salsa in my opinion phenomenal. So the free entries were good.

The chips were homemade and not too hard and not saggy, not full of sodium either. The sauces and salsa are all homemade and delicious. The red and green chilaquiles salsas that this place uses were both handmade and great. The beans were delicious, the potatoes were rather hard though and in a very small portion. We enjoyed the food, definitely coming back to try other things on the menu. THEY DON’T SELL ALCOHOL……..

The prices were relatively reasonably priced. If ur local, and don’t want to go broke or wait for a ridiculous waitlist then I’d definitely recommend coming.“

“Delicioussss food made to order by one person!
This is a tiny little hidden gem with amazing empanadas de camaron! (You really cannot leave without trying them.) We shared the langostinos and they were also suuuuper flavorful but you have to watch out for the spice it packs; I really appreciate that they give you the option between mild, medium, and very spicy. The only items I wasn't crazy about were the tostadas de camaron (we got the raw options as well as the cooked); they weren't bad by any means they just do not compare to the other first two dishes we tried. The chips & salsa are a nice tasty bonus.
Darla was our server and she was lovely; she answered allll of the questions we had and gave us a ton of information and recommendations. This is when she told us that her grandma is the one that cooks everything herself.
This is a great spot to catch up or grab a quick bite because it's so small. Last comment, they sell beer and an assortment of fun drinks to accompany your meal.“

“Service was top notch tonight“

“The food is alright. The one I had in LA was much better!“

“This is the best rice noodle I have eaten in the United States. The ones in the Bay Area are not as delicious as this one. The crispy skin is super fragrant. The rice noodles are extremely soft but not chewy. The other noodles are either hard or broken. I will go there again before returning to the Bay Area. once“

“If you want to drink Korean soup, this restaurant is definitely the first choice. It tastes very good. Although there are only four side dishes, they all taste good. The purple rice is also delicious. The highlight is definitely the big pot of beef bones, potatoes and Rice cake, tastes very good, but the price is a bit expensive“

“We’re regulars and love their curry chicken dish and pho.

We recently bought one of their products, “Don Chili Oil Crunch”to try at home and it’s phenomenal! I’ve made fried rice with it and also dip all my steamed vegetables in it. Not too spicy, subtly sweet, and the perfect amount of crunch. Will definitely return for more!“

“Good food, casual, great location and convenient.“

“Visiting from Vegas. Was craving some ramen and this lucky gem came up! Ordered the blaze. One word! AHHHHMAZING! medium spice just right. Broth was rich in flavor and pork done just right!! New spot for ramen when I’m in town !!“

“This Korean restaurant exceeded all my expectations! The service was exceptionally warm and friendly, and the staff made great recommendations based on my preferences. The food was incredibly flavorful, especially the kimchi pancakes and the bibimbap. Each dish had a unique twist, making every bite memorable. The ambiance was perfect for a dinner out; the minimalist design with touches of Korean culture created a relaxing yet vibrant environment. A fantastic place to enjoy a meal with friends or family.“

“Located on a less visited side of the plaza, there's this Korean restaurant that has fair prices food and portions.

Standard to all Korean restaurant, we were served with various side dishes which were pretty good flavor breakers for the food that was coming in.

We ordered a cold noodle dish, a Tripe/Brisket Glass noodle dish, and the premium bossam.

The staff was kind enough to inform us how to eat the premium bossam, providing lettuce to create a mixture wrap.

Alternating between the bossam and brisket was a easy break of flavor between the two, and you would quickly devour both in no time.

I wouldn't say there was anything in particular that stood out from this place, but sometimes you don't need a WOW place to eat at, and instead a quickly seated restaurant for some comfy food is all you need.“

“The lady that served us was really nice. She is very attentive and suggested us a few dishes according to our preference, since some of us do not eat spicy. I was impressed by all the dishes we ordered. The lobster was so good, I was not expecting the lobster to be a popular dish since it is a Peking duck house. The eel stick rice was amazing too. I will definitely be back to try their other dishes.“

“The carne enchiladas were the 💣“

“One does not simply order Pho from any regular reataurant. During the chill of the winter months, one's pho must not only be hot enough to warm ones stomach, but the flavor must be equally satiating. Ladies and gentlemen, if you have been tired of subpar pho with equally poor service, I am glad to announce yo you all that your search for the best pho you've ever had is over.Not only is the broth steamy hot, but the specific flavoring this family restaurant utilizes is spectacular. You can tell that it is freshly made and that much effort has been expended to curate the best flavored broth I've EVER HAD. As a pho enjoyer, I can't believe I've never been here before.And if that is not enough, the lovely hostess/waitress, who is also part of the family that owns this business is the kindest and warmest soul I've ever had tend me at a Pho restaurant. The service is prompt, warm, and delivered with care. She's also very humorous and will engage with you in a little small talk!God bless this place. Do yourself a favor and warm yourself up with the most spectacular pho you've ever had.“

“It would've been a perfect review, but the electronic tablet they expected you to order/pay from was super dirty. After we complained about it, the hostess just wiped it off, and it was still super dirty with finger prints all over it, and they expected you to order and pay from these dirty things. SMH. Other than that, service and food were good.“

“Thank you Richard. I came here to celebrate my sister’s 17th birthday on a Sunday during prime time lunch/evening hours. From the start they said it was busy and had little servers. We’re a family of 8 who are big backed and were unfortunately asking for a ton of requests (refills, toppings, more soup, etc). Despite our constant needs and it being short staffed, Richard constantly checked in with us and even made sure he was able to bring additional servers to sing happy birthday to my sister with a free slice of cake. He did everything to make our experience a great one. Additionally my little sister left her bag and he was able to retrieve it right away. He left my family and I blown away with his helpfulness and humor. So much so, we’re leaving a review in his name. Thank you Richard.“

“The walnut shrimp is amazing. Always been my favourite dish At the happy kitchen it's been the best ever had. Egg rolls and Kung Pao pork was delicious.. ⭐⭐⭐⭐⭐“

“The dishes I ordered all tasted good. The marinated soup had a umami flavor, which was no less than that of several big restaurants in the Chinese district. I would say that your store tastes better. The elderly in my family said that they tasted Shanghai food. Four for one is a great deal. Affordable, great ?“

“This is a traditional Korean style restaurant. It specializes in goat soup. I also recommend the sundae assortment. All the Korean dishes here are worth trying. The owner is pretty and takes great care of her customers. The restaurants in this commercial complex have been in business for a long time and are steady. There is also a boba place right next door where you can go for dessert.“

“TL;DR Would recommend this place if you are looking for a Chinese restaurant with delicious options and your party has people with various dietary choices. This place is AWESOME. Due note that I'm writing from a position that whenever I go out to eat, I have to keep in mind the vegetarian, vegan, and meat options. They said they can provide MORE vegetarian/vegan options if you call ahead and let them know. I haven't done this and each time I went in, they've been able to make at least 4-5 vegan dishes. So good, I always have to take leftovers home. They might not promote themselves as a vegan/vegetarian restaurant but the head chef used to work for a vegetarian restaurant for almost a decade so he has tons of experience.“

“It’s so delicious. It’s good quality and reasonably priced. I’ll repurchase the pork belly chicken endlessly. Thank you, boss. I hope the restaurant can keep going. There are so few restaurants in Los Angeles that I can keep coming back to. Most of them are blocked after I go there once. I have been eating here for more than three years and the taste remains the same.“

“We had the Spicy Blue Crab Stew and Seng Bulgogi. Our waiter cooked the Seng Bulgogi right at our table. Don’t miss out on wrapping the bulgogi in rice paper or pickled radish—it adds an extra layer of deliciousness. The portions are generous, and the banchans are amazing!“

“Love the delicious vegan options ! The Vegan Pho is incredibly delicious! 😃“

“Good local Mexican place to try. Had the taco dinner and was really good. The rice and beans were some of the best I had around also portion size was great. Only notes was the carne asada could’ve been a better, it was a bit salty and wasn’t fresh“

“I visited again after a long time and ate soft tofu, cold noodles, and grilled pork ribs in soy sauce. Sundubu is similar in every restaurant, but Korean-style naengmyeon gets high marks because the noodles are made directly . It is not easy to make noodles yourself using a noodle machine. In Korea, only famous cold noodle restaurants make noodles themselves.

The pork ribs were delicious as they had no smell, the meat was soft, and there was a lot of it. The staff were especially friendly, so I didn't regret giving them a tip.

These days, it's hard to eat in a world where tips are so expensive. It's been a while since I've been back, but I always want to visit this restaurant.“

“Taiwanese fast food self serve restaurant. Lunchtime (Sunday) is very hard to get a seat before 2 pm so take out maybe a better opinion. Noodles are very delicious and al dente. Soy Wild Mango is very good, and not too sweet. Pork Chop and Porksticks can be slightly salty but overall is good. Probably the cheap eats here because no tips included, and come back to try more next time.“

“I stopped by this place during lunch hour, I was recommended th Gamja Tang Lunch special by the waitress how seem to primarily speak Korean (good sign the food is legit).The plate was huge and it came in with plenty of little side dishes, as you can see on the picture.Price was super affordable for all the food I was served.This is the first time I've tried this specific plate, but based on pure taste buds, the food was great and I would love to come back to try the rest of the menu.“

“Ordered the duck. The medium size should be fine for 3 to 4 adults. I only had one other person with me and the portion was quite large for just the two of us. It was cooked well and comes with rice plus the usual banchans or korean side dishes. I would definitely order it again.It's in a small plaza but parking wasn't too difficult.“

“Very good service and fresh food 🥘“

“I've loved this 0lace ever since I was about 11 years old I'd go after victory tae kwan doo practice too eat there with my pops and have never been unsatisfied too this day and I'm 35 years old now and I've still been going every week atheist few times outta the week because it's so good and great people and a tremendous excellence in service and I would hire them any time too be catering at my house or even as a person chef. Thank you guys for all your great service and excellent food.“

“This is the spot for authentic Taiwanese style pork chops! You’ll love it if you into mom and pop food that is cooked and served with love.

Be patient, they are busy and set your expectations given this is only run by 2 people.

Amazing food, fair prices and easy to get to.“