Restaurants near Westmont

“They are the best I love everything they orange chicken is real good and crispy not soft and soggy like most of the rest of them they're ice is so bomb it's like a slushy ice catfish nuggets bomb everything fresh I love them and reasonable their prices are more reasonable than most of the Louisiana chicken place”

“We had a fabulous night. Food was amazing and service is top notch!”

“We dined at Damian for the second time. Our minds and tastebuds were blown again! Everything was high level, food drink, service, desert, even down to the tiny cookie that came with our espresso. And, the duck carnitas, chefs kiss!”

“Yes!!! Welcome finally the Dutch crunch bread and all the great choices to along with it!!! Great sandwiches, hefty from X to XXL. Visit this place and treat yourself to a great sandwich!!!”

“Lovely spot with incredible atmosphere and food.The food was presented nicely and tasted even better. Would highly recommend the scallop/uni course and the skewers! the beef tongue was our favourite.As for the bone marrow, it was a little shallow and the miso overpowered it.Overall, I’d highly recommend n/soto to anyone looking for Japanese food around the area. Would definitely come again.”

“Wanted to try something new so we decided to stop by and it exceeded our expectations! We got the Patita, Sisig, garlic rice, and lumpia. The patita was extremely crispy on the outside while the inside was very soft and fell off the bone! The sauce was amazing and the garlic rice went well with the dish! The sisig was soft and flavorful but had a bit more of a soy sauce taste to it which was not something I was used to with regular sisig, but still great ! Lumpia was crispy and loved eating it with the sweet and sour sauce!”

“Inside of Hammer museum!!! Beautifully seated in the arts and modern patio style cafe. We sat down at the bar for the quick coffee, bartender was very very polite and here we are!! Crazy savory coffee and balanced cake! This is perfect for arts! Even their linens are artistic ! It was beautiful oasis during the visiting the museum! Come and check it out! You will love this place”

“The stunning interior decor really transports you straight to Paris with its elegant and chic design. The food is absolutely delicious, with every dish bursting with a creative twist! The fact that they are able to achieve gastronomy to a vegetarian/vegan level is quite impressive. I don't eat sea urchin, but they were able to adapt their "Perigord Truffle Chawanmushi, Uni & Trout Roe" dish and make it with mushrooms instead. Probably one of my favourite dishes on the menu! They also have an excellent selection of wine. Oh and this is the perfect spot for a super romantic evening, but totally see this as a spot where you can celebrate your birthday with a group of friends. Highly recommend for anyone looking to experience a little slice of heaven! Dress chic!!”

“My very first time eating mexican food. A Good place to get you mexican food. I was not disappointed. In many ways it reminded me of shawarmas back home in Denmark.”

“The signature dish is the crab in sauce, which comes in medium and large sizes. medium is two crabs with two bowls of rice, and large is three crabs. Compared with other Korean restaurants, the sauce crab taste is mild, and it will not be salty enough to explode in the middle of the meal and cannot continue to eat. The crab is fresh, not fishy, and the meat is firm, not squishy. The crab meat is also very full, the crab legs are full, there is no empty shell crab. The sea urchin rice is a little smaller but the sea urchin is enough. regular sea urchins are not particularly sweet, but they are fresh and worth the price. The sea urchin Rice bowl combo will be served with steamed eggs, runny eggs and two prawns in sauce. Raw marinated salmon rice is amazing to me. The salmon is marinated just enough to be flavorful, but not overly salty. The portions are generous. You can eat two bites of each piece of salmon.”

“This is definitely a hidden gem in Beverly Hills!!! It's in a prime location with reasonable prices. Their cocktails are affordable and have lots of flare. I recommend the "Spellbound" if you like bourbon. Their service is swift and friendly. My favorite food items were the spicy tuna crispy rice and the Wagyu Pepperoni Pizza. They also have pretty decent sized portions to share. After shopping on Rodeo Drive, Beverly Bar is a nice place to stop without breaking the bank.”

“This place is very close to achieving what it's setting out to do: provide an elegant vegetarian dining experience. I think that might be hard to pull off in a strip mall however. The food and the art are fantastic but the interior design was poorly executed and comes off looking a little cheap. I went for my birthday but for the price this might have been a one time experience. Updated from previous review on 2024-04-06”

“Farmhouse kitchen is the best Thai restaurant I’ve ever had. On top of the food being great and delicious, the presentation makes you want to order everything from the menu. Chef Bo was so nice to come out to our table and all I can say is she was a very nice, young & talented person. She even made me a special dessert for my birthday. Thanks Bo❤️ I highly recommend this place if you want an authentic, excellent and delicious food. In addition, the place is so full of life. The decor is amazing! I can’t wait to go back and try some of the fancy drinks and dishes on the menu.”

“This is a 5+++, as you would be hard-pressed to find a more creative, flavorful and truly life-changing pasta meal than at Cento. The Spicy Pomodoro Pasta may be the singularly most delicious pasta dish on earth. The lamb meatballs… to die for. The grilled octopus, OMG. Pasta will never be the same for you. The beet spaghetti? Just ask Luca… it becomes part of you. Highly recommended.”

“Yummy tacos! We had the lomo saltado, carnitas and fish tacos and all were Good! We also had the potato and cheese taquitos and the cara cara Olive oil cake. The Olive oil cake was warm and moist on the inside and was crunchy and crisp on the outside. Went well with the orange sherbet that came with it!”

“It's a tragedy that Manzke is closing at the end of February. A restaurant this good shouldn't have to close. Everything is fantastic. The food is rich in flavor with a cocktail and wine list as close to perfection as possible. I'd encourage anyone who loves fine dining to enjoy Manzke while you can. Oh, and the butter is heavenly...”

“Was in LA back in May and stumbled upon this place. Was shocked to get such high-quality hoagies and steaks on the west coast. This Philly boy will definitely be back.”

“Delicious authentic Roman cuisine …”

“Pictured are the Tokyo Rich Tsukemen and the Smoked Dashi Ramen.The Tokyo Rich Tsukemen carried my experience here at Tonchin LA. I came here solely for the noodles made in collaboration with Keizo Shimamoto from Shimamoto Noodle Inc. They are really the star of the bowl. The tonkotsu gyokai broth was alright, but overall, this was one of the better tsukemen you can find in Socal imo.The Smoked Dashi Ramen, on the other hand, was quite weird. It starts off fine but the longer you take to eat it, the fishier the broth will get so get ready to slurp fast ?”

“This is one of those places I wish I had tried earlier. Everything we’ve had was fresh, high quality and delicious. I’d suggest ordering at the restaurant so you can meet the terrific people who own the restaurant and experience the care they put into making your meal.”

“Excellent deep dish style pizza.”

“Amazing food!!! Service was great. Gotta have the Pork shank and Pop Corn situation!!!”

“This place is a must visit for Indian food enthusiast . The hosts are super warm and makes you feel at home.The food was delicious and really happy that I came here during my visit to LA.My mom who was visiting from India loved the food .I recommend”

“Want to impress LA visitors? Take them here for the shrimp tacos that will take them to Mars. They are out of this world delicious. Not a lot of seating. Service is super quick, and we decided to take it to-go, which they packed up very well (appreciated the cut corner in the styrofoam box). From Boyle Heights to Santa Monica, the crispy shrimp tacos maintained its crunch. Beware. This is the type of spot you're going to start craving for.”

“We had a group of 10 women for a friend's birthday and we all loved RYLA! The food was excellent. We ordered the milk bread, truffle rice, fried chicken, the meat pasta dish, ceasar salad, lobstah roll, spicy tuna roll, farmers market roll and cauliflower. All of it was so delicious! Cocktails were great and strong too! Can't wait to take my husband back for a date night!”

“Hidden away in the city of Los Angeles is this amazing bar that serves one of the tastiest omakase. Entering the bar, you see a bar top that seats approx 10-12 people, with a open kitchen vibe. My partner and I had a great time. The Sunday crew was very nice and attentive, engaging with the customers and making things fun! The selection of fish was amazing, definitely a different experience compared to other omakase establishments I've been to.Parking was very easy since they provided easy simple instructions on their website :). Will definitely visit again on a Sunday ??Parking: Easy to access garage and the elevator close by. Very nice :)”

“It's all in the name. Good vibes. Clean wines. Fun times. The owner Ian is the most hospitable guy around, always down to answer questions and point folks in the right direction. Go share a bottle before your next show or Lakers game.”

“GREAT FOOD ALWAYS~ BEEN COMING TO THIS RESTAURANT FOR DECADES~ MAMA'S COOKING IS THE BEST!!!! Pollack Casserole Steamed Cod Fish Seasoned Pork W/Veggie Seasoned Oysters must try~♡♡♡♡♡”

“Amazing takeout family meal which features the most flavorful and delicious Char Siu Wagyu Short Rib with fluffy bao. All side dishes are well executed and delectable. One of the best staying at home meals I’ve had! Highly recommend it!”

“We loved our experience here. Attentive service and really good food. My only critique as a person with food allergies is that I wish those were listed on the menu (GF, V, DF, etc). A gluten free toast option would be amazing too, but I’ll take what I can get!”