“Great restaurant for either dine in or take out. Their Greek burger is my new favorite burger from any restaurant, omg. It has changed me. I'd add a picture, but it's so good that I always devour it before I even think to take one!Parking: There is plenty of parking at the front and side of the restaurant“
“I ordered the 12-in Margarita pizza. The crust and tomato sauce combination was spectacular. The mozzarella cheese also was quite good. I was so pleased with this pizza that I actually ordered a second pizza to take home and when I reheated the second pizza the next day I found it also to be quite enjoyable.I've tried, now, the three major Apizza restaurants in New Haven: Sally's, Frank Pepe's and Modern Apizza. I have to say at this point that at least for my taste the best so far has been Modern Apizza“
“This place make you feel like you’re eating in front of Lungomare Mergellina in NAPLES, Italy. Absolutely fantastic pizza, pasta and everything you see on the menu. If you’re familiar with a real and authentic pizza this is the right place for you, won’t find a place like this in the whole state of CT. Food is fresh, pizza is not greasy like every other place you go and your stomach doesn’t feel heavy after eating here. You smell authentic as soon as you walk in. Great job and thank you for having a place like this in CT.“
“If you're a true pizza-lover, you must come!!!!The best!We truly enjoy the meatball and ricotta halfed with white clam great, exquisite! The veggie special is so good. I also recommend the De Carne pieEnded dinner with dessert, tiramisu, perfect!Just come, you guys!“
“This place is amazing.pia is very nice and friendly she has a great personality that customers forget there is a line because they know the pizza and service are worth it.the pizza is absolutely perfect doesn't matter which kind is your favorite it's still going to be delicious. I am so happy we found this place.Kid-friendliness: Have highchair available“
“We hired the BGT for a recent event for 50Guests. The truck arrived early, brought all the ingredients we asked for, and started cooking right away. It was raining so they brought all the food upstairs as it was ready so everyone didn’t need to venture down the stairs into the garage. The pizza was incredible - all the guests remarked on how wonderful it was, as was the salad, gelato and cappuccino also provided. I would highly recommend this company- heard from many guests today telling us what a wonderful time they had - thank you so much for making our occasion extra special !!“
Pizza • $
“This is by far the best pizza in southington ct! When we moved here, we were looking for good pizza in Southington and we stumbled upon them. Not only were they the closest pizza near me in southington, they were out favorite after trying a few. The owners are so so sweet too. Try their chicken parm, salads and grinders as well. Really great bang for your buck too!“
“Every time I stop by to get a slice I am greeted with kindness and respect and always feel welcome. It's nice they're open late. It's a great place to grab a slice on your way home after a fun night out. The pesto pizza is very tasty. Buffalo chicken is good, too. It gets crowded on weekends during the school year. Enjoy the glow from the oven and elbow in among the irrepressible chatter of the students or take your pie to go.“
“This is the best pizza in New Haven, forget what you read from influencers and blogs. Pat is a master of the craft and there is nothing better than a cheese pizza fresh out of the oven. Do yourself a favor and eat there! This pizza is best when it's only a few minutes out of the oven.“
“Absolutely love this place! Been going frequently for a while and then we had them cater at work for an Open House Event and it was a smashing hit! Everyone loved the pies, meatballs and wings! Love this place and management is very wonderful especially with how large and hectic our order was for work! Can't thank this team enough!“
“I heard a lot of good things about this restaurant so I finally tried it tonight. I ordered takeout and it was one of the best pasta dinners I ever had. The portion was big I have lunch for tomorrow. The price was also reasonable especially for seafood. Definitely will be ordering from here more.“
“I been here 3 times 2/3 been great. Took my friends here who never had there pizza. We had fuxron soda I recommend the ginger ale. Then we had half mozzarella and garlic 8.3 and half sausage that was 8.5, small pepperoni and garlic 8.4, mashed potatoe,mozzarella and bacon 7.9 (bacon needed to be crisper), and the clams casino and 8.0.“
“Ricotta is a Kosher Pizza and bakery. It's a small restaurant that sells pizza, bakery goods, Israeli breakfast, Israeli foods, Shakshuka, and other Israeli foods. On my way home out of New Haven I decided to stop by. The store was about to close in a hour so they didn't have as much pastries out but I will come back for another visit. The store was small and very clean. My daughter got a Chocolate Rugalach and she said it tasted pretty good. The staff were really welcoming and I would definitely have to come back to taste the Israeli food.“
“Great pizza and sides. Should be in the New Haven Pizza conversation more often.Brick oven, Fresh ingredients, nice crunch and undercarriage/ crust. About 5 two person tables So not much for sitting in. More of a take out spot. Well worth it to go pick it up. Out of the down town city area. In Quiet East “
“This is my absolute favorite pizza restaurant in the North Haven/East Haven area. The pizza is always fantastic and no matter what pie I order I am always delighted with the exquisiteness of the pizza. I believe their Margherita Pizza is the best one I have ever tasted. The personnel are great and always efficient, happy and polite. Can’t wait to return and wouldn’t hesitate to recommend to anyone looking for a great pizza experience.“
Pizza • $$
“We came across accidentally when we roaming around we were pleasantly surprised . It has ample seating space and giving Mediterranean vibe. Server was very attentive and kept us informed food status! It a nice place to catch up with family! They were gracious to give free Baklava for dessert and which was delicious!“
Pizza • $
“Food: amazing his crust is perfect the sauce is an experience of flavor combined with the subtle over tone of sweetness. Now my office orders pizza from the location so if eatin it in the past. Today I had the privilege of visiting the location and assuming meet the owner with 2 others behind the counter. I said his sauce was amazing we started chatting and I don’t know how but we started talking about how I was going to see my father in recovering from medieval issue and wanted to surprise him with some great New Haven pie.(my father was raise on Wooster street so he knows and loves pizza) He than proceeds to say the pizza is on the house. I was like no please let me pay he said it’s on me. This was first interaction with this man in person and I can say nothing but what are you waiting for go get a pizza pie or whatever else is in the menu because it’s worth it!“
“Easily accessible and in walking distance of the New Haven green. Got brussels sprouts and a large pizza. The brussels sprouts were cut and fried in a unique way I had never seen before but it was quite delicious. The pizza was also quite good although a little too much garlic for my tastes (and i love garlic)“
“Excellent service, especially for a busy Friday night. The server made a clutch recommendation with the fresh garden tomatoes on the white pie. Mozzarella and tomato was phenomenal. Both pizzas were out of this world. Surprising beer list too. I cannot wait to go back.Parking: I found a spot a block away at 6PM on a Friday. Parking was wide open, but not an issue either.“
“the owner is the nicest person ever. the pizza was great and slices were huge. we talked to him about our schools rutgers and st joes and he was so kind and friendly. hope anyone who goes here enjoys! was just driving through connecticut and tried it here 10/10 worth it! glad places like this are still “
“Tried Addeo’s for the first time last night and thoroughly enjoyed every bit of the food.Got a small size Margherita pie and a Meatlovers-type pie. It was the perfect amount for two people. Super friendly staff and the restaurant itself has a great atmosphere.Will definitely be returning to try out their other offerings for pizza & dessert.“
“I haven't gone out for a GOOD pizza in a long time. There has been a lot of hype over Fuoco Apizza so I was excited to finally check them out. They are conveniently close by from my work too. Don't know why I haven't been by sooner. Fuoco has really set the bar high with their coal-fired pizza. The pizza is slightly and perfectly charred (or burnt) that it elevates the flavor. The crust was not too crunchy and the bottom wasn't soggy from the sauce. We went simple with our pie choices: Original Mozzarella, Margherita, and The New Haven. What makes it The New Haven pizza? It's a classic tomato pie with crushed tomato sauce, garlic, oregano, olive oil, pecorino. The sauce, cheese and spices lived up to the hype. A few months back, Dave Portnoy of Barstool Sports visited Fuoco and gave them a 8.5 one bite review. If you follow his pizza ratings--that is very high. The pizza, in my opinion, was some of the best New Haven style. I liked that the cheese didn't slide off with a single bit and I did not kill the roof of my mouth (iykyk). It's probably the best pizza around without traveling into New Haven and the best pizza local to Cheshire. Next time we will kick it up a notch and try pies with toppings. It's is a great casual lunch spot with a small indoor dining area and a nice outdoor patio to enjoy on beautiful days. Besides pizza, the menu includes salads, sandwiches, appetizers, wings and desserts. They carry Foxon Park soda... The birch beer is an absolute staple! I love that the menu is simple and not overly complicated. You order at the counter that looks into the kitchen then you choose your seat. The staff were very friendly and the pizza comes out very quick. The pizzas came out at different times because they were pulling the directly from the coal fire oven. The restaurant was not busy either for lunch, but they had a lot of takeout orders. Anyway, if you are a pizza lover, put Fuoco Apizza on your list.“
Italian • $$
“Stopped by for take out. Seafood combo of scallops (large) shrimp and clams over linguine. Lots of chopped clams in the mix olive oil and garlic sauce. Absolutely delicious. My friend had veal picata over linguine. He enjoyed as well. Decor was not what I expected. Felt a bit like a refurbished diner. I think they could add additional Tuscan flavor to help make the in house dining more inviting. But, the food was the star and female waitstaff extremely friendly. You won't be disappointed“
“I hear al ot about new haven having the best pie I had better in Newton at pizza palace and haven't had any better then fioris in Pittsburgh but the staff are decent over all a kinda wierd exchange with a the guy who felt like he ran the place when I was paying up he asked if I knew uncle Sam assuming I didn't know about taxes or even cared he must of thought my steering at the menu was something other then curiosity of the actual menu not the price Flux but the pizza was definitely far from the worse 4 outta 5“
“Pizza is excellent. We get take out here a couple times a month for dinner and have never been disappointed. We love that the pizza is well done but never burnt. They put a ton of toppings on and their bacon is well done (without asking) which is a plus! They are also always very nice.“
“If you really want some good fresh sandwiches and the best FRESH desserts this is the place to go!!!!!! GREAT SERVICE AND ONLY THE BEST MEAT… Boars Head !!!!!! From NY STYLE copped cheese to the Steak and cheese you can’t ever go wrong here!!!!!!!!!!!“
“This was a great experience, such an amazing atmosphere. Greeted with smiles all around, the waitress was great, the owner stopped by and told me the special, but I was only in the mood for salad and pizza. This pizza was great, crispy, the right amount of sauce and cheese. I am looking forward to coming back and trying other dishes that they have, I will also try a drink next time. They truly go out of their way to make you feel like family. Such a great place!“
“2024's pizza place of my youth, revisited - tables with benches, old photos on the walls, the guy behind the counter who knows you by sight, and a really good slice of pie. (We didn't have a Vic's next door when I was a kid; that's a bonus.)My husband's a huge fan of their meat lovers. As a vegetarian I prefer a mashed potatoes and pesto, no bacon. Nice size small, too; I've got leftovers from the small I ordered last night. As always, we were both glad we went to Mangia, our favorite pizza place from the moment they opened their doors.I told my husband when we got home that, much as I enjoyed our last date night, which was a restaurant fancier than our usual, there's just something special about getting a New Haven pizza with a glass of PBR.“
“Pros: Delicious crust. The most perfect char.very generous toppings. Prices decent. Medium pizza was definitely more than enough for the two of us.service very friendly and attentive.Cons: the sauce was not the tastiest, a little bit thin and just kind of bland.the atmosphere was not the most updated or attractive (but it's mostly takeout).the bathroom unfortunately was an eyesore.Overall , food was very good and well priced and the service above average.we'd come back if we were in the area.“
“I had the most amazing dining experience at Sicilian Delight in Brass Mill Center Mall! From the moment I walked in, I could feel the warmth and passion that goes into their food. The pizzas here are nothing short of phenomenal – each slice is a masterpiece handcrafted with love and skill.The flavors were a delightful explosion in my mouth. The crust was perfectly crispy, and the toppings were fresh and generously piled on. Whether you're a fan of classic Margherita or adventurous with toppings, Sicilian Delight has something for everyone.The ambiance was cozy and inviting, making it a great place to relax and enjoy a meal. The staff was friendly and attentive, ensuring that every customer felt valued.But what truly sets Sicilian Delight apart is the unmistakable passion that goes into every dish. You can taste the dedication and love they put into their food. If you're in Brass Mill Center Mall, make sure to visit Sicilian Delight – it's a slice of pizza heaven that you won't want to miss!“
“We tried for the first time last night. I had called earlier in the day for a reservation, but when we arrived it was not in the system. They nonetheless found room for us on a crowded night. The menu had a lot of appealing items, it was hard to decide and we were happy with everything we ordered. Service was great. It is a bit open room that is a bit loud. We expected that so it didn't bother us but just adding it to the review for folks who prefer a quieter night out.“
“My wife and I arrived irritated and hungry after a 7 hour drive with so much traffic, we were looking for a place to sit down and eat, though there are two small tables inside this isn't the place for that. They stayed busy with calls and customers coming in and now after having a couple slices I know why. I'm not even sure what slices I picked, I both had bacon on them and one was a white pizza slice, and though I was worried because it was nearly 8 pm at night and who knows how long they had been sitting on display I wasn't in the mood to go somewhere else.Fast forward to my wife and I getting to our hotel and opening up the box and taking a bite, I smiled, it was one of the best bites of pizza I've ever had from NY to Italy to Germany to all over the US. My wife had one of their chicken sandwiches which was delicious too. You could tell when I was waiting for my slices of heaven they have their regular customers and in a small town they were super friendly. AWESOME PIZZA“
“Excellent restaurant. The staff is awesome. The food is delicious. The chef went out of his way to make me a dish that was not on the menu. Our waitress Alexis must have told him that I had asked if they served shrimp parmesan. She suggested the shrimp linguini. The chef prepared the dish for me which was very caring, it made me feel so special. I highly recommend Ria's Restaurant in Waterbury, CT.“
“My family and I walked into paesanos pasta house and I ordered an medium pizza which was ready in only 15 minutes but what impressed me was I also ordered a 2nd pizza an extra large for my mother and I was able to watch the cook make the pizza by handstand the whole order both pizzas were ready to go in about 40 minutes or less highly recommend to try their pizzas. A+++“
“We had 4 pizzas, the Mexican, clam, eggplants, and margarita. Mexican elote and the white clam were tasty, but eggplants and margarita were tasteless and soggy. Service was fine, but I was blown away for the high price of $8 kombucha, which was not tasting like kombucha.“
“I ordered a meatball pizza for take out after a 12 hour snowstorm of plowing in the snow equipment and was feeling pretty hungry for a late dinner. I live in the area and have been wanting to try oxford pizza palace, it seemed to be greek style pizza. I ordered a large 16inch or so meatball pizza. I usually prefer my meatball toppings flat sliced homestyle cooked meatballs, these were more small chunks but otherwise good still and fresh tasting. The cheese and sauce kind of had a different taste I couldn't completely put together i guess, idk i was hungry and i could crush the whole large pizza in probably one sitting if i tried too haha They offer an 18inch xl pizza size as well and i think next time im gunna order an xl pizza maybe a different topping to try how they make other pizzas and what the toppings taste like. I enjoyed the pizza overall and will return again.“
“Delicious! I had the eggplant parm. My daughter had the chicken shawarma. We split a baba ganoush appetizer and ended with a little sweetness (baklava). The servers were so nice and the food was 5 stars.We’re just in town for a college visit, but if my daughter ends up in college here, this will be our “go to” place for Mediterranean food.“
“Hands down the BEST pizzeria in CT. and also available at THC. It is either Zuppardi’s or NY and no other in between. Mouth watering and causes anxiety while waiting for the moment you can attack that first slice! Uncontrollably addictive .. think not then try it I dare you! But don’t say I didn’t warn you!Kid-friendliness: Kids don’t whine when they’re eating great food!“
“Awesome pizza. The place is super clean and friendly. The food is really good, I never had a bad review. The people are so friendly and really polite. Andres thank you for making my pizza is was really good and you maked it how I like it. Thanks ?“
“Great food much better tan Sally's pizza . . Ii got large cheese pizza , meatball grinder, and chicken Parm. Dinner . Very reasonable and love this place been tell my friends too to come by . Thanks for the quick service too love you much ❤️“
“Fantastic pizza. Great food. Shawn is the owner. He takes pride in what he makes and values his customers. He goes above and beyond to make sure you are satisfied with both the food and the customer service. Casa Bianca is involved in the community and gives back. Shawn, Kim and the team at Casa Biance make Ansonia proud. We appreciate you.Had to add to this review! Shawn outdid himself. What a wonderful birthday for our granddaughters 8th birthday! Pizza, wings and a special heart shaped pepperoni pizza just for her!“
“Ordered a large pepperoni pizza for pick up, i drove down there and the older women was in the middle of making the pizza as i walked in. I paid for the pizza with younger lady there and i had a comfortable seat as the pizza cooked, i like to get the pizza fresh and hot as soon as it comes out of the oven to bring it home still hot for the family. The inside of restaurant looked clean and cozy for dine in, tv's playing and holiday lights on. The pie with one topping and tax came to $21.47 which is alittle more than i would like to pay for a one topping large pizza but all in all it was cooked well and tasty still when i got home. Something to note is that if you want to do a half one topping pizza, it still cost the same amount for the one topping cost which i don't particularly like when restaurants do that.“
“Cheshire Pizza catered my birthday party over the weekend and it was excellent! Ordering was fluid, delivery was on time, and the pizzas were a big hit! We ordered 5 party pizzas: fig, buffalo, pepperoni, eggplant, cheese, and chicken tenders. This fed 70 guests and we still had some leftovers.“
“We catered a luncheon through Angela's Pizza today ordering wraps and a large salad with grilled chicken on it. WOWZA! The salad had a very generous amount of grilled chicken on it, and the wraps were bursting with contents, where I've seen other deli's skimp on the contents. Everything was fresh and delicous. We'll be back!!“
“Under new ownership! We stopped in for a meal and I ended up being highly satisfied, started with bread and an oil garlic and herb did, that had a lot of aroma and fine taste. Bread was hard shell soft inside perfect to soak up the oil. We ordered espresso martinis that were excellent in taste! Then the salad, great color to the greens and crunchy croutons with a great Cesar dressing. The meals Fra Diablo calamari in spaghetti and a shrimp and scallop special with broccoli rabe cooked with knowledge and heart. Finish with a Sauvignon Blanc. What a great meal and they are making the dining area cozy and warm. Exactly what you need when you eat at an Italian restaurant. I will continue to dine in and out.“
“Live in the area and have driven by the restaurant hundreds of times. Tonight my wife and I decided we would try dinner there.To our surprise the food was absolutely fantastic. My wife had stuffed sole and I had stuffed shrimp. Also if you like soup try the chicken orzo. Homemade and delicious.Restaurant very clean and inviting.Service was great too.A hidden gem in Southington.Recommend this restaurant,Cannot wait to go again and try other items on their menu,“
“Great pizza joint in Seymour. I have had Zois Pizza at least 5 or 6 times since moving to Seymour. Pizza is very consistent. Love the wings. Great flavor, cook, and crust. Service is top notch, whether it is take-out or dine-in. Highly recommend Zois.“
“First time at Vitos & I’m far from disappointed. The woman who works there is both pleasant & attentive. You can tell the owner takes care of the place, it’s well kept. We ordered a large half cheese, half potato chive. I HIGHLY recommend the potato chive, it was delicious!! It originally comes with bacon but we subbed the bacon for mushroom. I look forward to the next time I’m in Wolcott to come again.“
“Their pizza ? is always fresh and hot when we receive it. Always tastes delicious ? and never, ever disappoints ?? Additionally, always superb customer service. They are always thankful for our business. The CHAPMAN FAMILY of Hamden. ⭐️⭐️⭐️⭐️⭐️“
“This is a special Place! New Haven style / high quality apizza!!!!They make very thin and crispy pies!They also have a full menu of Italian dishes and subs which are good.Great apizza up the hill from New Haven. Definitely worth eating!!!!Parking: Park anywhere on the property ( lots of parking even though a car dealership is also on-site).“