New American Restaurants near Ocoee, FL

“What can I say, I’ve been here quite a few times. Today was my favorite time ever being here actually. I decided to let whatever server I got, choose everything I ate. And Aurora did not disappoint. I asked her about seafood and she told me why the lobster tacos might be the way to go. She talked about flavor balancing between different menu items and tried to explain to me all the showcasing of the different seafood and how it worked for flavor profiles. I asked her about side dishes to go with it. She told me all the standard side dishes and she saw that I was not over excited by any of the offerings and she suggested maybe the premium truffle ranch potatoes might be what I’m looking for. She was not wrong on any of it. Lobster was cooked to perfection and all of the items placed on that taco belong there. She was right the balance was there. I was surprised when I got the fries. I thought it was going to be drenched and something, but it wasn’t. But I tasted the truffle and the ranch and the sauce and the side was perfect next to those crispy fries. I did not want to jinx myself so I had her decide my dessert unknown to her what I was doing. She chose the pistachio bread pudding. Not something I would ever get. It was delicious. I’m not going to lie. My only complaint is it needs more ice cream because it is so decadent and rich. Just get an extra side dish of more ice cream, you’ll thank me. Aurora you are a great server and I hope RusTeak knows it. Thank you for making tonight epic for me. I am stuffed and happy.“

“Food was delicious and something different than the usual chain restaurants“

“Jay is my favorite bartender at Seasons 52! He’s always attentive, and his drinks are consistently on point and perfectly balanced. I love that he gives such great recommendations and makes every visit a wonderful experience. Highly recommend asking for Jay!“

“My boyfriend & I are visiting Orlando for a week and came here twice. Both times the food was amazing. Brett our server was so welcoming and kind we even asked for him our second time around and considering coming back a third! The service is great for how busy this place was. Worth the wait!!“

“I adore Fresh Kitchen - the best restaurant I've found in the area to eat a gluten/dairy/meat free dinner that is also low in salt! That's because two of the managers know my restrictions and automatically put together a delicious bowl that I can safely eat (rice, chickpeas, kale, red pepper, almond slices, etc) - and it's delicious! Yesterday, I took my bowl home, added fresh sliced peaches and avocado, enough then to split into two meals. It was awesome.“

“Amazing Service, and friendly staff..“

“Just wanted to thank Sierra for her service when I come w my friends. She always makes everything easy, suggest different things, and never makes us feel like a burden with complicated orders. This place is very convenient in location and to watch the game and fights. Thank you again, Sierra!“

“Nos encantó la combinación de buena atención y un ambiente cálido para compartir momentos especiales con familia y amigos !“

“I was in town for my daughter's 14th birthday and Norman's did not disappoint. From our initial greeting to the final goodbyes, the team at Norman's was flawless. We were promptly sat upon entering. Every team member that stopped by our table made sure to wish my daughter a happy birthday. Service was timed to perfection. Drinks were always kept full. Entrees got to us just as our appetizers were finished. Our service team made sure we had everything we needed to enjoy our visit. As for food we started with the charcuterie board, blue crab beignets, and the pork belly. All 3 appetizers were amazing and perfectly portioned so we could all enjoy some. I had the yellowtail snapper as I've heard that Norman's has the best yellowtail snapper and this could be the best filet of fish I've ever had. Highly recommend trying this fish out if you're a fish lover as I am. We also had the filet mignon and the Mongolian tomahawk pork chop. Both were cooked perfectly and had great flavor. We also enjoyed au gratin potatoes, creamed corn and lobster Mac. The creamed corn was the only item in the entire experience that I didnt care for because it had a pepper taste to it and that's not what I was expecting. Lobster Mac was great as was the au gratin potatoes. For dessert, they brought out a platter as a surprise to all us with my daughter's name written on the plate. That was a super cool touch and made the experience that much better. Not to be outdone they also brought us passionfruit creme brulee, key lime pie, cheesecake and tiramisu. Each of these desserts were delicious. Sadly I was able to taste but not indulge as I have to watch my sugar intake but the rest of my party loved each option given. I can't say enough how great this dining experience was to those that I know so I wanted to share what an outstanding job Norman's did for my family and how special they made my daughter feel. True hospitality is hard to find these days and Norman's did a fine job on this visit.“

“I had gone for the first time with a friend and ever since all we have been thinking about was the food and when we would go back again. Planning I’m going today but they’re closed but I will go tomorrow.The food is soo amazing!! The atmosphere is welcoming and friendly I highly recommend it!!!.“

“If you love yourself, get a shrimp rice bowl, and if you REALLY love yourself you will also order the banana pudding for dessert. I ordered both on a night when I was feeling down and it was like recieving a big hug in the form of food. Sooooo good, extremely fair price for the quality & portions, delivered fast. My new go-to.“

“omg... First time here. Laura Corona our server AMAZING!! Sophia our manager AWESOME!“

“I haven't been to Orlando in awhile but if God is willing the first meal I have when i get back will be here! This place is the real deal.“

“❤️ Absolutely amazing is Mr quick.“

“Victoria was excellent! She was attentive and made great recommendations. Can’t wait to go back again!“

“My husband, Al, and I dined at the Chef's Table on Feb 19 2024 and celebrated my birthday. We ordered from the chef's tasting menu and could not have been more pleased. It was one of the best restaurant meals we have had in a very long time. You see I am a classically trained and award-winning chef in my own right so my standards are quite high and I am, more often than not, disappointed in restaurants, even fine dining establishments. Al started with the "Heartbreaker" Cocktail, which was excellent then he had the mushroom and chive crepe torte for an appetizer, exceptional and enough for 2 to share actually so we brought part of it back to the hotel and had it for lunch the next day. He then chose the Duck confit, also outstanding. For dessert he had the chocolate torte with the toasted marshmallow ice cream and caramel sauce, again, beyond delicious and the ice cream was the best thing i've had in my mouth in a long time. Al also did the wine pairing with his courses. I sampled each pairing and they were perfectly matched. I tried the Mr. Pink as an aperitif and loved every drop but the pink peppercorn's stole the show. Then I started with the foie gras. Every bite just brings you to your knees. This was the main reason we selected The Chef's Table to begin with because I had to have foie gras. I chose the filet for my entree and I must say it may have been one of the best filet's i've ever eaten. Cooked perfectly medium rare with a char that was to die for. I brought part of my filet back to the hotel to go with the torte for lunch the next day. Even warmed up it was delicious. For dessert I had the mission fig bread pudding, which had a fantastic texture and was the perfect level of sweetness. I paired the pecan pie martini with it and it was decadent and complimented the dessert perfectly. I did not opt for the wine pairing as a sip of two from Al's were enough for me. Our server, JJ, was attentive, funny, and generous with her time. The manager came by twice to chat with us. The atmosphere was romantic but not stuffy and we had a great view of the kitchen, which as a chef is simply theatre for me. Lastly, the prices were not stupid. This kind of tasting menu can easily run well over $100 pp without the wine pairing. I appreciate the fact that, while affordable, it was elegant and indulgent. We will never visit Orlando again without returning to The Chef's Table and I will recommend it to everyone I know. Thank you for such an amazing experience. Amanda & Al Fraioli“

“I had a great experience at BurgerFi. The food came out fresh and hot, and you can tell they care about quality. The burger was juicy, the fries were crisp, and everything tasted fresh. The atmosphere was nice and the staff seemed to work well together, even when it was busy.“

“I'm from TX and know BBQ quite well. If I say this business is the REAL deal, I probably didn't give it enough credit. This place is 🔥. Great service, down home feel, and the food.... WOW. If you get to or are in Orlando Florida, stop by; you won't be disappointed. I'll have to get some dessert next time.“

“Do you like short, almost non-existent lines? Do you enjoy pinnacles of American cuisine like chicken tenders, tater tots, cheese and ranch all mixed together? Then this place is for you!
Get away from the long lines elsewhere and enjoy a shaded lunch with tater tots inclusive menu. Fun atmosphere, reasonable prices, easy to eat menu.“

“We eat here all the time and are always happy with the meal and the atmosphere. But we tried catering for the first time and were completely blown away. The variety of options available was awesome, and the quality of the food was incredible. The service was fantastic, every question I had was answered, and the catering for 75 people was phenomenal. We will DEFINITELY use them again!!!“

“We were just looking for a quick bite to eat and this place did not disappoint! The owner is so friendly and works hard to make sure your meal is just as you want! The food is good but the service is really that does it! Located outside of Bass Pro Shop this is a great place for a nice lunch!“

“It was a good find while at Islands of Adventure. It’s a little more on the price than eating on the kiosks, but if you want to unwind after a roller coaster like I did, it’s perfect. Relaxing, with AC. Good atmosphere. The staff is really good. No complaints. The food was very good. Had the Ahi tuna nachos, alone, it’s big, meant to share, but it was really tasty. And the menu everything looks divine.“

“Always amazing! Great for any occasion...staff is responsive and food is fantastic!“

“Recommended to have a reservations so I sat at the bar. Love that they accommodate food allergies. I really enjoy their steak and the bartenders were very inviting with samples of wine to find the perfect pick. I enjoyed the atmosphere which was fun, elegant and inviting.“

“Everything was perfect ! Servers are amazing !“

“To start off I just wanted to mention that the food was phenomenal. To add onto that the service was above par with smiles on everyone’s faces, and greeting EVERY guest that walks in. Lobby was clean as well as the bathrooms. What really surprised me was seeing the manager at the counter working alongside of the team and not just ordering things around. This speaks wonders about the management and the environment that they have here. This truly was a great experience, keep up the good work!“

“This is a great place to come to with little kids. They have a playground that the kids can play at before and after they get their food and when it's not too busy in-between their bits of food. The food is more like bar food quality and the drinks are good. The atmosphere is great with nice views of the lake with plenty big tables outside for larger groups. We have come here often with our kids and grandkids to catch up with each other while wearing the little ones out some.“

“Elaine is a wonderful and hard working server. If you ask for her she will always make your experience platinum plus. Good food and beverages“

“Good family fun Great service“

“Three nights in a row- perfection!
I ate at Fiorenzo my first night in town. Two top - lovely atmosphere, impeccable service and really wonderful food. Do not miss the Nonna’s meatball appetizer! Wow!
The second night I was alone, it was late and I stopped in for a small bite. The individual pizza was just right and well executed. Crisp crust, delicious toppings and just the right size. Served piping hot alongside a lovely cocktail. It was exactly perfect! And the staff could not have been kinder - truly engaging and thoughtful.
Night 3 - it was pouring rain and there were items on the menu we still wanted to try.
Chopped salad, wedge, Anjou pear salad - all were excellent! Wine by the glass list was beautifully curated and our server steered us to just the right ones. The penne alla vodka stole the show! Perfect penne swimming in delicious sauce and a lovely burrata ball just oozing on top. Delicious!
The Dubai chocolate cake with pistachio gelato and the tiramisu were both sublime!
Shout out to the bartender Jackie, server Ana, Chef Craig and the manager Gokhan! What a team!
We eat out and travel a lot and this place was a wonderful surprise! Do not miss it if you stay at the Hyatt Regency Orlando“

“Marvelous happy hour! We actually had dinner there one night and returned for happy hour the next!“

“Finally, a really lovely meal at Universal! 😂

We visited The Kitchen at the Hard Rock Hotel for dinner and sat outside as it was such a beautiful evening.

We had the Rockin’ Rolls to start, which were really nice and a great way to start the meal.

For our main we had the 7oz Filet Mignon, and this was definitely the highlight. The steak was absolutely delicious and cooked beautifully. The potatoes were equally good and the red wine jus brought everything together perfectly. We thoroughly enjoyed every bit of it!

The cocktails were also excellent and certainly didn’t disappoint.

Jeremy looked after us and was friendly and attentive throughout the evening.

Honestly, no complaints at all.

Would we return? Absolutely!“

“Pretty good spot to be fairly honest. Food was good , fries was good , and shrimp was good. I just have two things that’s not so on the positive side. Where in the hell are are the waiters???? Food took quite a while. It’s as if the restaurant was filled with nothing but customers. Furthermore just the long wait for the food which may be due to the lack of people. That’s the only thing I have to say!“

“My husband and I stopped in for breakfast and had a wonderful experience! He ordered the biscuit sandwich with sausage and egg, and I went with the Power Bowl. Both were absolutely delicious!

The atmosphere was bright, welcoming, and relaxed, and the service was friendly and quick. Everything made for a great start to our morning. Definitely a spot worth checking out for a delicious breakfast. We’ll be back!“

“A hidden gem in the park! We finally found someone ( Daniella) who knows her stuff. It has been a frustrating 3 days with people that are clueless to our questions. Daniella was on the ball. Please go and see her at the bar! While there, check out the humus. Delicious!“

“I've been coming here for years. Servers always try to do their best, though occasionally there aren't enough of them staffed on busy nights. The atmosphere can be a little loud at times and parking can be tough. Food is always good. The great service and strong drinks are what keep me coming back.“

“I highly recommend this hotel if you are looking for a place to stay before flying out. I stay at this hotel every time I go down to Orlando and it is very convenient to book for your next day flight. The restaurants are great. The staff is amazing. The balcony view is unmatched. It is a little more expensive to stay here compared to your average hotel, but you won’t regret picking this Hotel over every other one out there. Spend the cash and stay here. It’s worth it.“

“Good atmosphere, plenty of Tv's to watch all sports. Bar and high top table seating. 4 pool tables, a Golden Tee, and Touch Tunes music. Most of the time the Bartender chooses a stream music station and so far they have excellent taste.
FYI - Smoking Is Allowed in facility, includes vape, cigars, and cigarettes.“

“Comida deliciosa, las alitas de pollo de las mejores que me he comido, las Pupusas 🫓, realmente que todo recomendado.“

“We LOVE Huey Magoos and especially this location. Our favorite manager Sheila is so sweet and always gives amazing customer service. We come all the time and always look forward to seeing her and getting our favorite food. Thanks for being so great!!“

“I went for the 1st time, the other day. This location has multiple restaurants in one spot. Be advised they don't take cash so be prepared to pay with another form. We didn't try any of the food so I can't properly rate. But the staff was extremely friendly and nice and helped me understand the process. Nice & unique setup even for delivery drivers like Uber, doordash & more... Will give another rating later“

“We had the Disney magical dining menu, it was very good.
The ginger dressing on the salad was a surprise, was creamy not the typical ginger dressing which I prefer. My hubby had the veggie spring rolls, they had a little heat to them. Our 2nd course was half thai chicken and hubby had the Mongolian beef, both were good but we liked the desserts the best, ubae flan was creamy and delicious, and the upside down apple cake with ice cream was a big hit with my husband!
Restaurant was upscale but not stuffy, we came directly from Universal and felt perfectly fine in our under dressed attire.“

“Vanessa who waited on us was very professional and sweet.

The avocado chicken egg rolls were delicious.

The chicken picatta was good but the portion size has deftly shrunken yet pricey'er.

The sicillian pizza was very tasty but also... shrunken!!!

The African-American [Mgr?] was very nice when he delivered our chicken picatta and even noticed we had no dessert menu.

Over all great experience and we will return.

Ed & Lo
10-17-26
7:30 PM“

“Tony and the staff went out of their way to take care of my party. They were very kind and made sure we got everything we wanted . I would absolutely return to this location. And send everybody I know there.“

“good friends,and all the bartenders and servers. best family place to be and if , you show,alone. it's safe ,family,away,from original,family. bikers are welcome. night all. just smile 😍“

“Bula Bar seemed like a good place to enjoy the pool, watch sports and take a cold drink. On the other hand, the food is not recommended, at high prices and not so good in taste. Regarding service, my waitress was nice but she completely forgot my pizza order and when I ordered something different the food didn't take long but it wasn't what I ordered. The passion fruit smoothie was good and the Piña Colada was one of the best I've ever had.

Parking: Paid parking garage of the Resort.

Wheelchair accessibility: Great accessibility for wheelchairs.“

“We can't say enough great things about Lili and her team at Huey Magoo's and their exceptional customer service! We order catering for our events often, and every experience with Lili has been outstanding. Our orders are always ready exactly on time, everything is accurate, the food is fresh and delicious, and it's always a huge hit!

Lili and her team, Audrey, Tabias, and Jacob, consistently go above and beyond to make sure every detail is perfect! They offer great suggestions when we place our order, help carry our large catering orders to the car, and truly make the entire process easy and stress-free.

We highly recommend Huey Magoo's for both catering and everyday meals. You won't be disappointed!“

“I love all the choices that you get to choose from to put in your bowl. And everything is so fresh and delicious! My favorite sauce is the basil pesto. It is exceptional! Tim and Phil provided exceptional service this evening for our meal. We will be back!“

“Where to start? This restaurant is excellent! Every employee we spoke to was pleasant. We did not feel rushed in any way and our server was attentive without being overbearing. We had a starter of a simple pesto flatbread. It was perfectly cooked, not too floppy and not too crunchy. The fresh cheese was melted nicely, the tomatoes were not too “wet” and the balsamic was flavorful without being too powerful. We brought half of it home to enjoy later and avoid filling up on our plentiful portioned entrees. We ordered the chicken Milanese sandwich and the Calabrian and lemon chicken. The Milanese was perfectly cooked, thin but not too thin, crispy but without being greasy. Every flavor on the sandwich was thoughtfully considered and nothing over shadowed each other. The fries weren’t necessarily anything to write home about but certainly nothing wrong with them and no need to be the shining star at an Italian restaurant. Fun addition was the miniature ketchup and mayo bottles to use for dipping. The Calabrian and lemon chicken was also a delight, with a beautifully cooked chicken with nice crispy skin. The chicken did not have any spice from the Calabrian chili as I expected, but had a nice pan sauce with paired well with the lightly blistered greens underneath. The star of this entree was the cheesy polenta. This was cooked so beautifully! The seasoning was very well thought through and was flavored without being overwhelming. You got the salt content from the cheese without it being covered in mounds of cheddar, it was nicely folded in and gave the perfect amount of cheese. This polenta was so creamy, I wish I could have eaten more of the large side I was given but was far too full to enjoy another bite. We both loved our meal and would come back again in a heartbeat. We did not try the made to order- all you can eat- freshly made pasta bar, but I did go back to check it out and was widely impressed. On a cooler day it may have been nice to sit outside by the water as well but the mugginess kept us inside with the AC. Check out this restaurant if you’re even remotely near Universal Orlando!“

“I called to place a order around 10:45pm. first I ask what time do they close and the lady/Manager over the phone told me 11pm , I was like omg I get off @11pm but I’m craving a pizza she then ask what time will I make it to pick up , I told her around 11:05-11:10 . She mad it happen for me!! I want to thank her soo much , I think her name is Sarah or Tarah.“