50 Best American Restaurants in Vero Beach

“Great food along with good selection of wine.“

“How charming is this diner? Mrs. Mac's Fillin' Station provides an amazing and fun dining experience. What a great atmosphere filled with vintage automobile decor. Every detail in this establishment transports you back in time, right down to the staff wearing overalls and their attentiveness. The menus, made of license plates, offer a great selection of uniquely named foods, all cooked to order. May I mention that they have the best homemade biscuits? We are looking forward to returning and trying out more of their homemade options.“

“My wife and I finally made it to the Dinner Revolution, and honestly, I don’t know why we waited so long to try this amazing place! From the moment we walked in, we were met with such warm hospitality. Once we were seated, our waitress was super quick and really friendly. The meals were not only fresh and creative but also absolutely delicious. Overall, our experience was fantastic, and we can’t wait to go back again soon. A special shoutout to our waitress Jocelyn, who made everything even better with her professionalism and kindness! I posted a photo of their lemon bars. 😋“

“I was there on opening day, and had another amazing burger today! I’m a Flight Attendant who grew up living on the beachside of Vero! Casey’s was our place! I no longer live in Vero but …Today I had a rare layover in Melbourne, so I rented a car, drove to my hometown and drove straight to Casey’s for lunch! It was, Amazing as ALWAYS! Worth the $90 to rent the car??? ABSOLUTELY! Thanks for the memories, the great food, and awesome service!“

“We had a fantastic time at The Tides celebrating my husband’s birthday! He loved his blackened mahi, which was perfectly cooked and served with mashed potatoes, green beans, and carrots. Krystina and I enjoyed the peppercorn filet topped with melted Gorgonzola and crispy shallots, paired with veggies. Our daughter, Maiya, also enjoyed her chicken tenders and fries. The baked oysters and ahi tuna nachos were the highlights of the appetizers. Our server, Robert, was attentive and friendly, making the night truly special. It was a memorable evening filled with great food and service!“

“The food was incredible, service was on point, drinks were not watered down, cost was a bargain, will be going back for sure… Barry“

“Love this place. Food is made fresh from scratch, delicious, and the servers are very pleasant. Favorite for breakfast.“

“We had a fantastic dinner last night! 2 of us had scallops (best they’d ever had), one had the pork chop that was delicious and the 4th had the shrimp dish. The lemon crème brûlée was amazing! We will definitely come back often?“

“Delicious Food Generous servings Very friendly atmosphere service: “friendly smiles” You must order the French Fries“

“This place is now called Mangrove Sands. It is part of the golf clubhouse
It appears that they will be updating a lot of the facilities. We stopped for beverages only. There's a lot of Tvs for sports and live music on the weekends. They have a full bar with limited draft beers. The bar is right on the golf course.“

“We would highly recommend this restaurant. Started our meal with French Onion soup. It was perfect then we had the Butcher's Special. It was superb. Finished our meal by sharing a warm chocolate chip and carmel cookie topped with ice cream and drizzled with hot fudge and carmel. WOW. Our server Muriel was top notch and attentive to detail. Outstanding!“

“Our first time at Cafe 66…Great service and atmosphere, some truly GREAT dishes! We had the blueberry & strawberry pannies and biscuits/gravy with spicy sausage patties, eggs and grits Mmmm! Delicious coffee, too…will definitely eat here, again! Yum!“

“Just had dinner at Toojays Vero Beach! The food was great but Barbara, our server, was fantastic ? She went out of her way to ensure that we enjoyed our meal, substituting cold slaw for fresh fruit & refilled our coffee twice?“

“Great fresh cooked to order“

“My friend and I had lunch at Waldo’s while in town and were so happy to have Heidi serving us, as she was our server 2 years ago when we were in Vero. She makes dining so fun ( and the table beside us agreed) and she is so knowledgeable. She suggested lunch items that were away from my norm, but she was spot on.“

“Cobalt's atmosphere, service, and food is truly unmatched. My husband and I got married at VBHS/Cobalt 6 years ago and felt so lucky that we were able to dine at Cobalt to celebrate our anniversary. The food was even better than I remembered, and that's saying a lot as our friends and family still talk about the food and venue. I ordered the NY strip steak, which was seasoned and cooked to perfection and my husband ordered the swordfish and was thrilled with how flavorful it was. The sides, mac and cheese, and brussel sprouts were delicious. We also ordered the key lime pie and was delighted with how tart and rich it was. We also received a complimentary glass of champagne for our anniversary. Our server in particular, Jonathan, was excellent! We are so appreciative and are looking forward to the next time we can return!“

“Tried Italian subs. very fresh bread & toppings. Lots of meat. Absolutely perfect!“

“A friend and I ate dinner here for the first time. The service, atmosphere and dinner specials were exceptional. Highly recommend this establishment.“

“Michelle K. Is an EXCELLENT waitress who remembers customers and greets them with a smile. She even remembers our favorite dishes. Food is served quickly and tastes good! Love their rewards program too!n“

“What a wonderful experience having diner at the Wave. We selected this restaurant for our anniversary because it has been consistently fantastic. From the moment we entered, staff was wonderful. For appitizers we had the black bean soup and the octopus with potatoes, olives, fennel, chorizo and a tasty chimichurri sauce. Fir the main course we had the seafood and meat paella. It was the best outside of Valencia that we have had. The paella was loaded with mussels, clams, bite size pieces of chicken and chorizo, shrimp,with two large scallops all over their perfectly cooked rice. For dessert, the vanilla gelato was absolutely outstanding. The flan was good. The service by Mayara was fantastic. Our water glasses never went down beyond half and she kept checking back to make sure everything was ok. The view was of the ocean and the American flag in the ocean. This is one of the best restaurants in all of Vero Beach. Don't miss the opportunity to have lunch or dinner here.“

“We had Easter lunch for 5. First, table was ready on time. We had a beautiful ocean view tucked in a corner with a refreshing breeze. Our waitress was very busy but efficient and checked back often. Lunch was very good. I'm not sure if we had the regular menu or a special holiday one. We had 2 appetizers of fried pickles and truffle fries. Both were very good. Lunches were 2 smash burgers (great), salmon salad, crab cake and a steak dinner. They were out of the hanger steak but the strip steak with chimicheri was cooked perfectly and very flavorful! Started with A round of cocktails and mocktails and ended with key lime pie - all perfect. Prices weren't ridiculous but it was not a cheap lunch by any means. Very pleased with overall lunch!“

“My wife and I were there last week and I still can't stop talking about how delicious the food was. We cannot wait to get back to Vero so we can go there again. Highly recommend!“

“Congratulations on yet another wonderful experience. Definately the best food and service in Vero. Thank you Maureen and staff.“

“I enjoy the food and service at cracker barrel the people are genuine nice people I have had over 25 years of being spoiled at the cracker barrel in Vero Beach and have been treated like royalty excellent food and service“

“Maison Martinique Restaurant- Vero Beach-3.5-Stars "Too many people eat just to consume calories. Try dining for a change." -- J. Walters Located within the luxurious Caribbean Court Boutique Resort is where one will find Maison Martinique. This almost hidden gem offers al fresco dining as well as three dining rooms within, so grabbing a table should not be a problem. However, as it is situated within the aforementioned Resort, calling ahead for a reservation wouldn't be a bad idea. As I did not, I was thankful for the ample seating and was lead to a vacant table almost immediately. Perusing the menu, I must say that I was highly impressed with the offerings and could only hope they tasted as good as they read. Suddenly, an odd idea popped into my head. Why not order all the specials off the menu today instead of flinging darts and ordering what they land on? As soon as I had this thought, my server, Aubrey appeared table side and inquired as to my readiness to order. I let it be known that I was indeed ready and asked for a Glenlivet neat*(side o'rocks) to get the ball rolling and then the specials of the day. Aubrey told me I couldn't go wrong with that choice and to that end put in an order for Curry Lamb Soup, one Goat Cheese Bake and one Bombay Sapphire Martini to wash it all down. Aubrey soon returned with my Scotch and what a Scotch it was. Just look at that picture. That had to be a 3.5 oz pour or I'm not the Big Boy (love you, Aubrey)!! I was about halfway through the Single Malt Nectar of the Gods when Aubrey set my food before me. Take a minute and glance at the rest of the pictures. As one can see, the presentation was stunning. If the food was as good as it read, looked and smelled I was in for yet another gastronomical treat in the burgeoning haute cuisine scene of Vero Beach. Let the festivities begin! I was told by a chef in Vero Beach that the bread should set the standard for the rest of the meal as it is the first sampling from the kitchen the customer experiences. This bread, as one can clearly see, was indeed baked on site. However, I have a sneaky feeling (due to taste and consistency) that is was baked from pre-made, frozen dough. While it tasted fine, it didn't hit the table running, so to speak. So far, so meh. As I could smell the curry lightly wafting up from the soup bowl, I hungrily procured my spoon and dove in. With what I assumed were red lentils(?) and USDA prime chunks of lamb, this not only jumped over the bar set by the bread but obliterated it in the process. The curry was perfectly proportioned and in no way overwhelmed the lamb. The lamb was so tender it almost melted on the palate like so much lamb flavored butter. This dish alone is 5 stars all day, every day. Moving on to the Goat Cheese Bake, I couldn't help sneak a last smell of the soup before trading in my spoon for a fork. The Goat cheese is broiled first, then baked on a fresh crostini that was crispy and chewy. The delicious red sauce added deep rich flavor to the divinely lightly crusted goat cheese. I could eat this every night. The accompanying Lobster and Scallop baked rice was soft and flavorful, though I could swear that the seafood rested too long and slightly killed the dish. The asparagus, while cooked to veggie perfection, lacked enough seasoning. The Bombay Sapphire Martini sans blue cheese stuffed olives was still delightful and just as heavy as the Glenlivet. As I mentioned at the start, this is the first time I have ever spurned the menu to order all specials. As such, I have to give credit where credit is due and all in all this kitchen crew knows what they are doing and sling forth some excellent chow. However, with the bread being the bread that it was and the seafood over rested, I stand firmly behind my 3.5 Star rating. The Big Boy says, "For a strong drink and a Goat Cheese Bake you can eat all day, call up and reserve a table at Maison Martinique." #iamthebigboy #bigboydiningout“

“I have been twice and so far, food has been delicious and reasonable in price. It is a very homey diner place without all the fancy shmancy stuff but all the flavor. The eggs Benedict, sausage and biscuits were yummy. The pecan waffle and home fries were crispy and great! Peanut butter pie? To die for!!! Definitely recommend a try!“

“What a great experience! Went for Father’s Day Brunch and the drinks , atmosphere, staff and food were all amazing! Cocktail menu was 😍 ⭐️⭐️⭐️⭐️⭐️“

“Visited in February and we had a delicious dinner here. Great cocktails, very nice menu selections and we enjoyed everything. The service was excellent. We met one of the owners and talked about their story. Very friendly people and clearly they’ve worked hard to create this gem of a restaurant. Highly recommend👍👍“

“Great food, view, and beverages“

“Nick's in Vero Beach is fun and good. We especially like the lead server, whose name is Lena. Food is good, service is excellent, and the outdoor terrace is where we like to sit. see you there!“

“Super yummy and healthy options!!“

“Friendly and good food! Strongly recommend this place.“

“Staff was very nice, helpful and polite. We did not order food because we went after we had a dinner elsewhere.

The waitress was still very very nice for bringing my family water.

Had a wonderful time and made memories with my family.“

“My last review from years ago I gave them 4 stars. They have really gone downhill since then. I remembered today why we stopped going here. My wife ordered a porterhouse steak that was mostly fat and gristle, plus it had way too much salt.

I had a rack of baby back ribs that came almost room temperature and dry. I hope this will be my last visit.“

“Great local spot Outstanding food Great service So go say hi to Joe Bring family and friends“

“High quality fine dining in a semi speakeasy spot. In a Winn Dixie parking lot under a sign that reads diner we had the most fantastic meal! We ordered the ahi tuna app, sea bass with ferro and wild mushrooms, and the most tender pork ribeye. Everything was exceptional!“

“Small Caribbean restaurant with delicious and fresh dishes. We had chicken and goat curries, both very tasty. Francine is very friendly and made us feel welcome. You can get drinks or chips at the attached convenience store. The Jamaican ginger beer went well these dishes. Will be back again soon.“

“Ordered the Garlic Parmesan and the Lemon Pepper Wings and they were outstanding !! Crispy, Tasty and just the right sized, not Turkey Wing size like a lot of Wings Places serve !! Reminded me of the awesome Wings I used to get when I was in College. Will definitely be back, my new Go-To place for Wings…“

“awesome Service.. Shot out to Dylan out server... Food was great“

“Myself and two guests went to this establishment on the 14th of this month May. Our server Taylor was professional informed describe the specials to a T and took our three orders and a table of four next to us without writing a thing down. I like people that can do that. Plus, she was really good looking so that helped lol My one friend had grouper in what look like a light white wine sauce or maybe butter and wine. She said it was delicious. My other friend had beef and vegetables and a Caesar salad. She said it was cooked to perfection and I had their top-of-the-line ribeye grilled with asparagus and mashed potatoes worth every penny. I was too full to have a dessert so I took home a peanut butter pie that had chocolate syrup on it and whipped cream that Taylor made, and it was delicious. Highly recommend this place they have a pretty varied menu. Oh and I also took home the duck wings just out of curiosity. I ate those today for lunch. I’ll definitely order them again when I go back to this establishment. Highly recommended bon appétit“

“Probably not the cleanest place but the food is awesome. Let’s be honest it’s probably as clean as your kitchen.“

“Took at chance and drive to Nettie’s the morning after hurricane Milton and not only were they open, they were working so very hard, everyone was friendly and welcoming, the food was cooked exactly as ordered, and the service was impeccable. What a wonderful place!“

“Greeted with a smile as we walked in and treated amazing the whole time! The food was delicious, atmosphere was unique and fun! Our server Skyler was friendly and knowledgeable. Highly recommend this restaurant! We will definitely go back.“

“Yummy and delicious as always“

“4 out of 5 days all summer I have delivered 30 plus or minus lunches to my daughter's camp kids. Most of the meals were variety everything from chicken tenders and barbecue to mac and cheese and fruits and fries. The orders were done expeditiously and with a smile. The orders were always prompt and fresh and well received by the campers. I must say my car smelled like heaven and we'll miss this thank you very much for your professionalism and your great meals!“

“excellent juice and food.“

“They have a lot of variety. Food is fresh. I have my favorites that I gravitate to. Friendly and helpful customer service. Great soups, entrees, and breads. They also have desserts.“

“Nino's at 43rd Ave & Rte 60 has great (GREAT) NY style pizza and friendly professional staff. I keep meaning to try something else on their menu but the pizza is so good that's what I get (again today): crispy crust, delicious sauce and cheese. Ingredients are ALWAYS fresh. Theyre very busy at dinner time so go during the day or plan ahead so you're not waiting. Thank you to the whole staff at Nino's Corner ❣️“

“Love this place—our “go to” eatery for 12 years; Stellar service (Shout out to Vickie, server extraordinaire) and new bartender, Roya; Lovely outdoor seating environment as well as indoor seating; Dog friendly; Outstanding menu. Highly recommend!“