Restaurants in Vero Beach
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Best Restaurants
“Every mouthful will make your tongue do a dance in your mouth! Fresh, flavorful and delicious. Very generous portions. Staff is very attentive without being intrusive.”
“Maison Martinique Restaurant- Vero Beach-3.5-Stars "Too many people eat just to consume calories. Try dining for a change." -- J. Walters Located within the luxurious Caribbean Court Boutique Resort is where one will find Maison Martinique. This almost hidden gem offers al fresco dining as well as three dining rooms within, so grabbing a table should not be a problem. However, as it is situated within the aforementioned Resort, calling ahead for a reservation wouldn't be a bad idea. As I did not, I was thankful for the ample seating and was lead to a vacant table almost immediately. Perusing the menu, I must say that I was highly impressed with the offerings and could only hope they tasted as good as they read. Suddenly, an odd idea popped into my head. Why not order all the specials off the menu today instead of flinging darts and ordering what they land on? As soon as I had this thought, my server, Aubrey appeared table side and inquired as to my readiness to order. I let it be known that I was indeed ready and asked for a Glenlivet neat*(side o'rocks) to get the ball rolling and then the specials of the day. Aubrey told me I couldn't go wrong with that choice and to that end put in an order for Curry Lamb Soup, one Goat Cheese Bake and one Bombay Sapphire Martini to wash it all down. Aubrey soon returned with my Scotch and what a Scotch it was. Just look at that picture. That had to be a 3.5 oz pour or I'm not the Big Boy (love you, Aubrey)!! I was about halfway through the Single Malt Nectar of the Gods when Aubrey set my food before me. Take a minute and glance at the rest of the pictures. As one can see, the presentation was stunning. If the food was as good as it read, looked and smelled I was in for yet another gastronomical treat in the burgeoning haute cuisine scene of Vero Beach. Let the festivities begin! I was told by a chef in Vero Beach that the bread should set the standard for the rest of the meal as it is the first sampling from the kitchen the customer experiences. This bread, as one can clearly see, was indeed baked on site. However, I have a sneaky feeling (due to taste and consistency) that is was baked from pre-made, frozen dough. While it tasted fine, it didn't hit the table running, so to speak. So far, so meh. As I could smell the curry lightly wafting up from the soup bowl, I hungrily procured my spoon and dove in. With what I assumed were red lentils(?) and USDA prime chunks of lamb, this not only jumped over the bar set by the bread but obliterated it in the process. The curry was perfectly proportioned and in no way overwhelmed the lamb. The lamb was so tender it almost melted on the palate like so much lamb flavored butter. This dish alone is 5 stars all day, every day. Moving on to the Goat Cheese Bake, I couldn't help sneak a last smell of the soup before trading in my spoon for a fork. The Goat cheese is broiled first, then baked on a fresh crostini that was crispy and chewy. The delicious red sauce added deep rich flavor to the divinely lightly crusted goat cheese. I could eat this every night. The accompanying Lobster and Scallop baked rice was soft and flavorful, though I could swear that the seafood rested too long and slightly killed the dish. The asparagus, while cooked to veggie perfection, lacked enough seasoning. The Bombay Sapphire Martini sans blue cheese stuffed olives was still delightful and just as heavy as the Glenlivet. As I mentioned at the start, this is the first time I have ever spurned the menu to order all specials. As such, I have to give credit where credit is due and all in all this kitchen crew knows what they are doing and sling forth some excellent chow. However, with the bread being the bread that it was and the seafood over rested, I stand firmly behind my 3.5 Star rating. The Big Boy says, "For a strong drink and a Goat Cheese Bake you can eat all day, call up and reserve a table at Maison Martinique." #iamthebigboy #bigboydiningout”
“Food and service were both excellent. Very nice decor but very noisy. It was difficult to have a quite conversation. Will definitely return as the food was really good.”
“My wife and I finally made it to the Dinner Revolution, and honestly, I don’t know why we waited so long to try this amazing place! From the moment we walked in, we were met with such warm hospitality. Once we were seated, our waitress was super quick and really friendly. The meals were not only fresh and creative but also absolutely delicious. Overall, our experience was fantastic, and we can’t wait to go back again soon. A special shoutout to our waitress Jocelyn, who made everything even better with her professionalism and kindness! I posted a photo of their lemon bars. 😋”
Restaurants by Cuisine
“Second time around and blown away by the food and the attentive service by the staff. John the manager was extremely friendly and was highly aware of how to exemplify great customer experience. If you're in the area this is a must to place for quality food and chill vibe.”
“This was an amazing meal from start to finish. Artichokes, raviolis, dessert…all of it was top notch. Hope was one of the best servers i’ve had in a long while. A+++!”
Restaurants with Delivery
“If you’re in Vero Beach and haven’t tried East Coast Boba Company, you’re missing out! 🧋 The variety of drinks is amazing—there’s something for everyone, and the flavors are always on point. On top of that, the customer service is fantastic—super friendly and helpful every time. Highly recommend checking them out!”
“Great!! no wait sat down immediately at 1 PM. Very clean. Quite enough you can have a reasonable conversation. Fast delivery of food. Kid friendly, and handicap accessible.
I had the brisket sandwich and baked beans for lunch, and it was excellent!
Very pleased with the friendly staff!”
“My wife and I finally made it to the Dinner Revolution, and honestly, I don’t know why we waited so long to try this amazing place! From the moment we walked in, we were met with such warm hospitality. Once we were seated, our waitress was super quick and really friendly. The meals were not only fresh and creative but also absolutely delicious. Overall, our experience was fantastic, and we can’t wait to go back again soon. A special shoutout to our waitress Jocelyn, who made everything even better with her professionalism and kindness! I posted a photo of their lemon bars. 😋”
“Oh my New to town and went for Happy Hour with our Rosko… Treated him like there best friend ❤️ Food was awesome and Cold Beverages Hit the spot !!! Oh and Gabby our Sever, and just happens be a manager . Was just as sweet as could be and made us feel welcomed. Thanks Gabby 🙂 Definitely try this place out and it’s right on the Ocean !!! Beautiful walk afterwards.. 5 plus stars ⭐️”
“On August 21, 2025 I experienced my 1st trip to Trattoria Dario for a birthday dinner with my husband & 2 friends. Everything from the moment we entered the restaurant to our departure was FABULOUS! Our server was Vernon. He made our evening more enjoyable than we could ever have expected! Drinks, food & desserts…all just delicious!!! Thank you Vernon & TD!! On August 31, 2025 we returned with out of town guests. This time we ate on the outdoor covered patio. Our server that evening was Dee Dee. She was just wonderful too. Our guests, who can be rather particular, were totally impressed with their food, Dee Dee and the others who supported her. It was another fun, delicious evening. Thank you Dee Dee & TD!! IMO, if you want a special evening…this is where you want to go!! You won’t be disappointed!!”
Outdoor Dining
“We had a fantastic time at The Tides celebrating my husband’s birthday! He loved his blackened mahi, which was perfectly cooked and served with mashed potatoes, green beans, and carrots. Krystina and I enjoyed the peppercorn filet topped with melted Gorgonzola and crispy shallots, paired with veggies. Our daughter, Maiya, also enjoyed her chicken tenders and fries. The baked oysters and ahi tuna nachos were the highlights of the appetizers. Our server, Robert, was attentive and friendly, making the night truly special. It was a memorable evening filled with great food and service!”
“Maison Martinique Restaurant- Vero Beach-3.5-Stars "Too many people eat just to consume calories. Try dining for a change." -- J. Walters Located within the luxurious Caribbean Court Boutique Resort is where one will find Maison Martinique. This almost hidden gem offers al fresco dining as well as three dining rooms within, so grabbing a table should not be a problem. However, as it is situated within the aforementioned Resort, calling ahead for a reservation wouldn't be a bad idea. As I did not, I was thankful for the ample seating and was lead to a vacant table almost immediately. Perusing the menu, I must say that I was highly impressed with the offerings and could only hope they tasted as good as they read. Suddenly, an odd idea popped into my head. Why not order all the specials off the menu today instead of flinging darts and ordering what they land on? As soon as I had this thought, my server, Aubrey appeared table side and inquired as to my readiness to order. I let it be known that I was indeed ready and asked for a Glenlivet neat*(side o'rocks) to get the ball rolling and then the specials of the day. Aubrey told me I couldn't go wrong with that choice and to that end put in an order for Curry Lamb Soup, one Goat Cheese Bake and one Bombay Sapphire Martini to wash it all down. Aubrey soon returned with my Scotch and what a Scotch it was. Just look at that picture. That had to be a 3.5 oz pour or I'm not the Big Boy (love you, Aubrey)!! I was about halfway through the Single Malt Nectar of the Gods when Aubrey set my food before me. Take a minute and glance at the rest of the pictures. As one can see, the presentation was stunning. If the food was as good as it read, looked and smelled I was in for yet another gastronomical treat in the burgeoning haute cuisine scene of Vero Beach. Let the festivities begin! I was told by a chef in Vero Beach that the bread should set the standard for the rest of the meal as it is the first sampling from the kitchen the customer experiences. This bread, as one can clearly see, was indeed baked on site. However, I have a sneaky feeling (due to taste and consistency) that is was baked from pre-made, frozen dough. While it tasted fine, it didn't hit the table running, so to speak. So far, so meh. As I could smell the curry lightly wafting up from the soup bowl, I hungrily procured my spoon and dove in. With what I assumed were red lentils(?) and USDA prime chunks of lamb, this not only jumped over the bar set by the bread but obliterated it in the process. The curry was perfectly proportioned and in no way overwhelmed the lamb. The lamb was so tender it almost melted on the palate like so much lamb flavored butter. This dish alone is 5 stars all day, every day. Moving on to the Goat Cheese Bake, I couldn't help sneak a last smell of the soup before trading in my spoon for a fork. The Goat cheese is broiled first, then baked on a fresh crostini that was crispy and chewy. The delicious red sauce added deep rich flavor to the divinely lightly crusted goat cheese. I could eat this every night. The accompanying Lobster and Scallop baked rice was soft and flavorful, though I could swear that the seafood rested too long and slightly killed the dish. The asparagus, while cooked to veggie perfection, lacked enough seasoning. The Bombay Sapphire Martini sans blue cheese stuffed olives was still delightful and just as heavy as the Glenlivet. As I mentioned at the start, this is the first time I have ever spurned the menu to order all specials. As such, I have to give credit where credit is due and all in all this kitchen crew knows what they are doing and sling forth some excellent chow. However, with the bread being the bread that it was and the seafood over rested, I stand firmly behind my 3.5 Star rating. The Big Boy says, "For a strong drink and a Goat Cheese Bake you can eat all day, call up and reserve a table at Maison Martinique." #iamthebigboy #bigboydiningout”
“I was there on opening day, and had another amazing burger today! I’m a Flight Attendant who grew up living on the beachside of Vero! Casey’s was our place! I no longer live in Vero but …Today I had a rare layover in Melbourne, so I rented a car, drove to my hometown and drove straight to Casey’s for lunch! It was, Amazing as ALWAYS! Worth the $90 to rent the car??? ABSOLUTELY! Thanks for the memories, the great food, and awesome service!”
“I went to Coffee House 1420 for the first time today and it was absolutely incredible! The staff was extremely friendly and gave great recommendations, the place was clean, smelled amazing and the coffee and food are next to none. I would return here in a heart beat! Drink- Honey Lavender Latte Food- Ham Breakfast Sandwich”
“Second time around and blown away by the food and the attentive service by the staff. John the manager was extremely friendly and was highly aware of how to exemplify great customer experience. If you're in the area this is a must to place for quality food and chill vibe.”
“We just came through Vero, but took a detour off hwy 1 to eat at this place for lunch. We had Salmon Sandwich and Hawaiian Wrap they offer FRESH (really fresh) fruit, rice and beans, salad, chips as sides. Rice and beans are delightful! The food was amazing. Fresh vegetables on our sandwiches, friendly staff, clean facilities. Highly recommend”
“Oh my New to town and went for Happy Hour with our Rosko… Treated him like there best friend ❤️ Food was awesome and Cold Beverages Hit the spot !!! Oh and Gabby our Sever, and just happens be a manager . Was just as sweet as could be and made us feel welcomed. Thanks Gabby 🙂 Definitely try this place out and it’s right on the Ocean !!! Beautiful walk afterwards.. 5 plus stars ⭐️”
“On August 21, 2025 I experienced my 1st trip to Trattoria Dario for a birthday dinner with my husband & 2 friends. Everything from the moment we entered the restaurant to our departure was FABULOUS! Our server was Vernon. He made our evening more enjoyable than we could ever have expected! Drinks, food & desserts…all just delicious!!! Thank you Vernon & TD!! On August 31, 2025 we returned with out of town guests. This time we ate on the outdoor covered patio. Our server that evening was Dee Dee. She was just wonderful too. Our guests, who can be rather particular, were totally impressed with their food, Dee Dee and the others who supported her. It was another fun, delicious evening. Thank you Dee Dee & TD!! IMO, if you want a special evening…this is where you want to go!! You won’t be disappointed!!”
“I have been twice and so far, food has been delicious and reasonable in price. It is a very homey diner place without all the fancy shmancy stuff but all the flavor. The eggs Benedict, sausage and biscuits were yummy. The pecan waffle and home fries were crispy and great! Peanut butter pie? To die for!!! Definitely recommend a try!”
“This Olive Garden is great. The food itself was plentiful, and the taste was delicious. Service was very quick, and our server checked with us often. The atmosphere felt like a living space. From the paintings and design of the environment, this truly made the dining space a lot more comfortable. Overall, a great Olive Garden to eat at.”
“Went there on 12/11. Food was great. The TV speakers on the patio were so loud that you could not hear anyone speak. Half the screens hardly had the good games out side. 1 was frozen. You can see people adjusting there hearing aids not joking. Even my friend visiting was adjusting. Even other people were complaining. I Spoke to manager. He said to complain to district since he had no control of volume ?????? It was not a good experience. So, if you want a nice eating time on the water don't go there when football games are on. For outside eating. I wanted to go because of the game, won't do that again. Unless they can control the volume.”
“Met some of the family that owns this fantastic restaurant on Saturday night. We had a date night and dinner at the intimate small bar with Cullen (bartender). We started by sharing a bowl of Sebastian Stew one of their all-time favorite most popular dishes. Then hubby had a bacon burger and I had the stacked delicious pork sandwich with bacon, coleslaw & much more. I tried the collaboration beer made by Dogfish (Grateful Dead pale ale) which was on tap. Hubby had bottled Coors light. Bartender very friendly and attentive and proud of his family restaurant- Rightly so!! Highly recommend…”
Online Reservation Available
“This Olive Garden is great. The food itself was plentiful, and the taste was delicious. Service was very quick, and our server checked with us often. The atmosphere felt like a living space. From the paintings and design of the environment, this truly made the dining space a lot more comfortable. Overall, a great Olive Garden to eat at.”
“Polo Grill is our go to in Vero Beach. Outstanding steaks, incredible chops. Corey was our waiter and he was fantastic. Smoked old fashioned and lemon drop martini were spot on. We all had an excellent time and the food, service and attention to detail is unmatched. Thanks for another great evening.”
“Wind & Waves Grill is open for breakfast contrary to the hours posted here on Google Maps. Try the specials they vary quite often. Had the Cordon Bleu skillet with Dijon hollandaise, amazing. Each flavor complimented the others. My son hade the key lime waffles. He never finishes his plate. It was spotless! 😉
Use OpenTable to make table reservations.
The vibe is very laid back. Have a drink and enjoy the sound of waves crashing on shore.”
“I don’t care what anyone says negative about this place. Sarah, Lindsey and Alexa are your bar tenders. They are the face of the company. They are so perfect in their jobs. The people who they take care of is our older population. I have witnessed them in action. The respect they give to people that are older is phenomenal. That in my opinion is critical for any company. i support these three women 100% in their values and their commitment to the company.”
“We come to this restaurant about 4 to 5 times a year sometimes on special occasions with all the family and friends and let me tell you what a great place and staff treats you amazing not to mention the owner/ management always on top of the details and making sure your night out with them is a pleasurable one I am in a lot of restaurants and Fujiyama is probably number one I would eat here over most other places and I plan our company gathering here as well and all employees love it as well”
“Celebrated my husband’s birthday there last night, it did not disappoint. First visit for us, drinks were delicious, appetizer’s, and dinner were some of the best food we’ve had. We started with the Crab Cake & Crudo, OMG!!! For dinner we had a Prime Ribeye that was cooked to perfection, and The Grouper with Crab Risotto, delicious, I want more!! lol Thank you to Trevor, and Liz for making the night so fun. We will be back soon.”
“Congratulations on yet another wonderful experience. Definately the best food and service in Vero. Thank you Maureen and staff.”
24 Hour Restaurants
“This is one of the McDonald's that you get off of I-95 and you just want to grab some quick food and that's exactly what you get. Like many of them mcdonald's, there is no person at the checkout counter or cashier to take your order, everything is done through a kiosk. So if you're not good with touch screens and navigating through a menu like you would on your smartphone, then you're going to have difficulty at this place. They had two kiosks, but one of the kiosk was broken. But at the time of day that I went, which was around 1:00 p.m. I would say, there was no line or anything. This McDonald's shares its store with a convenience store, so as soon as you walk in it's kind of blended, one side is McDonald's and the other side is a convenience store. It's a pretty good idea. I like it I ordered a double fish sandwich combo, and was delicious. The fish was perfectly fried and the french fries were absolutely succulent. For the combo, and I got a double fish sandwich with french fries and a medium drink, I rounded it up using the Ronald McDonald Foundation thing Karma which I would suggest everybody do because it's the right thing to do, my total was $10. Not bad for a huge fish sandwich, with a nice portion of french fries and a soft drink.
The service was excellent, as soon as the order was ready, as long as you put your name correctly into the kiosk when it ask you your name, they will call out your name loud and you cannot miss your food.
I was surprised at how quickly my food was prepared. It was definitely fresh, the double fish sandwich was not basking under a hot light. Everything was fresh and I was very pleased with this McDonald's. ⭐⭐⭐⭐⭐ Five stars all the way. Keep up the outstanding work guys and girls remember that you're working for the Lord in all you do 💙”
“🧜♀️✨ Raving Recommendation: The Kilted Mermaid ✨🧜♀️ If you’re looking for a place that actually embodies community, inclusivity, good vibes, and zero tolerance for bigotry — get yourself to The Kilted Mermaid in Vero Beach. 🌈🍻 This isn’t just a bar. It’s a safe haven, a local treasure, and a technicolor rebellion against hate in heels and a kilt. Drag shows? Yes. Live music? Yes. Eclectic art? Yes. Raging moral panic? Not welcome. While certain folks (cough Jennifer Pippin cough) are busy pearl-clutching and falsely accusing Kilted Mermaid of corrupting the youth, the rest of us are having a blast supporting small business, celebrating queer joy, and drinking craft beer with glitter in our souls. 💃 The performances are electric. 🧀 The food? Next-level grilled cheese. 🎭 The crowd? Diverse, friendly, and fiercely supportive. The Kilted Mermaid is what Florida should be — weird, welcoming, and full of heart. So whether you’re there for drag brunch, live jazz, or just to stick it to the pearl-clutching hypocrisy machine — we fully recommend it, fruit and all. 🍓🫐🍊 #FloridaFruitLoopApproved #KiltedMermaidMagic #SupportLocalLoveLoud #SatireSassAndSunshine #DragIsNotTheDanger #GoodVibesOnlyVero”
“We ordered yellow tadka daal, cheese naan, mutter paneer and everything was DELICIOUS! Excellent ambience, staff is great, don't miss it! This is an authentic Indian restaurant.”
“Best firecracker shrimp I've had....the batter was crispy and shrimp was cooked excellenty...even creamy....the fish and chips is cod, this chef knows his cuisine with seafood/fish...coleslaw, fries and tartar spot on....worth a visit again...highly recommended and I don't say this lightly....”
Takeout Restaurants
“Went there on 12/11. Food was great. The TV speakers on the patio were so loud that you could not hear anyone speak. Half the screens hardly had the good games out side. 1 was frozen. You can see people adjusting there hearing aids not joking. Even my friend visiting was adjusting. Even other people were complaining. I Spoke to manager. He said to complain to district since he had no control of volume ?????? It was not a good experience. So, if you want a nice eating time on the water don't go there when football games are on. For outside eating. I wanted to go because of the game, won't do that again. Unless they can control the volume.”
“Met some of the family that owns this fantastic restaurant on Saturday night. We had a date night and dinner at the intimate small bar with Cullen (bartender). We started by sharing a bowl of Sebastian Stew one of their all-time favorite most popular dishes. Then hubby had a bacon burger and I had the stacked delicious pork sandwich with bacon, coleslaw & much more. I tried the collaboration beer made by Dogfish (Grateful Dead pale ale) which was on tap. Hubby had bottled Coors light. Bartender very friendly and attentive and proud of his family restaurant- Rightly so!! Highly recommend…”
“Saigon Sushi reopened today Aug 20th from a brief closure for renovations.. The food and service were fabulous. Always great to have Hunny as a server. I had the sushi shashimi dinner and Cheryl the chicken teriyaki. Cheryl and I both highly recommend giving it a try”
“🧜♀️✨ Raving Recommendation: The Kilted Mermaid ✨🧜♀️ If you’re looking for a place that actually embodies community, inclusivity, good vibes, and zero tolerance for bigotry — get yourself to The Kilted Mermaid in Vero Beach. 🌈🍻 This isn’t just a bar. It’s a safe haven, a local treasure, and a technicolor rebellion against hate in heels and a kilt. Drag shows? Yes. Live music? Yes. Eclectic art? Yes. Raging moral panic? Not welcome. While certain folks (cough Jennifer Pippin cough) are busy pearl-clutching and falsely accusing Kilted Mermaid of corrupting the youth, the rest of us are having a blast supporting small business, celebrating queer joy, and drinking craft beer with glitter in our souls. 💃 The performances are electric. 🧀 The food? Next-level grilled cheese. 🎭 The crowd? Diverse, friendly, and fiercely supportive. The Kilted Mermaid is what Florida should be — weird, welcoming, and full of heart. So whether you’re there for drag brunch, live jazz, or just to stick it to the pearl-clutching hypocrisy machine — we fully recommend it, fruit and all. 🍓🫐🍊 #FloridaFruitLoopApproved #KiltedMermaidMagic #SupportLocalLoveLoud #SatireSassAndSunshine #DragIsNotTheDanger #GoodVibesOnlyVero”
“I like to order the pepperoni pizza when at this mall in Vero Beach. It has a thin crust, nice and crispy - baked perfectly. You will receive your pizza order wonderfully warmed up. Delicious! The gentleman behind the counter who served me was very respectful and gave quick service. Thank you!”
“We had a fantastic dinner last night! 2 of us had scallops (best they’d ever had), one had the pork chop that was delicious and the 4th had the shrimp dish. The lemon crème brûlée was amazing! We will definitely come back often?”
“Best Mexican restaurant in Vero Beach. Great food… Great service… and a Great Bartenders”
Drive-Thru Restaurants
“People used to gather at coffee shops to talk, smoke cigs (gross) and hang out with friends if they didn’t drink… Now thats not really a thing. I’ve been in the kava community for 12 years or so in South Florida. I never thought I’d find another tribe especially in Vero. If you’re looking to have a coffee, kambucha, kava, or snack and just talk, play games, work… this is the place. Do you spend money? Of course, its a business! But the connections… and especially the owners have become like family. Come visit, you won’t regret it.”
“Best firecracker shrimp I've had....the batter was crispy and shrimp was cooked excellenty...even creamy....the fish and chips is cod, this chef knows his cuisine with seafood/fish...coleslaw, fries and tartar spot on....worth a visit again...highly recommended and I don't say this lightly....”
“We ordered carry out last night and it was the best we've tasted in Vero. Our order consisted of Sweet & Sour Chicken, General Tso's and Crab Rangoon. Also ordered side salad with ginger dressing. Both entrees had light breading, high-quality chicken breast with light (not your typical) sweet and sour sauce. General Tso's sauce was freshly made to order and delicious. They actually asked how spicey I wanted it when we ordered. Crab Rangoon was made with light wonton wrap and you could actually taste crab. It wasn't crazy sweet like most you find locally. I loved it. Service was fast (10 min), staff were crazy nice and everyone was hustling! Inside only has a handful of small tables, so definitely a take-out for our family, but they do also have a few tables outside by the road. Not my cup of tea, so we'll just do carry out, but I'm fine with that! It's my family's new go-to for sure!”
“Had the best little work-lunch escape at La Tabla on Royal Palm Pointe today and I can’t stop thinking about it. Such good vibes, and the food was next-level fresh. I had the ahi poke bowl (so good!) and this super refreshing avocado cucumber dill gazpacho that honestly surprised me — light, healthy, and full of flavor. What made it even better was that the owner, Santiago, took our order. He’s from Argentina and was just the kindest, most genuine person — the kind of hospitality that makes you want to come back before you’ve even left. You can really feel the love and care they pour into the place. If you’re ever in Vero and craving something fresh and healthy, definitely go check them out. 🌿 I’m already daydreaming about a possible La Tabla x surfboard collab someday… how rad would that be? 🏄♀️🎨”
“Weekend lunch spot, hole-in-the-wall place but not a dive. Chips and salsa immediately, spicy too, great for me but not for the delicate tastebuds. Super burrito is wet, zero flaws. Beans need another pinch of salt. Rice is tasty but typical, worth having. Chimichanga was crispy and delicious. This is everything you want in a small fondita.”
“no matter how many times we go to Armanis , everytime it gets better and better . They put so much attention to the finer things down to the quality of ingredients they are using which alot of places dont do anymore . everything is top notch , the sauces are amazing , pizza off the charts , pasta dishes like your grand mammy made but 10 times better. Thier wait staff is all amazing, there's a reason why they have all worked there for so long . that speaks volumes. your always treated like family in this place and thats a huge plus . Armanis is a 200 out of 100. always on point and honestly I dont even see how there could be any bad reviews on them . probably some chicken nugget eaters . . love love love armanis”
“Went just to buy 3 containers of there blue cheese spread. Love the gift shop. Always find something interesting.
Ended up in the bar having drinks and apps.”
“Planning a trip to Florida? Include American Icon Brewery in Vero Beach in your itinerary. Their beer options are extensive and diverse. The fish and chips were impeccable, impressing us immensely! We grant this establishment 5 thumbs up. 👍👍👍👍👍”
“no matter how many times we go to Armanis , everytime it gets better and better . They put so much attention to the finer things down to the quality of ingredients they are using which alot of places dont do anymore . everything is top notch , the sauces are amazing , pizza off the charts , pasta dishes like your grand mammy made but 10 times better. Thier wait staff is all amazing, there's a reason why they have all worked there for so long . that speaks volumes. your always treated like family in this place and thats a huge plus . Armanis is a 200 out of 100. always on point and honestly I dont even see how there could be any bad reviews on them . probably some chicken nugget eaters . . love love love armanis”
Cheap Eats
“Slice Paris is an absolute gem. The food tastes amazing — everything is fresh, flavorful, and clearly made with care. You can really tell they put love into what they serve.
What truly makes this place special, though, is the people. The employee and his wife are incredibly kind, generous, and welcoming. Their positive energy and genuine hospitality make you feel like more than just a customer — they make you feel at home.
Great food, great vibes, and even better people. Highly recommended, and I’ll definitely be coming back!”
“We have ordered the same dish take-out twice from this place. House special fried rice the 1st time being very good and a good amount of the fresh ingredients. Yesterday same dish And nothing to compare. 3 shrimp and the meats large pieces of chicken and beef tough and tasted like rubber. Old food we got sick that night. Overpriced Will not go back”
“4 out of 5 days all summer I have delivered 30 plus or minus lunches to my daughter's camp kids. Most of the meals were variety everything from chicken tenders and barbecue to mac and cheese and fruits and fries. The orders were done expeditiously and with a smile. The orders were always prompt and fresh and well received by the campers. I must say my car smelled like heaven and we'll miss this thank you very much for your professionalism and your great meals!”
“This is the third time we've hired Wood N Spoon for a corporate box lunch. This time, we added breakfast sandwiches. They were huge. Most of us couldn't finish them. Breakfast and lunch were delivered on time, and everyone loved the food. I will definitely use them again.”
“This place is a hidden gem. They have incredible Pho, fresh shrimp rolls, tempura shrimp and incredible house special fried noodles! 😋 Here is the unpacking and preparation of my last lunch. We ordered 1 Vegan Pho medium spicy with extra tofu and created 2 nice bowls for lunch.”
“I ate there last night on recommendation from y’all on another post. And it definitely did not disappoint!! Had the fisherman’s basket so I would get a taste of a few of their items. Oh! My! Goodness! Scallops cooked to perfection, shrimp cooked to perfection (very, very lightly breaded) and don’t even start regarding the fried oysters, melt in your mouth awesomeness!! Fish and the fries were amazing as well!! Awesome spot!!”
“We threw a rehearsal dinner at Garage Pizza on October 15, 2021. It was wonderful. Jessica and the whole staff made it a great night. We had a buffet for about 50. The food was delicious, hot and refilled as needed. We had several beers and wines. We picked all the items and it was perfect. Casual with a nice vibe five stars from us!”
Latest Reviews
“I don’t care what anyone says negative about this place. Sarah, Lindsey and Alexa are your bar tenders. They are the face of the company. They are so perfect in their jobs. The people who they take care of is our older population. I have witnessed them in action. The respect they give to people that are older is phenomenal. That in my opinion is critical for any company. i support these three women 100% in their values and their commitment to the company.”
“My friend and I had lunch at Waldo’s while in town and were so happy to have Heidi serving us, as she was our server 2 years ago when we were in Vero. She makes dining so fun ( and the table beside us agreed) and she is so knowledgeable. She suggested lunch items that were away from my norm, but she was spot on.”
“4 out of 5 days all summer I have delivered 30 plus or minus lunches to my daughter's camp kids. Most of the meals were variety everything from chicken tenders and barbecue to mac and cheese and fruits and fries. The orders were done expeditiously and with a smile. The orders were always prompt and fresh and well received by the campers. I must say my car smelled like heaven and we'll miss this thank you very much for your professionalism and your great meals!”
“We love El Sid! It’s our go-to spot whenever we’re in Vero Beach. The food is always great, and our kids love it there. The service is excellent—especially Alex, the manager, who always has a smile on his face. Great vibe and music! I even once forgot my wallet there, and he went out of his way to forward it to my home in New York after we had already given up looking for it. A true lifesaver!”
“I hosted a Birthday Luncheon at the Green Marlin Restaurant recently, and I was totally impressed at how caring and accommodating all of the staff were. The restaurant was spotlessly clean, and spacious. Jenna, the hostess was wonderful!! And, we appreciated her offer of additional tables for our use, if needed ( and they certainly were). Our waitress, Cat, was very very friendly and attentive. She catered to us like we were royalty. Our food came out amazingly fast, and i must say, everyone raved about the food they were served. My Mahi was moist and fresh, the grouper was excellent, and the quesadilla's were mouthwatering. And, all the portions were more than satisfactory. We were a festive group and the staff seemed to genuinely enjoy our celebration. A Big Thank You To The Green Marlin For A Job Well Done.”
“I like to order the pepperoni pizza when at this mall in Vero Beach. It has a thin crust, nice and crispy - baked perfectly. You will receive your pizza order wonderfully warmed up. Delicious! The gentleman behind the counter who served me was very respectful and gave quick service. Thank you!”
“We went there last night. As usual excellent food and service. Diane was our waitress and fantastic. Everyone, without exception loved their food. Tacos, chicken crema, carne asada, burritos all excellent. The house margherita was massive, and was a two for one deal at around $11 (just over $5 or so for each). As a previous poster noted, we too found the music to be too loud on our previous visits - thankfully the music has now been lowered to "nice atmosphere" level instead of annoying. We will be back.”
“My business deal takes me to palm bay where I run into a Jamaican restaurant called Big Boyz Tried it out and was amazed The food was so great had to order another one for home. The place was clean the service was excellent,and the staff was very professional From now on BIG BOYZ is my place to eat.”
Most Popular Restaurants
“The Cobalt was a very beautiful Oceanside restaurant. We sat outside and the ocean breeze was spectacular! Complete ocean view with the north Atlantic clear blue ocean waters to look at. We ordered the omelette any style and the spinach salad. One of our favorite things to have there is their truffle fries however they have changed over the years and we were hard-pressed to taste much truffle at all. They also had a refreshing coconut water as an option for beverage. Our server was very high end and treated us with white gloves service. The food was fresh, and visually appealing! Hopefully they’ll be able to revamp and re-introduce their famous truffle fries soon! Oh! And we found that there were “friends” that visited the outdoor seating of the restaurant, for example, this very large lizard! We were also told that bunnies came by to say hello too!”
“Polo Grill is our go to in Vero Beach. Outstanding steaks, incredible chops. Corey was our waiter and he was fantastic. Smoked old fashioned and lemon drop martini were spot on. We all had an excellent time and the food, service and attention to detail is unmatched. Thanks for another great evening.”
“Wind & Waves Grill is open for breakfast contrary to the hours posted here on Google Maps. Try the specials they vary quite often. Had the Cordon Bleu skillet with Dijon hollandaise, amazing. Each flavor complimented the others. My son hade the key lime waffles. He never finishes his plate. It was spotless! 😉
Use OpenTable to make table reservations.
The vibe is very laid back. Have a drink and enjoy the sound of waves crashing on shore.”
“We celebrated our anniversary at Wave K&B with happy hour and dinner. This was our first visit after hearing about the paella since moving here. It also happened to fall in line with the moon launch which we viewed from the lovely pool area along the beach. The food was outstanding , service at restaurant and bar excellent and we were even surprised with a celebratory dessert. We will be back!”
“My friend and I had lunch at Waldo’s while in town and were so happy to have Heidi serving us, as she was our server 2 years ago when we were in Vero. She makes dining so fun ( and the table beside us agreed) and she is so knowledgeable. She suggested lunch items that were away from my norm, but she was spot on.”
“I don’t care what anyone says negative about this place. Sarah, Lindsey and Alexa are your bar tenders. They are the face of the company. They are so perfect in their jobs. The people who they take care of is our older population. I have witnessed them in action. The respect they give to people that are older is phenomenal. That in my opinion is critical for any company. i support these three women 100% in their values and their commitment to the company.”
New Restaurants
“Authentic, fresh and delicious! Grandma’s pie knocks it cut of the park and the stuffed buffalo chicken and spinach -ricotta rolls were dangerously delicious. The best pizza I’ve had since moving here from Jersey eight years ago, I finally found my pizza place! Great food, amazing service and wonderful owner!”
“I came here with my Mom and Dad and had a great experience. The restaurant was super clean, fresh, and very inviting. Everything we ordered was delicious and well portioned — especially the chicken satay, special Tom Yum noodle soup with ground pork, the chicken & vegetable Pad Thai, and the beef with ginger sauce stir fry. Definitely recommend and I’ll be back next time I’m in the area.”
“I grew up in the NY/NJ metro area and am an official pizza snob. (Sorry to the many imposters.) I’ve been very fortunate to know the Mecca of pizza. But in this knowledge is great pain as a Floridian. When I first moved to FL I tried several locations within Hillsborough county. One place I tried in Tampa came kinda sorta close, nearly. But not really. There were some others that were good. In Polk county I found a place that was good. But, FL good and NY/NJ good are very different things. I’ve included a photo for those in the know to send you drooling.
Until we discovered, Nicki’s, I was in pizza Guantanamo; a living hell for me.
Nicki’s Is constantly Pizza Nirvana; a Rock Solid 5/5! And, the energy of Nicki’s person warms you before you get your pizza. Nicki’s is by far the best pizza this once hopeless pizza snob has had in FL.
No BS
David T. Le Grand
vivre en paix”
“Large menu, food cooked to order in the kitchen not at a hibachi grill that you sit around. The chicken hibachi dinner entree was delicious. The meal came with hot soup and a ginger salad. Large portions, very reasonable prices. Not much space inside if you want to eat at the restaurant. The front door was open which was a little distracting and invited the outside in.”
“Great spot to go have a drink in town and just get great vibes from everyone! They really turned a bad location into one of the best hang out spots in town. The outside bartender Bri is so chill and always a great person to just talk to. Inside is where the magic happens..music is always on point and the bartenders Vick and Josh are just a whole vibe! And really are the heart and soul of the rowdy rooster!”
“Great place all seating is out side but very nice we went around 2pm was very cool to eat and many fans great service and fast food was great had a burger fries were super crispy burger was huge we had the signature Venezuela maracucha burger had beef, grilled chicken, bacon, and egg lettuce tomato, their sauce really good if you are not used to Venezuela food ask for suggestions they have a very good food culture and don’t expect your typical Latin food.
I see comments in here of people who clearly had expected something else be open minded and try new things this place is great!!”
“We had a fantastic time at The Tides celebrating my husband’s birthday! He loved his blackened mahi, which was perfectly cooked and served with mashed potatoes, green beans, and carrots. Krystina and I enjoyed the peppercorn filet topped with melted Gorgonzola and crispy shallots, paired with veggies. Our daughter, Maiya, also enjoyed her chicken tenders and fries. The baked oysters and ahi tuna nachos were the highlights of the appetizers. Our server, Robert, was attentive and friendly, making the night truly special. It was a memorable evening filled with great food and service!”