“I ordered delivery and the ingredients were perfect. Food was perfect, taste was perfect, service was perfect, could use some more chicken but other than that everything was amazing. Chicken was tender and freshly cooked, bowl was decent size. Just the perfect bowl. Loved it . This chipotle has become my favorite place as of now.“
“Amazing food - while we are sad they closed the restaurant operations, at least they are still open for take out. Show them some love if you can, the vegan/vegetarian community needs to rally for thesefolks.Vegetarian options: These folks are frankly putting out Frontera quality vegan food - and we love Frontera.“
“Love, love, loved this place. Outstanding food with a lot of variety on the menu which seems to rotate in new dishes with some standards. Excellent, friendly service. Great neighborhood atmosphere. Burrito is a must, pulpo was cooked perfectly, and the flan. My goodness, the flan... Will be back. Again and again. Street parking available. Reservations recommended.“
“Best huevos rancheros I've ever had. The Burrito Delight was amazing. The mocha latte was on point as well. The waffle was so fluffy with real maple syrup, and the daily special French toast was a great treat as well. I highly recommend this place.“
“Tepalcates is incredible! Everything we ordered was so delicious. The owner is so helpful, explaining the menu and helping us select the perfect dinner. It's our new favorite Mexican place! (Sorry no photos... we couldn't wait to dig in !)“
“Delicious! It was very pleasant to dine and delight in every bite of this restaurant's cuisine. The best mole by far. Everything excellent.Vegetarian options: I didn't try them this time, but we will go soon.Parking: Easy to get to. And also its very informative website.Kid-friendliness: Comfortable spaces, cleanliness and friendly and professional treatment. The chef, wonderful. Thank you for your work and seasoning.Wheelchair accessibility: I saw everything very organized for the clients.“
“Make a reservation! Drinks are amazing, love the mezcal options. The decor is really great and atmosphere is fun , but loud. Not a “quiet night out” place, but great for fun with friends. Food is outstanding. Everything is fresh and homemade. Tortillas are amazing. This time we got the specials which were mole enchiladas (they know how to do a solid mole) and fish tacos. Both excellent.“
Mexican • $$
“I was hesitant to try El Tragón, I've passed by many times and just didn't get the feel for it. Big forking mistake! The place is absolutely fantastic, the exterior does this place no justice. The birria was amazing! Tasty, not overly spiced or greasy; the tortillas hot and salsa spicy! Con una coka bien fría, que más !“
“The best birria I have ever eaten in my entire life. I've just been there for the first time and it's simply incredible. From the first place, I was involved in something difficult to explain, so many years passing and never having given them a chance or knowing the goodness of their food.“
“The margarita and Bloody Mary really good drinks, we also order a huitlacoche quesadilla, garnacha and queso panela. The taste of frijol molido with chips is like the one you can find in Oaxaca city. For sure we’ll back for the tlayudas, we just went for a drink to wait for a friend and end it tasting more that a drink.“
“I must say that the food was very delicious, the service from Daniel was excellent, the quesabirrias are delicious, and the micheladas are on point, I highly recommend this place and I hope to return soon, every time I come on a trip to Chicago this is my place favorite.“
“The food was delicious, my husband loved the burritos and the slaw.Also, I don't know the name of the person who served us today. But there were quite a few people and he was alone, with one person in the kitchen, he still kindly served us all, thank you very much for that.“
“This is my second time eating here.The first time was dine in and the second time was take out. The waiter was really nice. I had the shrimp taco dinner and My friend had the Steak taco dinner. They tacos were fire. They were also a nice size, wasn’t stingy with the meat and reasonably priced. The rice and chips and salsa were also good. I would definitely recommend“
“The taquitos are quite good. And the home made salsas are fab. You need to try both! But the tomatillo avocado was my favorite. The drinks were nice and they have a nice local craft beer selection. The piña poblano was spicy and the draft margarita was delicious.“
“The owner was so welcoming, the staff were very kind and attentive, and the food was amazing. We were given samples of the oatmeal shakes, and I regretted not ordering one because they were sooooo good…but I had already eaten my meal. Will definitely be back when we are back in town!“
“A real gem. Fabulous food, deliciously and thoughtfully crafted. The chef really knows how to showcase Mexican ingredients and recipes. The service at this family-run business is amazing. It’s a small and intimate place that leaves a big impression. We will be back!“
“This place is aces we had a great server Juan. He was amazing and funny. The host was very accommodating and helpful. We have some amazing margaritas and food was beautiful to look at and even better to eat. I absolutely recommend this place to anyone.“
“The food is legit. I had the Al pastor burrito, and my partner had a lengua taco. The burrito was a good size, seared a bit, and my favorite part was that it didn't come stuffed with rice. Tacos all looked tasty, but the Al pastor was dynamite. Prices were totally affordable. Will be back.“
“Ever since I discovered Barabaro, I order it at least once a week. Everything is delicious and fresh, with a good amount of spice. They definitely go the extra mile to elevate the food and experience. For example, the guacamole has some awesome toppings and the chips are seasoned nicely. You can tell the tortillas are fresh too. Definitely a cut above your average taqueria.“
“The Quesobirria was super delicious. The tortillas are literally handmade and fresh to order. I was impressed how attentive the staff was. Came with a couple of friends from out of town and I definitely think this place nailed a super delicious quesobirria. I will definitely come back. Found my new spot for birria!“
“Best tacos in Logan square sorry not sorry this is my go to taco spot always I love the service the workers are very attentive team spicy tacoooossss ????Vegetarian options: Never had a veggie taco till I tried one here and it is officially my favorite Taco on the list “
“Great food and amazing service! The quesabirria was fantastic and my 4 year old (who usually isn't impressed with too many restaurants) loved her steak quesadilla! the rice and beans had great flavor and of course the tacos were amazing. So glad we found this place. Will be coming back!“
“The food is unique, tasty, and filling. $8 gets you 1 arancini and a side, and is enough for the average person. I have a bigger appetite, so I tried 2 kinds: the jerkcino and peanutcino. Both were good and more than enough food. I'll be back to try the other “
“Located in Chicago's lively Lincoln Park, this spot is a top-tier destination for shrimp tacos – and it absolutely lives up to the hype! Hands down, the best I've ever had. The shrimp and breading reach perfection, making every bite a joy. Their $4 happy hour is a game-changer, featuring signature Baja fish and veggie tacos, along with $8 margaritas. Don't miss their quesabirria tacos – three short rib and cheese crispy tacos with a side of consommé beef broth for dipping. It's a flavor explosion that's hard to beat. Taco enthusiasts, this gem is a must-try!“
“I ordered the taco dinner with al pastor and steak. The portions were well served and the salsas they have are tasty. They bring out a small bowl of soup when you sit down and it was great way to start the meal. The micheladas are also great. I will definitely return and try something from their seafood menu“
“Chilam Balam - A Culinary GemNestled in the heart of Lakeview East, Chilam Balam stands as a beacon of authentic Mexican cuisine, offering a delightful blend of tradition and innovation. This charming and intimate restaurant may be small in size, but it boasts an undeniable sophistication that permeates every aspect of the dining experience.From the moment you step through the door, you're greeted by the warm smile of owner Soraya Rendón and a cozy ambiance that instantly transports you to the streets of Mexico. The décor is tastefully understated, allowing the vibrant flavors of the food to take center stage.Chilam Balam's menu is a testament to the culinary prowess of executive chef Natalie Oswald, featuring a tantalizing array of dishes that pay homage to Mexico's rich gastronomic heritage. One standout feature of their menu is the tapas-style presentation, allowing patrons to sample an assortment of small plates and share the experience with friends and family.Among the myriad of options, the enchiladas potosinas steal the spotlight with their bold flavors and comforting textures. Each bite is a symphony of savory goodness, with tender masa enveloping a filling of cheese and peppers, all bathed in a rich and aromatic sauce that leaves a lingering warmth on the palate.The flautas are another must-try dish, offering a delightful contrast of crispy and tender elements that dance harmoniously on the tongue. These golden-brown cylinders of joy are filled with succulent shredded chicken and served with a vibrant salsa that adds a refreshing kick to every bite.For something a little more unconventional, the peneques are a revelation. These delightful pockets of masa are stuffed with a medley of savory ingredients, ranging from duck confit to pico de gallo, before being fried to perfection. The result is a crispy exterior giving way to a meltingly tender center that's bursting with flavor.No visit to Chilam Balam would be complete without indulging in their exquisite ceviche. Served in small, shareable portions, this refreshing dish is a true celebration of fresh seafood, marinated in a zesty blend of citrus juices and spices that invigorate the senses and leave you craving more.In addition to the stellar food, the service at Chilam Balam is nothing short of exceptional. The staff is attentive and knowledgeable, always ready to offer recommendations or answer any questions you may have about the menu or their homeland! Owner Soraya and our waiter gave us wonderful recommendations on Mexico City, and we hope to visit soon.Chilam Balam is a hidden Chicago gem. Whether you're a seasoned aficionado of Mexican cuisine or simply looking to expand your culinary horizons, this charming restaurant offers an unforgettable dining experience that will leave you coming back for more.“
“You want the best tacos you’ve ever had…in life. Go here. They are consistently good and I love how the food is always packaged well. The chicken baby is THEE best chicken taco I have ever had. I usually order steak tacos but the chicken baby converted me to a chicken taco lover! It is so well seasoned & tender. It’s just *chef’s kiss*“
“I've been a loyal customer of Tamales Norma for years, and they never cease to amaze me. Whether it's the traditional pork tamales or the creative vegetarian options, each one is consistently delicious. It's no wonder they have such a stellar reputation!“
“Tacos? Perfect.Rice? Perfect.Beans? Perfect.The staff is so incredibly friendly, the environment is super cool and great photo spot, and there is amazing graffiti artwork on the side of the building that also makes a great picture opportunity. I highly recommend the Surf n’ Turf taco. I hope to be coming back again very soon. If you need somewhere that is quick and delicious do not hesitate to stop here.“
“I found out I had to host Christmas days before the 25th. I can't describe how friendly, helpful and extremely serviceable they were with me placing a catering order only 2 days from Christmas. Since I needed for the 25th, they opened specifically for my order.....Wow!! The service was phenomenal the food was exceptional!! Truly blessed to have them in the neighborhood! Puerto Rican rice, tostones. lechon, ham and potato salad enough for the entire family (25 people) with left overs for the next day. Thank you doesn't seem enough for the owners. I would recommend this place to anyone looking for great food and service. BTW......pistachio coquito......amazing!!!“
“This was my first time there. Everything I tasted was wonderful, and the menu was one of the most creative I’ve seen. I staff was friendly and efficient. I loved the fact that the music was in the background, and we could have a conversation among six people without shouting.“
“HIGHLY RECOMMEND! We love the food here. No matter what he have ordered - IT'S SO GOOD. You can tell from the food that the owner LOVES TO COOK. He has meals off menu that he likes to offer because he tries new things. The love of cooking is in everything he does. The service has always been really good, no matter who we get. This is our go to place quite often.“
“Hands down the best Mexican food around!!! I think it's a hidden gem in Rogers Park!!! The service is delightful & food is absolutely delicious...they are byob as well and if you bring tequila, they give a margarita mix!!! Perfecto!!“
“Last minute decision while walking in Lincoln Square--& what a pleasant surprise! So many sweet & savory options at reasonable prices. I had the benedict with prosciutto (really good--and no problem getting the hollandaise on the side.) My friend had one of the Mexican options, which she loved. Our server couldn't have been nicer or more helpful. We'll definitely go back!“
“Amazing! The food, drinks and happy hour prices are a 10/10. The decor, music and wall art gave the place overall great vibes. My boyfriend and I spent a couple of hours here just drinking and eating, it was great. The only thing I would add is, the place was busy when we got there, so service was slow. I think our waitress was taking care of the whole place. I understand completely so will not be deducting a star. Overall amazing experience, will be returning!“
“This is the absolute peak of Mexican food in the Buffalo Grove/Deerfield area. I've never had better tacos or a better burrito. Their horchata is top-notch, and it is freshly made every morning. I have absolutely nothing bad to say about this place. The folks who work here are also real cool.“
“Fantastic food and good service. They served us chips with many homemade dips while we waited for our food. The meat was grilled just right. The only note is that I would have liked a little more onion and cilantro with the food but this place is still a very solid 5.“
“Food is so so fresh and the restaurant is so clean! I could tell they really care about giving a quality experience.I feel like the food tastes like a home cooked meal but better.Vegetarian options: Anything can be edited. They are flexible with dietary restrictionsKid-friendliness: Just a wholesome family environment“
“What a great place.Brought in family from out of town and Ruchi made sure everything was great from start to finish.Prompt service, friendly conversation, excellent suggestions on things we might like, and just an all around great experience!Vegetarian options: So many delicious vegetarian options to choose from for meal, drinks and dessert.“
“Bit expensive but the food is amazing. Right next to landmark so we go before we catch a movie. The enchiladas will make you wonder where they were all your life.Vegetarian options: I eat here with vegan friends and they love it. Vegetarian enchiladas and the vegan fajitas with seitan are their favs.“
“Even though it was super busy bc of Valentines , service was spot on. Everybody was working so hard to accommodate every table. Food was delicious. We love the fact that it's family run. Everyone is so cordial and pleasant. We keep going back for more. We like sitting at the bar also, Jackie, the bartender is friendly and sweet And efficient. Give it a try!“
“Delicious mom and pop shop. Their burritos and tacos are hefty and well-priced. Their special fruited hot sauce is a delicious, would highly recommend. We get takeout from here often and have sat inside too where there are a few small tables.“
“If you are a fan of Chilaquiles as much as I am, look no further. This family owned business has the best Chilaquiles, red or green salsa, topped with cecina meat, cilantro, onion, queso fresco, sour cream, and for a small charge you can add eggs. The tortilla chips still come out fresh and crispy, unlike other places.Let's not forget the amazing hard workers who prepare our meal. The staff there are very welcoming, friendly and overall amazing.I've been coming here for a good while now for my lunch break almost every week and will continue to do so.P.sThe fresh guayaba water is also a must try if you never had it.“
“My fiancé and I were visiting chicago for the marathon weekend. Our friend friend who lives local recommended Takito Kitchen based on the great experiences he has had there in the past. The owner himself is a UCF alum just like everyone in our group, so he came to our table to introduce himself and we had a great conversation. He was so friendly and our waitress Alma was amazing as well! So sweet and very helpful/ knowledgeable. An overall great experience! We will be back next time we are in town and we will recommend all of our friends here as well!“
“Had to try the Pizza Birria! It was amazing would definitely go again to eat it. The Birria Fries ehh not the greatest, fries were pretty hard a little cold. But they were to go order so will give them another try for Dine-In. Overall recommend this place. ??“
“Best tamales in town . I don't know what this Karen underneath me is talking about. The strawberry tamales are fire. As well as the rest of them. Everything on the menu won't disappoint. Hard working people. Don't be a hater “
“I went here a few weeks ago. The tacos were so amazing. My friends and I rave about them since going. They also have really delicious margaritas (strong, but you cannot tell from the taste!).Quick and friendly service! Highly recommend, I will be returning.“
“This place is amazing!!! The food is delicious, Los tacos de asada están riquísimos!! Not to mention seeing Lulu is always great ? highly recommend this place, can’t wait to go back. Oh and please try Lulus coffee it’s absolutely delicious ?“
“This place is an absolute gem! The food has just this amazing flavor and substance. The ceviche was flavorful and crisp, the quesadillas were so full of cheese and chicken, each bite was fantastic, and the chicken bowl was delicious. Highly recommend this place! As a side note, the staff were so kind and friendly, and it was spotless. Even the restrooms. All decorated beautifully. Five star service for sure. Don't hesitate, just go!“
“I like their food a lot, the waiter we had last night wasn’t the greatest which is why I knocked off a star. But usually their service is good. They’re a little pricey and charge for chips and salsa, which is usually complimentary at Mexican restaurants. It’s now my go-to spot for Mexican in the area.“