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Customers` Favorites
Customers` Favorites
“the oysters are out of sight! delicious bravo! bouillabaisse was amazing! I did like my server. I do suggest they get some sleep nobody was smiling.“
Customers` Favorites
“The food was A.M.A.Z.I.N.G!!! Perfect for a special occasion.“
Customers` Favorites
“Words don’t accurately describe the best chowder I’ve ever had. And doing so in a cozy dockside spot by a window overlooking a snowy bay and pier. You’ll have to experience it yourself, and do so frequently!“
Customers` Favorites
“Great menu. Beautiful presentation of excellently prepared choices. Delightful competent staff. You’ll be lucky to have Carlos as your waiter.“
Customers` Favorites
“First time there the food was great would recommend to anyone who is in Boston.“
Customers` Favorites
“Innovative and delicious.“
Customers` Favorites
“Absolutely delicious in it’s perfect simplicity!“
Customers` Favorites
“Out waitstaff Darrell Townsend and young male he was training were OUTSTANDING! Very kind, gave great commendations, checked in on us, brought out special birthday desserts. Their training support for their staff was top notch.Great experience and highly recommend!! Thank you!!“
Customers` Favorites
“one of the best meals we've had in a long time. highly recommend.“
Customers` Favorites
“When someone's looking for lobster bisque, I'll send 'em here!“
Customers` Favorites
“We booked the private dining area and had a great experience. Service was great and we were not rushed at all. Food and drinks were good and the overall booking process with Zoey was easy and transparent.“
Customers` Favorites
“Great food and pet darn fast actually. My wife had the shrimp scampi with linguine and I had the stuffed calamari over black squid ink linguine. 🤌🏽👌🏽👍🏽“
Customers` Favorites
“The first time as a European tourist in Boston, of course, was also on my wish list to try a "lobster roll" for the first time in my life.\n\nOn a walk to the harbour, I came across JAMES HOOK & Co, where I was simply approached by the charming house, the decoration, the planting and the information that it was founded in 1925. \n\nMy credo is always "If a business has been on the market for such a long time...they know what they are doing, do it with passion and just have to be good + if someone values the external design, they also give value to their food and will prepare it well and create an appropriate ambience for them to shine and taste".\n\nUnfortunately, I had to realize that I was there three minutes before closing time, the employees were in the middle of cleaning up and cleaning. So I took a heart and asked one of the employees if I could still order a Lobster Roll quickly as it would be my last day in Boston and I would like to try a Lobster Roll once in my life. So he asked a colleague, who in turn went into the house and asked someone there. \n\nHe invited me to come in and I quickly ordered the original ...which I received within a minute and ate outside.\n\nSometimes simple compilations can be so good...even if you as a European can't imagine that at first and initially feel pity for the lobster that landed its triggered meat in simple mayo on a warm light simple bun...but honestly: \n\nIt was really delicious...and the composition was coherent. \nThe lobster meat was of very good quality...you could just taste it. It was nicely mixed with the delicious majo and pulled through, plus the warm bun....simple but damn delicious and authentic. \n\nI can wholeheartedly recommend it...and obviously many others. Because as I only read later, when I looked around on their website, JAMES HOOK & Co even received several awards.\n\nBesides, it is an owner-managed family business in the third generation..and such businesses that are an original and bring a lot of work and passion to their actions, I think it is important to support!“
Customers` Favorites
“The oysters were fresh and i enjoyed the ambience!!!“
Customers` Favorites
“Excellent food and delicious lobster 🦞“
Customers` Favorites
“My wife and I have enjoyed the Restaurant scene in Boston privately and professionally for over thirty years. Right now Aqua Pazza is my absolute favorite spot in the city! Aqua Pazza is kicking on my all three important points. Food, service and ambiance. Simply, I love the place!!!“
Customers` Favorites
“Went there for lunch and did not disappoint! Highly recommend the Lobster Bisque, best I’ve had in a very long time.“
Customers` Favorites
“It was our first time dining at Ostra while visiting Boston. We walked out completely impressed. Everyone was courteous, the restaurant looked beautiful, the staff were all courteous and the food was amazing. We were there for our anniversary and they made it special. Well worth it. Thank you, Ostra!“
Customers` Favorites
“Bartender James was the best! Thanks for the recommendation!!“
Customers` Favorites
“Delicious seafood options and fresh oysters!“
Customers` Favorites
“Had my first visit to Bootleg Special last night and it did not disappoint. Every aspect of the meal, from the creative drinks to the delicious appetizers to the fantastic main course was outstanding. Our server, Alex, was attentive and very pleasant. And last, but certainly not least, the beignets after dinner were spectacular. Looking forward to my next visit!“
Customers` Favorites
“We booked the private dining area and had a great experience. Service was great and we were not rushed at all. Food and drinks were good and the overall booking process with Zoey was easy and transparent.“
Customers` Favorites
“we had a wonderful experience all around on a busy Sunday. The manager, Russ, greeted us with a warm smile, setting the tone for a great evening. we sat outside and Jorge F, took great care of us. He was prompt but we never felt rushed. the food was excellent, the Lobster cones are a great new item. we also had the classic mussels. The grilled salmon was delicious. Russ was leading his team through a busy shift but was able to make time to ensure everything was just right. The best in the Seaport.“
Customers` Favorites
“Awesome app's and excellent wine menu. All beef is grass fed. One of the best restaurants that I've been to.“
Customers` Favorites
“cool atmosphere, food a dream. my lobster roll with honey/chilly butter delicios.“
Customers` Favorites
“Constantine and Peter as well as the other wonderful staff(unfortunately right now I am forgetting their names) made my experience very nice! Welcoming, engaging, attentive but still giving us space to enjoy our meal. The food was delicious and came to the table in a timely manner.“
Customers` Favorites
“Delightful wine and oyster bar with excellent service by Jonathan. Great white wine selections. We enjoyed the crab toast, the anchovies, and the lobster spaghetti which was terrific to share as well. We started and ended with oysters! Great local neighborhood feel!“
Customers` Favorites
“everything wonderful service food atmosphere“
Customers` Favorites
“Very busy chinese restaurant with good quality food, slightly on the pricey side but really delicious. Many vegetarian-friendly options available, huge portions and very friendly staff. Highly recommend! Worth the wait of the long lines during rush hour. Sometimes they offer a voucher discount if you buy prepaid dining credits.“
Customers` Favorites
“thy are just so good sea food“
“Fish tacos and an Arnold Palmer really hit the spot 👌🏼“
Customers` Favorites
“We had an incredible experience at Grill 23 & Bar — easily the best steakhouse we’ve been to in Boston. From start to finish, everything was exceptional. The food was phenomenal. We ordered both the filet mignon and the ribeye, and each steak was perfectly cooked, flavorful, and truly outstanding. The sides were just as memorable — the macaroni and cheese was rich and comforting, the Brussels sprouts were perfectly prepared, and the mashed potatoes were smooth and delicious. Adding the Béarnaise sauce on the side was absolutely worth it and paired beautifully with the steaks. Dessert was the perfect ending: warm chocolate chip cookies served with vanilla ice cream — simple, classic, and done flawlessly. A huge highlight of the evening was our waiter, Bernardo. We will absolutely be requesting him on future visits. He offered thoughtful suggestions, anticipated our needs effortlessly, and somehow managed to be there exactly when we needed him — and never when we didn’t, if that makes sense. Just genuinely attentive, professional, and welcoming service that elevated the entire experience. An unforgettable dinner all around. We can’t wait to come back.“
Customers` Favorites
“Got takeout from Cajun Corner twice and they're excellent! The amount of seafood is a great deal and deliciously seasoned. Second highest spice level is my favorite balance of flavor and heat (I like spicy). Next time I'm getting a side of rice to soak up more of that tasty sauce!“
Customers` Favorites
“My favorite hand roll place. Overall great food and speedy service. The handrolls are super fresh and come out quickly so everything stays fresh and flavorful. We ordered salmon mango, foe grais, miso butter cod and spicy scallops and all of them are really good. Highly recommend the spicy scallops. Our server Stelle are friendly, efficient, and keep things moving without rushing you. Easy spot for a really satisfying meal.“
Customers` Favorites
“Raoul and our server were the best. Great customer service despite how busy they were. Raoul, the general manager, was so accommodating and friendly and checked on our table multiple times. He even noticed I didn't enjoy my drink and offered to take it off the tab. I will 100% come back and recommend this place! While it is a chain restaurant, their treatment and handling of customers felt like a family and very intimate dining experience.“
Customers` Favorites
“By far the best, authentic Italian food in the North End. We have dined at several restaurants but the service, ambience and food is the best! They make their own pasta and sauces daily. I cannot recommend Casarecce enough. Delicioso.“
Customers` Favorites
“You won’t find a more delicious lobster roll anywhere!!!“
Customers` Favorites
“I had a wonderful experience at the Oyster Bar in Quincy Market. The service was excellent and very accommodating. We wanted to enjoy lobster, and the staff kindly allowed me to finish food from another vendor at the table, which was a pleasant surprise. We tried two different types of clam chowder, both of which were delicious and full of flavor. The lobster rolls were also very good—fresh, generously filled, and beautifully prepared. I sampled a wine before ordering, and the one I chose paired nicely with the meal, even if wine prices in the U.S. tend to be a bit high.
Overall, it was a fantastic afternoon that we truly enjoyed. Highly recommended!“
Customers` Favorites
“1st time here. Have driven by hundreds of times......not sure what I was thinking....it took figuring out that you can't get Alaskan King crab legs at Legal Seafoods to force me to try this place out. Took an order to go. A+ yes messy....very messy the middle Hot sauce was excellent and everywhere. Good fun. Shared as an appetizer and we all agree Good stuff. They have "All you can Eat" on Sat and Sun I believe for $30 so a great deal. We will try again. Tiny place maybe 10-12 tables so use OpenTable. I tried Boston they did not have anything for 3-4 days at 7pm. Also had a Brookline reservation. There are ~24 locations in 8-10 states.“
Customers` Favorites
“delicious clam plates and fast service, nice people and yes their roast beef is out of this world!!“
Customers` Favorites
“Went with friends this last weekend and had a great time. Service was top notch, food was well prepared and tasty, drinks were creative and delicious. We’ll be back!“
Customers` Favorites
“Food was awesome and service was excellent too“
Customers` Favorites
“Incredibly great food. Superb drinks. We came here for the first time about six weeks ago. Have been back every week! Very varied menu. Everything we have tried has been top
notch. Appetizers are excellent tuna tartare is the best I’ve ever had served with an avocado wasabi cream! . First rate steaks and crispy fries!!! Nightly specials are
fun. Tonight we had the pork Milanese, it was out of this world.
Even the atmosphere,
we prefer the bar side the lighting is perfect and the staff (Amina) are now friends!
Do yourself a favor and get here!!!“
Customers` Favorites
“The food is delicious! It is a small cafe/shop and the seating is nice but seems to be more take out and just a small shop for fresh seafood or take away.
The lobster sliders with lobster bisque was excellent. Nice big pieces of meat, buttery roll, not too much sauce. The lobster bisque was creamy but not too thick. Lots of flavor and good oyster crackers.
Friendly people.“
Customers` Favorites
“Great food ,great atmosphere ,great service ....I guess everything was great!“
Customers` Favorites
“Dear Turner Seafood Team, We would like to express our sincere gratitude for the exceptional service provided by your team. Our employees Christmas bonus of local fish was well received and greatly appreciated. The hand-delivered, well-packaged fish showcased the professionalism and customer support we were looking for. Jeff's assistance during this busy season was invaluable, and we look forward to the possibility of working together again in the future. We highly recommend Turner Seafood, especially for large orders. Thank you once again. Best regards, Team Insideout Health and Wellness“
Customers` Favorites
“I have been going to Grassfields for many years and have been very pleased. The past few times I have been there I ordered the broiled scallops and have been disappointed. The muscle on the scallops are not removed which are very tough to eat. Also I feel they are gritty. I am hoping that someone reads this and corrects the issue because Grassfields is a lovely place.“
Customers` Favorites
“its a pretty good place, I really had a nice time“
Recommended
Customers` Favorites
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“japanese asian tapas, sushi, and full Japanese cooked meals. alcoholic drinks are very tasty and they actually pour in alcohol. VERY tasty. fairly priced. this place is a must try. and you can tapas out at the bar. the menu is 8 pages. unique andyummy.“