“Everybody seemed very friendly as soon as we walked in. I ordered one meal but got something else. The waiter was more than happy to exchange it, but I decided to keep it because it smelt really good. Happy I did because it taste really good can’t wait to go back. Thank you.“
“This is a terrific local pub with a surprisingly diverse menu. The food is well-prepared, of high quality, and often delicious. The staff is welcoming, friendly and attentive. It is no surprise that it attracts a large group of regulars who enjoy being there and typically enhance the experience. I've returned many times and I'm never disappointed“
“Thoreau's is the pub area of twenty-eight Atlantic at the Wequassett Resort in Cape Cod. We dined here one night, and at twenty-eight Atlantic the other night. Both experiences were fantastic. We loved the decor of Thoreau's, which is a little more laid back. All the paneled wooded walls in the dining room are really nice, but most importantly, the food and service at this establishment are fantastic! Both restaurants are a must visit, especially if you're staying at the resort.“
“We had a wonderful dinner at Ocean House ... Lobster Tagliatelle, Filet Mignon, Chilean Sea Bass and a mix of appetizers. Our meals were delicious and our server (Eva or Ava) was attentive and friendly. She did a great job. We will be back!“
“St Patrick's Day was not good being outside with good friends for over an hour and a half.Very cold and windy!!! I would have felt better if I knew reservations were taken. When I called 2 days in advance the recording stated that NO RESERVATIONS were being taken for the 16th and 17th. Ok I thought first come first serve. Got there at 12:09 after church. Waited and waited and waited cause I love this place. Only to here party of 5, party of 9, party of 4 etc etc etc etc. The recording should have said reservations for the 17th are full. So we finally get in and the corned beef was one I've never had before. not good and hardly any vegetables. servers were great! Working hard to get food to people.Really if I only knew in advance there was standing room outside only and reservations Were taken in advance I wouldn't have felt so bad. Felt like it was about making money on a holiday not about people. Guy at the door replied only doing what I was told. Really didn't care about people either. Everyone on that line was shocked to hear only reservations were getting in. THEY HEARD THE SAME RECORDING! Not nice. So hope you have a good laugh reading this.Not be back.“
“My first trip to the New England area found me a mission to find the best clam chowder. Without any doubts, Impudent Oyster was my favorite. To make sure that it wasn’t just luck or hunger, we came back for a second time. Though a little on the pricey side, the food made it worth my money. I am learning that crowded spaces are the norm in the northeast states. That said, if you don’t mind sharing your space with others dining at the same time, it is a great place to have great food!Parking: Thankfully, our hotel was close enough to walk. On the day of inclement weather, our hotel offered transportation.Wheelchair accessibility: Not really available“
“I am finally taking the time to add my review of Spinnaker. Right from the start Andrea the co-owner is the most accommodating, friendly and upbeat person you will ever meet. She is always willing to fit my wife and I in and always welcomes us like family to the restaurant. The service is stellar, a great group of professional team members that treat all patrons like royalty. The atmosphere is quaint and very comfortable. Very good sound levels and no bad tables. Rob, co-owner and chef is as good as you will ever find on the cape. The food is consistently excellent and you can tell he takes pride in every meal that leaves the kitchen. Rob and Andrea have a background in food preparations with roots in the North End of Boston as well as Italy. The menu is not extensive but every meal is of the highest quality. There is a good mix of seafood, Italian and American cuisine. My wife and I believe that Spinnaker has raised food to the next level on Cape Cod“
“Wicked good time on vaca with out of town family! Great atmosphere, everyone was very friendly. I met Santa and Ricky Bobby (if your not first you’re last ?️) sang karaoke ? and good cheap drinks. ? We will definitely be back to this local baaaaaah.“
“This is a gem of a place should be in the top places to come. The entire menue is amazing highly recommend the chicken pesto tortellini. Staff is above and beyond friendly. Some of the best Italian food I've ever had and that's saying a lot. If I could give them 100 stars I would“
“Clancy's restaurant is an elegant restaurant with a beautiful view over looking water. There are many delicious seafood options with gluten free choices. The waiter was exceptional. The bar was available. The atmosphere was quiet and classy.“
“The stuffed clams were awesome. Lots of clams! While the burger was delicious it took a couple of tries to get it cooked right. Lindsay was a great bartender even though we had to wait for over 5 minutes before she came to the bar. Maybe having a meeting in back? They did just open.Dietary restrictions: They have a few GF itemsKid-friendliness: Kid menu. Family friendly.“
“The pizza was good. My 2 year old ate her whole pizza but was a little tough for her because she was used to the softer pizza, but like I said, it did not stop her from enjoying it. She ate the cheese, and I ate the pepperoni, and my husband ate the chicken buffalo.“
“I had the pleasure recently eating at this restaurant. The unique atmosphere added to the excellent service and delicious food. The staff friendliness and attention to detail made the entire experience top notch. Highly recommend a visit for dinner or a drink in the bar ! A return visit is definitely on the agenda next time I am in the area .“
“Nice little restaurant/pub with a cozy setting. In the warmer months, they have outdoor seating too, which helps as the interior seating can get a bit crammed. The service is good and speedy in regards to the timing of your food being promptly delivered to your table. I say this because we only had an hour to spare for lunch on this occasion, we were impressed with how fast our food was made. The Thai burger is so good, not to be missed! And that peanut sauce they use could go well on anything.It was so delicious. I was able to substitute the beef meat for chicken instead, which was nice to have that option being a non beef eater.My spouse ordered the Nun Burger, which he thoroughly enjoyed, and it was huge.Both our meals came with fries, and honestly, I could have done without them easily. As the burgers could pass for full meals on their own. We left here feeling very full and satisfied and looking forward to sitting on their patio in warmer months to enjoy some cold ones. ?“
“We went on a snowy Friday and were able to be seated immediately. Food is always great but the winter salad was beyond great. Pizza and portabella sandwich were both satisfying. Host staff were very kind and the owner was making sure everyone was happy.“
“Our first time dining at the Barley Neck. It was a great find.Our server Peter, was amazing and the food didn't disappoint. Peter was so attentive, friendly and added a wonderful touch to our dining experience .Peter had recommended a popular cod dish on the menu and so glad he did . We appreciated his over and beyond service, even to double check that the cod dish hadn't sold out, since it was a hopping Saturday night.I had the garden salad and pizza special and my husband had the cod dish which we shared. We enjoyed every bite of such a wide spread of delicious flavors. If the night couldn't be any better we had great entertainment from a three member band ! This topped off a ideal and joyful evening. Thank you Peter and the skilled chefs at Barley Neck and great band!“
“The Thanksgiving buffet was a cornucopia of dishes. Raw bar, carving stations, and a Macallan tasting station, to name just some. The food, the service and the ambiance was exceptional. Lastly, the chef and his staff ensured all patrons were satisfied. This was a Thanksgiving to remember!“