New American Restaurants in Bethesda, MD

“Medium Rare features steak frites (or mushrooms with frites) and some desserts- that's it.

The price is appropriate- you get nice, crusty bread, salad, and 2 helpings of steak frites.

The food quality is good. However, one must be partial to mustard because the salad dressing is extremely mustard forward, and so is the gravy on the steak frites.

It's a cute concept and the ambiance reflects this. Some cheeky art alongside the children's drawings up on the walls. The restrooms refer to Pepe and Penelope from Loony Tunes and in the ladies room one can listen (and perhaps learn) some flirty French phrases.

The service was a mixed bag. Our main server wasn't very engaged with our table. Despite the fact that we had gift bags on the table (perhaps a clue that we were celebrating a birthday) she didn't ask whether we were celebrating. I had also marked the Open Table reservation that we were celebrating a birthday, but that wasn't acknowledged at all. Other tables were celebrated while we were dining, so I guess those patrons directly asked for the celebratory gesture of a sparkler in their sundae/cake.

Our server also wasn't too interested in keeping our beverages full, or in bringing extra hot fudge when we asked for it with our sundae.

However, our steak did arrive at the right temperature for each of us, and they brought the steak frites refills at the EXACT perfect timing (and the refills were hot and perfect).

Medium Rare is a fun restaurant with good food at a good price- we'll return.“

“Born and raised in Chevy Chase. I had never been to Persimmon until last night. WOW!!!! Probably the most consistent delicious food, exceptional service, I have EVER experienced. The service besides being attentive was so gracious, loyal sky and accommodating. Not one iota of attitude ever. Each person was so helpful so genuinely gracious. There were 7 of us. The flow was smooth, timed perfectly. Each person knew exactly what we needed before we even thought about asking. And the food... SPECTACULAR!! Scallops, mussels, oysters, spring rolls, halibut, and even grilled chicken (which I never order out because I cook it all the time) was absolutely incredible! Persimmon is my new favorite restaurant. Houston's,(Woodmont Grill.) was my absolute go to because of the consistency and the service and the food. Persimmon has jumped, leaps and bound to the top of that list even if Houston's were still in business, persimmon is now my new go to. I cannot wait to come back time after time and try everything on the menu. Thank you, thank you thank you to everyone for making our night special, it was my husband 62nd birthday his 99-year-old mom was there we brought our own cake and it was just the most magical night because of the food the drink the service the atmosphere. It was incredible will be back!“

“Yep:P it was very good the food the ppl and the reset urs for“

“I had the local strawberry and watermelon salad and it was the most original and delicious thing I've eaten all summer. Combines sweet and juicy with crunchy and savory, with a great house-made dressing. I wish I'd tried this place sooner.“

“Hello Sir, I accept your proposal.“

“The grilled chicken sandwich with guacamole comes with french fries. It was delicious.“

“Cafe X is by far our favorite breakfast spot. The food is incredible and the staff are absolutely lovely. It used to be a weekly tradition until we moved a few states away. When visiting, we always make it a priority to stop by! Don’t skip out on this gem!“

“The Maryland Crab dip was the 💣!!!! Everything we tried was delicious!!! Server was fantastic!!! Great atmosphere!!!“

“I have been multiple times, food is great but I am so disappointed that they don’t do belly dancing anymore. I wonder if they could do a small cover charge to help cover costs if that is the reason they don’t have belly dancers anymore.“

“Four of us stopped by Silver Diner in Bethesda just for milkshakes, and they were excellent. I ordered the Chunky Munky, and it was absolutely amazing—thick, creamy, and packed with banana and Oreo pieces in every sip. It was one of the best milkshakes I’ve had in a long time. Everyone in our group enjoyed their shakes, and the service was friendly and quick. If you’re in the area and craving a great milkshake, I definitely recommend giving the Chunky Munky a try!“

“Great dogs and beer selection. Cheese fries were also delicious. Would recommend to try this spot if in Bethesda, MD.“

“Griffin is an outstanding waiter. He served us on .Thanksgiving. He is gracious, kind and top notch. One od the nicest people I have met.“

“The food here is sooooooo good. The best food on base in my opinion. (But the galley is pretty awesome and way cheaper). You pay a bit more here but the quality is great. They also do private event catering. (just don't get the cake, it's meh). The only downside and I wish I could give 4.5 stars is the fact that all of their iced tea is by default sweet tea. Pretty ableist for a restaurant that caters to wounded warriors.“

“Michelin 3-starred Service by Angelica elevates an unassuming cafe into a culinary treasure hidden in a suburban Nordstrom! While previous visits to Ruscello were enjoyable, our most recent one was on another level thanks to the superlative service led by Angelina! In 3+ decades of dining out, we can confidently say that Angelina's quality of service is comparable to those of the best servers at the finest of big city dining destinations! Not only was she courteous, friendly, helpful, and attentive, she read our minds! To begin, when we requested our usual Hot Water with Lemon, she had them brought out with Mint--an ingredient which we love but never thought about requesting for our go-to hot beverage! Seeing that we were making our way through the hot water and listening to our appreciation for the addition of mint, she brought out some more without prompt! As for the food, we ordered the seasonal special of Braised Beef Sandwich with Blueberry Glaze, White Cheddar, Garlic Aioli, Pickled Onion, and Arugula that Angelina raved about (choosing the Garden Salad as the accompiment), as well as the Penne Bolognese with Spicy Italian Sausage from the regular menu. When we expressed that we wanted whichever dish was ready first, our pasta arrived beautifully as a split entree shortly after our lemon-mint tea. The pasta was piping hot and fresh, perfectly seasoned, and harmonious in flavors. Then came the Sandwich, also arriving as a split entree with a generous portion of fancy greens dressed with a delicate vinaigrette. The beef was flavorful with demi-glace savoriness and herbiness with a touch of sweetness from the blueberry as well as retaining its juiciness and perfectly matching the gooey cheese and aioli while refreshed by pickled onions and arugula. While the pasta was terrific, the Braised Beef Sandwich was absolutely stellar, which is on par with a top-tiered dish at the fanciest of boutique steakhouses!“

“14OCT.2021 I stayed in the Mariott a month ago and didn’t have the time to check out this lovely, refined restaurant. My experience was beautiful, professional, kind, easy going, pleasant, welcoming,inviting and amazing! The atmosphere was the same. My waitress was very kind and attentive. The food was super delicious. I had the Ollie's meat trio flatbread (Pepperoni, Calabrese, Toscano, fresh mozzarella, sweet basil)for a snack and then I devoured the Black Bass(local carrot trio, heirloom fingerling potato, French beans, citrus veloute)for dinner. The restaurant is spacious, clean, and very organized. Best experience ever. Best pre birthday dining festivities. So glad I was in the area and stopped by. I love, love, love, love this place. The bathrooms are no hand entry(wave hand in front of sensor, door gradually opens)and very clean. Apparently the transition from lunch to dinner, the lights are dimmed.“