Gluten-Free Restaurants near Oxon Hill, MD

“We arrived early and sat at the bar. The staff was loud and inattentive. We enjoyed our meals - filet and shrimp was delicious! Our waitress did a good job - she was just very busy! Wouldn't go for a special occasion as the ambiance is a bit chaotic.“

“Every dish we had here was delicious, starting with the guacamole. The medium spice had the perfect amount of spice and it was super fresh. The camerones and trout dishes were my absolute favorites, seasoned to perfection. Even the veggies on the trout dish were amazing. I also enjoyed the brussel sprouts. We didn't mind it, but it can get kind of loud in there so if you're looking for a romantic vibe, this isn't it. It was perfect for a group of girlfriends wanting to celebrate a birthday and catch up. Oh also, if you like margaritas, the Oyamel margarita was awesome!“

“food was very inventive and good, but it was lacking on actual depth of any type of flavor. The service was quite good though we had to wait five minutes to actually be seated because the there was only one person seating people. The interior is very confusing and crowded and the restaurant decor doesn’t really make sense, the fried chicken was very good and unique so was the scallion pancake however, the pho really didn’t have any flavor and they were using chicken stock for some reason so it didn’t really have much flavor.“

“Baked & Wired received so much attention from various websites and reviews - we had to pop by! Georgetown is known for its cupcakes, and I would like to know why!We visited on a sunny Sunday afternoon. We found the the line extending outside the store but it moved quickly. We used the time to visit its website for pictures and to make a decision (we would find later the staff was lacking warmth!)We ordered Strawberry and Vanilla Satin. While the strawberry was touted to be top seller, we found it was way too sweet. We shaved off the frosting and found a deliciously moist cupcake with a fragrant strawberry taste. Vanilla satin topped with dark chocolate proved to be a perfect pairing.Adequate seating in the cafe with one restroom at the back. Good for afternoon break while exploring Georgetown!Also bought home the granola which has a subtle hint of coconut. It was yummy but the hefty price tag $17.50 will mean not a second purchase…“

“Went to Jaleo for the first time for my Wife's birthday. We sat in the outdoor tables, service was highly professional but could have been faster. The food was amazing from start to finish. The prices were very very reasonable for the quality and location of this establishment. Will definitely recommend to anyone and everyone. We are already planning the next visit to Jaleo.“

“The food was good, but definitely not worth $57 a person on a Thursday night….We ordered four dishes (fermented cabbage toast, arancini, thai fried chicken, and scallop crudo) and had a drink each. Portions were small, even the “entrees.” Will not go back anytime soon for dinner. Our waiter was very nice though.*Came back over a year later for dinner because of an InKind Coupon. The $50 off $50 made the meal more worth it. But still expensive for what youre getting.“

“A+ for service and atmosphere! The live music/flamenco dancing was vibrant and delightful. The wait staff were friendly and attentive. As for the food, it was a hit or miss. For the tapas, the whisky pork tenderloin with potatoes was cooked well but the sauce had an odd tang to it. It may be an acquired taste and not for everyone. The grilled eggplant was soggier than expected and I don’t think I’ll get it next time. The Serrano ham and manchego cheese appetizer on the other hand, was absolutely scrumptious! The chicken and seafood paella (the reason why we chose this restaurant) was a big let down…the dish was way too salty and I couldn’t fully enjoy it without downing water. The chicken and mussels/clams however, were tender and cooked well. The churros and chocolate dip for dessert were divine.“

“We walked by this place not really looking to eat but the exterior stopped us in our tracks. We looked in and saw all the pastries and decided to make a quick pit stop. We got a Pistachio Meringue Roulette to share. Mistake. Should have gotten one for myself. The flavors work perfectly together. I also got the Strawberry Matcha to wash it all down and I’m still thinking about it. Wish they would bottle that stuff!“

“This location is a nice gem in Georgetown - I frequent here and treat myself when I want a delicious bake good - this past visit I had a delicious cinnamon bun - it was absolutely delicious and of course a nice cup of hot brew! Perfect location for the cookies as well - never too early or late in the afternoon for nice cup of coffee and a delicious bake good!“

“Food was great. Overall satisfied with the meal. Wait staff was quick and friendly. Worth a visit. Only way it could be improved is to have citronella candles on the table. There are no candles on the tables outside. Be sure to tip generously!“

“My hubby and I have been to Carlyle twice. Both times we shared the Judith Point calamari with the corn salsa. Calamari preparation can range from horribly rubbery and tasteless, to just “meh,” or to what Carlyle has done with it - fried to perfection, with complementary flavors in the sauces and corn salsa- for the win!I ordered the smoked salmon on my first visit two years ago, and because it was so tastefully prepared, I couldn’t bring myself to try another dish. It is just delicious.Hubby ordered crab cakes, along with coleslaw and shoestring fries. Crab cakes were meaty and flavorful. Sides were good.Atmosphere and service are good. I love that it’s in a walkable area, just a few blocks from the Shirlington Hilton. Give Carlyle a try!“

“One of the few places in DC that feels authentically French. You can find a lot of classics here that aren't served elsewhere like rabbit and sweetbreads. They have excellent bread and a nice bar. There's also great people watching here. It's one of the places where it feels like locals have been going forever. A little on the pricey side, but a nice treat.“

“Absolutely loved the place and the pizza. I got the honey Sriracha chicken pizza and they have a ton of condiments to add to your liking. Plus it was free ice cream day so they let me pick one as well. Lady behind the counter was super friendly as well. 11/10“

“Good spot is Georgetown for Italian.It’s in a nice location near the canal and close to the waterfront. Dinner time and sometimes lunch are very busy here. During three week for dinner is not so bad especially after the rush.The interior environment is not very conducive to conversing. The noise levels are more intrusive than other restaurants. That’s why a weekday dinner here is nicer especially if on a date.A good option is takeout for pizza.The pasta and meatballs are very good.“

“Amazing croissants. So flakey and full of wonderful filling. A great value! The mango pannacotta was amazing! The value for the price was fantastic as well! I briefly met the owner. The sweetest person you will ever meet! If I lived in town, I would be here ALL THE TIME!“

“Food was great. Overall satisfied with the meal. Wait staff was quick and friendly. Worth a visit. Only way it could be improved is to have citronella candles on the table. There are no candles on the tables outside. Be sure to tip generously!“

“I visited the West End location with my husband while visiting DC and had a phenomenal experience. Aside from the food being absolutely to die for, the customer service is really what impressed me. At the register, we were greeted by an older black woman who was so kind to share suggestions and explain the menu to me despite being very busy. It truly made the ordering experience a breeze. My latte was delivered by a younger light skinned black male and I am not sure where he received his customer service training by but by far he’s got it down pat. After delivering my order he told me, “have a nice day, okay?” but it wasn’t just a pleasantry, it truly seemed like a genuine request. I am beyond impressed with the food, ambiance, and customer service provided!“

“Wow, I love this place and am counting down the days until my next visit! It's a good thing I don't live nearby or I would be here all the time! Pistachio croissant is amazing and coffee is on point! The staff is so wonderful too. Definitely pay them a visit if you can!“

“My beautiful grandson is in the NICU at the Children’s Hospital. Today as my daughter, her husband and grandmother arrived they were greeted with a delicious box lunch from your establishment. We’re not sure of the organization that gifted us this lunch so we say THANK YOU!“

“Mixture Food Hall offers a variety of vegan foods, desserts, drinks, organic supplements, oils & herbs, play areas, arcade machines & including sport TV monitors, seating areas,180° bar area, upperstairs lounge space, 5 individual restrooms, parking space. The only downside was that baby strollers couldn't be rolled into from sidewalk & had to lift up the stairs. The art moral could be used for a photo background.Vegetarian options: They offered Musa's fried oyster mushroom sandwiches & a variety of sides; tacos qucidillas; bar beers & drinks; burgers; wings & salads. My son didn't like Musa food due to too salty fried oyster mushrooms & salty fries were overcooked. The wait staff was professional; followed food safety guidelines & customer service oriented.Parking: Small to mid-size cars & suvs use space but tight parking spaces.Kid-friendliness: They offered a play area including a table & 4 metal kid chairs with educational toys & games; a loga board game, arcade machine & shooting arcade game.“

“This place has many comforting food options. The food is reasonably priced and deliciously portioned. Bakery items are endless, and there are even GF options. The staff provides friendly service, and the ambiance is comfortable and relaxing, similar to an old house.“

“Delicious food and gluten free options. I do wish the menu online was the same as the restaurant, it seemed there were more options for my friend than there wereDietary restrictions: There were lots of gluten free options, but fewer vegan options than I anticipated“

“This is great for a quick lunch or dinner. There is good variety and great flavors. We were a party of 5 and all ordered different variations. Everyone enjoyed their lunch. This is elevated grilled cheese for adults but lets the kids order something simple. Win win.“

“10/10.Very cozy place. You have to queue because it is always full. But I'm not surprised, since the food they make is incredible.The sandwiches left me speechless, to say they were good is a huge understatement.The hot chocolate they serve was also delicious. Ideal to warm up on cold days.I would definitely return to Washington just to have breakfast here.Great!!“

“Delicious food and great service. Rosie went above and beyond to make my meal perfect. When I accidentally left something in there and walked out, she came out of the building and caught my attention down the block. You can tell she really cares about her customers. I will be back!“

“Wow what an Experience with dining!! We had a very attentive server it was her very first table being a server! Briana was absolutely AMAZING!! Don’t let this young lady get away from you guys! I would give 10 stars if that was an option!! The support staff was as AMAZING!!“

“Chocolate pistachio croissant - 5 stars. so good and will be returning for this. Any place that has pistachio pastries is a place for me. Morning bun - very flavorful (cardamom & lemon) but a bit too dry for me. 3 stars Espresso & tonic - I did not like this at all, and will definitely get a safer drink option next time. There was a line at 130pm which I was surprised about, but it moved very quickly and we had no trouble finding a seat. Cute place, will be returning!“

“Prices are good, coffee drinks are delicious and service was friendly and efficient. Plenty of seating, both in the front room and the back. Looked like some outdoor seating as well. If you're a tea drinker, you'll be in tea heaven. So many options!!!“

“I love Pasha Castle! All of the treats are delightful. The staff was very helpful, and we were able to taste test some things to help make our decision- which wasn’t easy with some many delicious options. The Pasha Special is to die for, and the Turkish Delight options make me feel at home. The only downside to this place is that there are limited seating options, and the atmosphere and design are very minimalistic for those who might want to eat there treats while here instead of taking them to-go.“

“This place is a neighborhood classic. They keep the prices low (by Arlington standards) and the decor is awesome "mom's kitchen throwback". May it never, never change. I don't love everything they make, but since they make about 87,000 different things, you can find something. Their emphasis is old style German baking with Christian and Jewish calendar seasonal flourishes. This is, for instance, the first place I ever had a "hot cross bun"-- like in the children's poems. (They had them for Easter). And they have a great sandwich bar where I always get egg salad. The quiches are good too. They have coffee and real German sausages that look delicious too. And a nice seating area in front of a huge window. There's always room. So basically, you could spend all day here eating, drinking coffee, reading, looking out the window, and planning your next meal. That would be a great day. (PS: parking is annoying but do-able)“

“The food was really good - couldn’t be faulted! Service was excellent too.My only gripe was the amount of single use plastic items in the cafe. Everything from the plate to the cup to the cutlery was disposable. We need to do better by our planet.“

“I want to update my review of Josephine from New Year's Eve. I wish I could leave the other up to show how much better my second time was, but maybe that's for the best.Let me just say this: I have never been happier to be wrong about something. Truly, my most recent experience at Josephine was like night and day compared to the NYE episode.My wife and I met a friend of ours for dinner last Sunday. We were greeted immediately by the folks at the host station who showed us to our table upstairs. The aesthetic upstairs is really quite lovely. From there our wait staffer, Daisha, guided us through multiple courses of culinary delight.I started with their pea and mint soup, which was something I'd never had before. It was well balanced and didn't push too much in the direction of pea or mint. It's something I hope to try again. For my entree I had the boeuf bourguignon. The beef and carrot mixture was nestled into a mashed potato vessel that gave a charming elevation to French country fare. I was particularly impressed with the herb-y flavor of the mashed potatoes, it married well with the beef/carrots/sauce.My wife had the salmon, which came topped with a very generous portion of smokey roe. She loved the way the smokiness complimented the salmon. Our friend also went with seafood and had the shrimp and scallops. I was lucky enough to get a bite of the scallops which were well seasoned and almost buttery smooth in the center. Their sauce americaine was delightful.Finally, to make up for being out of desserts on NYE the staff sent us the creme brullee AND the opera cake, which we're both a delight.We also had a few martinis (the 50:50 was a stand out, especially if you're like me and like vermouth), a decaffeinated cappuccino, and more than enough Coke.A magnificent experience.“

“Stopped by with two kiddos on a weeknight and the service was impeccable. Aside from having the usual parking issues - Connecticut Ave is sometimes difficult- we had no issues finding it. It's on a row with a lot of options but we (I) wanted hummus so here we were! The service and greeting were great? Our waiter was thorough and advised of the best items on the menu as well as allowed us to take out time ordering. We tried the pita bread with olive oil which was a little bland and required salt and pepper-but the pita itself was warm perfection. We also tried the artichoke hearts, which were amazing and the dressing was so good, the kids tried to eat it with a spoon! I typically don't eat after 7 and since it was much later, I ordered a salad with tabouleh and falafel, of which I finished one. The falafel was a little dry, which didn't make for a great reheating experience but on day one it was great! The kids both ordered the kids meal with falafel which is massive and comes with hummus and rice or fries. He let my picky water get a salad instead which worked nicely. There were a ton of leftovers and we are hearty eaters. I will just say the falafel and tabouleh salad doesn't reheat very well. The tabouleh is as expected, quite wet and if I'd had space to eat it on day one, it would have been a 5/5. As such, I'd give it a solid 4.3. It wilted almost completely in 12 hours even after separating the falafel. But we would go back, the menu is expansive, the service was very good, and the ambiance is perfect for a date night at any point! The high backed booths lend and aura of privacy and the high ceilings swallow conversation in a way that allows you to relax and really talk. Definitely a good restaurant design! If you like Lebanese/Mediterranean food, you won't be disappointed!“

“Located on the banks of the Potomac River in Washington, DC, the floor-to-ceiling windows offer magnificent views of Arne Quinze’s large-scale, site-specific sculpture in the garden, the Kennedy Center, Roosevelt Bridge, Roosevelt Island, Key Bridge, and the Virginia skyline. The main dining room features Hitoshi Kuriyama’s neon and glass vacuum tube light installation. Enjoy some of the finest American cuisine in D.C. on the mezzanine, outside on the terrace, or in the private state room, as well as our collection of contemporary art on display throughout the restaurant.Cotton Candy StationMilkshake StationVanilla, Chocolate, M&Ms, Sprinkles, Oreo Cookies, Pretzels“

“I am visiting NOVA to house-sit for a friend while she’s on vacation, and needed a coffee ship while I’m here. I wanted to avoid the chains and go local. So I tried this one from a google search. INCREDIBLE. It’s so good and the bankers items are delicious. I have gone everyday since being here. They are very friendly and the line is long but moves very quickly. It’s just one of those fun little local things you have to try. I am hoping to move to DC in the next several months, and have this on my list of places to keep in my phone. 10/10!“

“The food is remarkable! Everything we ordered, we ordered in the "all Vegan" version; vegan enchiladas, vegan nachos, vegan mushroom taco, vegan butternut squash taco. All this food was absolutely delicious. Can't wait to order from Chaia again.“

“Teaism is a well-known teahouse brand with four shops in Washington, DC. I prefer the one in Dupont Circle because it has a cozy and homely feel, especially the upstairs dining area with windows overlooking the street. The place has an Asian-inspired decor and offers quality teas, all-day breakfast, bento boxes, light Japanese and Thai-style meals, and some snacks such as cookies and Asian-inspired desserts like matcha gelato, jasmine creme brulee, and mochi.We ordered salmon and Korean Beef Brisket bento sets, which tasted amazing. The salads that came with them added crunchiness to the food. The mochi had the expected texture and taste. It's a self-service establishment, so there is little to discuss about the service.“

“Surprisingly good and filling with a variety of flavors, I would visit again. A little awkward as a first time customer, I chose the crunchy kimchi off the chart. Sparse eating space, so taking advantage of the sun we took our meals to go and ate down the block at the Temperance Fountain.“

“It’s official. SEOULSPICE is our kpop dance team’s new post-practice eating spot. It’s decorated so cutely inside and the food was great! We were served by Destiny, who treated us with the warmest energy and like we were best friends. Cannot recommend this location enough. Will 1000% be going back ASAP!“

“I had a great dinner here. I liked the cocktails. The BDT fries were great. They were cut thick, and were crispy on the outside and soft inside. The duck was delicious and cooked well. The sauce that came with it went well with the duck. I also liked the ambiance of the restaurant. It had a modern, minimalistic vibe.“

“I got the chocolate croissant, and was really surprised when I realized it was a whole wheat croissant. The first whole wheat croissant I've ever had, and it really adds a nice nutty flavor to the croissant. The texture of the inside is also a bit chewier than your average croissant, with a lovely crisp on the outside. I just wish there was a bit more chocolate, but the croissant itself was wonderful, and I'm super glad I got to try the whole wheat. I also got a cortado, which was just ok. This is definitely a bakery first, so would highly recommend stopping by and grabbing some of the pastries!“

“(Review for takeout) WOW! I don't expect much from takeout but the food was so good! I got Cambodian style pho with pork shoulder and it was delicious. The meat wasn't over cooked, the broth was warm and cozy, and all the other accompaniments paired with it so well! I can't wait to actually dine in and order other dishes! I didn't know Somebody Feed Phil was here and now I'm not surprised. Thank you for the food! I felt like I was at someone's house visiting for lunch!“

“We ate at 3 different locations within 2 days, if that is any indication- the menu is varied, the breakfast is delicious, and the milkshakes are amazing. Servers were always friendly and helpful, if a bit slammed. And the coffee is delicious.Dietary restrictions: Gluten free toast that didn't taste like a brick, and clear indications of which items were gluten sensitive.“

“Wow! Ate breakfast there on a recent trip to DC and would definitely go again. Our server was knowledgeable and friendly. The stuffed French toast was a slice of sweet heaven! The corned beef hash and crab cake eggs benedict were slices of savory heaven! We could not decide whose meal was the best and there was even more on the menu that looked phenomenal.Update August 2022 - definitely happy we came back! Still awesome Vanilla Cream Filled French Toast and also tried the Breakfast Street Tacos which were yummy!Update May 2024 - still delicious! The Chicken & Waffles is a great treat!“

“I have been to Dacha several times and the servers and bartenders have always been great! But our recent server Feyzi really did an amazing job! He was super attentive, helpful, and full of positive energy. He made sure to get my order correct. I have a dairy allergy which makes it difficult to eat outside the house but he was able to recommend the best dishes for me. Highly recommend Dacha for great food and top service!“

“Due to the rave reviews, my husband and I stopped to check out this place before getting back to our state. I'm not a coffee drinker, but am learning about coffee and most, I do not like. It is true! Our café lattes are delicious and very smooth! This is one of only two coffee shops where I would return.“

“This cozy restaurant has left the best impression! Hospitable hosts and staff, delicious dishes (the salmon, cod and short ribs are to die for! and definitely get the Brussel sprouts and beet salad as a starter and order all the desserts and share with friends because they’re all so good you’re going to want to try them all- the crème brûlée is so so so good!), the beer list is extensive and alway changing. I’ll definitely be back again and again because there seems to always be something new to try. I am so happy it’s reopened. Definitely go upstairs to Churchkey for after dinner drinks. It won’t disappoint“

“The service was great. The deli next to the restaurant is a great temptation to bring home all kinds of cheese, wine, and crackers. The food was definitely cheese forward. So in the case of the French onion soup, which was one of the best I've ever had, it was as much about the bread and very generous portion of gryere on top as it was about the very delicious onion broth. Conflicted over what I wanted to try, I noticed they had take and bake options on the menu, so I opted for the lasagna for dining in, and I got a mac and cheese to go. Like the formentioned French onion soup, this lasagna was more about the generous amount of cheese inside. Both options were fantastic. We shared a charcuterie board for four, and it was plenty to go around. The warmed olives and Manchego cheese were quite delicious, too. They live up to their name, so if you love cheese, this is a great restaurant to see how your favorite dishes can really elevate the cheese as the star ingredient.“

“Everything, especially the food, is unexpectedly great. Especially the avocado toast with the lot (add Cholula!) Sunshine Burrito and Vanilla, oat iced latte. The blueberry muffin doesn’t have a ton of them in it which is my preference. And the vegan muffin is close (in taste) to a carrot cake. Whew! My favs!! ?“

“Really great food - they have really yummy breakfast sandwiches which are always hot off the panini press. They have just really great baked goods too, beautiful cakes and cupcakes and then also traditional bakery items like croissants, cookies, etc - which are all insanely delicious. I think I've tried about everything from Buzz at this point and can say the food and coffee is fantastic. It's also a really great work environment so I come here to work from my laptop pretty often. The tables in the back facing the entrance are great - there is great lighting there for zoom meetings and it's never too loud in there.“