Seafood Restaurants near Ferguson

“Jordan took care of us and was super friendly. The food was amazing, and I would eat here every week if I lived here. The other kitchen staff and front staff were very helpful and kind our experience doubled due to this! The little robot that came to our table was also adorable!“

“Food comes up HOT, GOOD, and FAST. Ordering by phone works best. But they are still fast and accurate if you walk in and order. Wait time is typically within 15min of placing your order. I usually order the Honey Hot (whole) wings w/fries. ???!!!“

“We have been trying to get in for months, maybe even years. Yesterday my friend got a notice (from being on the waitlist) there was a table and she was able to get one. And we were thrilled. We got there early, and since we have never been the 4 only bar seats actually aren’t for a bar. So we were turned away to just have a drink. But this was completely on us, and it fully say bar is first come first serve and they we’re very nice about it. We just didn’t know how strict that was. So we went next door for a drink and came back promptly for our reservation.Well let me say this place is worth the wait. Easily one of the best restaurant in St Louis. Our server Mike was amazing. He gave great drink recs and sold every dish with his descriptions. Everything was more than perfect. The food, the staff, the ambience. It all makes perfect sense why this place is jammed. I only hope we can get on the list sooner than later, but we will be trying. 10 out of 10!! Keep it up Wright’s Tavern!!Parking: Easy to find free street parking after 5, but could see how busier days may be more limited.“

“This is a GREAT neighborhood restaurant! Great ambiance in the front room! Very good wine list; we thoroughly enjoyed the Manzone Gramolere Barolo. The food was excellent, and the portions quite large on the Chicken Marsala. One of the specials was Divers Scallops on a bed of risotto, and the scallops were perfectly done. Service after the entree could have been more attentive.“

“Not all Steakhouses are created equal. Hamilton's provides an intimate setting for a quality dining experience. If you're the type to want to pair your meal with a unique whisky, scotch or bourbon - you have come to the right place. The bar's selection and knowledge will surpass your expectations. You will have the opportunity to sip on some spirits that are hard to find anywhere. It's wise to grab a reservation or enjoy a spot at their cozy bar.“

“Came to town on business and a local friend recommended I stop in for a meal. From the moment I arrived the staff was friendly and service was top notch. Excellent job on teamwork at this place, the staff works together and helps one another. Ordered the Voo Doo Tacos, they are ??? excellent in every way. The jambalaya was the side item with them and I found it to be a bit less appealing, seemed a bit overcooked and not seasoned as well. Old Fashioned cocktail was great, you can judge a bartender by that drink alone so the bartender passed the test lol. Anyhow loved my experience here and I highly recommend dropping in for a meal and a few drinks.“

“Such a cool vibe at this well decorated Latin American fare restaurant! Our family went there for brunch so had both the brunch & lunch menus available to us - the empanadas that we treated as starters were phenomenal and so many choices for the mains. Corey was our server and he was phenomenal, embodying the can-do, customer-first spirit.....and super friendly. Cant wait to go back there for a dinner next time!“

“We went there at around 7:50pm. We didn't have any reservations and the wait time was 45 mins.When we finally got our table the wait time for food was minimal. We started with freshly baked soft bread while waiting.The food was delicious. Capellini alla Zia was my favorite followed by Cannelloni. The server was very nice and attentive.The ambience was nice but too loud, lol ?I suggest book a reservation if you want to avoid long waiting time.“

“0 a+ rating I would just say that everything was on time and it was hot prepared immaculately and on top of that you could get no better in service or privacy so if you want to instrument dinner with somebody that you care about deeply this would be the place to have it so a+ double a plus in my book“

“Our server Josh (yes, coincidence) nailed it. Attentive but not overbearing. The cocktails were a hit too, and I'd recommend the Apple Bottom Jeans and the Violet Mojito.My wife and I stuck to small plates as we weren't in the mood for large plates. The lobster roll was out of this world, and while it looks small, they manage to pack so much delectable lobster into it. The pork belly was also incredible though it was light on the amount of pork belly in it. The spam fried rice was really good. The chili flakes elevate the entire plate, but if you don't like spicy food, I might suggest you get something else. Finally, the cheddar biscuits...they weren't very good. They were a bit tough, not fluffy, and were portioned in a way that made them awkward to eat (too tall). I would not recommend the biscuits. But overall, great experience, 4.5/5.“

“Can be a little loud when they are busy. Food is good and you get lots, won't leave hungry.Parking: Depending on how busy they are, sometimes parking is not great. Restaurant shares parking with a convenience type store/sandwich shop, and I believe a laundromat around the corner.“

“This is a VERY nice restaurant in Clayton. I didn't realize it was fine dining and showed up in a hoodie and jeans. At first, I was concerned that I would be turned away or treated differently because of my attire, but that wasn't the case. We ( my son and I) were led to a booth and ordered drinks. My son ordered a burger, which looked delicious. He confirmed that it was. I ordered the lobster bisque, and it was to die for!! Velvety smooth and full of chunks of lobster! Honestly, the BEST lobster bisque I've ever had! For dessert, we had cheesecake, and again, it was divine!The atmosphere is beautiful!! You are immediately filled with a sense of calm. Its the kind of place you would take someone for a very special occasion...like a marriage proposal. The waitstaff is friendly and efficient. We were well taken care of and will definitely be back!Kid-friendliness: It is NOT a place for small children.“

“I had the shrimp boil and the Brussel sprouts and potatoes that were crispy were fantastic. The sausage was a Great blend of flavor and heat. The shrimp were terrific. The lemon and wet towel was a superb ending I received much joy having clean hands at the table.the catfish was excellent I tried it.Loved the atmosphere and decor. Service was Top Notch thanks.Bathrooms were clean and nice.“

“Amazing food, service and staff across the board. Our waiter Maz is in the team picture of best 5 waiters I’ve ever had. Attentive beyond necessity! What waiter pours 3 guys bottled beers into a frosty glass? Maz does! Total understanding of menu, ingredients and recommendations! Highly recommend this restaurant and ask for Maz! Definitely will be back next time i’m in St. Louis!“

“First time visiting El Potro, had the enchiladas with mole and 3 tacos dinner Al pastor and carne asada. Everything from the service to the food was great. The owner and staff are super nice!! Will definitely go back , next time will try the molcajete.“

“We were in town for a long weekend celebrating our anniversary and chose to go here for our anniversary dinner. Service was outstanding, the staff was so friendly, a great atmosphere, and delicious pasta. I ordered a cosmopolitan that was great, and we got a dessert that was wonderful also.“

“This is in contention with the fanciest place that I've ever had dinner. I had the steak and mashed potatoes, both of which were the best that I've ever had. I added a succulent bone marrow butter that I still think about from time to time. The service is top notch as you would expect.If you are driving you have to valet park. Be prepared for that. Also, plan to spend money. It was the most expensive ticket that I've ever had.“

“My partner and I enjoyed the to-die-for veal lasagna and scrumptious braised beef ravioli with octopus to start. I cannot recommend the food more highly, and the cocktails are competitively tasting! With art and low light, the environment inside was lovely to enjoy dinner and drinks in. Don't pass this one up!“

“This was a night out with my brothers and friends. We enjoyed the atmosphere. The drinks were okay. The bloody mary was simple, not much zing to the taste. It was kind of bland. Our server was polite and friendly. We were treated to vocals from retired football tight end Jackie Smith. He sounded great that night. A nice place for dinner or just cocktails after donner.“

“We had such a great experience at Hodaks and will definitely be back! Our food was great. The service was quick and very friendly. We had two babies with us and multiple staff stopped to wave at them and make silly faces making us feel very welcome. The restaurant, including the bathroom, was spotless. Highly recommend!“

“While in town I had to visit. We only had time for a quick take out of fried green tomatoes and fries. The food was great! Service was awesome. The atmosphere was amazing! While we were there the gentleman that was singing on stage played a Beatles song and the place wasn't busy as it was late but wow it was alive! That song in that bar - I wished I had more time to stay!“

“Hello. I am a "regular" now at Oceano Bistro (and I have been for a while). It's about time I wrote a review. The food here is excellent. The service is wonderful. The atmosphere is open and welcoming. I have my place at the bar that provides me with a great spot to view all the action. I would like to thank and recognize the following individuals: Alex, Robert, Scotty, Ben, Jake, Mary, Matt (bar/server), Matt (kitchen), Armando (kitchen), Ann, Pierre, Marena, Amy, Sasha and ... last but not least ... Amer. I know I am missing a few names here ... sorry. I look forward to my next visit. See you soon everyone. CHEERS.“

“Come often and never disappointed. Yesterday had Margarita', chicken wings & cheese dish. Everything was Amazing. The owner always speaks and the staff makes sure everything is to your liking. 1st class & best Mexican is St. Louis.“

“My waiter, Monique was amazing! Everything we ordered was delicious! Monique made sure we had everything we ordered and checked in on . We didn't have to ask for drink refill's. She was on it! Request to be seated in her area! You will not regret it!“

“This restaurant has such a nice ambiance and peace about it. I loved the atmosphere and the waitresses and waiters were phenomenal. However, for me the food was presented well, but a bit bland for my liking thus the 3 stars. Overall a nice place to try.Parking: There is plenty of free parking on the lot. It also sits on a joining lot with a hotel. Also a nice amount of handicap parking in front of the entrance.“

“Hidden gem! Despite being hidden in a rather boring strip mall Cowbron truly stands out as a great Mexican restaurant. It's a relatively new spot, and as I mentioned it's pretty unknown, so don't expect to wait long for a table. I personally have eaten here about 5-6 times and have yet to wait for a table on a Thursday or Friday night. Don't be fooled, they are amazing but quite off the map in terms of nearby restaurants, which is how I account for their low wait times. The food is great! The fajitas are large portions, enough for two to split after a couple baskets of chips and queso, and they have THE BEST CARNITAS I have ever had in my entire life. As a former chef I can definitely speak to this as carnitas are a dish that take time and thoughtfulness to be done great, both of which are evident once you've tried the tender meat on offer here. As a regular to Mariachis II and La Catrina I can tell you that this place has earned a spot in my top 3 favorite Mexican joints in the city. Go to Cowbron!“

“Always a fun environment with live music and spirited staff and patrons. We came for a Saturday night dinner of with Cajun pasta and red snapper...both were great. Service team we very accommodating and friendly...made the experience even better!“

“The food was very good. Our sever "Jennifer" was kinda rude and did not return after paying check. Coffee and Juice is not included with brunch it was on or the other which seemed odd to me. I will be back just with another sever.“

“Non-descript corner bakery that serves authentic Chinese bakery items along with roast meats and a smattering of dimsum dishes. Gets busy on weekends around late morning. Has other branch on S. Grand but that location has a smaller assortment of items.“

“Celebrated our anniversary here with an delicious meal and fantastic service .Starting with the 801 Manhattan, perfectly mixed through to the Bread Pudding dessert, our entire meal was wonderful.Our server, Nicki, was friendly, attentive and helpful, with sought out suggestions on what we might especially like from the many enticing menu items.Chef, Tyler, came to our table to answer our questions about meal preparation and then again to see how we enjoyed our meal (which we very much did!!).The New Bedford Sea Scallops were just amazing. So many flavors all in one dish, all complimenting each other perfectly.“

“I have been to this place a few times and it's been consistently good. They have a great ambiance and service. We tried the 4 pork gnocchi and the spicy shrimp diablo. Both the dishes were very good. We tried a few of their cocktails - a few different Mezcal cocktails and it was good. They have happy hour every day from 3-6 PM. For dessert, we had the beignets. It lived up to the expectations!“

“Would have never even known this place existed, but we got a "seize the deal". Started with the chicken wing special. We are both very picky, and these wings were cooked to perfection. Crispy on the outside, juicy on the inside. We got the cod dish to split. We could have split the half. Such garlicky goodness. We live in Portsmout and will go again. The picture I posted is half.“

“I had been looking for another good black, owned fish, restaurant, other than mothers. Even though I like mothers fish, there aren’t many around…. When I found the Fishhouse, I realize I had found a home.. it’s a family owned business, and their fish is fresh and fried well. They even have good sides, and I don’t usually eat everyone’s side dishes.“

“It's new and still finding it's way but my experiences have been well. The food was accurate, the employees all aim to please, the prices are reasonable. Prepare to wait 20 minutes on all orders. Call ahead or place your order and check out the smoke shop next door. They are also open late.“

“Pretty solid. Was our first time having Indian, so this was a new experience. We got the dinner for 2, the soup was super good! The chicken tikka masala and the lamb curry was nice, though my lamb had a super crunchy bit that I couldn’t tell what it was. Not as spicy as I was hoping for but I was happy. The rice pudding they gave wasn’t very good, had a muted taste. The bread was excellent. Service was okay, the servers weren’t very chatty and we had like 4 different people checking in. Kind of an awkward experience. Would definitely get carry out or go again!“

“We went elbows deep on a loaded platter and walked out with fully moisturized hands and arms from the butter bath. Everything was perfectly seasoned, cooked just right and tasted delicious. The shrimp and grits are the best I have has this side of the Mississippi! It really hits all the cozy, comfort dish points. The creamy grits, flavorful gravy and plump juicy shrimp will make you a repeat customer.“

“Fried Shrimp was seasoned well and was hot! Hubby had plain wings and even though it's a seafood place, they were seasoned well and hot also. I will definitely be back, and even though our waitress was slow to get our entire order together, she was very sweet.“

“I went on an evening that just happened to be snowy one, so the crowd was slim. They were not open yet, but they let me come in and order because it was cold out! The crowd did however pickup before I left, which was about after an hour of my arrival. Sue the bartender was very nice, and made some scrumptious cocktails. The music was cool, and kept the upbeat vibe going. Upon departing, I ordered the pork chop and fries to go from the connecting doorway. The food was delish, and my overall experience was on point.“

“I took my daughter who's 2 on her first bus ride. It must've been God's Plan. Our scheduled day had changed just as our little adventure had begun. At first, we were just going to go home. Instead, we detoured inside to the KING CHOP SUEY on West Florissant. We had such a wonderful and memorable time! The lady took our order and was so very patient. She made our day so much better. (I wish I had learned her name.) My daughter and I sat in and ate. Well, I sat, the baby sat every once in a while. (terrible 2's ?) No one complained, made faces, or gave any attitude. The food was SO GOOD, even the Crab Rangoon! It was hot, fresh and made just as asked. She called out my order as a number but I didn't have one. (it's on the receipt btw). I told her she hadn't given me a number. She didn't argue that she did or give me any flack. She just asked what I ordered. I found it later in my pocket later with my change. (Sorry Ma'am ?) I also asked for something so my daughter could eat on her own. She gave me a cute little baby sized box. It was perfect. The place was very clean, AND I felt safe, which is really something to say in St. Louis City. So, as we're walking through the door later that night, when we FINALLY got home, the first thing my daughter said was RICE!! So we ate the leftovers. That was probably the clearest thing I've heard this girl say besides No, Mama, and Juice. Thank You Guys So Much!!! If ever I get another chance, I'll be back. I definitely recommend this location to others. A much better than their competitors. (Place Unspoken)Kid-friendliness: My daughter and I sat in and ate. Well, I sat, the baby sat every once in a while. (terrible 2's ?) No one complained, made faces, or gave any attitude. I also asked for something so my daughter could eat on her own. She gave me a cute little baby sized box. It was perfect. So, as we're walking through the door later that night, when we FINALLY got home, the first thing my daughter said was RICE!! So we ate the leftovers. That was probably the clearest thing I've heard this girl say besides No, Mama, and Juice.“

“My son’s took me to this place for my birthday brunch. He reserved a table so I highly recommend you check availability to avoid long wait time. Our waitress Mone’ was Awesome ?? she had our table set and ready upon our arrival. It’s a small location but it’s nice there’s video music ?playing on the big screen ? at a low volume and conversational paintings ?️ on the walls while you wait for your order. I ordered the lamb chops with the glaze sauce on the side it was delicious, my son’s and my mom had the shrimp Alfredo, fried potatoes, stacked pancakes, fried chicken, French toast all was good. It was funny that we all eating saying okay this taste good and my son was like mama let me taste your lamb chops I handed him a bone with a little meat? Try this place out you will not be disappointed“

“I stopped in here during Lent. I went to the location on Manchester. It is a modest sized store, and most people are getting take out rather than eating in. I got the friend catfish and shrimp with a side of mac & cheese. There was a steady stream of customers over lunch. I waited maybe ten minutes total for my food which was reasonable given the crowd. Both the catfish and the shimp was great. The breading was right in the sweet spot of not being too thick or two thin. I grew up eating catfish and it is just one of those things you love or not. The way it was prepare here was just fantastic. The mac & cheese was okay, but next time I'll probably just get the fries. I look forward to trying out the chicken wings some other time as they were the main order I saw other customers getting.“

“Great Place to dine ? The Cajun boil bag is DELICIOUS! It came with ? corn, ?potatoes, sausage ? and shrimp ? Awwwe Man the broth n sauce in the bag was soo tasteful and full of garlic ? and it came with a side of garlic bread ?Definitely will be eating here again?? and recommending to my friends ?“

“I ate here tonight and had the Chile Colorado with beef tips in verde sauce. The beef was tender and the sauce was nice and hot, very good. The portions were standard and the rice and beans were good too. The atmosphere is more quiet than other competitors which was nice. They also had a man singing and playing guitar which was a real nice touch. The service was fine. The chips could be upgraded. I will be going back sooner than later.“

“Ambiance = none I stopped in for plain white steamed rice to go. The smells are AMAZINGLY DELIGHTFUL so upon entering I was disappointed to see a large too With really no decor only tables and chairs. I did not go on a tour, nor peruse the online photos so I'm guessing that the back rooms are sexy intimate dining rooms. But that's for you to check out! Enjoy“

“Well, I've only been once to get oysters for a NYE soiree. The industrial park joint was none too fancy and, of course, smelled about like you'd expect a seafood wholesaler's to, but super friendly service, solid selection, great price and quality, so five stars for my needs.“

“Passing through the area at lunch time, hungry for local fish, I found Podner's and got their catfish nuggets and fries. Yum!! The ladies who served me were very kind. The place isn't fancy, but sometimes the best food is served in a humble atmosphere. Thank you, ladies, so much!“

“Quaint little restaurant with authentic Mexican cuisine. The staff is nice and attentive and the food is delicious! They have gluten sensitive options as well.Vegetarian options: You can get just about every dish without meat and it will still be delicious.Dietary restrictions: Great place for gluten sensitive customers because you can substitute wheat for cornParking: Ample free parkingKid-friendliness: Plenty of choices on the kid menu.“

“Food is so delicious, the seafood boils are great. I love the snow crab and shrimp, the crawfish as well. Their seasonings they use are perfection, and their Cajun fries are great. The service is pretty good. The atmosphere is cool, you can draw on the walls.“

“The customer service was AWESOME from the time I walked in. I ordered a Turkey Melt Sandwich with the sauce on the side.There was a picture of the sandwich on the menu board beside the description of the sandwich. I ended up with a turkey burger. I went. Back in to ask about my order and was told by the Chef it was not what the picture shows and that it reads a Turkey Burger. The Wonderful Lady at the counter confirmed what the menu board shows. It read Turkey Melt !! All I got was a Sorry about that from the. Chef.. I definitely didn’t expect that. I knew then that I would not return..Parking: Parking was great“