“Greeted immediately upon entering by friendly staff. Service was great, food cooked to perfection. ?? Atmosphere had a great vibe. Compliments to the bartender on the Drinks. They were great as well. Overall, great first-time experience. Will definitely be back to try more options on the menu.“
“The food was very good. Our sever "Jennifer" was kinda rude and did not return after paying check. Coffee and Juice is not included with brunch it was on or the other which seemed odd to me. I will be back just with another sever.“
“We have been trying to get in for months, maybe even years. Yesterday my friend got a notice (from being on the waitlist) there was a table and she was able to get one. And we were thrilled. We got there early, and since we have never been the 4 only bar seats actually aren’t for a bar. So we were turned away to just have a drink. But this was completely on us, and it fully say bar is first come first serve and they we’re very nice about it. We just didn’t know how strict that was. So we went next door for a drink and came back promptly for our reservation.Well let me say this place is worth the wait. Easily one of the best restaurant in St Louis. Our server Mike was amazing. He gave great drink recs and sold every dish with his descriptions. Everything was more than perfect. The food, the staff, the ambience. It all makes perfect sense why this place is jammed. I only hope we can get on the list sooner than later, but we will be trying. 10 out of 10!! Keep it up Wright’s Tavern!!Parking: Easy to find free street parking after 5, but could see how busier days may be more limited.“
“Had a wonderful time with wonderful food. The service was great. This was a gift from my daughter and her husband for my retirement. It is a fancier, pricier place, but who doesn’t want to do that once in a while for a special evening out. Go and enjoy a relaxed night out on the town.“
“Such a cool vibe at this well decorated Latin American fare restaurant! Our family went there for brunch so had both the brunch & lunch menus available to us - the empanadas that we treated as starters were phenomenal and so many choices for the mains. Corey was our server and he was phenomenal, embodying the can-do, customer-first spirit.....and super friendly. Cant wait to go back there for a dinner next time!“
“0 a+ rating I would just say that everything was on time and it was hot prepared immaculately and on top of that you could get no better in service or privacy so if you want to instrument dinner with somebody that you care about deeply this would be the place to have it so a+ double a plus in my book“
“If you love food bursting with flavor made fresh to order in a friendly atmosphere you need to go to Jalea! Every time I’ve been here, the experience is 5 stars! The owner and his family are welcoming and value their customers. It’s very apparent in their service and quality of the dishes! I love that there isn’t a 5 page menu to dig through. They have their set menu and they have mastered every single dish! From the arroz con pollo seasoned to perfection, to the seafood ceviche your tastebuds will be dancing with delight! You must start with the plantain chips (1 order is not enough lol) and finish off with their tiramisu and Colombian coffee made fresh to order! So glad to have found this place! Call ahead on a weekend night, it is definitely worth any wait!“
“Good food.. just wish the waiter would have worried about our table just as much as the larger table. Not good for it to take 1.5 hours before your main food arrived.. but could have just been a off night.. still like the place and will go again in the future.“
“We were excited to try the Tavern tonight for the first time. We were a bit underwhelmed. I only got 3 scallops for a $45 entree (even Disney will give you 4 for the same price). Additionally, the fries and baked cookie had a burnt aftertaste from the oven. For $150, we thought it was significantly overpriced for what we got.“
“Can be a little loud when they are busy. Food is good and you get lots, won't leave hungry.Parking: Depending on how busy they are, sometimes parking is not great. Restaurant shares parking with a convenience type store/sandwich shop, and I believe a laundromat around the corner.“
“Have been going here for years but last night's service and food was beyond any experience we have ever had. I commented on their Facebook post about a dessert and how awesome it would be to try the next night when we were there. They set one aside and put it with our reservation! That is about the highest level of service I have ever experienced at any restaurant. Jamie is an amazing host and I will make sure to request his section every time we make a reservation. He has been our host the last couple times and just goes above and beyond for all his guests. Cannot say enough great things about every experience we have had here.“
“This is a VERY nice restaurant in Clayton. I didn't realize it was fine dining and showed up in a hoodie and jeans. At first, I was concerned that I would be turned away or treated differently because of my attire, but that wasn't the case. We ( my son and I) were led to a booth and ordered drinks. My son ordered a burger, which looked delicious. He confirmed that it was. I ordered the lobster bisque, and it was to die for!! Velvety smooth and full of chunks of lobster! Honestly, the BEST lobster bisque I've ever had! For dessert, we had cheesecake, and again, it was divine!The atmosphere is beautiful!! You are immediately filled with a sense of calm. Its the kind of place you would take someone for a very special occasion...like a marriage proposal. The waitstaff is friendly and efficient. We were well taken care of and will definitely be back!Kid-friendliness: It is NOT a place for small children.“
“We sat outside for lunch, cute patio, comfortable and inviting. The server was very good, we didn't have to wait for anything, drinks were very good the Hanger steak & fries was the absolute best Hanger steak I've ever had, the chimichuri was a great compliment to the steak. My husband had the Blackened Chicken Alfredo it was amazing, the sauce had the best flavor and the chicken was cooked perfectly. We definitely will be back!!“
“Amazing food, service and staff across the board. Our waiter Maz is in the team picture of best 5 waiters I’ve ever had. Attentive beyond necessity! What waiter pours 3 guys bottled beers into a frosty glass? Maz does! Total understanding of menu, ingredients and recommendations! Highly recommend this restaurant and ask for Maz! Definitely will be back next time i’m in St. Louis!“
“We had an amazing dinner tonight at YaYa’s! The sea scallops were exquisite and are the best we’ve had in St. Louis. The salmon salad and gnocchi were delectable, as were the cocktails. The icing on the cake was being served by the one and only, Andy Samberg!! I can’t believe he works here! The service was amazing as was his comedic nature! Everything about this place was top notch.!! We absolutely will be back! BEST.NIGHT. EVER!! ☺️“
“First time visiting El Potro, had the enchiladas with mole and 3 tacos dinner Al pastor and carne asada. Everything from the service to the food was great. The owner and staff are super nice!! Will definitely go back , next time will try the molcajete.“
“This is in contention with the fanciest place that I've ever had dinner. I had the steak and mashed potatoes, both of which were the best that I've ever had. I added a succulent bone marrow butter that I still think about from time to time. The service is top notch as you would expect.If you are driving you have to valet park. Be prepared for that. Also, plan to spend money. It was the most expensive ticket that I've ever had.“
“This was a night out with my brothers and friends. We enjoyed the atmosphere. The drinks were okay. The bloody mary was simple, not much zing to the taste. It was kind of bland. Our server was polite and friendly. We were treated to vocals from retired football tight end Jackie Smith. He sounded great that night. A nice place for dinner or just cocktails after donner.“
“The food was delicious. My wife said her gyro was the best gyro she's ever had. I had the chicken shawarma and it was really good. The prices are better than they should be for the food you get. I would definitely recommend trying this place.My only complaint is that the TV in the dining area was stuck on a news channel while we were there, which was showing some pretty brutal war photos, but that's on me for feeling too awkward to want to ask them to change the channel.“
“Wow ! What a great place from the food to the decor as soon as you step just inside the door it screams Mexico. I used their event room all day for meetings. Liz and Dave took great care of me all day. Dave was my right hand man, I will be back.“
“I have visited Trattoria Toscana a few times and decided to take my son and daughter in law for a celebration dinner. It was exquisite! The food was delicious as always. Frankie was an outstanding server and worthy of accolades! Trattoria Toscana will be my choice of restaurants to celebrate or just go out for delicious food for no special reason. So happy!“
“Had chicken enchilada soup + walleye fillet for lunchSoup, fish and fries were very good.Went at 1 PM CT and It was not crowded at that timeService was very good and we were promptly served.Overall a very good experience. Thank you.Parking: Plenty of parking spots during lunch time since Dance Academy is not open at that time.“
“Hello. I am a "regular" now at Oceano Bistro (and I have been for a while). It's about time I wrote a review. The food here is excellent. The service is wonderful. The atmosphere is open and welcoming. I have my place at the bar that provides me with a great spot to view all the action. I would like to thank and recognize the following individuals: Alex, Robert, Scotty, Ben, Jake, Mary, Matt (bar/server), Matt (kitchen), Armando (kitchen), Ann, Pierre, Marena, Amy, Sasha and ... last but not least ... Amer. I know I am missing a few names here ... sorry. I look forward to my next visit. See you soon everyone. CHEERS.“
“First time here. We had the catfish and shrimp combo. We also had the gumbo fries and jerk chicken fries with the soft shell crab sandwich. The food was great. The guy taking our order was very helpful and had great recommendations. Would definitely recommend.“
“My wife and I love Koibito and are frequent visitor’s for lunch and dinner. The bowls are amazing and the staff provide exceptional service. Huge shout out to Jon who always greets us with a smile and we enjoy the few minutes conversing as he prepares our bowls. We will keep coming back.“
“HANDS DOWN THE BEST SEAFOOD RESTAURANT AROUND!!!!!! WHAT'S UNIQUE ABOUT THIS ESTABLISHMENT IS THAT I'VE EATEN HERE ABOUT FIVE TIMES AND EVERYTIME MY FOOD ALWAYS IS BURSTING IN FLAVOR!!!! ITS LIKE THEY NEVER MISS!!!! I ALWAYS GET B1 BUT NEXT TIME IM GOING FOR THE GUMBO ALSO!“
“Come often and never disappointed. Yesterday had Margarita', chicken wings & cheese dish. Everything was Amazing. The owner always speaks and the staff makes sure everything is to your liking. 1st class & best Mexican is St. Louis.“
“went for lunch & was sat in sabrina’s section — sabrina was freaking hilarious and had amazing customer service skills , she is an amazing server and deserves all the recognition possible (and maybe a raise) , will def be coming back !!“
“Hidden gem! Despite being hidden in a rather boring strip mall Cowbron truly stands out as a great Mexican restaurant. It's a relatively new spot, and as I mentioned it's pretty unknown, so don't expect to wait long for a table. I personally have eaten here about 5-6 times and have yet to wait for a table on a Thursday or Friday night. Don't be fooled, they are amazing but quite off the map in terms of nearby restaurants, which is how I account for their low wait times. The food is great! The fajitas are large portions, enough for two to split after a couple baskets of chips and queso, and they have THE BEST CARNITAS I have ever had in my entire life. As a former chef I can definitely speak to this as carnitas are a dish that take time and thoughtfulness to be done great, both of which are evident once you've tried the tender meat on offer here. As a regular to Mariachis II and La Catrina I can tell you that this place has earned a spot in my top 3 favorite Mexican joints in the city. Go to Cowbron!“
“Food was very delicious and flavorful. I really enjoy authentic Mexican food, and hit the nail on this one. The corn they give you on the side was delicious and sweet and very moist. The drinks were deli's as well. The service was amazing. Our server was very knowledgeable of the menu and gave great recommendations. The inside was very clean,spacious and dim lit. Can't wait to go again and try more food.“
“It has been many years since we have been to Sam's Steakhouse so decided to go last Saturday night. Very pleased with our visit. General Manager Mark Erney made sure everything was exceptional, Food and service was fantastic. We will return and make sure to tell friends and family.Parking: Didn't have a problem parking close to restaurant.“
“Wine was cold, appetizer hot, food plentiful and hot. Service was great. Prices reasonable. Definitely a repeat. Little known gem.Parking: Anyway large strip mallWheelchair accessibility: They have booths or tables with chairs which can be removed and easy seating for wheelchair. No steps“
“Called ahead to have someone to come out to get my take order to go. I need assistance in getting out of car. They came out to take my order at the curb ( told me the whole menu) then told me to park in the back and they brought me my order to go. IOrder the steak sandwich . It was delicious really full of meat ( asked to cut in 3rd,) it came with chips and I also ordered of the 1/2 lb potato salad ( it was excellent ) I got two meals . Out of that order. Yummm.“
“Food was absolutely delicious and they have large portion sizes - I had been craving seafood boil for a while and this really hit the spot!! Atmosphere is extremely fun as well! The service was completely incredible - Alyssa was so kind and helpful even though we came in on the later side! I accidentally forgot my engagement ring on the table and Alyssa and another server found it and stayed late to get it back to me (thank you so much again to the both of them)!! They are really awesome here, I definitely recommend!“
“Jordan took care of us and was super friendly. The food was amazing, and I would eat here every week if I lived here. The other kitchen staff and front staff were very helpful and kind our experience doubled due to this! The little robot that came to our table was also adorable!“
“Non-descript corner bakery that serves authentic Chinese bakery items along with roast meats and a smattering of dimsum dishes. Gets busy on weekends around late morning. Has other branch on S. Grand but that location has a smaller assortment of items.“
“We went elbows deep on a loaded platter and walked out with fully moisturized hands and arms from the butter bath. Everything was perfectly seasoned, cooked just right and tasted delicious. The shrimp and grits are the best I have has this side of the Mississippi! It really hits all the cozy, comfort dish points. The creamy grits, flavorful gravy and plump juicy shrimp will make you a repeat customer.“
“Celebrated our anniversary here with an delicious meal and fantastic service .Starting with the 801 Manhattan, perfectly mixed through to the Bread Pudding dessert, our entire meal was wonderful.Our server, Nicki, was friendly, attentive and helpful, with sought out suggestions on what we might especially like from the many enticing menu items.Chef, Tyler, came to our table to answer our questions about meal preparation and then again to see how we enjoyed our meal (which we very much did!!).The New Bedford Sea Scallops were just amazing. So many flavors all in one dish, all complimenting each other perfectly.“
“I have been to this place a few times and it's been consistently good. They have a great ambiance and service. We tried the 4 pork gnocchi and the spicy shrimp diablo. Both the dishes were very good. We tried a few of their cocktails - a few different Mezcal cocktails and it was good. They have happy hour every day from 3-6 PM. For dessert, we had the beignets. It lived up to the expectations!“
“Pretty solid. Was our first time having Indian, so this was a new experience. We got the dinner for 2, the soup was super good! The chicken tikka masala and the lamb curry was nice, though my lamb had a super crunchy bit that I couldn’t tell what it was. Not as spicy as I was hoping for but I was happy. The rice pudding they gave wasn’t very good, had a muted taste. The bread was excellent. Service was okay, the servers weren’t very chatty and we had like 4 different people checking in. Kind of an awkward experience. Would definitely get carry out or go again!“
“Clayton is pretty much the best bartender ever, and I drink well enough, so I know ;) I stop in for a slice of hands down the best carrot cake in the world and a White Russian - always ALWAYS ALWAYS treated well , the employees all provide top of the line experiences.“
“I entertain customers so I'm always having good restaurant experiences. Edgewild never disappoints. Interestingly they are able to prepare really elaborate dishes that taste great quickly. Staff is always great and the service is impeccable.“
“Had my phone delivered to me. The food was really good, been avoiding take out places/restaurants for a while bc I’m very particular but seriously the best take out I’ve had in a while. Never in my life ever been a tart sauce person but OMG best tartar sauce I’ve ever had. The shrimp was outstanding (again not something I eat Ever!) it’s a bit of drive for but I’ll definitely be back“
“Great Place to dine ? The Cajun boil bag is DELICIOUS! It came with ? corn, ?potatoes, sausage ? and shrimp ? Awwwe Man the broth n sauce in the bag was soo tasteful and full of garlic ? and it came with a side of garlic bread ?Definitely will be eating here again?? and recommending to my friends ?“
“I ate here tonight and had the Chile Colorado with beef tips in verde sauce. The beef was tender and the sauce was nice and hot, very good. The portions were standard and the rice and beans were good too. The atmosphere is more quiet than other competitors which was nice. They also had a man singing and playing guitar which was a real nice touch. The service was fine. The chips could be upgraded. I will be going back sooner than later.“
“We've passed this place several times and for my birthday, I figured we'd give it a try.The place is exactly the aesthetic I was hoping for, a lodge/inn look, with great lighting and simple decor. It's not something others may care about, but for me, it sets a great mood. And this place delivers on that for me.I was told they had a tomahawk ribeye steak on special, and I couldn't resist ordering it (admittedly, without asking the price), my wife ordered the filet.I don't want to complain too much, especially since we didn't bring it up to our server, but we both ordered the steaks medium-rare, and what we both received was medium to medium-well... a significant temperature difference. Especially for those cuts. That was disappointing, but we stopped 'complaining' about overcooked steaks a long time ago; too many horror stories.But, the flavor was outstanding, seasoned flawlessly, my only nitpick on the tomahawk (besides being overcooked) was the rosemary garnish, it should have been left off the dish unless you love to eat those needles. That is pretty much culinary school 101, don't plate something that can't or shouldn't be eaten.The staff was great with everything else, including bringing me a cupcake with a candle on it and wishing me a 'Happy Birthday'.For the price, I expected much better preparation of the steaks, but the place itself, the service/staff, and the overall flavor of everything were very very good.It's a birthday dinner I'll not forget (in a good way).“
“Ambiance = none I stopped in for plain white steamed rice to go. The smells are AMAZINGLY DELIGHTFUL so upon entering I was disappointed to see a large too With really no decor only tables and chairs. I did not go on a tour, nor peruse the online photos so I'm guessing that the back rooms are sexy intimate dining rooms. But that's for you to check out! Enjoy“
“Well, I've only been once to get oysters for a NYE soiree. The industrial park joint was none too fancy and, of course, smelled about like you'd expect a seafood wholesaler's to, but super friendly service, solid selection, great price and quality, so five stars for my needs.“
“Food is so delicious, the seafood boils are great. I love the snow crab and shrimp, the crawfish as well. Their seasonings they use are perfection, and their Cajun fries are great. The service is pretty good. The atmosphere is cool, you can draw on the walls.“
“always a great meal, reasonable prices and always a drink special! Harry really knows how to do this upright. It's a seafood, gumbo, all around great restaurant. If you're interested in those types of great things, including fried clams, fish tacos, and crab, I highly recommend it !“