50 Best Seafood Restaurants near Creve Coeur

“Caught happy hour at the bar last evening. great time, better food and the best service. Brad and his mom (Katie) were a lot of fun and of course, did a great job.“

“Best blackened shrimp I've ever had!! The couples dinner was just $88 and came with 2 deserts on top of everything! Amazing!“

“We had our company holiday party here and they did an amazing job. the ambience was PERFECT, food was amazing, drinks were awesome and the staff was delightful. The evening was a huge hit with everyone, I'm certain many of us will be back for a dinner or group event, can't go wrong.“

“Really good food! Fantastic service, very good food selection, simply outstanding.“

“Great dining experience. Attentive and engaging wait staff. From the opening cocktails to the meal finish, all selections were uniquely and well prepared. Created one of those memorable meals that will be discussed many times in the future.“

“Exquisite and surprising flavors! Kind accommodating staff. I'm so glad we took a chance. Worth every penny. They have a lot to be proud of.“

“Yesterday was our first time there. Food was really good, will definitely be back.“

“I HAD TO RUN AND WRITE THIS REVIEW. PICS COMING SOON BUT LET ME TELL YOU.... WORTH.EVERY.PENNY.! I am thoroughly impressed with the every aspect of my experience with this establishment. THIS IS HOW YOU DO IT! Reservations are difficult to secure for 3 but the woman (I believe her name was Grace but don't quote me on that. Please correct me so I can provide her name) who is in charge of reservations explained the process and how to achieve a reservation for 3.
We were sat as soon as our reservation time started! Never happens that fast. 8:30 we were in our seats.
Okay last night was incredible. Our server was genuinely kind. Priscilla was very patient, informative and the most pleasing personality trait was her non invasive style of service. Top notch girly! I loved every moment of service. AND I LOVED how our courses were timed and cleared at the same time. The staff came together like a ballroom dance and cleared our plates and most importantly they reset and prepared us for the next course. You'll be stuffed by the end BUT GET THE SUNDAE!!!! Childhood nostalgia and sooo yummy. I can't explain enough about what a joy this experience was. Service IS NOT WHAT IT USED TO BE. You get what you pay for. I love the intentional small, private, true dining experience. This is just not a turn and burn restaurant. It's an experience. Ugh I can't wait to go back. A genuine thank you to EVERYONE who took care of our clinical group of 3 yesterday. Much love
-Mira“

“went here with the family. can't go wrong here. the service a food is awesome. beats most other seafood places in St Louis area. 9.5 out of 10“

“Stopped in after 2hr flight. The ambiance was very nice. I ordered the fried chicken sandwich with house chips, sandwich was 4star the house made chips were more like kettle cooked chips they were overcooked nearly to a crisp, I advised the waitress who had them replaced with fries that were much better. I’d suggest changing the cooking oil more frequently.“

“I’ve come here for dinner several times. It’s great for a date night with my husband or for birthday dinner with the family. I’ve truly enjoyed everything we’ve ordered.“

“Most expensive dinner I have ever splurged for but it was WORTH EVERY PENNY!!! It really felt special. All of it. We really loved our server too , Martin (Marteen). Just wish we had not waited so long to go!“

“My husband and I had the pleasure of eating dinner on Christmas Eve. I had the scallops and linguine; he had a steak. Our meals were delicious! Highly recommend this little gem along one of the prettiest streets in the USA.“

“Top-notch service! They were able to accommodate us on a busy Saturday night, and the food was prepared perfectly. Highly recommend if you’re looking for a great Italian spot in South County.“

“We went to Trattorias yesterday and the waitress and her staff helping her were just incredibly amazing! Leslie our waitress was phenomenal!! She told us about the specials and made them sound delicious and well worth our minimal wait - I would highly recommend you go here for all your special occasions!! The food was served hot and fresh!! We felt so glad we chose Trattorias for our special Valentine's evening. The restaurant and everything was very clean and the environment was very beautiful!! Many Thanks to the owners and staff!! A special Thank to the Chef and his work of art with the tasty Valentine's dinner!!“

“Had a sign saying they were short staffed and service may take longer than usual. I experienced no lapse in prompt service. Everything was hot and tasty. The only thing I can say negatively is one of the crab lumps was black. Literally black. It should be red. It just looked spoiled. It was only one cluster. Maybe take a minute or two for quality control would be beneficial. All in all this is where I take my daughter for her birthdays at her request. All I can say is when you turn out the crab on the plate, just take a look and if something looks off just throw a different cluster especially for a $150+ meal.“

“Yummy food and great service!“

“First off, Sabrina our server was absolutely amazing, delightful and she was upbeat and did a great job. She even had a cocktail made for my father. I had two smoked old fashioneds, we enjoyed the bang bang shrimp, Imperial dip, our main courses and even desserts Dad had the Bourbon brownie and I enjoyed my Drunken coconut pie. Sabrina was super sweet, energetic and she went over the top, not just for us but for multiple tables. She is an absolute blessing to have as our waitress. Sabrina God bless you for the best service and truly loved you! Thank you for a great experience“

“Best Birthday Atmosphere 🎂“

“This is a mixed review. First the positives. The waiter Rob was superb. Pleasant personality and attentive but not intrusive. The busboy (I didn’t get his name) was also very professional, nice and efficient. There were six of us in the party and four in the party were happy with their meal.

Now for the shortcomings. I had the tenderloin medallions Oscar. I have honestly never had a tougher cut of meat. It was definitely overcooked. In fact, I asked my wife to try a small piece and she was shocked at how hard it was to chew with it being a tenderloin. The side dish of lyonnaise potatoes were dry and had no seasoning.

My wife had the Queen Cut Prime rib and it, likewise, was not tender in the least. I had a small cut and felt the same way. She did like the side dish of twice baked potatoes, and she really liked the key lime pie.

So, in summary, four of the six were happy. Just two of us weren’t. For the price of the tenderloin medallions and the prime rib entrees, I think the expectation of “tender” is a given with these two entrees. Sadly, the reality did not meet our expectation.

Not a disastrous night by any means, but not a superb one either.

Wishing Kreis Steakhouse only the best going forward.“

“Fantastic food and service. I love their margaritas, chips and salsa are also yummy. My favorite spot here in STL after moving here from Californa.“

“We ate here earlier today and it was so good! The wings were fried but not at all greasy. The gyro was so big my student could barely pick it up. Everything was very fresh. This place is a hidden gem for sure!“

“The service was excellent; the waitress made my special birthday with my family!! The food was amazing I will be returning and recommending this elegant restaurant to everyone I know and I hope their experience is just as amazing as ours. Thanks again for making this a special occasion to celebrate the great food and hospitality at this amazing restaurant.“

“Excellent quality of food. Great service and nice ambiance.“

“I had the BEST breakfast sandwich burger at Wakey Wakey last week while I was staying at the attached hotel for a women's conference. It was huge & I had to cut it in half & save the rest. Our server Sam was the one who made the suggestion to try it & he was right in his suggestion! He even told me how to reheat it so that it would come out even better than the first time it was served. Our drinks were never less than half full & he was very attentive. You can really tell he takes pride in his work! I also want to note that the breakfast potatoes are AMAZING & I will definitely be going back to get them again! They are something that I have never had at any other breakfast place. My mouth is watering now just typing this. Thank you again for the great suggestions Sam & keep up the great work! I will be back soon! 5 stars!“

“As we hear story after story of COVID outbreaks happening in beef and chicken slaughterhouses, might I recommend trying this outstanding commercial seafood supplier who ships right to your door? They could use the business while restaurants finish getting back on their feet.“

“Most come to the Hill for Italian at the usual places, Zia's, Dominic's and Charlie Gitto's. Most will pass this gem up due to it being in the Drury Plaza hotel, you SHOULDN'T DO THAT. The food is made fresh to order and it clearly shows! The decor is very upscale and perfect for a business lunch or dinner and at $30 per person, a good deal. If you add wine the price will go up but would still be worthwhile due to the quality in evidence.“

“The food and drinks are always delicious! Josh the bar waiter is always friendly and the atmosphere is so calming!“

“Ill start off with the service, it wasn't good our server was just okay for the most part but when they brought out the food one server had know idea which plates go to which guest she literally asked us where is position 6 which we had no idea obviously, and one steak was not done right and it took a half an hour for it to come back out, plates or not taking off the table after we got done eating and sat there for a while, it was very loud in the restaurant as well, but im willing to give the establishment another chance everyone has a bad day at times.“

“I got the steak bowl with rice, chicken spring rolls, and banana Boba. all of it was so good. the bowl was so flavorful. I will definitely have to come back soon!!“

“We go to Yellowstone Cafe every time we are passing through St. Louis. The Walleye fish dinner is their speciality but all their fish dinners are excellent. In our party our order consisted of Crabcakes, Frog legs, and of course the Walleye.
Three nights a week they offer a kids special platter for 99 cents! What a bonus for parents. Their French fries are very good! The Green Goddess dressing is excellent on their house salad.
The atmosphere is casual, so come as you are.“

“Very nice. Professional staff. Romantic tables.“

“Delicious food,great portions, 9/10 recommended“

“The Easter Brunch was great!“

“If you want something flavorful and wonderful, you need to hit up this establishment. The staff is fun and friendly and the food is BOMB! It's different and familiar in the best of ways. The seasoning is spectacular. This food is truly made with love and it shows. We are lucky The Crooked Boot in our area. Keep up the great work!!“

“Whatever you do, sit at the bar with Candace. A true professional and just an amazing person to be around! Renaissance STL, I hope you see this! Candace is amazing and hearing/seeing how she interacts with regulars and newcomers is incredible!“

“Good food, good customer service“

“I got the steak bowl with rice, chicken spring rolls, and banana Boba. all of it was so good. the bowl was so flavorful. I will definitely have to come back soon!!“

“Will is the best server ever!“

“My Shrimp 3 Way was really good. Sat at the bar due to long wait for dining room seating. Bartenders were great!“

“10/10 food and service! Such a cozy environment and the staff from the start to finish was all very nice! The food was AMAZING. 🤩“

“Highly recommended. The food is amazing.“

“Hands down the best Mexican food in stl!“

“The food is absolutely DELICIOUS! And the staff is amazing! Also the bloody Mary’s are to die for! I highly recommend this restaurant!⭐️⭐️⭐️⭐️⭐️“

“I visited the Ferguson location today w a friend who will be moving away from STL shortly. We were both first time visitors. Cathy was cooking and the food was amazing. My friend had the Friday Special (catfish, shrimp, and wings) while I chose the Thursday special of wings and shrimp. Both dishes were perfectly executed, tasty, and not at all oily. 10/10. Please support this small business.“

“All I can say is the food is bomb 💣 and she’s super fast and nice!“

“Great food and friendly staff. We tried the meatball sandwich on cheese bread and the Italian beef. Both were excellent. A generous portion of juicy meat and cheese on fresh bread. The potato salad and pasta salad were very flavorful. Looking forward to our next visit.“

“Shout out to Ahmad and the whole team at Hook Fish & Chicken (Penn Hills) for the delicious and generous portions of fish, wings and fries for our family reunion Meet & Greet Reception!! They helped me ensure we had enough food for everyone, the order was hot, ready on time, accurate and the relatives are still talking about how good it was. Paired with the rest of our menu, this made for a hearty meal for all ages. Thank you so much for helping make our family gathering a success.“

“10/10, will be returning soon! Food was amazing, service was great. Make sure you bring a marker to sign the walls! I didn’t know this was a thing until we went inside!“

“The Mad Crab is the Best. The fist time I came here was for my 41st birthday my dinner party was huge. I had a ball this is my Favorite restaurant now . I love the crab legs & shrimp boil with the shabang /triple threat sauce medium. It was seasoned to perfection.“