Seafood Restaurants near Overland

“the lady at the counter was very friendly but the workers in the back were really loud. I couldn't tell if they were fighting or having a good time. either way it was unprofessional and a bit unnerving. the food was good. and decor was cute!“

“Really good food! Fantastic service, very good food selection, simply outstanding.“

“Everything we ordered was delicious and perfectly spiced. Service was friendly and helpful. We will definitely be back to try some more dishes.“

“Great dining experience. Attentive and engaging wait staff. From the opening cocktails to the meal finish, all selections were uniquely and well prepared. Created one of those memorable meals that will be discussed many times in the future.“

“You will not be disappointed with this restaurant selection. From the service to the incredible food, my wife and I were impressed. The talent of the TJ Mueller band was outstanding. We travel all over the world and this is now one of our favorite locations!!!!“

“Caught happy hour at the bar last evening. great time, better food and the best service. Brad and his mom (Katie) were a lot of fun and of course, did a great job.“

“I’ve come here for dinner several times. It’s great for a date night with my husband or for birthday dinner with the family. I’ve truly enjoyed everything we’ve ordered.“

“Exquisite and surprising flavors! Kind accommodating staff. I'm so glad we took a chance. Worth every penny. They have a lot to be proud of.“

“First off, Sabrina our server was absolutely amazing, delightful and she was upbeat and did a great job. She even had a cocktail made for my father. I had two smoked old fashioneds, we enjoyed the bang bang shrimp, Imperial dip, our main courses and even desserts Dad had the Bourbon brownie and I enjoyed my Drunken coconut pie. Sabrina was super sweet, energetic and she went over the top, not just for us but for multiple tables. She is an absolute blessing to have as our waitress. Sabrina God bless you for the best service and truly loved you! Thank you for a great experience“

“went here with the family. can't go wrong here. the service a food is awesome. beats most other seafood places in St Louis area. 9.5 out of 10“

“Had a sign saying they were short staffed and service may take longer than usual. I experienced no lapse in prompt service. Everything was hot and tasty. The only thing I can say negatively is one of the crab lumps was black. Literally black. It should be red. It just looked spoiled. It was only one cluster. Maybe take a minute or two for quality control would be beneficial. All in all this is where I take my daughter for her birthdays at her request. All I can say is when you turn out the crab on the plate, just take a look and if something looks off just throw a different cluster especially for a $150+ meal.“

“This place was AMAZING!! The food was so thoughtfully creative and prepared with obvious talent and love. We enjoyed meeting owner brothers and hearing their story of bringing their Yucatan culture and roots to the St. Louis food scene. Everything we tried was beyond delicious. This is a must-try for authentic Mexican food inspired by the Yucatan region.“

“Remarkable Defined: “Something so striking it makes you want to discuss or remark upon it.” This is Wright’s Tavern’s undercurrent. You feel the need - the obligation even - to touch on every aspect, each component, of this memorable dining experience.

We started with cocktails - sazerac was the crowd pleaser, and conversation starter for the evening. Tried to order one of these in Australia once...

For starters we took advantage of the scallop special and the crab cake - a menu mainstay. What is great about the special is they allow you to scale. Need another scallop? Two? No problem. Both superb and table was split as to which was the better. I leaned to the crabcake, as the scallop, while beautifully crusted, was just cooked enough to require a knife while I would have liked it fork-tender.

For the entrees we ordered the 20oz ribeye but substituted the offered side (mashed) for the dauphinoise potatoes. Astounding. The steak was perfectly cooked, and the dauphinoise may well haunt my dreams. As a steak purist, I was skeptical of their use of sauces and gravies but the mustard jus served with the ribeye is expertly paired. It needs to be noted they consider all the sides that come with their steaks interchangeable, and substitutes are welcomed and all sauces can be served on the side as well. Other entrees were the potato crusted halibut and the steak frites. Both beautifully presented and very enjoyable.

For dessert we ordered the cheesecake and the crème brûlée, the latter was silkier and smoother than what you may find elsewhere while the former was determined by all at the table to be their favorite. Recommend both without hesitation. 5/5

The service IS truly remarkable and I think what separates this venture from its peers. Professional, staid, but in an approachable fluid manner that effortlessly flows throughout the room while being omniscient without omnipresence. It is, however, ever obvious they hope to not have you linger, as after 2 hours our check was presented without request. I didn’t love that, but understand the logistical need. 5/5

Lastly, as noted by others the space is constricted. My neighbor behind me and I had a mini jousting match with our chairs. Even the short walk to your table over uneven floor should be done gingerly as you make your way to your smallish chair. 3/5“

“Best blackened shrimp I've ever had!! The couples dinner was just $88 and came with 2 deserts on top of everything! Amazing!“

“We wanted Italian food and we decided to go on the hill to Zia‘s. We ordered pasta dishes, which was extremely nice portion size. The bread was delicious when you dip it in olive oil. I also had the French martini which was delicious. I think if you have a taste for Italian food pasta, you couldn’t find a better place.“

“After visiting the Fox Theater on Saturday we had reservations for 6. Our table was ready and our server Wendy was absolutely delightful. Our drinks, appetizers, dinner(fresh pasta) and desserts did not disappoint. The manager stopped by twice to check on us. Incredible! We wanted to bring Wendy home with us but we had to have her back by Wednesday! We can’t wait to return!!!! 10🌟“

“As we hear story after story of COVID outbreaks happening in beef and chicken slaughterhouses, might I recommend trying this outstanding commercial seafood supplier who ships right to your door? They could use the business while restaurants finish getting back on their feet.“

“My Shrimp 3 Way was really good. Sat at the bar due to long wait for dining room seating. Bartenders were great!“

“Very nice. Professional staff. Romantic tables.“

“This place is AMAZING!!! It gives you a New York or LA vibe. Service was ON POINT explain the menu and made sure everyone had drinks. People will not leave this restaurant hungry that's for sure. Oh and BTW I was here for a very special birthday celebration.“

“My husband and I had the pleasure of eating dinner on Christmas Eve. I had the scallops and linguine; he had a steak. Our meals were delicious! Highly recommend this little gem along one of the prettiest streets in the USA.“

“When you get stuck in an area that you have never been and know nothing or anyone. The staff at this restaurant went over and above for us, especially Michelle and one other server, I am sorry that I couldn’t see his name tag and I didn’t want to be rude. They were both super friendly and helpful and this place should be glad that they have such wonderful staff to help people out. I will definitely be back and will be glad to return to this hotel and restaurant. Thank you all for being so helpful and kind.“