15 Best Seafood Restaurants near Grandy

“Great hidden spot along the main road toward OBX! (Turn at the Hardee's/Royal Farms and keep on goin' to the end of the road.) It's definitely a local divey hideaway, with tons of cool and eclectic rural backwoods decor. GREAT FOOD. The boom boom shrimp sauce was really good, and the mushrooms had an unusual-looking, yet fantastic, coating and fry! Huge portion of those huge shrooms, as the photo shows. The 1 lb. portion of Steamed Shrimp was also huge! I guess I didn't realize how large the shrimp would be, and there are 15-20 in that bucket. They DO go very heavy on the Old Bay! I turned over the top shrimp so it wouldn't be so visible in the photo. Our awesome server Karen told us it would be that way, and next time I'll ask for light-to-no seasoning, because it really was very heavy (and therefore, salty). But still excellent! I never leave seafood on the plate, but there was just too much for me to finish. Google before you visit, because I understand the hours can vary. But worth the trip if you're looking for downhome rural waterside! Hubby and stepson have already been back several times on their Harleys, both for lunch and dinner. They love the hometown "Cheers" feel of the bar.“

“Barry and Donna are amazing people. They genuinely care about people. Barry's Crab Soup is one of the best kept secrets around. They create a contagious culture of caring individuals with whoever they are around. Love being around them. They give to so many charities and the community. They are always willing to help out those around them and know how to have fun. Give their restaurant and hotel a try. You won't regret it. Come stay at Barry's!“

“We were here in the Outer Banks for a few days with a big family group. Our boil was a highlight of our stay. Zack was a great host/cook and did an amazing job. He was friendly and took care of everything. The food was delicious! We will definitely do this again when we come back!“

“Tl;Dr: The best restaurant in Duck. That’s it. Nothing else comes closeThis restaurant does not only just produce tremendous food, but they do it consistently. I am writing this review after visiting the paper canoe for the 3rd time. I have ordered different menu items, while my partner has only ordered the scallops as “they have the best scallops I’ve ever had in my life”. She has gone so far as to stop ordering scallops elsewhere as The Paper Canoe has ruined all other scallops for her, as they are just so good.The paper canoe is one of the, if not the best restaurant we have dined at. The atmosphere is top tier, and if you book your reservations the right time, you’ll be able to watch the sun set while you dine.The beauty of nature, mixed with the pure culinary skill of the chef, and the professionalism of the staff make this so much more than a restaurant, it’s an experience.I can not recommend The Paper Canoe enough. 15/10And attached are photos of the scallop entree, the cast iron shrimp and grits, and the sweet and sour lemonade w/ edible straw“

“BEST PORK CHOP EVER. So what if I order a pork chop at ever restaurant that boasts one. I expect pork perfection - and The Blue Point achieved it. Pork excellence! This chop was beyond good. It had this crust with a bacon essence that just made me laugh it was so good. And the bread pudding had the perfect savoriness. Oh my word! It’s a must try! My hubs got the crab cakes - also VERY GOOD. But the night belonged to Porky-God rest his soul. He was VERY good.“

“Delicious and creative menu and super friendly and attentive service. I love how the entire service team monitored every table for removing dishes, refilling water, adding another order, and at the same time our own waiter was knowledgeable about the the offerings and made excellent suggestions. New Years Eve can really strain a restaurant and Aqua completely rose to the challenge, feeling festive but not loud rushed or crowded. We will be back!“

“First time here. We were visiting in the area and what a find! Off the beaten track and a hidden gem. Staff and server Shelby fantastically friendly, menu knowledgeable and attentive. The reviews we read about their prime rib 100% accurate. Their appetizers and specials really round out the nice menu to include wide array of surf, turf and pasta dishes. Nice waterway view in a casual setting but top notch service and food. Not sure when we will be back in the area but it will be visited for sure if we are.“

“Delicious and creative menu and super friendly and attentive service. I love how the entire service team monitored every table for removing dishes, refilling water, adding another order, and at the same time our own waiter was knowledgeable about the the offerings and made excellent suggestions. New Years Eve can really strain a restaurant and Aqua completely rose to the challenge, feeling festive but not loud rushed or crowded. We will be back!“

“Me and my husband came in from out of town and were looking for a spot to get a drink and some quick grub. If you been to the outerbanks prior then you are aware that all places usually close the kitchen by like 8 pm, especially around this time of the year. We came to Ike’s around 10 pm and even though the kitchen was closed they surprised us and made fries, wings and mozzarella sticks. Let me say the at food was plentiful and tasted great. The margaritas were on point and every one was so friendly and welcoming. Music was also jamming. We will be back and glad we came in. Thanks for the hospitality everyone.“

“The bang bang shrimp were cooked & seasoned perfectly. We also had the crab cake sandwich & the pork bbq sandwich. They have a bbq sauce or the most popular vinegar based sauce. It was so good because bought a thing of their award winning vinegar sauce. The staff were so polite & the food came out fast & hot... this is our new favorite secret to eat..... they do breakfast, lunch, & dinner. It's very casual w/ a full bar . The bar seats around 12-15 people..“

“Had a great night at Mama Easley's. It was 8-9 years ago that I last stopped in. I had one of the best fish tacos I've ever had. We were back again and I was hoping it was still open. Thank God it was, and it's been thriving. Wife and I thoroughly enjoyed our meal, but the hospitality was over the top! It was busy, we had a five minute wait by the water out back and promptly were seated. I was craving for clam strips, they didn't disappoint and the wife had blackened shrimp. I really love calamari, so I made a last minute decision to have those as well and the Siti of the day. All outstanding!“

“We visited this restaurant and bar a couple days ago and it was my first time here.My fellow travelers and I ordered some delicious seafood and some dessert, yummy keylime pie. The cook did a great job. Our server Natasha was nice, professional and just awesome. Her advice about food and our travel was great, as well.No reservation, it is worth for wait outside.I would recommend this little cosy restaurant and bar.“

“On TUESDAY October 5TH Cindy & I enjoyed a delicious Anniversary dinner served up by Brandy. The ambience overlooking the Atlantic added to a romantic evening. Brandy, we appreciate your excellent service, ensuring our meals were fresh, hot and delicious. Thank you very much for taking care of us the fourth year in a row at the Oceanfront Grille.“

“Listen, I'm a fan of Dianna's, but 3 weeks ago on Sunday morning our experience was very average. Prices were high for the food presented. Flavors didn't have punch. The servers were nice and professional. The restaurant was clean.It's almost as if the excitement of the store left with the tourists.Maybe they had an off day, we all have. I'll be back soon and give it a go again. Sorry for wrong date.“

“We ended up here after our plans to eat at another restaurant fell through. We were pleasantly surprised with this restaurant!Don’t be put off by the fact that it is attached to a gas station. We wondered about that too.The dining room is small an intimate. Our daughter is very sensitive to loud noises and was able to relax here as the music was soft and the dining room quiet. There are maybe 8 or 9 tables and a few bar seats to sit at.The food was great. The service was great. The scallops my wife ordered were some of the best she has ever had.And for a bonus, a review from my 11 year old son:“This was a very good restaurant, it’s very underrated, it’s quiet, the food comes out quick, and they’re playing college basketball on the TV, plus the food is the best.”This restaurant will definitely be on our list when we vacation here again in the future.Kid-friendliness: Quiet space. The staff was great with our kids.“