50 Best Italian Restaurants near Clarksboro

“There are a lot of good hoagie places in the Deleware Valley. Carmen's in Bellmar and Pal Joeys in the Pitman / Sewell area come to mind. But because of it's bread, Primos is the best. It is a front runner in every respect, bread, meat and service. Unfortunately, this doesn't extend to cheesesteaks. Substandard for the area. The good bread doesn't save them.“

“We have lived a block away for the past five years and always were curious with how busy it was. We went for a large family dinner and we realized why it's always busy. The vibe is amazing. Lots of big parties celebrating birthdays. Great spot to bring the youngest and oldest. The food is great, service is fantastic. And just a really nice spot“

“This restaurant is located on East Passyunk in South Philly. I love the ambiance and service was great. Meat and veggie platter was delicious. The platter also came with pizza dough which was surprisingly really good. I am also currently obsessed with their gnocchi, it has the perfect texture and the sauce was amazing. Will definitely come back!“

“Terrific dinner! We had the burrata appetizer and the beet salad to start, cacio e pepe ravioli, rigatoni parmagiana, seafood gnocchi, and chicken Milanese. All were delicious and well-executed. Ricotta cake, orange sorbet and a cannoli for dessert, also delicious. Service was attentive and great.“

“Came here with my partner for date night. Everything from service to food was excellent! Our waitress Iris made sure we were taken care of throughout our dinner and we even had the honor of watching her sing opera towards the end. Will definitely be coming back with the parents.“

“10/10, we got there 15 minutes late due to heavy rain, no problem at all! My babe booked the 5 course meal in a private wine cellar (it’s only 1 down the basement) very romantic w/rose petals and candle lights, I’m vegan and the chef really threw it down in the kitchen just for me :-) very happy about that, you have to pay in advance and beverages aren’t included, will definitely go back.“

“I have consistently experienced exceptional service and delectable cuisine at Bertucci's. They are highly responsive to any concerns regarding the food and make every effort to ensure customer satisfaction. Bertucci's holds a special place in my heart as a preferred destination for quality time with my mother during our lunch breaks and after extensive shopping excursions. Their generous portions offer great value for money, making it an overall delightful dining experience.“

“Headed to South Philly on a Friday evening to try out Saloon and had a fantastic experience. The dinner in every area was above and beyond, from the atmosphere, to service, to options, and food. Everything we tried was delicious, and the service was excellent throughout. Prices are high, but we left with enough food for 2 more meals in leftovers so I felt less concerned about the cost. Highly, highly recommend.“

“We had the best seats in the house being next to the chef's as they prepared our dinners!! It was a Great meal and great desserts!! We will be back again when we are in Philadelphia pennsylvania!! Make sure you check out Fiorella when you are in the area!!“

“Susage pizza with burrata was close to if not the best pizza I ever had. Salads were delicious. The cotoletta could needed a bit more lemon for my taste and the cacio pepe needed pumping up a bit too. But both were still very good. Our friend loved the pork tenderloin. Decor is neither inviting nor offensive. Will definitiely go back for the FOOD and great service!“

“Napoletano Brothers delivers outstanding service with a genuine touch of kindness towards customers. From the moment you step in, their warm hospitality creates a welcoming atmosphere. The coffee is exceptional, the pizza is delightful, sandwiches are scrumptious, and the pasta is a true delight. A culinary experience worth savoring, made even more enjoyable by the friendly and attentive staff. Highly recommended for a delightful dining experience!“

“Friends dinner out on a rainy Saturday. Our Mr first time to Noir since the Pandemic. It's even better than we remembered. Same comfortable, relaxed, neighborhoods atmosphere. Same warm and welcoming service. And the food is inspired. Particularly good: broccoli rabe with sausage and beans starter, arancini, gnocchi in mushroom gravy, short rib, and (amazing) spaghetti with crab sauce. Desserts were fresh and especially tasty. Great evening!“

“The pictures do not do it justice. Literally some of the best sandwiches I have ever eaten. And all the sides are impeccable. The fries with balsamic glaze and roasted asparagus were amazing. Dropped 40 bucks a person just from ordering so “

“Great Italian Hoagie spot in the heart of the neighborhood. The Chicken Cutlet is the real deal. They have just enough crunch to it on a worthy Philly hoagie roll. The people here- including owner- are warm and responsive dishin’ out these beauties. Pricing quite reasonable.Thank you guys for breathing fire into an area that needed a for-real hoagie spot.Now easily on the rotation.“

“Great food & drinks! My boyfriend loves That Nicholas Cage. Like coming here for a late night, fancy stop. It’s very small & cozy. Bartenders are cool. Definitely on the pricey side (food that is). The cigarettes are a cool touch. Although I don’t smoke, “

“The chicken was so tender and delicious that I really wanted 3 more helpings but went for the amazing butterscotch pudding dessert! The Brussel sprouts were crispy and deliciously tossed in balsamic vinegar reduction. The pasta was served perfectly al dente which ever sauce you chose. The pomodoro sauce was just superb! It was just a little tight but otherwise the atmosphere was great as was the staff!!Parking: Best to park in the lot just off of 3rd and Bainbridge as trying to find a spot on the street is near impossible. The lot was convenient and close by, less than a block away. $15 for as long as you want on Saturday or Sunday or weeknight after 5pm. Worth it for the impeccable cuisine!!“

“A must go to in the Italian market in south Philly, as soon as you walk in you get hit with an aroma of so many good Italian foods to pick and choose from. The pasta is a must try can’t go wrong getting a few cuts and finding your personal “

“Food is incredible!! The staff had some leftover wine and gave it to us complimentary. This is my boyfriend and I's new favorite place! We'll drive into the city just to come here. We came in close before kitchen closed and they accommodated us so well and everything came out in a perfect timely manner. Great service and great food!Highly recommend.“

“True old world Italian cooking artistry. Opened in 1899 Dante and Luigi's is one of the oldest restaurants in Philadelphia PA. It is certainly the oldest Italian eatery in Philly. Cozy with well dressed wait staff and old world decor. The food tells the story here. I have eating there since college. I took my dates there when I was 18. I go for the food. Delicious is the keyword. Savory tomato sauces, tender meats and exquisite desserts if you have the room after eating your meal. On my recent visit I had pasta fagoli and a side of roasted peppers and provolone to start and their homemade lasagna for the main course. Everything was scrumptious. Even though I was bordering on I can't eat another bite I had the tiramisu for dessert. I couldn't resist. Dante and Luigi is easily my favorite Italian restaurant and a cut about the rest.“

“A very fun and unique experience. This members only club has a speakeasy style for access. Everything we had there was top notch. Highlights for me: the lamb chop, the gnocchi, crab pasta and the espresso martini which had 24 hr churned brown butter somehow infused into it. If you know someone with a membership, you should really try to go.“

“My husband and I went to a fundraiser here for the first time and enjoyed everything about this hidden gem. We had the chicken parmigiana which was a large enough portion for several meals. The tiramisu was amazing as well. Will definitely be back to enjoy a wonderful home cooked meal.“

“What a great gem in South Philly. Go for the Sandwiches and grab the ingredients to make an Italian meal for later. Grabbed their version of an Italian sub, and it's so fresh and tasty. The roasted red peppers made it even better for me.Separately, the sharp provolone cheese is the definition of specialty. You can feel the crystals as you bite down which is a great tell of well made cheese.“

“One of the only original real Italian food, and people. I'm part Sicilian. I love it. The other 100% Italian pizza place is Riccardo's in Beverly city, NJ. Highley recommend. If not I will reimburse you. For either place. They definitely need to deliver.Parking: There is about 500 spots to park, and for pick up you can park out front.Kid-friendliness: Bring them all john will make them laugh.Wheelchair accessibility: Ramp at the door, low bumb at the door and plenty room to wheel around.“

“We had a party of almost 20 and for such a small space, the staff was SO accommodating. They moved tables and chairs for us and took the chaos like absolute champs. It was my older sisters birthday, and I am one of thirteen siblings with most of my siblings coming out to celebrate this, along with their significant others. The staff was glorious and didn’t get angry with us (outwardly) even once. You have no idea how much we appreciated their patience with such a large group.Additionally, the food was made swiftly and it was all DELICIOUS. We got the veal, the gnocchi, the carpaccio Angelina, the salad, and much more and everyone raves about their meals. We loved it here and I hope to come back in a more relaxed setting on my own to try more!Vegetarian options: They had salad and other veggies :)“

“It didn’t taste the same as how they used to taste to me. It’s been a few years since I’d been there. It was missing something. I remember the hoagies being so so good. I don’t know. But it just wasn’t mouth watering like I remember. Service was great. They were nice and friendly. But I’m not giving up that easily. I’ll be back and try them again.“

“One of my favorite places in Philadelphia!Member’s only, been a member since they reopened.Superb cocktails! Amazing dishes, great food. Menu changes often enough and they do specials throughout the year for events. Top tier experiences there always.Wonderful staff and an intimate space.Don’t have any favorites to share as things change enough that what I post about might not be on menu next time.“

“We had a ladies day out and went to this amazing Albanian restaurant serving authentic dishes named Two Eagles Cafe at 1401 South 20th Street. Parked directly in front of restaurant. Not only is the food delicious but the seating and service is impeccable. It is a cozy family owned restaurant and the owners are a lovely couple named Nadire and Rudi who was present, welcoming, hard working with good conversation. You will never have to look for anyone, always available. Shout out to the talented Spresa as well. In a group of four we were able to share the 3 Specialty Lunch Platters. The plates were picture perfect with a savory taste. I didn't see this on the menu, but it was nice large size slices called "Byrek me spinaq" Spinach pie similar to quiche. Excellent crust, texture and taste. We ended our lunch date with delicious Macchiato, Cappuccino and Latte (awesome cup sizes) and of course the best dessert for when your stuffed and I surely was. The dessert named "Pandispanje" reminded me of moist cornbread with not too sweet sauce drizzled over it. It was perfect, light and tasty with really cute miniature spoons. I will include pics, it's a must see. Sorry, I may have forgotten to take pics before digging in to the plate. Nevertheless, the price is very reasonable and great portion sizes. Looking forward to returning and would like to try everything on the menu. This place and the family are pure gems. Please don't miss out. Thanks for the wonderful food, customer service and conversation Nadire and Rudi!!! Until we meet again, keep up the great work and May God Continue to Bless You!!!“

“THIS is the place to be.What a wonderfully warm and friendly atmosphere, from the hostess to the servers to the other guests. Cute decor with a lot of tables that are in close proximity to one another.THIS is the place to eat.OHHH-EMMM-GEEE the food is incredibly delicious. The portions are generous. The menu selections are great and it’s difficult to choose - and then they have daily specials, which makes it even harder because you want to try it ALL!CASH only- no cards accepted.BYOB and the staff will gladly provide the appropriate glassware.Scannicchio’s is a family place…..the employees are all family and when you’re there you feel like family. MY family, we LOVE Scannicchio’s! It’s our family tradition. La mia famiglia. Mangia bene.Parking: Parking is where we you find a spot! Usually a spot can be found on Broad Street.“

“I ordered a plain cheese pizza for take out on a Sunday afternoon. I had to wait 25 minutes but it was worth it. Like most places in the city, parking options are very limited. When I walked in to their shop I saw several happy customers eating away, enjoying their food. The place seats about 20 people. Nice low key , no frills, South Philly Italian pizza parlor vibe with very good food. It beats standing in line at Angelo’s.“

“The owners are the nicest people around and also provide a level of service that is unmatched. Oh and the gelato is the best my family has ever tasted In our lives and we don't have to go to Italy for it. Thank you dolce vita, you have customers for life.“

“Our dinner at this lil Italian spot La Nonna was great. The space is cute and well decorated, it’s great for a nice date. Our service was friendly and the food came out fast. The food was great and a nice portion.I got lasagna, its meat sauce was really good. The lasagna was layered well. My date got gnocchis and said the texture of the noodles were perfect. 4/5 for the food.Depending on what time you come the place can fill up so make sure you have a reservation. If you do just walk-in it needs to be right when the restaurant opens. We had tried to walk in in the past and couldn’t get a table. This place is BYOB and they only take cash or Venmo.“

“It’s nice to find a place like this in Pitman where everything is overpriced. This place can pump out great tasting sandwiches at low prices. I ordered the salami and ham sandwich and it was delicious. My fiancé had the gluten free roll and it held together quite well! Generous portions. I’m stuffed with half a sandwich. Good quality ingredients. I highly recommend this place. Come here if you like sandwiches and want the best bang for your buck.“

“Stella has made me happy with its excellent employees, taste and visuality. We ate pizza, pasta and dessert. The place is beautiful from the decorative acid. There is a pizza oven that you can watch in your case. The employees are cute. The only point I stuck on was that the girl standing at the head of the oven did not put a cap on her hair. Especially, it can be ensured that an employer in the eyes of Boyle pays a little more attention and does not have the mind of the customer. The customer quality is very good. Also, the waiters and the employees who stand for the door to meet are also very respectful.“

“When one door closes another opens and the Universe has done well for our local Restaurateurs, Johnny and Christine Minicozzi.You won't find the famous "Johnny Paisano" on Baltimore Pike anymore.Not even in a small location on Leamy Ave.Find them where Staples and Giant are at Sproul/Rt 420, Springfield Shopping Center, 751 Sproul Road, Springfield, 19064.Johnny's new location is now open, comfortable, with pleasant personnel and still the very best Italian Food in the area.Great seating, plus catering, takeout and refrigerators stocked with soups and easy to take home foods.I used his catering for my Sister's Funeral 9/2023 and people are still talking about the quality food they delivered.Come back, I did with the juiciest mushroom cheese pizza steak. Delizioso"TASTE THE DIFFERENCE HOME-MADE MAKES"“

“NEVER had anything bad from Nitty's. Pizza is phenomenal, Pizzaz fiercely rivals, no I lied, outright beats & corners the market against the usual Pizzaz contenders of South Philly. Owner/operator Frank is a stand-up neighborhood guy who always greets you with a smile and is happy to see you as if no time has passed by since you've last seen each other. I've yet to dine in, so can't comment on the staff other than they're mostly female & very easy on the eyes, lol.Parking: It's street parking at 18th n Moyamensing so there are so many factors regarding parking. But if you're a South Philly native you already know what it's hittin for. But all in all parking shouldn't be an issue. At most you may have to walk a block or 2.Wheelchair accessibility: None that I saw“

“Vegetarian options: Happy they provide a meatless choice.Parking: Worth the effort to find parking. The food here is amazing. I'm from out of town and when I go to Philly I make sure to stop here for the hoagies, pasta dishes and so much more.“

“This is an awesome place for date night or a group! The food is delicious with a good bit of creativity, with dishes from both northern and southern Italy. The staff is attentive and friendly. The place is tiny, so be sure to make a reservation, especially on the weekend.“

“This is a very nice restaurant. The table was on the small side, but it was sufficient. We were served quickly, and all our orders were correct. Our waitress properly followed up once we started eating right on time. Prices are very reasonable, and our food was top-notch. The Veal Parmigiano was the best I had in a long time. It tasted fresh, and the gnocchi (I always up my macaroni side to gnocchi) was out of this world. ? I think it was the best I ever had. There was plenty of parking. We had reservations, but we're not sure we needed them. The bathrooms were clean.“

“I’ve eaten here at at least a coupledozen times now. The food is always fresh and always consistent. It’s obvious the chef is passionate about his menu and the quality of what’s coming out of the kitchen. Trying new restaurants is kind of a hobby and I would rank Speranza‘s right up there with some of Philly‘s better restaurants! If you haven’t tried it yet..stop hesitating…you won’t be disappointed!“

“Pizza is normally very good, a few misses but overall it is good, sauce is great. Prices go up every time I visit and is now $6 a slice/ $6.50 if you want a small box! Super small place, a little sketchy outside, and cash only. Continuing to be a regular customer though.“

“Fantastic food with almost all local ingredients. A lovely prix fixe experience with only three tables and a kitchen counter. The service was intimate and super friendly. Some amazingly creative and well-executed creations done very rustically. Highly recommend it.“

“Love the staff. They make you feel like family. And it's fun to see so many people dining there know one another. such a nice neighborhood restaurant feel Food was so good! My husband loves the chicken parm and the mo's chicken. My kids love the pizza, pasta and meatballs. I always try to order off the specials board. They steak and halibut have been my favorite. The pesto gnocchi was a special but it's on the menu now, it's so good! And love a BYOB.“

“love this place!! great food, friendly staff, and lovely interior. i work on south street and i go to this place frequently and i tell everyone i know about it :) both the mexican and italian dishes they serve always hit and are so well seasoned and crafted with care. i highly recommend this place! i also highly recommend the elote and the meatball parm.“

“Hands down The Absolute BEST Taste of Italy ?? without having to travel abroad that my wife and I have ever had. Thank you so much Nick, and to all who contributed in making our experience that much more memorable. We most definitely will be back again!“

“We went there Tuesday around 6 o'clock first time I'm about 2 years. We loved it. Music was great just loud enough where we could talk. Food was excellent. Great Margarritas.Parking: All right on street but all in front. Plenty of lights.“

“The food was great. Enjoyed the Fettuccine Alfredo with grilled chicken and shrimp. Rest of family enjoyed their food also. They hosted us in the semi-private room which was perfect for our family reunion. The aesthetic of the place is really good and cozy which we loved. We loved and appreciated our waiter Tyler with caring service and witty replies.“

“From St. Louis, MO and was looking for the best Cheesesteak in Philly. Started here with Rocco’s, ordered the Rocco Special with Mayo and Onions. Man, when I say this mf is the best damn sandwich I’ve ever had in my life, I mean that. I used to weigh 400 lbs, believe me, I’ve eaten my fair share of sandwiches. Bar none, hands down, however you wanna put it, this is THE number one spot for a Philly in Philly. I’ll fight anyone and their mother if anyone disrespects this place.“

“An amazing experience. My sister booked the private room with the wine pairing for our party. The staff was amazing. Chefs Chris and Ryan do an amazing job and our bartender, Aden, was also fantastic. Usually these fancy tasting menus can be pretentious and not that good but the food was delicious and the staff was warm, welcoming, passionate about what they do and everything but pretentious. A wonderful evening, would love to go back.“

“I just ordered a crispy tomato hoagie, along with a veggie hoagie and an Italian hoagie. Still, my favorite place to order from. Antonio, the owner, still takes orders over the phone and the delivery is prompt. Thanks, Antonio for your delicious food and service. 12/28/20The hoagies are delicious! The sandwiches are made to order and are consistently good. They are made fresh and this is one of the best places to order a hoagie tray. My personal opinion, the best veggie and Italian hoagies. Their pasta salads are good and their hot roast pork is a must try. What is also nice is that you can call over the phone and have your sandwiches delivered.10/23…I didn’t get to take a new photo but the hoagies are just as good as ever. Jackie took my order over the phone and she was so patient and kind. Picked up my hoagies and I really haven’t been here in a long time. Love a place that is clean, the staff are nice and the food is delicious! Of course, I have to make it known, the hoagies are made to order and on Sarcone hoagie rolls…can’t get much better than that. Antonio also mentioned he opened a second location in West Philadelphia, wishing him much success there. Once the people try his hoagies, they will know how awesome they are!“

“One of the best Italian shops I have ever been to! Beyond their grocery selection, which is pretty robust and centers around anything you could want from the Cento brand, they have a stellar deli. You walk in, and are greeted by their display case of prepped foods (stuffed peppers, fried chicken, etc.) and you continue on to see the amazing sandwiches being fixed up behind the counter. I got a meatball hoagie with sharp provolone and long hots...couldn't believe how good it was. I am so pumped to go back and try some of their other sandwiches. There aren't any thrills to the ambience - and it is a very tight space. We did a lot of "dancing" with other customers making sure we stayed out of the way, but none of that matters. Embrace it, soak up the atmosphere, and take a deep breath of the freshly baked bread and sauce being prepared in the back. Only way it could be better? Add a couple of tables so I don't have to wait to take my food to eat it.“