50 Best American Restaurants near South Hackensack

“Had to leave a review - excellent meal! Burger was homemade and not a thawed out patty from a food supply box - even the tomato was freshly cut and juicy. The apple pie and coffee were perfect. My five-year old loved her burger and fries! Also - great attention to little ones here - very sweet staff. Would absolutely eat here again with my family.“

“Amazing staff, amazing food (better than my bubbies, but don’t tell her) absolutely loved it!!“

“Family Meal at Blue Hill in New York offers a warm, thoughtfully curated dining experience that feels both elevated and approachable. The menu highlights seasonal, farm-driven ingredients prepared with care and creativity. I tried several dishes, each showcasing fresh flavors and clean, balanced execution. The atmosphere is relaxed yet refined, making it perfect for a shared meal with friends or family. Attentive service and a strong focus on quality make it a place I’d happily return to.“

“The experience was spectacular start to finish. Greeted nicely and service throughout was really excellent; paced well, not rushed or intrusive at all. really lovely. Hannah was great! We ordered from the restaurant week menu and a couple of other wise dishes (kimchi, bread and nori butter, patatas bravas). Of these the bread and butter was the least interesting, kimchi and patatas bravas were excellent. Starters -- frogs legs and hamachi, both amazing, cooked perfectly. Small plates -- soba a(with uni supplement) and celery salad, both excellent, soba was our favorite of the two. Salad was very fresh and nice. Entress, hangar steak and chicken sandwich. Steak in particualr outstanding -- cooked perfectly great sauce. Chicken sandwich is big and delicious Dessert -funfetti cake and panna cotta, both excellent. Drinks -- love the selections here boith zero proof and the wine/beer/cocktail options. Passion fruit marg and balsamic negroni excellent; sparkling hibiscus was really good and not to sweet. And the Cava by the glas very nice. The collab with brooklyn cider was a nice Basque style cider that paired nicely with the food. Overall, excellent and will be back!“

“Came for brunch and absolutely loved it!! Was so fun to show my parents (visiting from Tokyo) this innovative take on Japanese food :) particularly enjoyed the fresh salads and the miso pancake. The restaurant itself is so beautifully decorated and made for the perfect morning meal ~“

“Food and service was excellent. Service was out of this world. Can't wait to go again“

“Loved every dish- fluke with black tea, mint and peach(who knew raw fish and fruit went so well together?), amazing grilled artichokes and grilled eggplant. Barely touched my pasta with preserved lemon because I was full, but it was delicious. My daughter’s burger was iconic. The Platonic ideal of hamburgers. Coffee was also delicious. If we had not made a plan to go to La Cabral for dessert and more coffee, I am sure dessert would have been equally excellent.Service was excellent and our waitress was knowledgeable and interested in the food.The fluke reminded me of the first time I went to USC in 1988. I had a plate with raw marinated tuna, raw salmon and raw scallops. The little heaps of fish were so pretty on the plate with their contrasting colors.“

“Best pancakes on the eastern seaboard! Absolutely delicious maple butter! It’s the best breakfast anywhere in the world!!! 🥞🧇🥓🍁🧈🦋👐“

“I celebrated my bday with my besties in RH. I always wanted to visit. It looks so cuuuute and the chandeliers are nice touch. Make sure to dress up and take some pics. Food were pretty good. We got Caesar salad, Shrimp, salmon and French fries. Everything was delicious. Shrimp was too seasoned for my taste and overcooked. The server had excellent manners and gave us excellent customer service. I wish I remembered his name.“

“After a cold and windy morning, not being able to get into one of the morning shows, we ran across this little restaurant by accident for brunch. They quickly welcomed us in with open arms and fresh hot coffee. It was one of the best brunches I've ever had, but what made it even more special was Joey the owner overheard our story, knowing we had a rough morning, and gifting us one of his comfort food cookbooks! The day couldn't have been any better. I can't wait to try one of his delicious Italian recipes this holiday season. I highly recommend the Little Owl. I certainly will be going back in the future!“

“This place was one of the best brunches I've ever experienced. Food was incredible & super allergy-friendly. The staff was super attentive and helpful. Bottomless brunch was actually bottomless- we never had an empty glass before they refilled. 100% would recommend to anyone!!!“

“The fluke ceviche is a miracle. The pomegranate and fluke combination simply explodes in the mouth. The Basmati rice a triumph. Who knew crispy scallions could do this? The dirty chai crème brûlée orgasmic alongside the coconut sorbet... incredible!!“

“What a treat to stumble upon Parker & Quinn! It was an intimate atmosphere and a perfect night for me and my 10-year-old daughter. The kids’ menu was so good (the pasta was homemade and so delicious that I had to enjoy a few bites!), and my margarita flatbread was incredible. Great service from our server and another gentleman (the manager?) who came over multiple times to check on us. I highly recommend you check this out if you’re looking for something away from the hustle and bustle and generic nature of Timed Square. Chef’s kiss!“

“Every time we take a trip into the city, we make sure to visit the Cookshop. Love the staff. So friendly and they make the best margaritas! Jiro (sorry if I’m misspelling) is a great bartender.“

“The Pork Belly Bao Buns were freaking amazing!!!!“

“I made a reservation here for a work dinner. The ambiance was super nice. Friendly, helpful service the whole time and amazing food. I think we got close to one of everything on the drink, appetizer and entree menus. My favorites were the rosemary margarita, shoestring fries, spicy sausage pizza, butternut squash ravioli, and the hangar steak. There was some kind of mint salad that was super good. I haven't ever tasted a salad like that before, so it was a cool experience. We did everything family style with a few people ordering pork chops or a cheeseburger for themselves. The total with all 8 of us getting multiple drinks and tons of apps + entrees shared between us plus tax and tip was $810, which is more than fair for how much we ate + drank and how good the food and service was. Will definitely come back or recommend to anyone looking for a location to host a work/birthday/celebratory dinner or date.“

“What a wonderful restaurant great mix of foods and service was so friendly. Highly recommend butternut fries to start!“

“Had à great brunch at PJ and so appreciate our fabulous server Fabiola! She was GREAT!!!!“

“Waiter was extra kind and friendly!! Meal was delicious. Thanksgiving away from home. Atmosphere very nice.“

“Absolutely the best food in NYC we finally got a bar seat this past Saturday was in the city for pride we have been trying for years everything was spot on crysathenn salad, the stuffed flatbread and lasagna and cocoa tiramisu“

“nice service,,🥰🥰🥰🥰🥰😍💪💪🤳🤳🤳🫶🫶🫶🫶🫶🤝“

“Classic for pre-or post Broadway fare!“

“5 stars are not enough to tell you how good this place is. We've been staying in the Franklin Guesthouse (hotel adjacent to Madre) for a couple of nights and decided to give Madre a shot - boy were we in for a treat! Firstly, shout out to Armando, who made us feel immediately welcomed with his warmth and energy! For food, we got the Frutti di Mare, Croquetas, Brussels Sprouts, Cornbread Madeleines (compliments from chef) and Chicken - massive MASSIVE props to Chef Bryan and his very talented team. To say that they cooked "well" would be the understatement of 2022. They absolutely blew our minds with top quality medley of ingredients, depth of flavor, and masterful execution in every way. Cocktails were fun and delectable, which added the perfect "pop" to the culinary rocket ship that Madre served up. Just when my wife and I were ready to call it a night, Chef Bryan and Armando were kind enough to bring out the Pot de Creme for us, which was the bow and ribbon on this very special dinner. My only regret of the night was not having enough stomachs to enjoy more of what Madre could serve up. We will definitely be back! Thank you, Madre!“

“From our first steps to our departure, everything was AMAZING. This saturday evening was out last in NYC before returning to Montreal and The Smith Midtown made it PERFECT. The food was more than we could even expect. The seafood tower is quite an experience, treat yourself! Thank you to everyone at the front desk, including the managers, because they made us laughed a lot and were so nice to us. Big thanks to our server too. A must in NYC!“

“Uma experiência fantástica, com ótima música! Fui do Brasil a Nova York para conhecer! Show!!“

“Ramro was excellent! We had the duck and pork momos, beef longanisa, skate, duck, gnocchi and saag paneer. When it came to dessert, my son asked “can we get another skate?” Flavors were balanced and full and the skate, beef longanisa and momos were the favorites for us. It is very cozy and homey and the service felt like family. Oh, and my watermelon cocktail was excellent too. We are so excited about Ramro being so close and in the neighborhood; this will be our new family favorite.“

“The Brindle Room has great food, drinks and service. We had the chopped salad, Brussel sprouts, cheeseburger and the steak, all were delicious. Their version of a hot Totti was actually too good 😆. We ate at bar and enjoyed Carsons company , it was pretty amazing how he handled bartending, waiter and candle maker. We would definitely return“

“One of the best Georgian chain of restaurants in NYC. Delicious food, Georgian wine, cozy atmosphere and very pleasant staff. Highly recommended 💗“

“The food was good. We did order the very basic things like the burger and steak with fries. We also tried the souffle for dessert. Everything was good, but I'm not sure it was really worth the price. When this was a neighborhood spot and the prices matched (if that was ever the case), I could see it making a lot more sense. But at these prices, I don't think it maths. Nothing wrong with the food, but also not the best of anything I've ever had.“

“I stopped in here with a group of 4 on Saturday for brunch, our group had a reservation and was seated promptly. The server came to our table not to long after we were seated and took our drink orders. We ordered beers, coffees and Bloody Marys ,which were the star of the show. As for food we ordered the chicken Caesar sandwhich, quiche, chicken liver pate, gigante beans, pancakes and chips with aioli. The star of the show was the chicken liver pate, it had a great rich savory flavor with a hint of sweetness and was served on a nice soft piece of sourdough. The Scottie Pippen of the food order had to be the pancakes, they were savory and sweet with a hint of lemon. The only weak link of the bunch was the under seasoned gignate beans, which had an off day. Would recommend this spot to anyone looking for a brunch spot in WB or Greenpoint.“

“Really great oysters and cocktails! We had a great time...“

“Holy cow! We just had the Restaurant Week Bento Box lunch from 232 Bleecker and it was just out of this world. Hands down the best meal we've had since the pandemic started. The way Chef Cupps teases the flavor out of vegetables and meats is just astounding. We are in heaven! We also ordered from 232 Bleecker on Christmas Eve, and the food was once again incredible. We are huge fans of Chef Cupps. She previously cooked at UnTitled at the Whitney which was our favorite restaurant in NYC. We are so glad that she and Nick and the rest of her beautiful staff are doing so well.“

“Service, Service, Service! Exceptional. Kudos to the entire staff for treating everyone with great attention to detail. Eleni was great and made my wife's birthday special in every way. The Monkey Bread, bibb lettuce salad and the French Dip were all Exceptional. The chocolate pie with whipped cream was a great way to finish the meal. Also Jill was great delight in telling us about the restaurant and the menu highlights. The ambiance and energy will just put a smile on your face.“

“So beautiful and so delicious!!“

“Birthday celebration for a friend and 13 others . Will be back again. Customer service outstanding. Atmosphere great. Had a wonderful time.“

“Blown away by interior design, topped with finger-licking food, friendly service, and such a well crafted drinks!“

“❤️❤️❤️❤️❤️❤️❤️“

“Excellent food! Well done!“

“I stopped by on a Thursday evening around 6pm and was surprised by how lively it was, clearly a popular spot! The only seat available was near the entrance, so I felt the occasional gust of cold air when the door opened, but that just speaks to how busy they were.
I don’t drink alcohol, so I can’t speak to the drinks, but I ordered the burger and it was excellent. The fries were just as impressive, perfectly cooked and full of flavor. Even though I didn’t get to fully take in the ambiance since I was seated by the door, I still had a really positive experience overall.
The staff truly stood out, friendly, attentive, and incredibly kind throughout my visit. I’d definitely recommend giving this place a try!“

“Absolutely stunning from start to finish. Wonderful service from Yumen at the bar. Every course (we ordered the rhubarb bluefin tuna, buckwheat pancake, lobster roll, black cod, and celery float for dessert) was better than the next. Gorgeous interior and attention to detail. Will be back!“

“Delicious burger, cozy vibes, and service that can’t be beat.

On the recommendation of our server, Tom, we ordered the sunchokes for an appetizer and cheeseburger and risotto for mains. Favorite bite of the night were the sunchokes with fresh parm and pepper sauce. The cheeseburger and risotto were also outstanding and generously portioned. For dessert, our server recommended an unforgettable parsnip sponge cake with a decadent heap of cream cheese buttercream. The knowledgeable and friendly service made the dining experience warm and welcoming. I’ll be back!“

“Tasty food, reasonable prices, large selection of different meals, clean, warm atmosphere, great service. Highly recommended!“

“Great time! Food was delish!“

“Arvine is a refined dining spot offering a modern take on European-inspired cuisine. The dishes are thoughtfully composed with clean, balanced flavors and elegant presentation. The atmosphere feels intimate and polished, with attentive service throughout. A great choice for a sophisticated meal in NYC.“

“Party of eight and we all enjoyed everything we ate and drank. 👍 for the kitchen staff on doing everything perfect and quick. The staff was amazing and service was great. I highly recommend the burger 🍔. Will definitely go back.“

“Great food, good service, good vibe!“

“Very tasty food and our busser was so amazing. I didn't get his name, but he was SO attentive and kind. I hope he makes it up the ladder to a waiter, because he was excellent. He alone made the experience even better! The food was YUM and the place was COZY =)“

“Had a great late breakfast complete with Mimosas and Alfie’s Amber Ale- all served by our awesome bartender Niamh from Ireland!!!“

“Fantastic service, fantastic food, fantastic atmosphere“

“Outstanding service!! And the food was delicious!“