“First, the great: order the chilaquiles for brunch. It’s a great non-traditional “elevated” take that retains all the beloved parts of the dish: the soggy-crunchy texture, the fried egg. The twists made sense, from the creamy non-spicy salsa to the hearty beans and mole crunch. It appeals to Americans’ preference for creamy foods. Also, if you can handle a bit of heat, order anything with salsa macha, a slightly spicy smoky-nutty chili oil.The bad: temperature and texture. It felt like most of the food sat at the counter for a long time before they got delivered to our table, or they didn’t even bother to cook the food. The tuna tostada and spring pea tlayuda sat on a soggy, leathery base. The chilaquiles did not touch the stove, just a bunch of chips tossed in sauce. The tacos arrived pretty close to room temp. Flavors were pleasant, but I expected something more intense or interesting from a Michelin place.Overall, the food’s pretty darn good for the price despite the flaws.“
“Really good carne asada tacos (5/5), brisket tacos (4.5/5)! The carne asada in the tacos was incredible - moist, flavorful, and very umami packed without being chewy. Really good. The brisket was great they have you a LOT for the filling. The mile enchiladas were okay (4/5) - the mole sauce was good but the chicken inside was very chewy.“
“I stopped by for drinks around 7pm on a Saturday with some friends. Thankfully there was a table available and we were seated right away. Bosco's has an extensive drink menu, and happy hour if you go during certain times on weekdays. The drinks were average NY prices, and were very good. I got the Sam Said So, while my friend got a Negroni. Both were very good! The service was great, and the decor was fun.“
“My all time favorite taco place in the city. Los Tacos No.1 was my favorite until I tried this place. Honestly you can't go wrong with any of their tacos but their pastor is my favorite. Whenever I am in BK, I will always make a stop here. Also try Tako Sando and Mallard Drake (al pastor hamburger) which is right down the “
“Before I even lived in the neighborhood Jajaja was easily one of my favorite restaurants in NYC. I have brought so many friends here because it is perfect from anywhere to a date night to a chill lunch/dinner to catch up with friends. Their cocktails are amazing especially their version of an espresso martini. All of the staff is so friendly and always make sure you're taken care of at all times. On top of everything and most importantly the food is AMAZING. Although I am not vegan anymore, I still can call this my favorite restaurant because they do everything on their menu so well and it's rare in my experience where vegan food is indistinguishable from non-plant based food and my favorite is the enchiladas mole. Highly recommend!“
“Amazing atmosphere. Visiting from MA and this place came highly recommended. Food and the drinks were fantastic! Magda is an Excellent manager and provides Exceptional service. Make sure to see Kevin when you go, he was great! Will be back again on my next trip to NY.“
“Went to Superbueno after the Bad Bunny conocer with my friends. We were able to be seated ride away, our drinks were tasty and pork belly tacos savory, rich with flavor. My mouth is legit watery thinking back about it. The music and vibe was popping. But what stood out to me the most was the service and workers, they looked like they enjoyed working there, all smiles and friendly. I love that. Would definitely come back!“
“We came here on the recommendation of a friend and even with her glowing review, we were still blown away! Every dish was delicious, the service was friendly and attentive, and the prices were a steal. Our family had the truffle quesadillas, the carne asada tacos, and the langosta tacos. We shared an order of guac and the kids had the flan and churros for dessert. Great dinner; we can't wait to return!“
“Had a birthday celebration here and the food was so delicious. Staff super friendly. The place itself was LES style, seemingly cramped but as a native I know that’s just how things were built back then. Glad my sister made the reservation to eat here ✨“
“Came in on Good Friday around 6:00 for dinner and sat at the bar. We were warmly welcomed and ordered house margaritas, which were perfectly balanced. We also ordered a mezcal flight. The bartender, Eric, was flexible with the choices in the flight. We ordered from the happy hour menu and had guacamole, beef tacos, and beef nachos, which were thankfully not served as a pile of chips. Each chip was layered with the most tender, flavorful beef, a beautiful pickled jalapeno, tomato, and cheese, with a serving of guacamole adorning the center of the plate. The beef tacos were well seasoned and tender, and the salsa verde was fresh and crisp. The best part of our evening was the hospitality. Eric was personable, informative, and attentive. He educated us about the different mezcals and tequilas and gave us some tips and tricks for navigating the city. I highly recommend this restaurant and will definitely visit again.“
“Los Tacos No. 1 is my favorite taco spot. When I found out about this seafood version of their restaurant, I knew I had to try it.Especial Ceviche - Love the crunchy tortilla bottom and creamy avocado slices on top. Very refreshing.Fish Taco - The fish was so fresh and fried perfectly. Absolutely delicious.Spicy Shrimp Taco - Not too spicy. So flavorful and tasty.It's awesome that Los. Tacos No. 1 is right next door, too. Next time, I'll grab a chicken taco before heading over for another shrimp and fish taco.“
“I went to this place in Nolita because I heard a lot about their Corn Y Cubano and it didn't disappoint. The corn is grilled right in front of you with all the toppings you could want, making it a great lunch for a sunny day. I also tried their steak sandwich and found it really tasty, though the fries were a bit soggy for my liking. The restaurant is pretty busy, but the service is fast and the staff are nice. It's a good spot for a quick bite if you're in the area and don't mind waiting a bit.“
“Great vegan cuisine--their three dips are amazing, especially their cheese.Loved the two cocktails I ordered, and given their extensive Mezcal list, I know I'll be back for more. Wonderful service, servers and manager were so kind and accommodating! And don't forget to order dessert.Dietary restrictions: Our server asked right away as we ordered, if we had any allergies.“
“Was on an afternoon walk with a friend. Stopped in and had a drink and had the Guacamole as an appetizer.. I gotta say they were both delicious. Only thing I wana say is that they added a credit card charge when I was paying cash. But was taken care of when I brought it to there attention. Otherwise the place was spot on.. Definitely gona try the Ceviche and the avocado margarita next time..P.s. they have backyard seating!!!!“
“We enjoyed the food and amazing service here. The ambiance is cozy and perfect if you’re going in a date night.Also this is a BYOB place so you can get your own bottle.The Guac & chips were fresh and delicious.The tacos were good too.We also tried a new dish - Salta Patras Ceviche and it was delicious.Special mentioned to the Tres leches which wasn’t over sweet.Definitely try out this place. It deserves more spotlight.“
“This is some of the best food of any kind l've had in my 45 years living in NYC. Honestly, it's amazing, chef Jose is delightful and his dishes are so nuanced and delicious. Octopus tostados are heavenly, I have no idea what all it consist of but they are delicious. There are three, I can't eat more than two but the last is always enjoyed by someone else at the table. Burrito are a staple for my lunch/dinner... so fresh and comforting. AND I'm not really a fan of most Mexican food but this is on a whole other level. I just finished a salad of shrimp, avocado, mango, cherry tomato, with paper thin fennel shredded on top. The shrimp are cooked to perfection, not rubbery at all but ever so slightly firm and succulent. I live in Manhattan and there isn't anything near me as delicious and fresh.It’s really a special place.“
“El concepto es muy padre y bonito. Me sentí en México por un momento. El sabor de la comida excelente. Pero mi mesera me descuidó y nunca me preguntó cómo estaba todo, nunca pasó a preguntar si ocupaba algo. No se ganó la propina, pero ya me la cobraron en la cuenta.“
“We were super hungry and found this family-owned hole-in-the-wall place and decided to check it out…and I’m so glad we did! Margaritas were amazing (and so many flavor choices!) and the menu was perfect for me as a gluten free vegetarian. Everything was clearly labeled and there was a vegetarian section. I had enchiladas which were soo delicious. You won’t regret trying this place!“
“Ive been here a couple of times and as a LA native, this place definitely makes tacos that remind me of home. There is only outdoor seating so I would keep that in mind if you plan on visiting during colder weather. But The tacos were delicious and I got way more queso and chips than I was expecting. They were sold out the last time I stopped by so that should give you a good idea of the quality of the food.“
“I cannot sing the praises of this place and the staff enough! We had a long day at the museum and we were all starving and the kids were very cranky. We took forever trying to find a place that they would all find something to eat at but that place didn't work out so we came here not realizing how lucky we were. After having a quick glance at the menu I realized two of my children would probably not eat anything. Two of the ladies that work there helped us work it out to piece together a meal for them with components they already have. It took quite a while figuring everything out but they were patient and helpful. The food was outstanding and the cocktails and mocktails were phenomenal. I wish I lived closer because this would be a regular place for me. Highly recommend!“
“Recent dinner at Tacombi definitely hit the spot. The tacos are packed with well seasoned meat, the crispy fish was nicely dressed with slaw and sauce, the salsa are delicious and pack a nice little punch. The tostada was crispy with a flavorful avocado topping and the quesadilla just barely visible under the mountain of Al pastor. My michelada was nice but I'd give the agave wine margs a pass if you're a marg purist. Juan Carlos took great care of us. On hand just when we needed with what we needed, friendly, and left us plenty of time to chow and digest before sending us on our merry way. We really enjoyed the little cabana - it's nice when the COVID inspired street cabana matches the good vibes indoors so even the dog can enjoy the night out.“
“Amazing food and service! We ordered the beef nachos to share and I got the taco with steak and boy do they bless it with the portions! I was visiting and a friend brought me here so definitely would want to come back next time I’m around!“
“This is my first time at this restaurant. My friend found it for us and he specifically picked it because he heard it had good cocktails. we ordered four different cocktails. All of them were pretty good. I wish I remembered the names of them but the blue cup with the pink outside was one that was my favorite. By far the ceviche was bomb. The guac a little bit of flavor for me, but mixing it with the ceviche made that even pretty darn good. Really enjoyed the fish taco over the other two pictured. we got the Maduros which were fresh and yuka fries. we also got the octopus which I thoroughly enjoyed. The chipotle, shrimp in the pineapple was honestly not my favorite. My friend really enjoyed it as he enjoyed sweet dishes, but it was too sweet for me. Overall, I definitely recommend a place. Definitely get the ceviche and the octopus! And I'm not even a big seafood person to say that. The service was great, and while we were there, the waiter even gave us a shot on the house. So check it out.“
“I'll keep this short and to the point: this is the best burrito I've had in the city hands down, and it's not close. Everything fresh and phenomenally seasoned, the lengua is succulent, the al pastor just the right spicy-sweet mix, I can't wait to try a few more meats. The staff is super friendly and the food comes out quick. As far as ambiance, getting in and out of there in record time is all you really want from a food truck. The best.“
“This was a delivery order and it was my first time. Mexican food can be hit or miss, especially from city to city. This was a hit right out of the park. I ordered a bean and cheese burrito with guacamole and chips, and one side of salsa and a side of guacamole. Portions were impressively large. The burrito was a 10 out of 10. The guacamole was also a 10 and the price for all of it was very reasonable, especially for NYC. This place is a game changer. Whatever you're doing... Keep on doing it!“
“I've gone 2 times within the past 2 weeks and I'm hooked. You might not expect it walking in, but it's the perfect little gem for Hackensack. The taco tuesday specials are great but the delicious tacos make it more worth it. The margaritas are yummy too“
“Stop by for dinner without a reservation and The Manager and hostess were very accommodating on a very busy night . We had the fish empanadas that were deliciousA couple of MargaritasGrilled Branzino and fish schnitzelA wonderful experienceKudos to the CheffExcellent service, fantastic food and great atmosphere!Definitely a special place“
“Best tacos in New York CityWhen I come to New York, all I think about is Rostaco.It's really delicious here tooTacos and Consome are steamedIf you see it while passing by, be sure to try it!!!This is a really good restaurant that locals know!!!“
“Tacombi UES is the best Mexican on the upper east side. The food, service, and drinks are all oustanding. Mauricio is also one the best bartenders I’ve ever had. He is personable and attentive and makes fantastic drinks. Highly recommend tacombi UES to anyone looking for authentic Mexican street tacos and fantastic drinks made by Mauricio.“
“I’ve been to different locations of la fortaleza but this one is by far the best. Incredibly great service and the food was so good. Karen made our experience incredible and gave us amazing service. My wife had the chilaquiles and I had chiles rellenos I loved it.“
“Sloppy and yummy Mexican tacos. So so so good! The taste was great, so flavourful. The soup next to it was perfect. I would highly recommend this place. Price was a little steep for my understanding but maybe that’s just the area. Friendly staff, cute atmosphere and great taste. What a dinner! Be prepared to get your hands dirty!“
“We’ve come here a few times, and it gets better with every visit! The pickle pear margarita was outstanding and everything we ordered (guacamole, scallops, and rib eye) were all excellent. Our server, Chris, was super attentive and very helpful with the menu — just overall a fantastic dinner and experience. Looking forward to coming back soon!“
“Absolutely excellent! This place did not disappoint AT ALL. Having multiple Mexican restaurants very close to their location they stand out for their authenticity to the Mexican flavors. Julio was an excellent host as one of the owners/managers. So happy I had that experience at mayahuel, definitely going back.“
“I love coming to this location! The service is always on point. Attentive waitstaff and fresh tasting food. The drinks are delicious as well. The ambiance is so nice and the music was a nice mix of Spanish music. If you're lucky enough to have Luis as your server he is amazing!“
“I have been going to G's for over 20 years. The food is excellent. I love the breakfast burrito with chorizo, and their tortas, and their flautas. Everything thing is outstanding. They make great coffee The service is awesome. Very nice.“
“lovely hidden gem on Avenue A between 13th and 14th streets. The place is family owned and operated and the food is to do for. It is reasonably priced, I often find myself trying to figure out if I want a tamale or a shredded beef or pork taco.“
“We loved the bottomless brunch experience here, just $30 for 90 minutes and the drinks were strong! I loved the breakfast burrito and French toast, and the Queso FUNDIDO to start!Amazing and attentive service and a space that was great for our birthday brunch!“
“Came to this place not knowing what to expect but saw lots of great reviews and I can absolutely say it lived up to its ratings. Me and the fam got to try the tenders(hugee), ribs, rotisserie chicken, burgers, general tsos and chopped cheese sandwich and OH MY was it DELICIOUS. The people here were also very friendly and accommodating, they also had good music playing in the background. Definitely recommend this spot to anyone in or out of town. I will be coming back for more as it seems they updated their menu with some great new stuff that I can't wait to try. Small but tasty restaurant!Vegetarian options: Veggie Panini, Veggie Wrap, Veggie Burrito and Veggie BurgerKid-friendliness: Very Friendly and have kid options.“
“Service was really great, all of the different positions of staff were very attentive! Go for the guac and 7 salsas, will not disappoint. The criticisms, I had were surrounding the price points, and menu variety. The prices were absolutely too high for the portions! I understand a small, curated menu, but it was too eclectic for what it was!“
“Thank you very much for this moment. Excellent food, attentive service with good advice. The service team is superbDish: mole del puebla and vg quesadillasNacho starterDessert: plantain flambéed with rum and scoop of vanilla ice creamDrink: large iced lemon margaritaSee you soon ❤️“
“This place is amazing! The food is always fresh, employees are very friendly and the prices are unbelievable. I can’t believe you get that much food for such an affordable price. I have been here 3 days in a row and the only thing I’m mad about is that I just found out about this place 3 days ago.“
“It was my first time visiting here. It was an amazing experience!.? You must try the frozen margaritas. ?The customer service was outstanding.????? While at the bar "Alexa" was very attentive to all out needs and making sure we had the best experience ever! I would definitely come back soon! I'm gonna recommend this place to my family and friends!??“
“Embarking on a culinary expedition to this local taqueria, I found myself ensconced in a veritable fiesta of flavors and textures, a testament to the prowess of the owner, Jose, whose recommendations became the lodestar of our gastronomic journey. The Steak a la Mexicano Tacos were a triumph of generosity, with portions scoring a robust 9/10, each bite a harmonious blend of succulence and spice, though the freshness fluttered at a 7/10, leaving a slight yearning for the zest of just-plucked produce. The Chicken Fajita Quesadilla was a vibrant tapestry of flavor, meriting an 8/10, with the cheese melting into the well-seasoned chicken in a decadent embrace, though the ingredients, while robust, hovered at a 7/10, occasionally lacking the punch of peak harvest vivacity.The Barbacoa Soup was a simmering cauldron of comfort, its depth and complexity cocooning the soul in warmth, yet it too danced around the 7/10 mark for freshness, suggesting a slight detour from the garden's embrace. The service, however, was unparalleled, a perfect 10/10, with staff moving with the precision and grace of seasoned culinarians, ensuring every need was anticipated and met with a smile.Presentation was an 8/10, each dish a canvas where color and form played in delightful harmony, inviting the eye to feast long before the palate. Overall, the experience was a solid 8.5/10, a delectable sojourn that promises to beckon the taste buds back to its doors. This taqueria, under the sage guidance of Jose, melds tradition with a hint of modernity, crafting an ambiance where each visit unfurls new layers of culinary delight.“
“We celebrated my bestfriend birthday here and our server marina was amazing please make sure to ask for her. The customer service was immaculate. The manager touched the rouble and converted with us about our experience.definitely a must go we will be back again and tell all our family and friends.“
“The Margherita pizza is made with whole diced tomatoes, it's very refreshing and not greasy at all. The pepperoni is generously portioned, and as an end to the day, I feel very satisfied. I'm glad to have such a great pizza place in Astoria.“
“This is one of my favorite spots in the city. I've gone 3 times and everyone I bring here absolutely loves it. The food is incredible and reasonably priced. The restaruant is youthful and lively (though it depends on what time you go-I've only gone later in the evening so the crowd tends to be younger). The food like high-end Mexican food without an outrageous price tag. I like how each taco order comes with one so you can mix and match-I recommend the cauliflower taco and the birria tacos. Also the guacamole order comes cold with a BIG bowl of guac and unlimited chips, amazing. I've only had positive experiences with the servers, and the margaritas are delicious. If you're with a group, I recommend a pitcher (you get about 7-8 drinks for 75-85$) Overall a staple spot in the east village. Highly highly recommend.“
“The exquisite food with a flavor of Mexico, the excellent service Valeria and Irma are always friendly and attentive to their customers, they are two of the best, from the Passaic Fortress 204 Hope Ave we are in the county of Ocean County and we travel more than once time to enjoy the best authentic Mexican food, and the excellent service of Valeria and Irma and thanks to the entire team that makes up the fortress of hope ????????????????“
“Came here today for lunch with my husband and it was not only delicious food, but the service was amazing. The women were so kind and the restaurant was beautiful, colorful, and cozy. We ordered the Quesabirria and it was out of this world 10/10 stars! I highly recommend coming to this place for some fresh flavors and for a nice and friendly atmosphere.“
“Recently hosted the BEST private party at Tampico! Joe was great to work with - super quick with responses and very helpful in getting me all the information I needed. The bartenders amazing and very friendly all throughout the night. Overall Tampico was very spacious and the perfect vibe. Would HIGHLY recommend for any size group to host your next event here!“
“Fresh salad, fresh beaf and chicken, fresh food, I like this restaurant a lot, I never felt any heart burn, stomach ach or face any problem as usual with the other restaurants, Good quality, Good customer service and good management, I love the Burritos with my fav Cheese gravy or Asada Chicken, Everything are perfectly great. Free Parking lots are available, Highly recommended, don't forget to like and follow my account to discover new outlets, restaurants, and entertainment places in New Jersey and USA with me.“