50 Best American Restaurants in Santa Fe

“Wonderful food and great service! Loved the Christmas chilies on my burrito!“

“I’m not a big fan of pasta but my husband is, we found this place while walking around downtown and exploring a bit, and we decided to tried. OMG this blow up my mind, mac&cheese here is DELICIOUS, if I wanna eat pasta I’m definitely coming back here, I don’t mind driving 4-5 hrs. Me and my husband ordered a size medium container of mac&cheese and it was super cheap and they give you A LOT. We were super full. Congrats to the owner.“

“Our first Thanksgiving at a restaurant was a resounding success! Restaurant Martin provided a menu with something for every palate….and wow did they impress!!! From the specialty cocktails to the impeccably crafted desserts, they hit it out of the park!!! The service, waitstaff and ambiance are a five star experience.“

“ese lugar me encanta la comida es deliciosa mi familia y yo vamos cada fin de semana lo recomiendo 💯y todos los meseros son excelentes 👌“

“Three of us had Thanksgiving dinner at Arroyo Vino. The appetizers were spectacular, including shrimp tempura, and a potato leek soup That was the best soup I had ever eaten. We all had the turkey dinner with whipped potatoes, cranberries, cornbread, and fresh green beans. All very tasty. for dessert, we had pumpkin pie and cranberry crème brûlée, which I liked a lot. It was the best restaurant Thanksgiving dinner we had ever had“

“Had a fantastic dinner with my wife. Really nice restaurant with outstanding food and service. We had the beef ribeye and the flank steak. Both were cooked perfectly and came with delicious sides. Topped it off with a good bottle of Rombauer Cab! We're from Texas where beef is king but these dishes were exceptional and we'll be back next time in Santa Fe! Clay & Karen Wade“

“Excellent food and atmosphere“

“What a welcome! From the valet thru all the waitstaff we felt completely taken care of in the best way. Our server, Tomas, was very knowledgeable about the new menu - was able to make excellent suggestions and the outcome was a spectacular meal. There were only two other tables occupied so we felt the staff upped its service level making our dining experience fantastic.“

“Our first time at the Ranch House was less than an exceptional experience. Our waitress, Peggy Lee was the most professional, courteous and friendly person I have met at a resturante. She made us feel like we were old friends . The food was absolutely the best flavored I have experienced. The prime rib plate was to die for and I wouldnt have known it was being served except our waitress, Peggy recommended it. Very heads up resturante. I wish we had a Ranch House in Wichita Falls Tx.“

“Lovely evening: delish cocktails, tasty appetizers, terrific dinner & dessert. Wonderful service -- attentive & friendly.“

“The service was awesome. What was aggravating was that we had reservations but the people in front of us did not. He made a fuss ...they found them a table...but not good enuf.. we had to keep waiting...the more he fussed...the better his location got. Frustrating for those of us who reserve.“

“Excellent service and food in a lovely setting. Superb wine list too!“

“Excellent food and service, I had the banana bread french toast that was so flavorful no syrup needed. My husband had the burrito and loved it. The coffee was sourced from Kenya and was constantly refilled needless to say the service was suburb. Highly recommend“

“Excellent food and service!“

“Beautiful setting, but if you are going to charge THIRTY TWO DOLLARS for a chicken Caesar salad, literally a few pieces of Romaine and a small chicken breast, you should at least try to make sure that the chicken is fresh and grilled and juicy, not sad and dry and overcooked.“

“This is a mixed review. Jospeh is a formidable chef, but the restaurant itself is run down, chairs uncomfortable, noise level excessive and service sketchy. Some of our food (Duck confit pad thai and mixed mushrooms) was excellent, but the watermelon gazpacho was way too heavy on the garlic, and my husband couldn't eat it. Tuna tartare was mediocre and overpriced. Waitress couldn't stop asking how things were "TASTING", but didn't wait for an answer! Building should probably be condemned and the decor is falling apart.“

“Nice and Cozy. Heater was Greay“

“Small restaurant and bar with excellent food. Had buffalo short ribs which was moist and tender with good flavor. Spouse had stuffed poblanos pepper which full of flavor. There is a excellent patio area for during warmer weather with beautiful flowers around. Also their cup of soups is a meal by themselves. Brenda did a great job and the kitchen served warm and flavorful food.“

“Excellent dinner. Have loved this chef’s food for many years and glad he found a new home. Food superb. Especially the smoked salmon arancini. I was very sad he didn’t bring his team with him. Only one waiter for a Saturday night so restaurant not filled (should have been). The gracious sommelier was helping to take orders and serve. He’s too good of a chef to not have an incredible support staff. Our waiter did a fine job but nothing like his team when he was at Sassella.“

“I had the chicken fried steak breakfast special. $13.75 for the steak smothered in green, , hash browns, two eggs, and two biscuits with gravy. Half for brunch and half I took home for dinner. What a excellent value, plus it was super tasty and well- prepared. We love this place!“

“Great food fast and clean. The staff were all fast friendly and everyone moved with smiles and like a well working machine. The best food I had while visiting Santa Fe!“

“I came up to same fe from Phoenix Arizona for a few days and decided to stop by to eat and saw this place , so I figured I stop on by and I must say I never heard of brisket nachos before but let me tell you it's so fresh and hot and was very good ! if I ever come back to Santa fe next time I will stop here again“

“Visiting Santa Fe and booked a last minute dinner reservation. The staff is extremely friendly, ambience and music was intimate and sweet. The food is absolutely 5 star! The presentation and flavors were exquisite! Amazing wine selection and we would highly recommend this restaurant! It reminded us of being in Telluride and dining at a Michelin five star NYC restaurant. Terra Cotta is an absolute must if you're visiting and wanting a beautiful dining experience!“

“We visited Santa Fe several times over the years and had stopped going to Luminaria because the menu had ceased to have a southwest element to it. We used to love eating there because you could get gourmet and fusion versions of Mexican dishes. Also, this menu seems to be out of touch with the fact that people are paying more attention to cholesterol and meat consumption. It's nice to have a few rich dishes on the menu, but this menu was overwhelmingly creamy dishes with pork duck lamb and beef. I wish they would bring back some of the exotic combinations they used to offer using classic flavors of the southwest.“

“The Omakase is great. Amazing saké selection. The staff is wonderful - very knowledgeable with good recommendations.“

“This delicious amazing food truck was at The Brake Room, Santa Fe Brewing and it was outstanding. I highly recommend! My hubby and I shared a burger with cheddar cheese, bacon, maple bacon jam(so good) and hand cut fries that were piping hot seasoned so well & a Side of jalapeno aioli. Yum!!! Go get you some!“

“Thank You San Francisco Street Bar & Grill for an absolutely wonderful Thanksgiving Day meal!

San Francisco Street Bar & Grill was closed to the public Thanksgiving Day 2025 but they did offer a complete Thanksgiving meal for pick up ( see attached photo of offering ). Reserving the meal over the telephone was simple.

The order was fulfilled as promised and was very delicious. The turkey cooked to perfection and the stuffing was truly amazing. While those were my favorites all food was extremely wonderful and thoughtfully packaged to go with ease. The included pumpkin pie was from 'Chocolate Maven'. Loading Zone right on Don Gaspar by front door on corner of San Francisco St and Don Gaspar.

I hadn't been to San Francisco Street Bar & Grill since it relocated once again near it's original location downtown. The food was delivered hot. As I waited for chef, owner, and staff to pack up the order - I had a nice look around. The entire restaurant was immaculate and decorated for the holiday season. The bar was organized and very clean. They had placards about describing services for Christmas parties and holiday reservations. Art displayed on the walls available for sale and tastefully done.

I know a first class operation when I see one. San Francisco Street Bar & Grill is first class all around.

I want Thanksgiving dinner from San Francisco Street Bar & Grill to be a new tradition. I hope they continue to offer this service.

What a BREEZE!

(ps - after serving and sitting on stove top for nine hours, turkey was just as juicy and moist as as it was when entering the home! SO GOOD! )

THANK YOU SAN FRANCISCO STREET BAR & GRILL.“

“Excelente servicio y fabulosa comida, una delicia de restaurante.“

“We just left and I had to immediately post a review. If you're a fan of authentic Mexican cuisine, you absolutely need to check out Master Food Truck. This food truck offers an experience that goes far beyond typical street food; it’s a genuine taste of Mexico you won’t find anywhere else. From the moment you step up to the window, you’re greeted by the warm and welcoming owner, a kind woman whose passion for cooking is palpable. It’s clear that every dish she prepares is made with love, and that love shines through in the flavors.

The food itself is unlike anything I’ve had in the past. You can taste the freshness in every bite—whether it's the perfectly seasoned tacos, the rich and tender carnitas, or the vibrant, flavorful salsas that accompany each dish. The flavors are so authentic, they transport you straight to a local taquería in Mexico, making every meal feel like a true culinary journey. The tortillas are soft, handmade, and just the right thickness, holding all the toppings and meats together perfectly.

What really sets Master Food Truck apart is the attention to detail and the authenticity. It’s not just the ingredients; it’s the care and love put into each dish. The owner doesn't just serve food—she shares a piece of her culture and heritage with every meal, and it’s impossible not to appreciate the care she puts into her cooking.

If you’re craving Mexican food that is a step above anything you’ve tried before, Master Food Truck should be your go-to spot. It’s a place where the food is not only delicious but deeply connected to tradition, and where the owner’s heart and soul are in every dish she serves. Simply put: this food doesn’t compare to anything else out there!“

“Our Server (who I believe was the owner) was amazing! So friendly and kind, and he knew the food and and was able to discuss it and reccomend his favorite dishes. We chose according to his recommendations and were not disappointed! The Pupusas were the best I have ever tasted! We also had the Mocajete dish and it was absolutely amazing! My sister highly reccomends the Horchata drink. I enjoyed a beer from their wonderful selections. I cannot reccomend this sweet, little Restaurant enough. It was a fantastic surprize!“

“We went to Los Amigos after visiting Meow Wolf. Family of 4- kids 5 & 8. Tortilla chips were delicious- fresh & not greasy- salsa had a good kick but not too spicy. *Loved* the guacamole but the cheese dip was chunky- similar to Rotel melted w Velveeta. The decor was cozy & well chosen, consistent w Southwestern theme. Felt like a local eatery- best kept secret. Kids had chicken strips (2 HUGE pieces) & grilled cheese. Both were fully eaten. Mom had 2 chicken enchiladas w red sauce & Dad had a special. Both came w a sopaipilla & honey. We cleaned our plates. But the crowning glory was the massive piece of 4-layer chocolate cake. We're talking Guiness World Book level size. So big that the 4 of us couldn't finish it!!! Will be back again- no question!“

“Wonderful service! Green chili cheeseburger and fries were so good!“

“We loved that we could order and take our food back to the room—since we were staying at the spa, it made everything so convenient. Service was fast, dinner was amazing with spot-on flavors, but breakfast… that was truly beyond amazing! Highly recommend!“

“Great meal- Friendly and Interactive Wait staff. Fresh salad, hand cut french fries, juicy and delicious burgers and a wonderful menu of available drinks! GF options ( including fresh hamburger buns) and the dog friendly patio were key! If you are near Santa Fe this is a MUST TRY! ( Oh and the prices were incredible)!!!“

“We had dinner tonight and had the worst service at Charlie's section. He was attentive to all the surrounding tables where patrons were drinking alcohol. He never came to our table with refills, no garlic bread. Out order was mixed up. Carolyn the manager was kind enough to give is a discount. if you visit this location please ask to sit at another servers section. very disappointed with Charlie. terrible service!“

“Was good experience, food was on point“

“Really nice place attached to the Hotel Chimayo. Service was quick and friendly, the pizza was very very good, and we had a good time taking it easy. Was a bit overrun with a wedding party ordering a pile of crazy drinks, but Efren kept up with the crowd very well. During busy times it could be good to bring on another bartender, but we have no complaints and will be back next time we are in SF NM.“

“Amazing restaurant and service! I have come here over 10 times now and have never been disappointed. It gets crowded, especially on weekends (but well worth the wait and the noise). The food is fresh, tasty, and there are tons of healthy options. Try the chocolate mouse pie!“

“Amazing!!!!!!!!!!!!!!!!!!!“

“Brandy was an excellent server very friendly. Good food good service!! Family friendly“

“Last Saturday night we celebrated my husband's 80th birthday. I called and spoke with Ricardo Gutierrez about our wish to make this a memorable event. He could not have been more helpful and pleasant to deal with, sending me sample menus and tolerating my changes and many questions. He and the staff went out of their way to make the dinner party a success - providing several shiny balloons proclaiming happy 80th birthday and even making 2 birthday cakes, which were very good by the way, one to eat there and one to take home. The price fix menu provided great selections and the food was very good and reasonably priced. A good time was had by all.“

“We stayed at the Drury Inn and Suites during our visit to Santa Fe, NM this week. The primary hotel bar/restaurant at the Drury is Kitchen + Bar, which we visited twice. It’s a very nice space, modern and airy, and a well stocked bar. The staff is friendly and pour great drinks. The Santa Fe after Five was pretty darn good. The only food we had was a couple of tacos, the brisket with green chilis and the el pastor. Both were good, but we’d have to give the edge to the brisket taco, it was very good. We cannot vouch for anything else on the menu, what we had was nice.“

“Great breakfast burrito. I had the brisket and it was amazing.“

“We had a very enjoyable experience at Cottonwood Kitchen. Our server, Dan, was so friendly he made us feel very welcome and at ease. He promptly greeted us with cold waters and lemon slices, and returned moments later with delicious drinks from the bar and a delicious appetizer. He recommended entrees for the two of us, which surpassed both of our expectations. They tasted delicious, and the food presentations were so appealing. He frequently checked on our needs without ever interrupting our conversations. He seamlessly and unobtrusively weaved between his many tables, keeping everyone happy and satisfied. His calm cheerful manner complimented our dinner. He attended to needs we did not even know we had, like bringing us extra napkins during the meal. It was an outstanding dinner experience.“

“Friendly fast service, wonderfully tasty dining.“

“We are here at Vinaigrette in Albuquerque, NM. Fantastic place to eat!!! Our first time. We are from Sacramento, CA. We had the duck tacos, gumbo soup and the duck arugula with creamy goat cheese…super tasty!!! Love the decor, it was bright, relaxing and cheery at the same time. Our waiter, Christopher, was super!!! He was cheerful, polite, very interesting person to talk to, had some wonderful info about Old Town, and overall good guy!!! Thank you Christopher for making our dining experience lovely!!! Highly recommend this restaurant!!! Beth & Emre“

“I had the steak medallions on a bed of rice, with a baked potato with butter and sour cream, and a house salad with 1000 island dressing. The free rolls are yummy, but don't fall for them. Leave room for the meal. 😆 The medallions were tender and flavorful. The baked potato was cooked to perfection! The salad is always a winner, if you like 1000 island dressing theirs is delicious!“

“A very rural but stylish place for breakfast/brunch !“

“was okay just got a regular Grand slam breakfast“